#1 Tip To STREAMLINE Canning Days

#1 Tip To STREAMLINE Canning Days | Pickling Day

Рет қаралды 69,788

Жыл бұрын

Streamline your massive garden hauls by pickling all the things! In today's video, I have a pretty good size harvest I need to preserve, but how do I get all this done in one day? Enter "One Brine to Rule Them All". A method I came up with a couple of years ago, where you mix up a basic brine to cover everything, and then add seasoning right to the jars to adjust as you go. Then, when you're all done, water batch the entire batch and you're done! If you want to see another take on this process, check out our original video here: • ONE BRINE To Rule Them... ♥ - Rachel
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Пікірлер: 289

@jeannamcgregor9967 Жыл бұрын

I don't have the volume to justify an Amish canner, and yet I want one anyway. Hope you're feeling better!

@torchwoody58 Жыл бұрын

Pam says- Gardeniere is a lovely pickle combination- cauliflower, carrot, long hot peppers, celery mix with a dill oregano spice. Olives are optional. Cover with grape leaves and a bay leaf to improve crunch. Mine is a fridge version and is still going strong after four years. You can reuse the liquid with minimal additions just add in more veg with a little salt and wait a week or two or six. 😎

@AtHomeWithSheree Жыл бұрын

This sounds delicious!

@GloriaNdegwa Жыл бұрын

Kindly share how you make yours if you don't mind. The fridge version. Thanks

@samblack4616 Жыл бұрын

Thank you so much, Rachel! I hope that you’re feeling better! I do appreciate you, all that you offer and you sharing the “real” stuff in life! xo

@rho1360 Жыл бұрын

Couldn't have said that better 😊

@leeannandrews932 Жыл бұрын

Oh Rachel I hope you heal quickly after your procedure & feel better quickly. Sending love hugs & healing prayers your way!

@r.m.4653 Жыл бұрын

Using a measuring cup with the spout makes jar filling so much easier!

@dawnshipley1243 Жыл бұрын

Hi Rachel - You can save money on Pickle Crisp. All it is, is Calcium Chloride. Amazon carries Calcium Chloride made by Pure. You can get a pound for much, much less than even Walmart sells it. I try to do most all our food organic. Pure seems to be as clean a brand I can find that isn't organic. And it is in stock. Enjoying your videos. Doing some binge watching today. Blessings from a very hot, steamy Middle Tennessee!

@Nurse262006A Жыл бұрын

Yep I buy this too!!

@dawnshipley1243 Жыл бұрын

@@Nurse262006A - Great money saver isn't it! 😃

@s.leeyork3848 Жыл бұрын

thanks

@maryjanelatocha5027 Жыл бұрын

Thanks

@gathercreatelivewithleslie8340 Жыл бұрын

Hoosier hill also has the Calcium chloride. Also the Ball pickling salt is just salt, I use pink salt.

@lindagraff2484 Жыл бұрын

That Amish canner is so great to get things canned in bulk. No messing around.

@kristiebaker7125 Жыл бұрын

There are 16 cups in a gallon. I find it easier to just pour in the gallon when making a lot of brine, then measureing out the remaining vinegar as needed Kris in Orlando

@giggles0401 Жыл бұрын

"One brine to rule them all"... LOVE IT!

@lindacollier3321 Жыл бұрын

I hope you’re feeling better soon, Rachel…and I appreciate the time you spent showing us your basic pickling process. I love your videos and appreciate the time you and Todd spend with all of us!

@takishasage-freebeautyzone Жыл бұрын

I'm sorry you were under the weather. Hopefully your procedure was successful and you're feeling better now. Thanks for sharing your busy canning day with us. ❤

@marking-time-gardens Жыл бұрын

Yes... all part of the life... (produce, animals, meals, children..) have to be tended to no matter how we feel. You are such a Trooper! Praying for you a complete healing and recovery. Blessings on your day Kiddo!🙏🥰🌻🐛🌼

@karentuthill8308 Жыл бұрын

Praying for healing and comfort for you at this time. 🙏 ❤

@adrieneb1158 Жыл бұрын

I’m not sure if I will ever be canning anything but I clicked on this video because it seemed cozy and comforting, I was right! 😊

@shamancarmichael5305 Жыл бұрын

It's always good to have practical tips! I remember how shocked I was when I first started canning at how long it took! Streamlined processes, especially like pre-making tomato sauces or chopping all your veggies at once make things go assembly line quick! Thanks Rachel!

@annettearmstrong8566 Жыл бұрын

I had never thought of streamlining, thanks for opening up a whole new thought process for heavy canning days.

