3 Easy One-Bowl Cakes | Melissa Clark | NYT Cooking

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NYT Cooking

NYT Cooking

Күн бұрын

Get the recipes:
Blueberry Pecan Crunch Cake: nyti.ms/2SNlTaS
Cornmeal Poundcake: nyti.ms/2RTpmVv
Chocolate-Mayonnaise Cake: nyti.ms/3c9cEZE
Melissa Clark is here to share three variations of the speedy and highly adaptable one-bowl cake: blueberry pecan crunch cake, cornmeal poundcake and chocolate-mayonnaise cake. As Melissa explains, "Almost any cake that you make can be turned into a one-bowl cake." Keep watching to see how it's done.
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About NYT Cooking:
All the food that’s fit to eat (yes, it’s an official New York Times production).

Пікірлер: 155
@kathrynschenk7432
@kathrynschenk7432 3 жыл бұрын
Thank you for encouraging the use of scales. They really, really help and simplify the process.
@marinaoliveira8989
@marinaoliveira8989 3 жыл бұрын
Every cake can be a breakfast cake guys 😏💜
@BruinPhD2009
@BruinPhD2009 3 жыл бұрын
I feel seen!
@acasccseea4434
@acasccseea4434 3 жыл бұрын
breakfast lunch and dinner is a lie, eat healthy and eat when you need to
@angelwales9138
@angelwales9138 3 жыл бұрын
Breakfast is just the first thing you eat that day. Breaking the fast. If that's at 6am or 2pm doesn't matter, and cake can do that either time
@munchingwithmariyah
@munchingwithmariyah 3 жыл бұрын
I live by this rule, lol!
@m.l3483
@m.l3483 3 жыл бұрын
I see the start of anarchy on the horizon… love it!
@negin6507
@negin6507 3 жыл бұрын
She's so lovely, I'm somehow motivated to bake now
@candylove1234
@candylove1234 3 жыл бұрын
My girlfriend is going to come home from work and I am going to have made 3 cakes....😂 i love these recipes, cant wait to try them
@nancyh.7420
@nancyh.7420 3 жыл бұрын
Vanilla and cardamom is a wonderful flavor combination. It might be good in your cornmeal cake.
@amypeckham
@amypeckham 3 жыл бұрын
My mom, who passed a few years ago, made chocolate mayonnaise cake when I was little... such delicious memories
@sixxy666
@sixxy666 3 жыл бұрын
I am SO stoked you made a mayonaise cake! I am from the midwest and we always made this in my family. Yay! People look at me weird when I talk about mayonnaise cake, but YOU know what's up haha
@rabbit_scribe
@rabbit_scribe 3 жыл бұрын
A mayo cake is just a variation on an oil cake. I've never understood why people get so freaked out by the idea.
@mmps18
@mmps18 Жыл бұрын
I was so delighted to see this as well! I'm from Michigan so love mayonnaise cake, it's in my DNA haha.
@insanepoet9
@insanepoet9 3 жыл бұрын
I used to always put leavener in right after eggs so I 1) wouldn't forget to add them and 2) wouldn't have to dirty another bowl and I feel so validated by this video
@tonydalat1048
@tonydalat1048 3 жыл бұрын
Hello good morning
@susanwilliamson6952
@susanwilliamson6952 3 жыл бұрын
Can’t experience one bowl freedom without the recipe.!
@MacbookJesse
@MacbookJesse 3 жыл бұрын
Didn’t have any plans for tonight, guess I’m making a chocolate MAYONNAISE CAKE now✌️
@rc4780
@rc4780 3 жыл бұрын
I really thought she was going to be a “fun hip mum” and make it an edible.
@alenanela1743
@alenanela1743 3 жыл бұрын
How was it?
@mandisa7356
@mandisa7356 3 жыл бұрын
Update?
@victorym744
@victorym744 3 жыл бұрын
Was it good?
