One-Pan Spanish Garlic Pasta | Easy Recipe & Done in 30 Minutes
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3 жыл бұрынEPISODE 551 - How to Make a One-Pan Spanish Garlic Pasta | Easy Recipe & Done in 30 Minutes
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@GivemeTHEfoodNOW 2 жыл бұрын
As a vegan i am surprised how many vegan dishes there are in spanish cuisine ... and i appreciate the heart and passion you put into cooking as well. Great channel, thank you
@SpainonaFork 2 жыл бұрын
Well, many of these dishes do contain meat, I just omit the meat :) much love
@patpatmoomoo5524 Жыл бұрын
Many dishes have cheese or butter, pasta may have eggs as well. But in all honesty, foods from all regions of the world have vegan dishes due to food scarcity of past times.
@rachanasoma776 Жыл бұрын
@Spain on a Fork i truly appreciate your vegan n vegetarian dishes ..thanks for taking that extra effort
@jorhodes Жыл бұрын
Love, love, love 🌱🌱🌱😘
@yankeechef3979 10 ай бұрын
@@SpainonaForkwhat meat did you omit from this one... This looks great but not enough protein in that for my family.. lovely dish by the way...I'm thinking maybe chicken?
@marybeth1526 2 жыл бұрын
Just found your channel, enjoyed the way you present the recipes, love your calm voice, ( not yelling at viewers), love that there's no annoying back ground music, definitely going to try many of these, thank you so much!
@marybeth1526 2 жыл бұрын
Also I subscribed
@SpainonaFork 2 жыл бұрын
Thanks so much! 😊
@Kevti1127 Жыл бұрын
This dish is fenomenal. Did it two days in a row just cos I liked it so much. I appreciate this channel so much, full of vegan and budget friendly recipes that usually turn out to be amazing!
@SpainonaFork Жыл бұрын
So happy to hear that! Much love :)
@neorich59 3 жыл бұрын
I remember when I first landed in Spain, in Galicia, in the late 70s, I was hit by this wonderful aroma that I'd never smelled before. We didn't "do" garlic and olive oil, in the UK, back then. Nowadays, having lived, studied and holidayed in Spain numerous times, those things are a part of my everyday life. I can't imagine cooking without them! 😋🥘
@SpainonaFork 3 жыл бұрын
So happy to hear that! much love :)
@avabrown5259 3 жыл бұрын
I have been neglectful in letting you know just HOW MUCH I LOVE THIS DADGUM DISH! I have already made it twice for two separate groups of people; my family members and my church members. HUGE SUCCESS! It's so good to me, I have to stop myself from wanting to make it again too soon! Thank you so much for sharing.
@SpainonaFork 3 жыл бұрын
I am so happy to hear that! much love :)
@petermuller364 2 жыл бұрын
What i love most abou this channel is the amount of garlic he puts in each of his dishes
@alittlegreenjean 2 жыл бұрын
i love how you approach cooking. simple, quick to prepare. i like that you have so many recipes that have no animal ingredients. right down my alley!
@SpainonaFork 2 жыл бұрын
Much love :)
@rocketgranny2261 Жыл бұрын
I just made this dish today and it's terrific. This is the first time I've cooked with Saffron, an entire head of garlic or used a full Bell Pepper. I had my doubts, but gosh it's GOOD !
@SpainonaFork Жыл бұрын
Happy to hear that! Much love :)
@greggusan Жыл бұрын
You had me at "One head of garlic." Yum.
@SpainonaFork Жыл бұрын
lol...Much love :)
@danielstevens9053 Жыл бұрын
There are a number of wonder chefs out there. In my experience, Albert is absolutely one of the best. Thank God for him.
@SpainonaFork Жыл бұрын
Appreciate that!!! Much love :)
@Olia33 2 жыл бұрын
Spanish food, never taste dull, everything I, ate over there, tasted like, Heaven,... not only the food is fantastic they, have the most Amazing Art, Architecture and friendly people every where, I went... I'd e go back in, a heart beat! ... Viva Espana!! TY, from Québec,... Love & Light!
@SpainonaFork 2 жыл бұрын
Much love :)
@jamesritz7254 2 жыл бұрын
The difference between you and other you tube chefs is you make it easy for us to follow
@SpainonaFork 2 жыл бұрын
Appreciate the comment! Much love :)
@kati-ana Жыл бұрын
This is a winner! I really appreciate all your vegetarian dishes.
