10 minute Moong Dal Halwa I न भिगोने का झंझट, १० मिनट में बनाएँ मूंग दाल हलवा I Pankaj Bhadouria

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10 minute Moong Dal Halwa I न भिगोने का झंझट, १० मिनट में बनाएँ मूंग दाल हलवा I Pankaj Bhadouria
Moong Dal Halwa is a favourite with all of us especially in the winter! Sharing today a recipe of an instant Moong Dal Halwa.
We all love eating Moong Dal Halwa but often do not make it because it is time consuming. But here is the solution to it with a 10 minute Moong Dal Halwa!
This 10 minute Moong Dal Halwa comes out as good as the Moong Dal Halwa made by a halwai.
Check out the recipe of Instant Moong Dal Halwa!
Timeline:
0:00 Intro
1:27 Toasting the Moong Dal
3:15 Preparing the Dry Fruits
3:30 Grinding the Dal
4:00 Cooking the Halwa
6:35 Adding the Sugar
7:40 Plating the Moong Dal Halwa
Thank you for watching! 💫 And don’t forget to subscribe here:
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****************************************************************************
Recipe :
Moong Dal Halwa
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Serves: 3-4
Ingredients:
1 cup moon dal
1 cup sugar
2 cups milk
1 cup water
½ cup dry fruits
¼ cup ghee
Method:
Heat 1 tsp oil in a pan. lightly fry the dry fruits and remove.
In the same pan, add the moong dal and roast over low heat till golden brown in colour.
Cool and grind to a coarse powder.
Heat the remaining ghee in the pan. add the powdered moong dal and the milk. Cook till the moong dal is thoroughly cooked and the milk is all absorbed. Add the water and then the sugar and mix well. Allow the mixture to thicken. Add the dry fruits and serve. You may add more ghee on top to serve.
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Пікірлер: 112

@fareedsalmani2580 6 ай бұрын

Yes mam I am your all the recipes

@anitachamaria9382 6 ай бұрын

The best part in your recipe you do all the preparation instantly

@artiavi1254 6 ай бұрын

Thanx for sharing this video

@Cindycece67 6 ай бұрын

Thanks a ton for this moong dal halwa recipe . All your tips and tricks are indeed very helpful. I find this recipe very useful. Would try it soon. Thanks once again for amazing recipes. 🙏🙏❤️

@runimaskitchenandvlog9140 6 ай бұрын

Yummy yummy moong dal halwa

@stutas-mahadav 2 ай бұрын

Thank for वीडियो

@user-rp8qq4is5w 6 ай бұрын

@wow I always follow your recipes n you make them easy thanks

@manjugoyal2700 6 ай бұрын

Thanks mam

@manishaayachit6183 6 ай бұрын

Very good and easy recipe ma’am .. I will try this for sure .. a question here, if I wanna add mawa into this then at what stage it should be added and how much ? Thanks in advan

@PRABHA_KI_RASOI 6 ай бұрын

Mem aap ne achi resipi banati ho very nice ❤

@vanitanimkar3717 6 ай бұрын

Well explained now it will be easy to make halwa

@abhishrutichaudhuri3950 5 ай бұрын

Ufff! I just love u for preparing such authentic dishes in more convenient and quick way but ofcourse keeping the flavour same.....i am 18...i love cooking and i actually started cooking watching ur show "3 course with pankaj" in living food......much love to u !❤❤