@grainofsalt2113
@grainofsalt2113 3 жыл бұрын
The producer defeated the purpose of the video because we would have wanted to see the technique of measuring directly into the bowl
@jenniferflorio3233
@jenniferflorio3233 3 жыл бұрын
My mom always used to make me a chocolate mayonnaise cake for my birthday when I was little and it is hands down my most favorite chocolate cake
@MargueriteKz
@MargueriteKz 3 жыл бұрын
weights/scales have my heart! less mess AND precision
@t.martin3179
@t.martin3179 3 жыл бұрын
A blueberry compote would be 🔥🔥🔥 with the cornmeal poundcake
@rachelsweets
@rachelsweets 3 жыл бұрын
😍😍😍
@gauravvikalp
@gauravvikalp 3 жыл бұрын
I love Melissa. She's so knowledgeable
@sarahm7296
@sarahm7296 3 жыл бұрын
Couldn’t have come at a better time, literally in the middle of a kitchen Reno but could still make chocolate cake 😋
@4themotherload
@4themotherload 3 жыл бұрын
I am not a professional, I play one in my kitchen. The steps you used to make the cake makes so much sense, I wonder why I didn't think of it 😜 Great recipe and tips 🥂
@kathyhirsch379
@kathyhirsch379 2 жыл бұрын
How can I get the recipe it's always something else come up
@ritacamilo9725
@ritacamilo9725 3 жыл бұрын
This lady knows how to attract an audience, she's so likeable :-) and the cakes look so perfect, I will surely try this method!
@shaul1668
@shaul1668 3 жыл бұрын
It's a pleasure to watch and listen to this lady!
@farasyahandmade7597
@farasyahandmade7597 2 жыл бұрын
I love that she is such a nerd with food and ingredients. What an enjoyable and relatable host to watch!
@kathyerickson9402
@kathyerickson9402 3 жыл бұрын
They all look delicious! I could almost smell the citrus as you were massaging it into the flour. 🥰(I agree that a scale is a wonderful tool that takes the mystery out of measuring.)
@meshiawriter
@meshiawriter 2 жыл бұрын
I appreciate how candid she is
@jml4774
@jml4774 Жыл бұрын
This is great for small families or couples, who don't a whole, huge cake. Thanks.
@henrykills
@henrykills 2 жыл бұрын
Ingredients straight from the packaging is theeeee best kind of cooking video.
@guilhermealbero1
@guilhermealbero1 2 жыл бұрын
Delightful video! I don't even like to bake and got motivated to do it, especially the choco-mayo one.
@shefalikulkarni2740
@shefalikulkarni2740 3 жыл бұрын
Added a few tbsps of marmalade to the blueberry crunch cake and it’s divine!
@helenmahoney7114
@helenmahoney7114 2 жыл бұрын
I made the chocolate cake. It was brilliant! Thank you for sharing this video
@greenyawgmoth
@greenyawgmoth 3 жыл бұрын
Getting some powerful Maria Bamford energy.
@scorpleeon
@scorpleeon 3 жыл бұрын
My mom would make mayo chocolate cake for me back in the 80s. I’ve subbed in a pinch without my kids knowing but have since shared the secret since they love to cook and bake.
@mus1cman7
@mus1cman7 3 жыл бұрын
these all look amazing!
@215ariley
@215ariley 3 жыл бұрын
So great for when I’m craving cake but don’t want to do a ton of work!
@tonydalat1048
@tonydalat1048 3 жыл бұрын
Hello good morning
@SusieCambria
@SusieCambria Жыл бұрын
I've made the cornmeal cake probably 20 times in the past two months for us and friends. After the first two, I've added shredded coconut and coconut extract every time. So. Good.
@saraatppkdotpt8140
@saraatppkdotpt8140 3 жыл бұрын
Chocolate mayonnaise cake is good, i made it once and it was a success!
@SrJohnnyCat
@SrJohnnyCat 2 жыл бұрын
This lady is DELIGHTFUL. 🥰
@robertedwards9055
@robertedwards9055 3 жыл бұрын
Since NYT fired Alison, Melissa has become my favorite NYT foodie.
