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4 Ingredient LEMON BARS | Easy to Make + Naturally Gluten Free

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Spain on a Fork

Spain on a Fork

Күн бұрын

EPISODE 685 - How to Make Easy HOMEMADE Lemon Bars | Just 4 Ingredients + Naturally Gluten Free Recipe
FULL RECIPE HERE:
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Пікірлер: 201
@trevorenever265
@trevorenever265 2 жыл бұрын
I made this a few weeks ago and it was great but I wondered if I could make a lower calorie version by swapping the sugar for Stevia. I made it yesterday and it worked. The taste is the same but I estimate that the calories per portion drop from 246 to about 178. Having both almonds and sugar in it will always load the calories but removing the sugar might make this available to the weight-watchers out there. Just use the same volume of Stevia to sugar (i.e. a cup for a cup). Enjoy 😊
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Sounds great! Much love :)
@junglerednyc
@junglerednyc 2 жыл бұрын
What brand of Stevia did you use?
@trevorenever265
@trevorenever265 2 жыл бұрын
@@junglerednyc Bought it from Lidl but you can get it from most supermarkets and all of the packaging seems to be the same except for the label so I suspect it all comes from the same supplier.
@junglerednyc
@junglerednyc 2 жыл бұрын
@@trevorenever265 thanks so much!!
@mimosveta
@mimosveta 5 ай бұрын
you need calories, if you decrease calories, you start to starve. you should instead chose your calories so that they don't spike your insulin and stuff your self on protein
@natashaszydlak4411
@natashaszydlak4411 2 жыл бұрын
a huge THANK YOU from my fiance! Being severely Lactose Intolerant it's hard to find easy recipes for baking and this, plus your Spanish Almond Cookie recipe, he feels like he's hit the jackpot!!! He has quite a sweet tooth so I know I'll be make both recipes often!! Once again Albert you've created an easy, simple yet utterly, overwhelmingly delicious recipe!! Thank you from both of us!!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
So happy to hear that!! Much love :)
@Znalezisko
@Znalezisko 2 жыл бұрын
How do you know me so well? Lemon sweets are THE BEST! I will definitely try this one out, thanks!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes!! Much love :)
@amyshelton9885
@amyshelton9885 2 жыл бұрын
I am gluten intolerant so this is perfect! I love lemon desserts! Can't wait to try this!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes! Much love :)
@LazyIRanch
@LazyIRanch 2 жыл бұрын
I have no issues with gluten, but I sure do love almonds and their nutritional value! Why use bland starchy flour when one can use a tasty powerhouse of nutrition like almonds? Once again, you are giving us a delicious way to make something great with very few ingredients. I'm going to use limes, because it's what I have right now. I have been cooking for almost 50 years, but I learn something new with each of your videos; a new recipe, or a new ingredient, but what I love best are the techniques I continue to learn from you that guarantee success, and save time while making it look like I have expertise! I always sing your praises to others when I get compliments. Gracias maestro! 🧑‍🍳
@SpainonaFork
@SpainonaFork 2 жыл бұрын
I am so happy to hear that! Thanks for the comment :) much love
@Christina-ki2wr
@Christina-ki2wr 2 жыл бұрын
Absolutely love lemons., and Lemon 🍋 Bars. Christina
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@ingeosterlund5898
@ingeosterlund5898 2 жыл бұрын
Fancy making these- love lemons and love almonds !!! Thank you so much. Love many of your vegetarian recipes with chickpeas! Want a slice of that lemon bar!!!!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes!!! Much love :)
@kevymoranski3887
@kevymoranski3887 2 жыл бұрын
This will happen at my south Texas home on Easter Sunday!!!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes!!! Much love :)
@ddsmiles6382
@ddsmiles6382 2 жыл бұрын
This is delicious with sour oranges too. Ty for the recipe.