@MahalakshmiAshigari 6 ай бұрын

👌👌nice & easy recipe

@rakshacookingcorner74 6 ай бұрын

Very Nice Recipe 👌👌♥️♥️

@vyomasrivastava1146 6 ай бұрын

U are mind blowing

@rashidnafeesrizvi 6 ай бұрын

Tips😍

@CharuSamarth 6 ай бұрын

Nice Recipe

@akhilsharmafilms-mo2kl 6 ай бұрын

👌👌👌

@fromrushhour 6 ай бұрын

niceee recipe

@kanchankeshwani4479 6 ай бұрын

Txs mem fr this sweet dish 0:42

@deshdeepak4494 6 ай бұрын

Very nice recipe 👌 😋 👍 😊🎉

@asiyagorepeerzade3411 6 ай бұрын

main to haar baar yahi banate hu aur mashallah bahut maaze ka Banta hai ❤❤❤

@PoojaSharma-sz1ud 2 ай бұрын

Nice question

@tanveerofficial8107 6 ай бұрын

❤❤

@OmAadiPrakriti 6 ай бұрын

Thanks aot madam ji🙏🙏🙏🙏

@desihomemadefood 6 ай бұрын

Very nice and beautiful ❤️

@rashidnafeesrizvi 6 ай бұрын

😍😍

@pratibhakamboj5006 6 ай бұрын

Namste 🙏mam Home made pnjabi gud gajar ki recipe btana pls jo ki punjabi velna m tyar kiya jata hai

@nehasonuditumittal9513 Ай бұрын

Very nice video

@vikashkumar-xt2ni 5 ай бұрын

Very very testy mem

@shivamnagar.10 6 ай бұрын

Very noice!

@tajinderkaurgurudatta1632 6 ай бұрын

Very nice 👌 👍🏻

@LakshmiGupta-dl6qp 6 ай бұрын

Dal mei white powder hota hai,still Bina wash use kar le?

@sangeetasahni3783 6 ай бұрын

Nice 👍🏼❤

@shardarastogi4450 6 ай бұрын

Nice

@simpleglutenfreekitchen 6 ай бұрын

You are so right, I avoid making mung daal halwa because it takes long time. Love your tips and tricks in the video. I just wonder how am I going to grind daal after roasting in ghee. The grinders mixers we have in Canada are not so good as in India. They are usually good either for dry grinding ( for making flour) or wet grinding like smoothies. Any suggestions?

@masterchefpankajbhadouria 6 ай бұрын

Thank you so much for your kind words! I'm glad you found my tips and tricks helpful. As for grinding the daal is concerned, use the dry grinder or blend it with half the milk to form a smooth paste and then transfer it to your pan. and then continue the process. Hope this helps!

@sharmishthabanerjee6852 6 ай бұрын

Awesome recipe chef please show Lucknowi Lagan murgh recipe please

@umavenkatesh3746 6 ай бұрын

Mam..Always,the traditional process of making few recipes is tedious and stops us from doing at home and also more amount of ghee..But u overcome all the above..Really Thanks for sharing the tips u explored

@vishnujoshi7578 4 ай бұрын

म्याम पंकज जी आप सभी सेफ पिली मुंग दाल को प्राथमिकताए देते है. छिलके वाली मुंग दाल तो कितनी पौष्टिक होती है यह मै ही जाणता हुं.

@kalpanagupta9027 6 ай бұрын

Nyc

@chauhanrajni7879 6 ай бұрын

Maam apki academy lucknow m h kya mene whats app pe link check kiya tha or kya fees or kya duration h

@poojagupta9597 6 ай бұрын

Mam plz poppyseed ki sabji ki recipe

@kalpanaparameswaran5920 6 ай бұрын

Vanakkam How to take ginger sukku and kadukkai for healthy long life

@user-ru4gq4ir4l 6 ай бұрын

Mam plz guide me how to make oats Cheema.

@nutanpurohit.3628 6 ай бұрын

🙏🏻 जय श्री कृष्ण,पनकज जी,😊 धन्यवाद, शुक्रिया 🙏🏻 इतना झटपट हलवा बनाना सिखाया।बस,धोकर बनाना चाहिए था। आजकल बहुत सी दवाईयां और धूलमीट्टी भी लगी होती है।वो कपड़े से पोंछकर साफ नहीं होती है। ग़लत लगे तो माफ 🙏🏻 करना , पंकज जी। किन्तु हलवा बहुत अच्छा बनाया है।कम समय में इतना बढ़िया बनाना बताया। लाजवाब!अब मैं भी ऐसे ही बनाऊंगी। प्लीज 🙏 अखरोट का हलवा बनाना बताओं ना।😊😊😊😊😊😊😊

@javedakhter5370 6 ай бұрын

I m rajju mam mai jarur bnaugi aap ne mushkil kaam ko asaan jo kar diya h .❤

@lataagarwal964 3 ай бұрын

Can we add khoya?