@Paulxl
@Paulxl 3 жыл бұрын
Sohla and Melissa are just the best people making cooking content on the internet rn.
@ptiggs6555
@ptiggs6555 3 жыл бұрын
They need to bring Alison back ASAP.
@bullyhomestead7232
@bullyhomestead7232 3 жыл бұрын
Why did she get fired?
@4themotherload
@4themotherload 3 жыл бұрын
Alison has a great YT channel and has moved on. Change is good and supporting good content is important.
@BREEP.
@BREEP. 3 жыл бұрын
They didn’t fire her. They suspended her and she quit.
@VM-ve4xu
@VM-ve4xu 3 жыл бұрын
she is so charismatic, i am convinced to put mayonnaise on my cake
@BP-yd9vn
@BP-yd9vn 2 жыл бұрын
This is revelatory! You can use just one bowl! Definitely will try next time. Then again, if it’s really successful, then what will I do with all the nesting mixing bowls I have now? 😄
@TheGPFilmMaker
@TheGPFilmMaker 3 жыл бұрын
I bet the cornmeal cake would be good with some instant espresso tucked in there and maybe a dash of orange blossom and cinnamon (I love the coffee orange blossom cinnamon combo!!) Breakfast in a cake haha!!
@jackydchemist
@jackydchemist 3 жыл бұрын
Melissa: What makes a cake a breakfast cake? It's all in here, you just got to believe. Melissa Clarke combining cooking recipes with life advice!!
@operationumbrella230
@operationumbrella230 2 жыл бұрын
I really like watching her videos.
@PathsToMath
@PathsToMath 3 жыл бұрын
Just got to believe it!!! You are too much, I love you.
@evawang5745
@evawang5745 2 жыл бұрын
she is so sweet!!
@angelareimer5260
@angelareimer5260 3 жыл бұрын
Thank you
@nancye7520
@nancye7520 2 жыл бұрын
I made the blueberry one. It was delicious. Cornmeal pound cake is next…
@ohsnapitzliz1
@ohsnapitzliz1 3 жыл бұрын
about to try this! Wish me luck :)
@JBru1978
@JBru1978 3 жыл бұрын
All my cakes are one bowl cake, I thought it was the standard! Now I know I might be just lazy.
@Konushku
@Konushku 3 жыл бұрын
Me too! And I just mix everything in the pan I’m going to bake in, and deal with the soaking and scrubbing later. Guess there’s different levels of one bowllery
@Herberth889
@Herberth889 3 жыл бұрын
Melissa is my life coach! ❤️
@lilliemichelle3260
@lilliemichelle3260 3 жыл бұрын
Portillo's chocolate cake has mayo in it and its amazing! A Chicago dessert staple!
@drao0907
@drao0907 3 жыл бұрын
Is that the place which has the cake shake?
@lilliemichelle3260
@lilliemichelle3260 3 жыл бұрын
@@drao0907 yes! They also use their chocolate cake for the cake shakes. Dangerously good.
@BadHattie
@BadHattie 3 жыл бұрын
Currently in love with Snacking Cakes, by Yossy Arefi. All about that one-bowl life. All 3 of Melissa's recipes look great, probably will start with the pecan cake since I have some to use up ASAP.
@janetbex7526
@janetbex7526 3 жыл бұрын
Could you make the cornmeal cake with almond flour instread?
@ardiris2715
@ardiris2715 3 жыл бұрын
For the more adventurous, try the "One bowl, one egg, two ramekins in the air fryer" cake.
