A tip on flipping your wings. Place 2 baskets together and flip the whole thing over at one time.

I did some wings on my Weber kettle with a homemade vortex. They were crispy juicy done in 30 minutes. I'm envious of your old hickory smoker.I checked on pricing one!wow expensive. I bought the biggest pitboss I could find. I sell a lot of ribs and pork belly. Haven't heard any neighbors complaining about the smoke yet. The whole neighborhood smells incredible 😍 sometimes I have 3 smoker's and my barbecue going at the same time. I built a cold smoker for doing cheese salmon and homemade bacon. Happy holidays. Smoked deviled eggs are awesome too in my cold smoker. It leaves such a good after taste in your mouth I use a lot of cherry wood and apple.

love your ole hickory videos!!! I have a CTO-DW for a joint i'm opening up soon and did just 2 cooks on it and was amaze on the amount of smoke it imparts with just a log or 2.

I love your Ole Hickory videos. They make me want to buy one!

Wow! What a great looking rack of wings!

Wings look awesome! Thanks for sharing!

Great show and tell on why you should flip your chicken. They looked awesome.

That looks great! I would like to try that on my Weber, but with French oak barrel stave wood! Klaus

Looks great

Looks Real Good

Good stuff brother. Im about to roll 10 pounds into my ctorr for a catering at 2. #rollSMOKE good sir

Hey Dski, you seem to be using the Ace MM quite a bit...you know your other twenty grills are getting jealous, could have a revolt on your hands. 10 lbs , hope you shared, looking good

Thanks for doing this video. My question is regarding the moisture content of hardwood you would use. To get high quality bbq on a Ole Hickory can you use low moisture content wood - or does the wood have to have high moisture to smoke?

Quick question when you flip your chicken wings did you spray any type of olive oil on the ones before you put the seasoning back on of the Wings

Looks amazing! Where did you get the wing rack?

Where did u order your wing rack from??

Great looking wings Dski. Love your content Bro. Where can I get the “It’s Incredible “ rub?

Love your vids.... the high pitched squeeling sounds from your oven, possibly a bad fan motor bearing? Still in warranty?

Where did you purchase the chicken rack from

Where did you buy the rack for your wings?

Was it crispy like your “crispy lemon pepper wings” video? Trying to see what’s the best temps and time to cook for the perfect fall of the bone crispy wing

Dski-I have been thinking about getting the ACE JR based on your videos alone. Only concern is the limited temp range to 275 which seems not enough for certain meats. Was that a concern of your before you bought the ACE MM? Thanks!

Where did you get the wing rack ?

Fix that fan

Wings look Good. You have mass production down.

Do you like vortex wings better?