@lindahudson6685
@lindahudson6685 2 жыл бұрын
Lemon bars with a marzipan base. I'm dyin' here. 🙂
@SpainonaFork
@SpainonaFork 2 жыл бұрын
lol...Much love :)
@starrwilson6818
@starrwilson6818 2 жыл бұрын
Nailed it again. Can't wait to make them! Thanks so much for the constant inspiration.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@divinewind7405
@divinewind7405 2 жыл бұрын
YUM!! SO HAPPY TO SEE THIS- my friend is gluten intolerant so i will be making these for her and they look soooo delicious...maybe I'll eat them all before she gets here....
@SpainonaFork
@SpainonaFork 2 жыл бұрын
lol....Much love :)
@mariaes623
@mariaes623 Жыл бұрын
I don't think that I've ever heard such a beautiful voice in my life!
@SpainonaFork
@SpainonaFork Жыл бұрын
Much Love :)
@pandoraspocks4102
@pandoraspocks4102 2 жыл бұрын
Perfect timing Meyer lemons are in season right now
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes! Much love :)
@susansage7218
@susansage7218 2 жыл бұрын
My mouth is watering!
@doloressanchez346
@doloressanchez346 2 жыл бұрын
Hello I love it 💕 Delicious 😋 😋 😋 😋 Thanks 😊 Albert . Hugs from Utah .
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@emerybayblues
@emerybayblues 2 жыл бұрын
Okay now I gotta see this!
@19Ter67
@19Ter67 2 жыл бұрын
FABULOUS!!! Can't wait to try this! *SHARED*
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love Terri :)
@tfulch3715
@tfulch3715 2 жыл бұрын
A simple recipe that looks delicious, i''ll be trying this out on friends and family soon!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@megantingen5997
@megantingen5997 2 жыл бұрын
Oh wow, so easy and looks so delicious. I do the crust. Thanks.🍋🍋
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@valerieg9494
@valerieg9494 5 ай бұрын
We love lemon desserts!! This would be nice for Easter.
@SpainonaFork
@SpainonaFork 5 ай бұрын
Yes! Much love :)
@koreyb
@koreyb 2 жыл бұрын
I've bought them at the store in the past, but I had no idea they were this easy to make. I'll have to try it.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes! Much love :)
@maureenackerley8024
@maureenackerley8024 2 жыл бұрын
I love Lemon slice. It's so simple to make too. Thank you.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@gwenwade6059
@gwenwade6059 2 жыл бұрын
Thank you.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@LindaEll89
@LindaEll89 2 жыл бұрын
Oww yesss, for sure I gonna make this, and indeed will use already granulated almonds. Awesome and delish, thank you for sharing. 👋😀🇳🇱
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@zazzie8
@zazzie8 2 жыл бұрын
Big thank you for this amazing recipe! 🙏💗
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@elizabethteska6174
@elizabethteska6174 2 жыл бұрын
I’m going to try this! I love lemon bars and this recipe looks really easy. And can I just say, I love the music at the end of each video. It’s such a great little tune, I always look forward to hearing it. Thanks Albert!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Hope you enjoy! Much love :)
@lindapate3584
@lindapate3584 2 жыл бұрын
Looks so easy to make thanks for walking us thru it......shared
@debbiechaney6607
@debbiechaney6607 2 жыл бұрын
Looks delicious. You have the most beautiful voice. Thank you.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@selinaoakley3613
@selinaoakley3613 2 жыл бұрын
These look soooooo good. Thank you. Going to be making these 🙏🥰
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@sandrodellisanti1139
@sandrodellisanti1139 2 жыл бұрын
woaaah, i Love Lemons and almonds, gracias for this wonderful recipe :)
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@owenthomas5876
@owenthomas5876 2 жыл бұрын
thanks for the recipe. we live in crete and our lemon tree is bursting with ffruit. we have squeezed loads and frozen it, made lots of lemon curd, lemonade etc. we will try this soon and our daughter in law is allergic to gluten and is visiting for our easter so thanks again. do you have any ways of using up a lot of lemons
@TalkShowKelly
@TalkShowKelly 2 жыл бұрын
Look up cooking tree lemon cheesecake. Could substitute a gluten free cookie crumb for the crust. Her recipes are very delicate and have lots of steps but they are very impressive and extremely tasty.