@AbiCroCro
@AbiCroCro 3 жыл бұрын
I’m listening... 😄
@educesar26
@educesar26 3 жыл бұрын
melissa is such a food nerd lol i love her quirkyness!!! we need more of her ♥️♥️♥️♥️
@mookakitchen-easyrecipes2222
@mookakitchen-easyrecipes2222 3 жыл бұрын
Good recipe
@mymia731
@mymia731 3 жыл бұрын
Hmmm, I wonder if you could use Chinese 5 Spice in the cornmeal pound cake. Now I want that with orange or tangerine zest. Mmmm
@lisaboban
@lisaboban 3 жыл бұрын
Chines 5 spice is "my" secret ingredient. Whenever a recipe calls for cinnamon I replace some or all of it with 5 spice powder.
@tonydalat1048
@tonydalat1048 3 жыл бұрын
Hello good morning
@AbiCroCro
@AbiCroCro 3 жыл бұрын
I make my banana muffins with a crunch top, I use cinnamon, brown sugar, butter and nuts, I whizz it slightly to break up the nuts
@dalejop1
@dalejop1 3 жыл бұрын
I just love the energy she projects. She had me smiling through the entire video.
@junomonroe1508
@junomonroe1508 3 жыл бұрын
I love the reaction I get when I tell people that the cake they just enjoyed was mayo cake. Lol
@wmbrice
@wmbrice 3 жыл бұрын
Thank you, Melissa!
@qfason5836
@qfason5836 3 жыл бұрын
okay I do this already and having Melissa Clark confirm it makes me feel like a cooking genius
@CruzCruz-nw7fi
@CruzCruz-nw7fi 2 жыл бұрын
So the first part of this cake I’m using 1/4th cup of coco powder, 5oz of dark chocolate bar , 1/2 cup brew coffee, 1/2 cup of Mayo does that seem right?
@paolamartone947
@paolamartone947 2 жыл бұрын
Wonderful cakes , but where can I find the full recipes please?
@jdpowerzz22
@jdpowerzz22 3 жыл бұрын
Melissa 👏🏻 You Rock🤟🏻💞
@kaylaculpepper887
@kaylaculpepper887 3 жыл бұрын
"This is freedom, people!" 😂
@sangitasingh1187
@sangitasingh1187 2 жыл бұрын
Hey, any way we could skip/substitute the eggs in the first recipe? Thankyou :)
@Pepperdotph
@Pepperdotph 3 жыл бұрын
less dishes? yes please!
@BruinPhD2009
@BruinPhD2009 3 жыл бұрын
Three cakes you say? Go on... 😄
@EmBennet99
@EmBennet99 3 жыл бұрын
Do the nuts burn if they're exposed at the top of the cake while being heated for 50 minutes - 1 hour?
@thereseferguson538
@thereseferguson538 Жыл бұрын
Not when I did it.
@CharlieCabralos
@CharlieCabralos 3 жыл бұрын
She's back!
@bridgette9280
@bridgette9280 Жыл бұрын
Made the choco mayo cake and the center sank :( I’d use less baking soda next time (recipe asked for 1.5 tsp but I think I’d try 0.5 tsp).
@iAmSVD
@iAmSVD 3 жыл бұрын
she's so delightful
@hiqwerty7747
@hiqwerty7747 3 жыл бұрын
I read it as "3 Easy One-Breakfast Cakes".
@pandabear5582
@pandabear5582 2 жыл бұрын
Can I use Silken Tofu instead of Mayonnaise?
@betsylindsay8480
@betsylindsay8480 3 жыл бұрын
Melissa is great, and so is Alison on her new-ish KZfaq channel.
@theoriginalchefboyoboy6025
@theoriginalchefboyoboy6025 3 жыл бұрын
I would be a packages on the counter video maker as well. AND a glass of whiskey or a beer close at hand as well...
@VarongTangkitphithakphon
@VarongTangkitphithakphon 3 жыл бұрын
that's what i used to question before, why sugar can go in the wet but salt stay with the dry...why tell me why
@mymia731
@mymia731 3 жыл бұрын
Hmmm would vegetarian mayonnaise work?
@dinobonacic2471
@dinobonacic2471 3 жыл бұрын
If only more recipes would show measurements in grams or pounds... Scales are amazing!!