@SpainonaFork Жыл бұрын
Glad you like them! Much love :)
@silviahenao1312 2 жыл бұрын
Brilliantly done! All your dishes are mouthwatering and honestly true to tradition. The joy of preparing them, the sparks of humor, are a plus. Love your well enunciated English. I find myself watching them just for the fun, and get inspired to run to the kitchen and get busy. Love it!
@SpainonaFork 2 жыл бұрын
Much love :)
@bonita674 2 жыл бұрын
I absolutely LOVE your recipes. As a vegetarian who loves simple, flavorful food, your channel has everything I need. Thank you so much, I really appreciate you :-)
@SpainonaFork 2 жыл бұрын
Much love :)
@Enyiah 2 жыл бұрын
Oh WOW!! I did not have saffron but went ahead and made this recipe regardless. Here to say I LOVE it and will be making this again and again. My taste buds are dancing right now. Thank-you so much for sharing your expertise.🙏💝👍
@SpainonaFork 2 жыл бұрын
So happy to hear that! Much love :)
@andrewash9318 10 ай бұрын
I love the way the sauce cooks down into a gooey mess of umami perfection, with all the broth gone and the veggies pretty much all congealed into one another. Added sausage and substituted broccoli for zucchini.
@SpainonaFork 10 ай бұрын
Sounds great! Much love :)
@keitheng4386 2 жыл бұрын
I made this today but I used only 5 cloves of garlic. This was absolutely delicious!!
@jeannetipton6106 Жыл бұрын
I've been watching your recipes for some time because they are dishes I grew up with. My grandparents came to the United States from Spain many years ago. I will add meat to the recipes because my grandmother and mother always cooked with meat. Anyway, thus recipe is as delicious as many of your other recipes are. I especially love soup. Thank you for adding delicious flavor to my life.
@SpainonaFork Жыл бұрын
Much love :)
@fern9234 3 жыл бұрын
As an exiled Spaniard living in the US and a vegan these types of recipes that you have are just amazing. Thank you So much. Please keep them coming. Gracias
@SpainonaFork 3 жыл бұрын
Thank you! Much love :)
@Neilos-sd6ti 3 жыл бұрын
Why where you exiled?
@tikblang1 3 жыл бұрын
@@Neilos-sd6ti insubordinación..
@trentonparrish1136 3 жыл бұрын
I never thought about cooking pasta in broth. 😂 That's a really good idea! When I see Spain on a Fork post I do three things: Click, Watch, Learn! The food you cooked looks amazing and I plan to cook it someday.
@SpainonaFork 3 жыл бұрын
Appreciate the comment! much love :)
@janicewilliams2194 3 жыл бұрын
Just when you think you can't get any better, you pop up another prize winner. Thank you so much.
@SpainonaFork 3 жыл бұрын
Thank you! Much love :)
@RivetGardener 2 жыл бұрын
Love one pan meals. Yours rocks, Albert! "restaurant quality dish" for sure. Any recipe that calls for an entire head of garlic is A-OK with me! That zucchini looked so perfectly fresh and tasty. The addition of saffron was brilliance. Love the flavor. Manchegoooooo...si!~ Beautiful dish, Albert. Thanks for sharing.
@SpainonaFork 2 жыл бұрын
Much love John :)
@alextrades4X 2 жыл бұрын
Just made this and wow this is one of the best pasta dishes I ever had!
@SpainonaFork 2 жыл бұрын
I am so happy to hear that! Much love :)
@nysavvy9241 Жыл бұрын
Great looking pasta dish. Thank you.! All the ingredients blend perfectly. Like listening to your calm voice as well.
@SpainonaFork Жыл бұрын
Much love :)
@karolinaciucias664 2 жыл бұрын
Just made, tastes fantastic! I was apprehensive about a head of garlic and gave only 6 cloves but you're right. It's going to taste even better when I use the whole thing! Thank you!:)
@SpainonaFork 2 жыл бұрын
Yes! Much love :)
@keithdavidson4723 3 жыл бұрын
What a wonderful dish...it’s like putting together ratatouille and pasta and giving them the Spanish treatment. It looks truly gorgeous 😋!
