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Looking for the perfect summer treat to cool you down? These delicious & colorful fresh fruit popsicles are the way to go! Check out our fruit combos or use whatever you have in the house & find yourself with a snack that the whole family will fight over! Love it? Hit subscribe for more Chow Down goodness!
Ingredients:
Homemade Lemonade
1 cup granulated sugar
1 cup water
3/4 cups lemon juice
3 cups cold water
Fruit Medley Popsicles
6 strawberries, hulled & sliced thin lengthwise
2 kiwis, peeled, halved, & sliced thin
1 peach, cut into thin slices
1/2 cup blueberries
Tropical Fresh Fruit Popsicles
1/2 cup pineapple, thinly sliced into wedges
1/2 mango, peeled & sliced thin lengthwise
1/2 cup honeydew melon, thinly sliced
Berry Lover Popsicles
8 strawberries, hulled & sliced thin lengthwise
1/2 cup blueberries
1/2 cup blackberries
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Instructions:
1. Over medium heat, make simple syrup by combining 1 cup sugar with 1 cup water, & stir until dissolved. Remove to cool.
2. Squeeze 3/4 cups lemon juice (about 6 large lemons) into a lidded glass jar (1 quart or larger).
3. Add simple syrup and cold water to the jar, put the lid on, & shake to mix.
4. Prepare fruits for popsicles & set out popsicle mold(s).
To make the Fresh Medley Popsicles, layer peach, kiwi, & strawberry slices into popsicle molds, & fill any holes with blueberries along the way. Pour in lemonade to top of molds, then place top & sticks, & freeze 4-8 hours.
For Tropical Fruit Popsicles, repeat, using pineapple, mango, & honeydew slices instead of peach, kiwi, & strawberries. For Berry Lover Popsicles, repeat, using strawberries, blackberries, & blueberries.
5. Once popsicles are ready, remove from molds, & serve immediately. If popsicles are stuck in the molds, run under warm water for 10 seconds before removing.
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