@humairamasroor660 6 ай бұрын

Kya Chane ki dal ka bhi same esi tarah bhun kar Halwa bana sakte hain kyunki chane daal mien bhi yehi problem hai ki bhunne mien bohut time leti hai.

@Vineetasingh25 6 ай бұрын

Hum bhi try karege

@Itz_me_BlinkandArmy 6 ай бұрын

Mam Maine try Kiya acha Bana hai par little bit tight hua to kya reason hai

@anshuanshu7447 6 ай бұрын

Badam halwa recipe share pls

@pankajchandela8277 6 ай бұрын

Good morning 🌞🌞

@sasmitaamitmohanta7245 6 ай бұрын

Mam pls rose cake recipe baniye ..

@aasifparass2818 6 ай бұрын

Mam kya moong daal ko wash karne ki need nhi h

@anchal7812 6 ай бұрын

Daal ko bina wash kare bhoon diya??

@byebyestress7913 6 ай бұрын

Aapko total Kitna time laga is halwe ko banane may

@nandini1017 6 ай бұрын

Radhe Krishna dear.aapne 3cups kaha aur description box main 2 cups likha.aur 1cup water bhi .means 4cups liquid chahiye?only for one cup???please clarify

@kavitapareek4493 6 ай бұрын

Same query is mine

@kalpanaparameswaran5920 6 ай бұрын

Choose perry is very healthily

@kunalchotavlogr2002 6 ай бұрын

Thanks mam aap ka intezar kr rhi thi 10 minutes mai gaajar ka halwa or ab 10 mints mai mung dal halwa thanks 🙏🙏🙏 mam esy hi bacho ka lunch book bhi btana mam 10 mints mai jo healthy ho or tasty bhi

@vlogswithseema 6 ай бұрын

. Me bhi bnati hu abhi😅

@mdrehan-de6fr 6 ай бұрын

Bahut pyara halwa bana hai 🥰🥰🥰 meine aaj banaya.... lekin mere pass nonstick kadai nhi thi toa mujhe thodi si dikhai dikhi banane mein..... lekin halwa bahut tasty laga mujhe 😋😋 thank you pankaj ji 🙏😇

@zunairamerijaan2001 6 ай бұрын

Mam Aj hi banaya par iski smeell nhi gyi kache pan ki

@AnitaSharma-vu3gm 6 ай бұрын

दाल बिना धोए कैसे use की जा सकती है

@RekhaPaswan-dt6mk 6 ай бұрын

Mam humko dhokala ka recipe

@RekhaPaswan-dt6mk 6 ай бұрын

Kyunki ham Kai bar dhokala banaya to hai banaa bhi achcha but ham jab cake banane jaate Hain to use kharab ho

@user-sh9lc3uj4l 6 ай бұрын

❤ nyc resipi wow 😊 aap itna lungi utna lungi jeise sabdo ka us n kiya kre plyzzz😂

@anitakumar4759 6 ай бұрын

Mam kya moong daal ko wash nahi karna tha....maine notice kiya ki aapne daal ko wash karna nahi bataaya aur jar se direct nikala aur kadaai mein daal diya....wash na karne ke liye kya karna hai bataaiye Pankaj mam❤👍🙏

@TKConnection 6 ай бұрын

Wash karne ki zarurat nahi hai.usko acche se dry towel se poch lo.agar wash karna hai to wash kar ke poch ke Puri tarah sukha do dhoop me.but wo zada time taking process hai

@anitakumar4759 6 ай бұрын

Ok mam thanks aapne mujhe reply dekr meri uljhan dur kar di hai...balki maine ye bhi aapse jaana ki koi bhi daal ya aur kuchh bhi wash na karna chahe recipes according toh dry towel se saaff kiya ja sakta hai👌✌👍👍🙏❤🙏

@anitakumar4759 6 ай бұрын

Bahut aasan tarike se aapne Halwa ready karna seekha diya mam👍👍👍👍👍

@shalinitiwari8685 6 ай бұрын

Mam bacchon ki tiffin ke liye recipe

@Aashish_Thakur. 6 ай бұрын

Tumhe kya, jab khane wale mam ko koi problem nehi hai😂

@malavikakasi6200 6 ай бұрын

Ma'am can we replace sugar with jaggery?