@SpainonaFork 3 жыл бұрын
Thank you! much love :)
@samochud-ww1om 3 жыл бұрын
Made it, added some spinach and my taste buds were very satisfied. Great recipe
@SpainonaFork 3 жыл бұрын
Sounds great! Much love :)
@psiclops521 2 жыл бұрын
I showed this recipe to my wife and she made it tonight. This is a delicious recipe and she agreed it is going into the regular lineup. We're vegan, so we leave out the cheese or toss some nutritional yeast on it for a cheesy flavor. Thanks for these recipes. Most of them can adapt to a vegan diet and they all seem as delicious as this one.
@SpainonaFork 2 жыл бұрын
So happy to hear that! Much love :)
@laurie8090 3 жыл бұрын
Omg, you got me at "one head of garlic!" 😍🍽️
@SpainonaFork 3 жыл бұрын
It's so good! much love :)
@mathewdallaway 3 жыл бұрын
There are some people for whom the very idea of "too much garlic" is inconceivable.
@evelyncase681 3 жыл бұрын
Perfect, great for immune system
@utharkruna1116 3 жыл бұрын
I would double that as this is a garlic dish.
@anna-lenameijer9942 3 жыл бұрын
Pollo con ajillo: 1 whole garlic/ 1chicken filet 😋. Maybe the next receipt?
@helenesholidayhome3566 2 жыл бұрын
New sub here and I’m sold! Can’t wait to try! My husband was born to parents of Puerto Rico with roots in Spain and France. I have spent years learning and cooking Puerto Rican dishes… time for some from Spain! He will be delighted as the Spanish restaurants near us are well let’s not say….
@SpainonaFork 2 жыл бұрын
Much love :)
@lisamagee9789 Жыл бұрын
I made this recipe today and my boyfriend who never eats veggies went for seconds. It was so tasty and I will continue to make this as a healthy side dish. Thank you for your amazing recipes
@SpainonaFork Жыл бұрын
So happy to hear that! Much love :)
@claracasucci-mcleod1464 3 жыл бұрын
👋👩🏻Ciao....having grown up in an Italian household here in 🇨🇦Canada, I am absolutely amazed how you cook your pasta in the water or broth in one pan...BRAVO👏
@mickeymousey1239 3 жыл бұрын
its pretty simple to do - they didnt do that in your house here? i know Italian -Canadians who do that
@claracasucci-mcleod1464 3 жыл бұрын
@@mickeymousey1239 with 33 million of us, I’m sure there are many who do
@frenchstyle7038 3 жыл бұрын
I am Canadian too and I often cook my pasta in one pan. This is in my opinion the best way to get al dente full of flavor pasta.
@SouLoveReal 3 жыл бұрын
Albert: Positive affirmation = I can, I can, I can make this one - _and I WILL._ Thanks again! (Fan from San Francisco, California.)
@SpainonaFork 3 жыл бұрын
Thank you! Much love :)
@janmccorison1688 11 ай бұрын
We had this for dinner this evening. Your recipe said it served 2, so my husband doubled the recipe. We ended up with enough for 12 meals! We added a nice sausage to the ingredients. We will definitely try more of your meals! Thank you!
@SpainonaFork 11 ай бұрын
Sounds great! Much love :)
@andrearhoda2802 3 жыл бұрын
I can smell that garlic all the way here in Florida!!!!! Usually I make garlic bread with pasta, but I think I'll be able to get away with a plain baguette for this recipe!!! Our supper group is starting to meet again soon, and this will be on my table!!!! Thanks Albert.
@SpainonaFork 3 жыл бұрын
Sounds great! much love :)
@SophieLovesSunsets 3 жыл бұрын
Great channel with amazing recipes! This really is the perfect weeknight dish, so quick and easy to make, but absolutely delicious and healthy. Being half Italian and half Spanish this was the food I grew up with, even on rainy cold days, making these dishes takes me back home to the Mediterranean. Thank you for sharing these lovely recipes. I'm going to make Spanish pasta for my hubby and I tonight 🍅🍝🍷
@SpainonaFork 3 жыл бұрын
Sounds great! much love :)
@tzipporah7635 3 жыл бұрын
We just moved, are in the middle of renovations(gone awry) and trying to manage a household with teenagers and school kids in the middle of a lockdown! In other words, we are STRESSED to the max😂🤣This meal looks to be EXACTLY what this mama needs to get back to some comfort and put an easy and delicious meal on the table tonight(along with a glass of red, of course:). Usually, Id be cooking Mexican on Cinco de Mayo, but not today, fam😚😋Thanks for this!