@tinamcclenahan8775
@tinamcclenahan8775 8 ай бұрын
SO SO SO GOOD!!!
@SpainonaFork
@SpainonaFork 8 ай бұрын
Much love :)
@dimples3571
@dimples3571 Жыл бұрын
I absolutely ❤❤❤ your channel!!!!!
@SpainonaFork
@SpainonaFork Жыл бұрын
Thank you so much!!
@christineborgatti3760
@christineborgatti3760 2 жыл бұрын
Beautiful recipe.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@anahitturikyan
@anahitturikyan 2 жыл бұрын
Pie crust with almonds, an incredible recipe, thanks for sharing 😊
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@walkwalk519
@walkwalk519 2 жыл бұрын
Yummy! Hungry! Thanks for sharing.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@carolyndaughton3373
@carolyndaughton3373 Жыл бұрын
These look delicious and I love the simple ingredients. My mouth is watering!
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@Tailhook69
@Tailhook69 2 жыл бұрын
Another superb recipe from my favourite Spanish chef!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@soniabellamy1950
@soniabellamy1950 2 жыл бұрын
Looks delicious! Yummy. I will try this for sure.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@joanplotnick1664
@joanplotnick1664 2 жыл бұрын
You probably don’t realize this but your lemon bars are also naturally kosher for Passover. They would be wonderful after a Passover Seder. Also, if you have a kosher meal you don’t have milk and meat together and your bars have no dairy. So they’re gluten-free, dairy free and kosher for Passover. And they look delicious
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes you are right! Much love :)
@pandoraspocks4102
@pandoraspocks4102 2 жыл бұрын
My favorite kind of bar😀
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@mirandamom1346
@mirandamom1346 2 жыл бұрын
I love lemon!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@maryrenu2927
@maryrenu2927 2 жыл бұрын
Me encantan tus recetas además fáciles de hacer.Saludos desde estas tierras tan lejanas
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Saludos!
@jazznyc2781
@jazznyc2781 2 жыл бұрын
😋 yum I’m inspired...
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@ericcutler5463
@ericcutler5463 2 жыл бұрын
Outstanding and simple! Thank you!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@sana_the_bookaholic
@sana_the_bookaholic 2 жыл бұрын
After watching the fried milk recipe, I knew that Spanish desserts are absolutely unique, but this one seems like a different level of awesomeness! A wonderful combination of ingredients. Thank you so much for sharing this with us. Kindly tell us how to prepare this if we don't have an oven?
@maxineb9598
@maxineb9598 2 жыл бұрын
I make something similar-- my base is different-- and unfortunately dont think you could make it without an oven.
@maxineb9598
@maxineb9598 2 жыл бұрын
I have a fan-only oven so bake at a slightly lower temperature but about the same amount of time.
@kimbradley1292
@kimbradley1292 2 жыл бұрын
Simple & easy, thanks Albert 🙂
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@terry902
@terry902 2 жыл бұрын
Wonderful! Great recipe for gluten free family members so they can enjoy the same dessert as the others… 🍋❤️💕
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes! Much love :)
@carrolbrown7671
@carrolbrown7671 2 жыл бұрын
Thank you thank you.. I'm gluten free for a month and miss my sweets. I'm definitely making these
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@michellen2795
@michellen2795 2 жыл бұрын
Can’t wait to try these, love lemon bars…
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@jetty957
@jetty957 2 жыл бұрын
Delicious. Swap the sugar for organic Stevia and they are keto friendly and gluten free.