@sherrybrown4340
@sherrybrown4340 2 жыл бұрын
Mayonnaise cakes are delicious. When I was growing up, the mother of one of my friends made them. I always wanted to duplicate her recipe.
@bernadettewhitty2313
@bernadettewhitty2313 2 жыл бұрын
Is there any way to get these recipes without subscribing to the NYT? I’m sorry but I’m not interested in signing up.
@tanprmn
@tanprmn 3 жыл бұрын
she really tried it with ‘the most adaptable one-bowl cornmeal poundcake.’ it’s called cornbread.
@rabbit_scribe
@rabbit_scribe 3 жыл бұрын
I've subscribed to NYT Cooking for years and Melissa Clark can do no wrong. No disrespect to all their other contributors but if they all resigned tomorrow as long as MC was still there I'd be OK with it.
@yunahkim4667
@yunahkim4667 3 жыл бұрын
she has the best jewelry
@a.sydney5036
@a.sydney5036 3 жыл бұрын
She’s adorable
@FluffRecordings
@FluffRecordings 3 жыл бұрын
Are these recipes behind a paywall?
@FluffRecordings
@FluffRecordings 3 жыл бұрын
No, just a subscription wall. Alrighty then, I'll pass.
@ShelleyRobertson-pl5sp
@ShelleyRobertson-pl5sp 4 ай бұрын
Can you get these recipes without paying?
@anon8007
@anon8007 3 жыл бұрын
hey, remember when you guys fired Alison Roman because she criticized an ultra-wealthy sociopath? i do!
@momoha-kaigo
@momoha-kaigo 3 жыл бұрын
nice video \(^o^)/♡
@GregCurtin45
@GregCurtin45 3 жыл бұрын
"BAKE AT 350 FOR 22 to 40 MINUTES" ??? wtf?
@limesandcoconuts11
@limesandcoconuts11 3 жыл бұрын
I was thinking the same thing lol
@sanaa7
@sanaa7 3 жыл бұрын
22-40 minutes?! What the...
@sylvesterremonnd5472
@sylvesterremonnd5472 3 жыл бұрын
I don't know who needs to hear this but stop saving all your money. Invest some of it if you want financial freedom.
@sylvesterremonnd5472
@sylvesterremonnd5472 3 жыл бұрын
Invest in Bitcoin, gold, silver, buy stock, forex market. Anything! Just invest and save yourself.
@bitbcrypto...2118
@bitbcrypto...2118 3 жыл бұрын
Good talk! I tell that to my friends everyday. Saving is good investing is much better, I used to think saving money would save me but NO, saving is just keeping it to spend later.
@safemoonman775
@safemoonman775 3 жыл бұрын
What if you don't know how to trade any of these?
@pinnedblindtobillionaire2620
@pinnedblindtobillionaire2620 3 жыл бұрын
@@safemoonman775 I mean, I see your point. Some people have the money and are willing to invest but the problem is where to?
@MaryJane-fk2wu
@MaryJane-fk2wu 3 жыл бұрын
@Joanna Cains You're right
@projectsupra06
@projectsupra06 3 жыл бұрын
DEM-MA-RAR-RA sugar.
@nipposaqujerlan8902
@nipposaqujerlan8902 3 жыл бұрын
The hard stranger conversely dam because blanket spectacularly interest upon a squealing guarantee. slippery, tricky drain
@testdriveguy
@testdriveguy Жыл бұрын
Why are Melissa Clark's videos always about 1/2 to 1/3 as long as all the other NYT cooking videos? Could it be . . . AGEISM???!!! Good god. They give the young people like half an hour to make the same kind of food.
@peterbland7227
@peterbland7227 2 жыл бұрын
Why is she so skinny? Cake must be incredibly nutritious.
@tracyjulien3287
@tracyjulien3287 3 жыл бұрын
Where are the list of ingredients and measurements???? Pointless video!
@joylions9747
@joylions9747 3 жыл бұрын
Nope mayonnaise does not reside in this house sorry thanks for the sub.
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