@iannyaga8910 3 жыл бұрын
Aa
@theflourcity 3 жыл бұрын
Stay strong, Tzipporah. When I was younger and things were tough, my mom said, "it builds character". She was right. I'm a character.
@kaitycookedwhat3510 3 жыл бұрын
Good luck!! And hang in there :)
@dianerichards6015 3 жыл бұрын
Don't like Mexican food, this dish looks amazing.
@christinedodson9805 Жыл бұрын
OMG! I love you, your dishes that you make, your presentation and the way YOU love your dishes☺️ I even sought out the cookware you use!!! Keep on cooking and sharing my friend!!
@SpainonaFork Жыл бұрын
Much love :)
@se7engold 11 ай бұрын
Another favourite recipe found. It tastes awesome.
@SpainonaFork 10 ай бұрын
Happy to hear that! Much love :)
@Gunbunny357 2 жыл бұрын
I am so waiting for you to do a cookbook! Your recipes are a vegetarian dream! 😋
@SpainonaFork 2 жыл бұрын
Hopefully soon! Much love :)
@sushilatripathy5672 Жыл бұрын
@@SpainonaFork Thank you so much. I am a vegetarian. God bless you. Love and Regards from India 🙏🙏🙏🙏🙏🌺🌺🌺🙏🙏🙏🙏🙏
@melanygalvez9192 3 жыл бұрын
Tried this tonight and it was delicious! My boyfriend loved it too and he usually doesn’t get excited about what I make. Easy to veganize by leaving out the cheese. Mine ended up pretty liquidy but flavors were still on point. Thank you! Can’t wait to try more of your recipes.
@SpainonaFork 3 жыл бұрын
So happy to hear that! much love :)
@janekerschbaumer4713 Жыл бұрын
Love Spanish food.
@RYN988 2 жыл бұрын
Ever since discovering this channel I’ve been eating more and more Spanish dishes. Thanks! Really needed that!
@SpainonaFork 2 жыл бұрын
So happy to hear that! Much love :)
@billiegraham2914 Жыл бұрын
Your channel has been a life saver for Me! My daughter is a vegetarian and finding recipes we both enjoy has been difficult, until I stumbled upon your channel. So thank you from " I am sick of beans Mom"
@SpainonaFork Жыл бұрын
lol....happy to hear that :) much love
@jerrycurl637 2 жыл бұрын
I did an ancestry test and came to find that I am 30% Spanish. So here I am trying to learn some Spanish recipes to show off to my family. Trying to embrace my culture! & I get tired of Mexican food sometimes.
@leroyholm9075 3 жыл бұрын
Ola Albert. I cooked this dish last night. This is a recipe that is well worth trying folks. Another different and very great take on using pasta. Do not pass this one buy. Much enjoyed the result. Muchas Gracias from a patreon
@SpainonaFork 3 жыл бұрын
So happy to hear that Leroy! Much love :)
@gottalovelife_chat 11 ай бұрын
I'm so glad I have stumbled upon your channel. I can't imagine Spanish cooking that simple. Ill definitely try your recipes!!🥰
@SpainonaFork 11 ай бұрын
Sounds great! Much love :)
@annewalters6566 2 жыл бұрын
Onion and garlic! A staple in my kitchen!
@SpainonaFork 2 жыл бұрын
Yes! Much love :)
@mattcocker1416 2 жыл бұрын
Just made this for dinner and my tongue is exploding with flavour. So damn good. You’ve made me a very happy Australian! Cheers
@SpainonaFork 2 жыл бұрын
So happy to hear that! Much love :)
@pattekelly3582 2 жыл бұрын
OPINION...LIFE SITE.....The Ukrainian people, regardless of what ethnic group they may belong to, are merely the latest unwitting hostages of the supranational totalitarian regime that brought the national economies of the entire world to their knees through the COVID deception. TRUTH for FREEDOIM ...Cause WE want to CONTINUE LIVING the "" GOOD "" LIFE.....