@1958constance Жыл бұрын

I’m so sorry you weren’t feeling so good. I hope your all mended and feeling better. God bless you

@rogoforjohnthreethirty Жыл бұрын

Praying you heal up and feel better. 🙏

@annequiring5652 Жыл бұрын

I wish you a quick recovery from your procedure. I know how it is to keep going with the preserving when you don’t feel well. I had two major surgeries in June with a lengthy hospitalization. Every day I try to preserve something so it doesn’t become overwhelming it it sure isn’t easy. My cucumbers aren’t doing well so I won’t get all the pickles I planned. I planted more cucumbers but I don’t know if I will get a good crop from them.

@smas3256 Жыл бұрын

Pruning. Maybe Rachel has tips. I have so many cukes it's crazy sweet. Mine are not the variety especially for pickles, so I tried one qt. for the fridge. Newbie so anything is possible. Too much spice maybe. lol

@lat1419 Жыл бұрын

Wow - canning every day! I too had surgery in May, and I've only just been able to start canning again. Meanwhile the garden continues to pour its produce forth.. i have managed a few small batches both WB and full canning. We have to be kind to ourselves on those days we just have to concetrate on getting well.

@annequiring5652 Жыл бұрын

@@lat1419 I don’t can every day. I preserve every day. Sometimes it’s cutting up peppers to put in the freezer. I can do that sitting. Sometimes I wash and dehydrate herbs. I don’t do large batches of anything. I am being very careful to not overdo. I don’t want to land back in the hospital.

@hazelbrownfield2862 Жыл бұрын

ever since i watched the video last year "one Brine to rule them all " my life got so much easier...i use that all the time !

@derekhinman6509 Жыл бұрын

That’s the biggest canner I’ve ever seen! Hope your feeling better. Thanks for sharing 😊

@mariagarcia-po6kl Жыл бұрын

Hi Rachel. This canning video is so fun to watch. A few years back while I was working, I pickled beets. It was just one jar. The pickle beets were delicious. Thank you Rachel for doing so good with your videos. God Bless you my friend. Have a great week. Maria. 👍👍👍👍👍👍👍👍👍👍👍👍❤️❤️❤️❤️❤️❤️❤️❤️❤️😀😀😀😀😀😀😀😀😘😘😘😘😘😘

@n.watson8497 Жыл бұрын

Good on you! You are a warrior princess, and Jesus is THE KING who walks beside you. Thank you for setting the example.

@UghUgh1234 Жыл бұрын

Pouring the brine into a one gallon pitcher and then pouring into the jars makes quick work

@JessicaRarey Жыл бұрын

I really find your videos engaging & helpful & inspiring. I really love your transparency and openness with your 'audience.' I feel like I'm just in the kitchen with you talking to a friend. Thank you for your prolific and open hearted tutorials! Very encouraging and enjoyable!

@janaurant3544 Жыл бұрын

Rachel, you have inspired me to start canning. Today I canned my first batch of Spicy Garlic Dill pickles. I totally enjoyed the process. My mother-in-law’s water bath canner sprang a major leak and we went out bought a new one. I can’t wait to continue my canning journey. Yes I did start my canning journal. Thank you so much!!

@luanngates4982 Жыл бұрын

@theresas709 Жыл бұрын

That happened with me and my mom's old canning pot. I was filling it and I kept hearing something. I had water inside my stove. Yes, it ran in the burners and down. I was listening to an audio book and didn't catch it right away.

@catracampolieto8989 Жыл бұрын

Sorry you weren't feeling good. Your a trooper for still filming for all of us. Bless you Rachel.

@forjars Жыл бұрын

Praying for you to get better fast! 🙏🏼🙏🏼🙏🏼

@pansyvaughan5624 Жыл бұрын

About 6 years ago it was so jot we decided to bbq our beets so not to heat up house, well they were so good roasted then pickled or froze or we ate alot too, so good love them that way more then boiled I'd find you boil all the flavour out So we roast now Nice products you have

@reneemarie3164 Жыл бұрын

Hope you feel better soon Rachel.

@vjohnson2400 Жыл бұрын

You’re a legend working through the discomfort you’re feeling. Hope you are fully recovered soon Rachel.

@marieparks5674 Жыл бұрын

Praying you are feeling better

@rachelschmaltz3092 Жыл бұрын

Thank you for the idea. I never thought of doing a big brine and using it for everything. Great ideas. I pray you feel better soon. God bless.

@mattdavis5078 Жыл бұрын

Hope you heal quickly. Fail to plan leads plan to fail. It’s metal and a simple mindset of your profession.

@timprice1742 Жыл бұрын

"One brine to rule them all." LOL Great video. Please take care of yourself, Rachel! (It's always hard to tell from videos, of course, but I have a feeling Todd is there to help you in any way he can.)

