Roasted Salsa Verde | Green Tomato Canning Recipe

Рет қаралды 66,919

Жыл бұрын

I'm still going through the Green Tomato Salsa Verde that I canned back in 2019 - but I'm almost out. So its time to make up another batch. This time however, I'm going to try to roast everything to get a little of that char flavor going. Here's a link to the original video I did on Salsa Verde as well, if you want to see how I did things the last time: • Making Salsa Verde | P...
And here's a link to our All Things Tomato Playlist ♥ • 30 Minute Revolution |... if you need more ideas.
---------------
👕 Shop Our Merch: www.bonfire.com/store/1870sme...
🌻 HOSS Garden Tools & Seeds: shrsl.com/33ehp (Promo Code SHOP1870 for free seeds!)
🌱MIGardener: migardener.com/?ref=RvfqYBHzo... (Promo Code 1870 for 10% off!)
🌺 GREENSTALK Vertical Planter: greenstalkgarden.com/?rstr=SH... (Promo Code SHOP1870 for $10 off!)
🥫 FORJARS Canning Lids: forjars.co?sca_ref=1911228.45BY9FFxdg (Promo Code SHOP1870 to get 10% off)
🍃 HARVEST Right Freeze Dryers: affiliates.harvestright.com/1...
🛒 AMAZON Our Favorite Products: amzn.to/3ihSgZP
---------------
Mailing Address:
That 1870's Homestead
P.O. Box 179
Newport, MI 48166
---------------
✅ Connect with Us 🐐
Facebook: / 1870shomestead
Instagram: / that_1870s_homestead
Pinterest: / that1870s
EMAIL: that1870shomestead@gmail.com
---------------
Please note that some of the links above are affiliate links - at no additional cost to you. We will earn a commission if you decide to make a purchase, after clicking through the links. ♥ Todd & Rachel
---------------

Пікірлер: 225

@1870s Жыл бұрын

Here's a link to our All Things Tomato Playlist ♥

@LurkerSmurf Жыл бұрын

Lol, skipping 2020 as you count the years. Yep, like the rest of us.

@cbass2755 Жыл бұрын

Be careful with that immersion blender! I found out the hard way. I blended my tomato sauce, then pressure canned immediately afterwards. Two quarts out of 7 quarts…the lids and bands blew off inside the canner! No jars broke, just the lids and bands blew off. I have talked to an expert canner and she said that you must cook down sauces for awhile…like a few hours or even overnight to release those millions of bubbles I just mixed into the sauce. I didn’t, so inside the jars the bubbles want out and BOOM! I lost two sauces….😏 So, I just thought I’d pass that on so it doesn’t happen to anyone else. I followed your recipe, blended and cooked overnight stirring every time I walked by to help the bubbles get out. I could of canned about 4 hours after blending but I didn’t have time. The cleanup wasn’t as bad as I thought it would be bc I did it immediately after removing all the jars. Nothing stuck too bad. But man….what a mess! But my sauces tastes delicious. 😀 I hope this helps others

@WardenKellen82 Жыл бұрын

Rachel! You need to publish a cookbook girl!!! I'd totally buy it!!! Much love!!

@cbass2755 Жыл бұрын

I made the Salsa Verda following your recipe. It’s delicious! I got 12 pints cooling on my table now along with 12 pints of tomato sauce. Thank you! ♥️ All my first time and I’d say it was a success! 😀

@BushcraftingBogan

The measurements earned the sub. That is how masterpieces are created! 😂❤

@DebCnbfre

Yes, it's wonderful in white chicken chili! Yummm I was looking to use my green tomatoes in a recipe since fall in coming fast this week. Glad I found you page.. Thank you.

@christafilius9131 Жыл бұрын

Looks delish! Again, you doing this next to a demanding full time job is such an inspiration to keep trying myself. All the more reason to stay determined ❤

@mandyg888 Жыл бұрын

I am having my husband put them on the grill! The tomatoes and jalapeños.

@soultaina Жыл бұрын

I followed one of your tomato recipes and added my twist to it and it came out delishhhh!!!! Thanks for always sharing the simplicity of it. 🤍🤍🤍

@WinkTartanBelle Жыл бұрын

I hadn’t ever even considered making salsa verde with only green tomatoes (no tomatillos), so this is intriguing to me. I often run short of green tomatoes, but this year it looks like I will end up with more greenies than I got ripe ones. I’ll be sure to try this!

@elementalacreshomestead3963 Жыл бұрын

I love to mix it in with rice, quinoa, beans, cornbread and the usual chicken, turkey, sausage. I mean really anything you want a little zesty!

@revivalnowgirl

Made this everyone loves salsa verde!

@vswild7005

I made 10 half pints of this today because we live overseas and there is no mexican food here. Now I have red and green salsa canned and my life is so much better 😍😂

@juliem632 Жыл бұрын

Crockpot: chuck roast pot roast cut, salt and pepper, green chili, beef broth

@pattigsbh4392 Жыл бұрын

You make me laugh at your measuring😂 It is a blessing to be comfortable in cooking when you can do that and it turns out good. I'm getting ready to make some salsa verde. I'm pumped and ready to go now that I've watch you.❤❤🙏

@sarahgroves8477 Жыл бұрын

I make pretty much the same thing but with part tomitillos and part green tomatoes. It also makes a wonderful marinade for chicken or pork. Thanks for sharing!

@jo-annjewett198 Жыл бұрын

I love the way you prep for canning!!

@mobile_noble4026 Жыл бұрын

Well that looks FABULOUS!

@mariagarcia-po6kl Жыл бұрын

Hi Rachel. I so enjoyed your green tomato salsa recipe. You Rachel are so informative on your tomato salsa. God Bless you for all you do for us. Stay healthy my friend. Your friend Mari'a. 👍👍👍👍👍👍👍❤️❤️❤️❤️❤️❤️😘😘😘😘😘😘😘🤗🤗🤗🤗🤗🤗🌹🌹🌹🌹🌹