@danibartrip9877 3 жыл бұрын
I just made it for dinner, it is delicious, I am so happy to have found you. The patatas al Pastor are the best way to cook potatoes. Love all your recipes so tasteful.
@SpainonaFork 3 жыл бұрын
Thank you! Much love :)
@frankherzer2227 2 жыл бұрын
RESPECT from a German vegetarian 😎 This recipie is BRILLIANT 😍
@SpainonaFork 2 жыл бұрын
Much love :)
@paolobibalo1370 Жыл бұрын
I tested this receipe today and...it is fantastic !! 👍👍👍
@SpainonaFork Жыл бұрын
Happy to hear that! Much love :)
@ryanm.4143 3 жыл бұрын
Not even two minutes and I'm already liking because of the garlic trick
@derbigpr500 3 жыл бұрын
Do people really consider that a trick and not common sense? LOL
@Rue747 2 жыл бұрын
what trick?
@simsim7935 2 жыл бұрын
What can I tell you, another winner that you make so easy and inviting. My kids are going to love this one, looks amazing.👍
@SpainonaFork 2 жыл бұрын
Thanks so much 😊
@JoeHell67 2 жыл бұрын
how can you not like this one pan dish! Soo good! Joe from Germany
@SpainonaFork 2 жыл бұрын
Much love :)
@jordanlowrie4874 2 жыл бұрын
I've made this twice now and it really does go down a treat I use mushrooms rather than the courgette and don't use any safron but I tell you what 10/10 for taste and you're right it is restaurant quality dish, I'm trying to go meat free so your videos are helping me create some really good dishes for me and my girlfriend to enjoy, please keep up the quality posts!! If I ever come biking through Spain can I pop by for a meal please hahah!! Keep it up.
@SpainonaFork 2 жыл бұрын
Much love :)
@adamwest3512 2 жыл бұрын
WOW! i cant even describe how good is this meal man! You are a pro chef! I made this today and i put it on at the end some matured cheddar cheese because i had no parmesan :D This recipe is wonderful im speechless. :D Very nice!
@SpainonaFork 2 жыл бұрын
Glad you liked it!! Much love :)
@gailwatts4811 Жыл бұрын
Just made this. So delicious!! Thank you!!!
@SpainonaFork Жыл бұрын
So happy to hear that! Much love :)
@juliacurotto399 3 жыл бұрын
Wow! Wow! Wow! I Never Thought To Cook The Pasta With The Add-Ins! This Is Genius On So Many Levels! I'm Not Even Hungry At This Minute, But I Would Certainly Eat That On A Full Stomach, LOL!! I Am So Stoked To Not Only Try This Specific Recipe, But To Also Make My Pasta Dishes Using The 'One Pan' Method...Perfection!!
@SpainonaFork 3 жыл бұрын
Sounds great! much love :)
@jenniferkilp9530 2 жыл бұрын
I just made this for my family and it was easy and crazy delicious. I added sausage which gave it a nice kick. This will be a favorite for busy week nights, thank you for sharing!
@SpainonaFork 2 жыл бұрын
Sounds great! Much love :)
@kima229 3 жыл бұрын
Another fabulous recipe! I’ve been making your recipes at least twice weekly for the last month. Always a hit.
@SpainonaFork 3 жыл бұрын
Great to hear! Much love :)
@susanperreira8895 5 ай бұрын
Wish you had a cookbook out, love your recipes
@SpainonaFork 5 ай бұрын
Hopefully soon! Much love :)
@Plata-ori-plumbu 3 жыл бұрын
Always wanted to tell you I LOVE your background music! But this dish is Definitely a Must in my life. Thank you for the inspiration!
@SpainonaFork 3 жыл бұрын
Thank you so much!
@frankgonzalez6686 3 жыл бұрын
My parents are Cuban and I grew up eating this dish all the time. One of my favorites 🤩
@theunlearnedmind7374 2 жыл бұрын
This is so good. It's going on my weekly rotation! Thanks so much!!
@SpainonaFork 2 жыл бұрын
So happy to hear that! Much love :)
@simona5592 Жыл бұрын
I made it yesterday. The taste and texture were so good. Thank you for another easy recipe full of flavors.