@donnamarie6793 Жыл бұрын

Thank you Thank you for simplifying. Sometimes it can get overwhelming. Love the big water bath canner.

@mariaowen3425 Жыл бұрын

Can't say enough about how much information you give if by doing your videos. Thanks 😊

@IndianaBackyardGardener Жыл бұрын

Rachel I'm so sorry that you don't feel good and that you cannot just rest. I'm grateful that Lord has given you the strength and grace to endure. Thank you for sharing your wisdom and knowledge 🙏

@daniellehaggard7401 Жыл бұрын

Zucchini relish is a good addition to pickling day.

@ChainsawsTuF Жыл бұрын

Hi, I hope you feel better soon. Love and light. Xxx

@tardis101 Жыл бұрын

Hope you feel better soon. Thanks for the video even when you feel crappy!

@heidideshazo5884 Жыл бұрын

Thank you for taking the time to show us the Brine and I’m praying 🙏 for you to get to feeling better soon

@leeannandrews932 Жыл бұрын

Awesome Rachel I'm in middle of making salsa verde almost ready for canner

@jrsharp Жыл бұрын

Thank you, Rachel. Feel better soon!

@permieforlife Жыл бұрын

Hope you're feeling better. Everything looks delicious.

@Sunflowers7989 Жыл бұрын

Thank you for all the helpful tips. I hope you are feeling better. Sending hugs and prayers. 🙏🏻

@pjk1714 Жыл бұрын

Hope you are bouncing back and appreciate the basic foundation my mother once used. Take care of yourself.

@conniemcgehee2851 Жыл бұрын

what a wonderful harvest and beautiful canned goods now. hope you are feeling better!

@wendyvroom2113 Жыл бұрын

What an amazing canning day, especially when you didn't feel good! Hope you feel better real soon. Blessings to you. Thanks for sharing!

@cynthiafisher9907 Жыл бұрын

Here is a virtual hug for you ( ), sorry you’re feeling unwell. It’s amazing to me that you still keep plugging away, even when you’re not well.

@lizf506 Жыл бұрын

I appreciate your streamlining hints. I've been freezing little bits of produce without blanching and it helps so much. Thank you!

@furbabymom1133 Жыл бұрын

Thank you, Rachel! Speedy recovery after your procedure! Love headed your way and keep on being you woman. You are an inspiration.

@christinesroutines Жыл бұрын

Love this so much!! Another great video helping us newbies! 🙌 Great tips on the crunchy crispy pickles etc.! Healing prayers sent to you my dear! Time for some rest! 🙏☺️

@amandaforeman2626 Жыл бұрын

Feel better Rachel!

@mariajensen1310 Жыл бұрын

Rachel I recently found your channel and just love it. Your personality is great and it feels like your a neighbor! Love watching, Keep ‘em coming!

@LivingMiracleHomestead Жыл бұрын

I love canning days too

@meganmackenzie5993 Жыл бұрын

Get well soon, Rachel! You're amazing to be getting so much stuff done when you don't feel top-notch.

@amyarsenault9053 Жыл бұрын

Your rocking it girl! I hope your feeling better soon!

@Nannylinda Жыл бұрын

Feel better soon! Love all that you do!

@emptynestgardens9057 Жыл бұрын

Thank you for the crunch tips!! I'm so picky about that. 😁 I might actually attempt pickles now. 😊. So sorry you aren't feeling the best and hope you are better soon. 💖💖💖

@Greens5511 Жыл бұрын

Amazing u did all that feeling crappy! U r a real trooper! I pray u r feeling much better now!! Thanks!!

@debbiewrazen5233 Жыл бұрын

Hope you feel better. Thanks for sharing your tips

@ericataylor1708 Жыл бұрын

Feel better soon

@SerenityHomestead Жыл бұрын

Love the one brine method! Prayers for your speedy recovery ❤️

@cheymc237 Жыл бұрын

I LOVE THIS, love That 1870’s Homestead!! I am new to your channel and so thankful I found it!!!

@cheryleroussin4750 Жыл бұрын

So sorry your feeling yucky. Send you healing thoughts and prayers.

@redlanternhomesteadcathym105 Жыл бұрын

I sure hope you feel better fast!

@VagabondAnne Жыл бұрын

I love the streamlining agenda and I appreciate your sharing these tips. Feeling bad is a great way to demonstrate WHY. Anyone can be under the weather, distracted, or simply have too much produce to cope. Thank you! I hope you feel better soon! PS I like to add a section or two of star anise to each jar of pickled beets.

@lauriebennett5321 Жыл бұрын

Feel better soon!

