20 Minute TUNA PASTA with Paprika & Garlic | Easy ONE-PAN Recipe

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Spain on a Fork

Spain on a Fork

Күн бұрын

EPISODE 883 - How to Make a Spanish Tuna Pasta | Macarrones con Atún Recipe
FULL RECIPE HERE:
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Пікірлер: 112
@marioncapriotti1514
@marioncapriotti1514 Жыл бұрын
Beautiful, hearty recipe! Just a suggestion -- instead of sugar or baking soda to cut the acid of your tomato sauce, add a pinch of cinnamon. That was the secret ingredient my Southern Italian and Sicilian aunts used, and their tomato sauce was the best on earth -- it adds a slight sweetness, fragrance and depth.
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@VioletBloom
@VioletBloom Жыл бұрын
Oh my gosh, delightful!!! I'm making this for some lunches this week... your channel has also helped my family and I eat healthier, so grateful for Spain on a Fork!!! Delicioso!!! ❤❤❤
@SpainonaFork
@SpainonaFork Жыл бұрын
So happy to hear that! Much love :)
@martacontini6927
@martacontini6927 Жыл бұрын
Love how you explain each step of the way, but not slow motion. Love how you give resources for those of us who need them. Love how you show your love for the food you are making! I want to make each and every one of your recipes!
@SpainonaFork
@SpainonaFork Жыл бұрын
Appreciate the comment! Much love :)
@oksalbright
@oksalbright Жыл бұрын
I agree. I am always sending his videos to friends and family.
@robertlonergan9401
@robertlonergan9401 Жыл бұрын
I know Italians don't do cheese and fish but tuna melt is delicious .
@Katy32344
@Katy32344 Жыл бұрын
Just thinking aboutva Tuna melt makes me want to heave. Lol.
@robertlonergan9401
@robertlonergan9401 Жыл бұрын
@@Katy32344 my apologies Kathy! I didn't know. Please try to find it in your heart to forgive me. Two thickly cut slices of crusty bread loaded with tuna and strong cheddar and flavourings of choice then toasted ? Delicious!!!
@EriqKoontz
@EriqKoontz Жыл бұрын
@@Katy32344 Oh my! Thank you (no thank you) for sharing that disgusting comment. 🙈
@bilmantender5812
@bilmantender5812 Жыл бұрын
Thank you for always saying the measurements in both imperial and metric units ❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@satyr1349
@satyr1349 Жыл бұрын
1 pan pasta? Italians are going to love this ;) Can think of a few ways to make variations of this with adding simple ingredients cheers!
@JenniferA886
@JenniferA886 Жыл бұрын
Your food is some of the best on the internet 👍👍👍
@SpainonaFork
@SpainonaFork Жыл бұрын
Appreciate that! Much love :)
@EriqKoontz
@EriqKoontz Жыл бұрын
Siempre me encanta la sencillez de las recetas que presentas. ¡Muchísimas gracias, Albert!
@SpainonaFork
@SpainonaFork Жыл бұрын
Muchas gracias a ti!
@user-yl9xl1rp7h
@user-yl9xl1rp7h Жыл бұрын
I just made this for dinner tonight. Absolutely delicious. So easy to make but so much flavour. Great recipe 😊
@SpainonaFork
@SpainonaFork Жыл бұрын
Happy to hear that! Much love :)
@PaulaNNowak
@PaulaNNowak Жыл бұрын
Great recipe! A must try!
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@lindagriffith6845
@lindagriffith6845 Жыл бұрын
Love your one pan recipes! It’s the reason we now have two kinds of paprika and saffron in the kitchen!
@SpainonaFork
@SpainonaFork Жыл бұрын
So happy to hear that! Much love :)
@SouLoveReal
@SouLoveReal Жыл бұрын
Albert: Delicious! *_Canned tuna, garlic, and pasta._* I always have plenty of all three in the pantry. Also (as always, my favorite)--> *_EASY._* Can't wait to try this one. Thanks again. (Fan from San Francisco, California.) *!!~
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@KarenMuehlberger
@KarenMuehlberger 2 ай бұрын
Tried making today and it was delicious! So easy. Cooking the pasta in the sauce lets it absorb the flavors. THANK YOU! This summer I’m going to try a new recipe from Spain On A Fork a few times a week. XOXO
@SpainonaFork
@SpainonaFork 2 ай бұрын
Glad you liked it!! Much love :)
@eamonsheils855
@eamonsheils855 Жыл бұрын
Simple and Brilliant. Thanks for the great healthy recipes.