@SpainonaFork Жыл бұрын
So happy to hear that! Much love :)
@johnschweska5944 9 ай бұрын
I loved loved loved this. I'm a fussy Northern Italian eater but love Spanish and Portuguese food, too...and French ....and this is just beautiful. Bravisimo😊
@SpainonaFork 9 ай бұрын
Much love :)
@lauraf2584 3 жыл бұрын
Been wanting to try a one-pot pasta dish. This will be my first!! Thanks!
@SpainonaFork 3 жыл бұрын
Hope you enjoy! much love :)
@franceskennedy2938 3 жыл бұрын
Another winner! Thank you!
@SpainonaFork 3 жыл бұрын
Thank you! Much love :)
@cookuntilgolden5703 3 жыл бұрын
So have to try this one!! Looks absolutely DELICIOUS!!!
@nickvandergraaf1053 3 жыл бұрын
I made this last night, and all I can say is it was stupendous! The garlic and saffron with all those vegetable essences combined in a magical way! Bravo, sir!
@SpainonaFork 3 жыл бұрын
So happy to hear that! much love :)
@thegypsysoul1365 3 жыл бұрын
I love all your recipes. Affordable, healthy and above all so delicious. I think someone mentioned a few videos back if you could do a type of what I eat in a day, since the Spanish diet is meant to be one of the healthiest in the world. Thanks.
@SpainonaFork 3 жыл бұрын
Maybe one day! much love :)
@dianerichards6015 3 жыл бұрын
Affordable but he uses a lot of saffron in recipes and that is way beyond my budget. I don't know what saffron tastes like but I read that you can use turmeric as a substitute but turmeric is very strong.
@amberali9248 3 жыл бұрын
@@dianerichards6015 saffron isn’t really necessary. It adds a really nice flavor, but if you can’t afford it you won’t be missing a whole lot by not adding it 🙂 I would not do turmeric as a substitute in my opinion. The flavor is completely different!
@calendarpage 3 жыл бұрын
@@dianerichards6015 The turmeric adds a similar color, so you could put in a little, but it's not a flavor substitute for saffron.
@tracycrider7778 Жыл бұрын
@@dianerichards6015order saffron bulbs in the spring! You’ll get them in the fall and have your own saffron! That’s what I did!
@monker46 3 жыл бұрын
Tried this last night - it was delicious , quick and easy clean up - PERFECT
@SpainonaFork 3 жыл бұрын
So happy to hear that! much love :)
@catherinehope6641 2 жыл бұрын
Pasta and garlic, you can’t go wrong!
@SpainonaFork 2 жыл бұрын
Much love :)
@clubgus07 2 жыл бұрын
Great pasta variant of a Spanish Rice Paella, i didn't have zucchini so i substituted Championgnes, here in Australia we call our bell pepper Red Capiscum, i used frozen peas, and corn kernels, i didn't have parsley handy so i used Rosemary, native thyme, Salt Bush leaves and Spice Oregano leaves. and WOW amazing!!! and the best part not Rice mess on the pan! Thank you! for the inspiration in making this from a Spanish Australian.
@SpainonaFork 2 жыл бұрын
Sounds great! Much love :)
@sheenawalker1751 Жыл бұрын
Peas sound great in it
@hepgeoff 3 жыл бұрын
Definitely trying this! Every one of your recipes we've tried have been fantastic.
@SpainonaFork 3 жыл бұрын
So happy to hear that! Much love :)
@kaitycookedwhat3510 3 жыл бұрын
Agreed this looks amazing
@geoffreymatheson9206 3 жыл бұрын
My name is also Geoff. Probably gonna make this too.
@hepgeoff 3 жыл бұрын
@@geoffreymatheson9206 Cool. You’re the only other person I know with my same name.
@geoffreymatheson9206 3 жыл бұрын
@@hepgeoff we are dozens strong
@trentonparrish1136 3 жыл бұрын
My prediction: Spain on a Fork will have at least 200,000 subs by June 1st!
@SpainonaFork 3 жыл бұрын
Much love :)
@jackarm356 3 жыл бұрын
You were right!
@2075vj 2 жыл бұрын
This dish turned out wonderfully. I didn’t have six month aged manchego so I used Parmesan instead. Thanks again!