@unleashedpatriot1802 Жыл бұрын

Hope you are feeling better! You are a trooper🥰

@margiebenson2067 Жыл бұрын

Thanking for sharing, get well soon. God bless you

@valinajames209 Жыл бұрын

The harvest waits for no one! Sorry you had to process your veggies while feeling so rough. I hope you feel better really soon.

@leeanndallas-dougan370 Жыл бұрын

I hope you feel better and all is well with you. Stay healthy Rachel! Thanks for sharing while you weren't well. You are such a trooper and we appreciate and love you!

@kevinlittle9483 Жыл бұрын

Love that Amish canner! Never seen one before

@christafilius9131 Жыл бұрын

Love all the pickles, but can I just say I love your hair? It looks awesome!

@lpaulwy7128 Жыл бұрын

Hi Rachel, your water bath is amazing, and feel better soon.

@kathy3178 Жыл бұрын

I said a prayer for you. Hope that you are feeling better. Your brine recipe is my go to whenever I pickle anything. Having one recipe makes it some much easier. Also wanted to let you know I love your stay golden shirt, one of my favorite shows.

@DonnyLisa1 Жыл бұрын

I hope you are feeling better Rachel. I enjoy canning along with you and appreciate your flexibility in recipes!

@lornapenn-chester6867 Жыл бұрын

Get well soon ❤️

@tdewtx Жыл бұрын

I think I said something before Rachael, but I have a chemo brain so I Can't remember. I save my vinegar containers when they are empty and clean them and use them to store emergency water. I think I have 30 gallons of emergency water beside my 5-gallon jugs. It was so handy when San Antonio froze a year ago and we were on a water boil. For 3 weeks after I used that water running it through our zero water sustem. We have since upgraded to a berkey. After the water is a year old I use it through the Berkey instead of tap water. Then I refill them and redate them.

@joevallee1 Жыл бұрын

Thank you for you pikkeling video. I love that porch! In the Netherlands we dont have porches.

@AngiesPantry58 Жыл бұрын

Rachel I hope you are feeling better. Thank you for all you do. Big hugs 🤗💞

@littletawelan443 Жыл бұрын

Thank you, I hope you feel better very soon xx

@sharondore8455 Жыл бұрын

I just want to tell you that this year was the first year I have ever grew nice green peppers! I don’t know if it was because I took the tops off when they were seedling like you showed us or it’s just a good green pepper year but I thank you for spreading the knowledge and making it enjoyable to learn. Love the channel.

@tammywheeldon7767 Жыл бұрын

Praying that you feel better soon sweet girl!!❤️🙏🏻

@cryssbou7864 Жыл бұрын

I bought loose leaf tea bags off amazon and put my pickling spices in that and seal them. Toss it in the pot, makes it so much easier to fish out verses fighting with cheese cloth. Feel better Soon

@Dranma51 Жыл бұрын

I love pickled beets but my attempt at growing them always fails! I made some pickled green beans a couple of years ago and they were delicious!

@natureswildplayground Жыл бұрын

Great video for not feeling well hope you feel better soon hugs

@anneb726 Жыл бұрын

Stay well and besafe

@dawnports6896 Жыл бұрын

Thank you for sharing. Hope you are feeling better soon!! ❤️❤️

@anitafanshaw8932 Жыл бұрын

Awesome load of canning for someone who doesn't feel good... hope you are feeling better thank for taking us with you ...

@tammyrasmussen3878 Жыл бұрын

I love to cook the beets in the instant pot. Canned pickled beets today

@loripretti843 Жыл бұрын

I sure hope your feeling better!! You are absolutely amazing everything you can get done All the different things you Were able to complete !! God-bless!!

@patriciakoester1580 Жыл бұрын

So sorry you weren’t feeling well praying for a quick recovery!! 🙏♥️🙏 Thanks so much always for the excellent tips ♥️ Patricia

@missourigirl4101 Жыл бұрын

Rachel I’m saving this great video to my KZfaq canning folder and watching again. Love this. Feels like it did when I was with grandma growing up. She loved pickled beets and cabbage. She made a lot of different pickles but I was too young and she didn’t teach things to kids much. I’m 57 now and so miss having someone to can with. I’ve never had success with pickles as they get soft but I try every year. Thanks for the tips.

@akruth12 Жыл бұрын

Please feel better Rach...ox from NH

@garyhunt9437 Жыл бұрын

We love your videos. Get well soon.

@jerriscollins-ruth9019 Жыл бұрын

Good job Rachel. Hope your feeling better.

@ForTheGreaterGood9 Жыл бұрын

Pray you get to feeling better and for complete healing. Thank you for sharing and have a blessed Sunday and week...love hugs happiness and prayers...💗😇🙏🏻