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@cookingwithmimmo
@cookingwithmimmo Жыл бұрын
Thanks for your recipe, I like it
@beeresourceful3716
@beeresourceful3716 11 ай бұрын
I just made this tonight for dinner and for lunches during the week, this has absolutely blown my socks off delicious!
@SpainonaFork
@SpainonaFork 11 ай бұрын
Happy to hear that! Much love :)
@DrGaryGreen
@DrGaryGreen Жыл бұрын
I miss Spain so much. Thank you for this.
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@fredbeach7720
@fredbeach7720 Жыл бұрын
Looks totally yum. I will make this soon and will also put two bottle anchovies in the sauce for an added lift of flavour. You don’t taste the the anchovies but it is a trick passed down to me from an old Italian who’s red sauces were total delights. Great one, Albert. Cheers🦘👨‍🍳🎶🇦🇺
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@wendymartinez7366
@wendymartinez7366 Жыл бұрын
Two bottles? Or 2 teaspoons?😅
@fredbeach7720
@fredbeach7720 Жыл бұрын
@@wendymartinez7366 just two little fishies from the jar as opposed to fresh anchovies.
@emily--m
@emily--m Жыл бұрын
Looks simple and yummy 😋. A must try. Thank you for sharing ✨🥰✨🥰
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@user-pz4wo6xw9w
@user-pz4wo6xw9w 5 ай бұрын
I made this for tea for the kids today. Great recipe and easy!
@SpainonaFork
@SpainonaFork 5 ай бұрын
Happy to hear that! Much love :)
@davidgray2163
@davidgray2163 Жыл бұрын
I made this tonight for the first time as a main meal and well, what can I say, it was absolutely delicious. It was simple and quick from preparation to eating. I have tried a few of your recipes and I have loved them all. I am now looking through the rest of your dishes. Thank you so much Incidentally do you have a book available?
@SpainonaFork
@SpainonaFork Жыл бұрын
Glad you enjoyed it! Hopefully a cookbook will be in the works soon :) Much love
@GABYCHICDOLLS
@GABYCHICDOLLS Жыл бұрын
This is making me hungry . Soooo good. Thank you ❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@AnnieHyams-uo9pm
@AnnieHyams-uo9pm Жыл бұрын
Hi Albert @ Spain On A Fork Thank You So Much For The Beautiful Tuna Pasta Recipe Looks Delicious @ Spain On A Fork 👍👍❤️❤️ :)
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@AnnieHyams-uo9pm
@AnnieHyams-uo9pm Жыл бұрын
@@SpainonaFork Hi Albert @ Spain On A Fork Thank You So Much For The Beautiful Gold Star And Your Beautiful Message And Thank You So Much For Enjoying My Messages And Comments @ Spain On A Fork 👍👍❤️❤️
@AnnieHyams-uo9pm
@AnnieHyams-uo9pm Жыл бұрын
Hi Everyone @ KZfaq Thank You So Much For The Beautiful Thumbs Up And Thank You So Much For Enjoying My Messages And Comments @ Spain On A Fork 👍👍❤️❤️ and @ KZfaq 👍👍❤️❤️
@liza8423
@liza8423 Жыл бұрын
Super easy and looks yummy! 😋
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@MrUxbridge
@MrUxbridge Жыл бұрын
Albert nails it again. Cooked this here in the UK using Fiorelli Pasta from M&S and boy was it superb. My wife (who to be honest isn't really a big fan of pasta dishes), absolutely loved it. Estupendo Albert.
@SpainonaFork
@SpainonaFork Жыл бұрын
Happy to hear that! Much love :)
@galemaurer2820
@galemaurer2820 Жыл бұрын
Once again an easy delicious recipe. ❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@19Ter67
@19Ter67 Жыл бұрын
Yummy!! Need to try this soon! *SHARED*
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great Terri! Much love :)
@suyapajimenez516
@suyapajimenez516 Жыл бұрын
Ready for this week to cook this delicious pasta❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Yes! Much love :)
@rosej9686
@rosej9686 Жыл бұрын
This looks so delicious! 😋❤️
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@coolabah-blue
@coolabah-blue Ай бұрын
Fabulous recipe, 🙏🏻Albert.❤
@SpainonaFork
@SpainonaFork Ай бұрын
Thank you! Much love :)
@turbozayas
@turbozayas Жыл бұрын
You’re a badass Albert!