@SpainonaFork 2 жыл бұрын
Sounds great! Much love :)
@gaiaiulia Ай бұрын
Hi, I'm late to your videos. I tried this recipe tonight. It was amazing! As we're not fans of courgettes I used broccoli instead, more for colour than flavour. I'll be honest, I thought the pasta would be a bit overcooked, but it was perfect because the liquid reduced in the ten minutes. I'm so full now! Thank you! 👌😋😋
@SpainonaFork Ай бұрын
Happy to hear that! Much love :)
@marilyn1228 3 жыл бұрын
This looks fabulous and delicious making it today! Thank you!!!
@SpainonaFork 3 жыл бұрын
Hope you enjoy! much love :)
@jlang7705 3 жыл бұрын
5:55: Wonderful idea - cooking the pasta in the broth rather than separately - love it ! TY
@SpainonaFork 3 жыл бұрын
Thank you! Much love :)
@marialuisacuenca7439 2 жыл бұрын
Wow i love this 💖💖💖 thank you from Dublin 🍀
@SpainonaFork 2 жыл бұрын
Much love :)
@sumitsonawane818 2 жыл бұрын
Your videos are so informative and delicious. All the recipes are very simple and easy to make. Loved your channel. Love from INDIA :)
@SpainonaFork 2 жыл бұрын
Much love :)
@Ahmedkhan8802 3 жыл бұрын
This looks tantalyzing - definitely on my to-do list. One thing: that is a great looking head of garlic you used; I've never been able to find any that good.
@DHBarehand 3 жыл бұрын
You have the best dishes. The simple peasant dishes are my favorites! BTW I got two of your T-shirts and the quality and fit are perfect! 😋👍 🥘
@nightsky3981 3 жыл бұрын
Where did you order them?
@SpainonaFork 3 жыл бұрын
Awesome! Thank you! Much love :)
@seemaprao Жыл бұрын
Thanks so much for the wonderful recipe. Came out perfect.
@SpainonaFork Жыл бұрын
Happy to hear that! Much love :)
@anaramirez9014 2 жыл бұрын
Muchas gracias!! Guapo love your dishes👍🏻😍😍😍
@SpainonaFork 2 жыл бұрын
Much love :)
@roseanzaldi3660 3 жыл бұрын
We just made this tonite and it was excellent!!! We’ll be making this quite often💖
@SpainonaFork 3 жыл бұрын
So happy to hear that! much love :)
@catmom6830 2 жыл бұрын
This is a dish of dreams! Thank you so much for sharing such an exquisite recipe with us! 💕
@SpainonaFork 2 жыл бұрын
Much love :)
@user-ol2bp3ns5c 3 ай бұрын
Just love your recipes and your enthusiasm. Also, your recipes are always easy cleanup.
@SpainonaFork 3 ай бұрын
Happy to hear that! Much love :)
@mollysullivan2526 3 жыл бұрын
I am impressed you got all ingredients in that pan! Looks delicious :)
@s.s.8673 3 жыл бұрын
I sense a strong inspiration from paella which makes sense. Funnily enough I've been eating pasta like this for a couple of years already.
@msgpennie 3 жыл бұрын
Thanks for sharing this recipe with us! I am going to make this 😄
@SpainonaFork 3 жыл бұрын
Hope you like it! Much love :)
@ALifewithLove 3 жыл бұрын
I absolutely love One-Pan Pasta dishes!
@tgh965 Жыл бұрын
Wow that looks awesome! I csnnot wait to try it. Thank you!
@SpainonaFork Жыл бұрын
Much love :)
@hamguy0807 3 жыл бұрын
This is great! I can't wait to try it.
@SpainonaFork 3 жыл бұрын
Hope you enjoy it! Much love :)
@sugarwalker1 3 жыл бұрын
I made it! I loved it! I shared! I will definitely make it again. ❤️
@SpainonaFork 3 жыл бұрын
So happy to hear that! much love :)
@elizabethstroud6038 2 жыл бұрын
Fabulous o! OMG! Another gift from a great chef. Thank you!
@SpainonaFork 2 жыл бұрын
Much love :)
@FamousFodder 3 жыл бұрын
Wow just discovered your channel - love it! Really great video and lovely vibrant recipe!
@19Ter67 3 жыл бұрын
SWEET!! A new lunch dish for next week! ;) *SHARED*
@SpainonaFork 3 жыл бұрын
Hope you enjoy! much love Terri :)
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