@kitchenqueen674 5 ай бұрын

Yes of course

@malavikakasi6200 5 ай бұрын

@@kitchenqueen674 thank you ma'am 🙏

@salehakaleem3418 6 ай бұрын

Ideas of Gulzar jabeen

@shrividyachellam64 6 ай бұрын

Starting mein aapne bola dugna dudh lekin later aapne 3 cups milk bataya...

@richaparaswani5413 6 ай бұрын

dal ko dhoya h nhi apne dal m kitne dust hoti h

@reetaparikh6499 6 ай бұрын

Ap. Ki. Garenti. Hai. To. Banaya. Jaye.

@vsg1233 6 ай бұрын

You said 2 cups milk but the instructions on screen said 3 cups, so actually how much did u add?? If it’s 2 cup u need to correct captions on screen.

@masudasajedeen5272 6 ай бұрын

Don’t we wash the dal b4 using

@renubansal1805 6 ай бұрын

Kal hee banaya with same recipe.Not the same taste and it does take time to release ghee.

@PARASSAINI-goat 7 күн бұрын

Thanks looking for this everyone was telling about the video and no one telling the taste after making this u are the gem in this comment section

@rabiabasri9459 5 ай бұрын

Yar sb aik he bt poch rhe hain daal wash ka to ap pehle daal ko wash kr k ache se stain and dry kr k use kr saktr hain its not a big issue.

@aanchalkhullar4125 4 ай бұрын

Ratio sahi se bataye

@zuleikhabintemasud7276 6 ай бұрын

Kya iss tarah chana daal halwa bhi bana sakte hai?

@masterchefpankajbhadouria 6 ай бұрын

Yes!

@zuleikhabintemasud7276 6 ай бұрын

@@masterchefpankajbhadouria Thank you so much

@dharinin03 2 ай бұрын

I tried it but came out little sticky

@Sana-gq1qn 6 ай бұрын

Par ye mong daal h kya ..ye to yellow daal h mong to geeen hoty h na.😮

@daljitsinghsangrur 7 күн бұрын

Pankaj to gents name hai

@jaimalamayur3964 6 ай бұрын

Madam, u mean old ppl didn’t use their brain? Did u wash the daal? What about powderr on it?

@user-ow4dp3os3u 2 ай бұрын

Mujhe aur Achcha se sikhana hai Kyunki Mujhe Aata To Hai didi kripya Apna Naam bataiye aur Mujhe Nahin Nahin recipe sikhaiye main Upar Jaiswal Ranchi

@ruchiagrawal3495 6 ай бұрын

Maine halwa ka bina ghee chhode hi sugar add ker Diya ab wo swad nahi aa rahA

@ruchiagrawal3495 6 ай бұрын

Kya karu mam

@shaheenjunaid3161 3 ай бұрын

You did not wash thedaal

@anitatiwari8557 5 ай бұрын

Arey aap ne daal to dhuli hi nahi

@meherwalia3946 6 ай бұрын

10 minute me daal bhi nahi saaf hogi halwa banana to choro

@prathambhandari5thbrn444 6 ай бұрын

Adha ghanta lag gaya aapko bhi

@meherwalia3946 6 ай бұрын

Poore world me halwe me paani dalna dekha ar daal pehle hi jal gai thi it's very important to wash daal before cooking otherwise it has increased your uric acid Worst recipe stop overacting

@anshuanshu7447 6 ай бұрын

Thanks mam

@deshdeepak4494 6 ай бұрын

Very nice recipe 👌 😋 👍 😊🎉

@shivamnagar.10 6 ай бұрын

😍😍