@SpainonaFork
@SpainonaFork Жыл бұрын
lol....Much love :)
@user-uq6dq7kr9n
@user-uq6dq7kr9n 11 ай бұрын
Very nice and easy love it🙏🙏
@SpainonaFork
@SpainonaFork 11 ай бұрын
Much love :)
@cherylingram8312
@cherylingram8312 Жыл бұрын
Dat pasta looks so yummy i want some
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@Alexander1005
@Alexander1005 Жыл бұрын
Fantastic
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@seewaage
@seewaage Жыл бұрын
Thanks for this recipe! It was delicious. It was so good I ate pretty much the whole pan. I definitely ate too much 🙂
@SpainonaFork
@SpainonaFork Жыл бұрын
Glad you liked it!! Much love :)
@busyairahsydali8139
@busyairahsydali8139 4 ай бұрын
I usually boil the pasta separately. Thanks for the new knowledge!
@SpainonaFork
@SpainonaFork 4 ай бұрын
Much love :)
@christineborgatti3760
@christineborgatti3760 Жыл бұрын
That does look good.
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@JenniferA886
@JenniferA886 Жыл бұрын
Congrats on nearly 500k subs from 1M Subs… great job 👍👍👍
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you! Much love :)
@polishhussarmapping258
@polishhussarmapping258 Жыл бұрын
I'm making it today.
@SpainonaFork
@SpainonaFork Жыл бұрын
Hope you enjoy! Much love :)
@MariaRuiz-hf3di
@MariaRuiz-hf3di Жыл бұрын
❤😮 deliciosas recetas de macarrones
@SpainonaFork
@SpainonaFork Жыл бұрын
Muchas gracias!
@prembelaiyan9281
@prembelaiyan9281 22 күн бұрын
Yummy
@SpainonaFork
@SpainonaFork 22 күн бұрын
Much love :)
@aldogiasi6452
@aldogiasi6452 4 ай бұрын
Thank you mr albert
@SpainonaFork
@SpainonaFork 4 ай бұрын
Much love :)
@ranaassaf4209
@ranaassaf4209 3 ай бұрын
A dash of chilli powder and oregano to the sauce and a squeeze of lemon juice in your dish will take this to a whole new level
@EriqKoontz
@EriqKoontz Жыл бұрын
Hola Albert! Ens pots fer un vídeo explicant com es fa l’esqueixada catalana, Sisplau? Tinc enyorança d’aquest plat de bacallà i tomàquets i m’encantaria tornar-ne a fer. Gràcies! 🙏🏼
@SpainonaFork
@SpainonaFork Жыл бұрын
A ver lo que podemos hacer! Saludos :)
@Evergreen945
@Evergreen945 4 ай бұрын
You can turn this into pasta bake as well!
@SpainonaFork
@SpainonaFork 4 ай бұрын
Yes!! Much love :)
@shobnavijay4561
@shobnavijay4561 Жыл бұрын
Being Vegetarian I would add mashed tofu or mashed panneer with potatoes even.
@kaybrown4010
@kaybrown4010 Жыл бұрын
Or some water-packed artichoke hearts. 😋
@SpainonaFork
@SpainonaFork Жыл бұрын
Sounds great! Much love :)
@Dreamtime-Walker
@Dreamtime-Walker Жыл бұрын
My Takeaway, Slice Rather than Mince the Garlic 👍💛
@smileyface702
@smileyface702 6 ай бұрын
I usually mince the garlic, but 8 gloves minced might make it too garlicky. I know sliced is less flavour than minced, but I'm curious to try it out and see how this aspect affects the dish.
@mariafernandez5087
@mariafernandez5087 Жыл бұрын
❤❤❤❤❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@andyhowe6140
@andyhowe6140 Жыл бұрын
Mmmmmm 😋👍
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@2ksawyer
@2ksawyer Жыл бұрын
What is this dish called?
@EriqKoontz
@EriqKoontz Жыл бұрын
Macarrones con atún
@robertlonergan9401
@robertlonergan9401 Жыл бұрын
No cheese?
@CaptApril123
@CaptApril123 Жыл бұрын
Looks like I'm picking up some penne pasta
@SpainonaFork
@SpainonaFork Жыл бұрын
Yes! Much love :)
@Wee162
@Wee162 Жыл бұрын
Whoa too much garlic!😂
@priscellagabyvanbrussel1655
@priscellagabyvanbrussel1655 Жыл бұрын
Uhm....as a Spanish person you should know that u cook your pasta in water first not in your sauce...
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