@MariaRuiz-hf3di
@MariaRuiz-hf3di 2 жыл бұрын
Muy bueno Seven tiene que estar deliciosos voy a intentar hacerlos
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Saludos :)
@emmel4fun
@emmel4fun 2 жыл бұрын
Mmmm! These look delicious!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@LaydeeKye
@LaydeeKye 2 жыл бұрын
Chef Albert I love all things lemon! Thanks so much!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@alexandrajacobs8558
@alexandrajacobs8558 2 жыл бұрын
Eres bueno. Congratulations
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Muchas gracias :)
@christenagervais7303
@christenagervais7303 2 жыл бұрын
Thank you so much for this recipe! I am gluten intolerant and I'm always on the lookout for great recipes!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@foolishyish
@foolishyish 2 жыл бұрын
Hey im trying to learn spanish. Amd I really like yoir vids. Can you make ones in Spanish too? If that is too much work I understand. But your dirrctions are so simple would be fun to learn at the same time
@Bobarinos20
@Bobarinos20 Жыл бұрын
Thank you ❤
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@pijime6596
@pijime6596 10 ай бұрын
Love it!!🌺
@SpainonaFork
@SpainonaFork 10 ай бұрын
Thank you! 😊
@mariateresamondragon5850
@mariateresamondragon5850 2 жыл бұрын
I'm not a big fan of sweets (not that I dislike them at all), but I love lemon, so I'm going to try this. I'll have to use a sugar substitute though, which isn't something I do very often (since I rarely make sweets). I wish this recipe had come a few weeks earlier when my lemon and lime trees were at maximum production. I'd love to try this with limes, but there are only a few left now. Fortunately, lemons stay on the tree all year (if not picked).
@ayclozkan5108
@ayclozkan5108 2 жыл бұрын
Perfect!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@ayclozkan5108
@ayclozkan5108 2 жыл бұрын
@@SpainonaFork 🥰
@florl.delgado4093
@florl.delgado4093 2 жыл бұрын
FABULOUS!!!!! Thank you!! ❣️
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@tbmike23
@tbmike23 2 жыл бұрын
Pro tip for lemonade, the day before peel the lemons with a potato peeler, and cover the peels with the sugar you will use. The sugar will draw out all the essential oils and flavor. The Roman's called it oleo saccharum. Also works for lemon bars.
@MickiSteb
@MickiSteb Жыл бұрын
I make two of your recipes every week, they're absolutely delicious! I would like to make the lemon bars for Thanksgiving replacing the lemon with pumpkin, is there a possibility you would help me with ingredients/measurements for the filling. I'm not very good in the kitchen but have success with your recipes. Thank you so much for creating this wonderful channel, it's been a blessing.
@nineangels7572
@nineangels7572 2 жыл бұрын
It's basically a lemon custard. I wonder if making it with Splenda instead of sugar would work (for diabetics) yummy!
@barbiec4312
@barbiec4312 2 жыл бұрын
Yummy and easy!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@noreenalexander3836
@noreenalexander3836 2 жыл бұрын
delicious!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Thank you 😋
@gowest5145
@gowest5145 2 жыл бұрын
Looks good
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@sisi3345
@sisi3345 Жыл бұрын
I'm loving it !!!! :)
@SpainonaFork
@SpainonaFork Жыл бұрын
Much love :)
@anitapaily2610
@anitapaily2610 2 жыл бұрын
Looks delicious! What can i replace Almond with? I am allergic to most nuts....
@rstash1
@rstash1 2 жыл бұрын
This guy is a hypnotist.
@judyutah
@judyutah 2 жыл бұрын
Here in Mexico, lemons are rare... but tons of limes (tiny key lime too). Can I sub limes for the lemon and use same amounts?
@lindabuck2777
@lindabuck2777 2 жыл бұрын
Scrumptious and easy so now I’ll make it, and I get to eat it all as my son doesn’t like it-relax, I share with neighbors lol..most of it lol!🌟❤️🙏🏻
@SpainonaFork
@SpainonaFork 2 жыл бұрын
lol...Much love :)
@SouLoveReal
@SouLoveReal 2 жыл бұрын
Albert: Delicious! My favorite flavors: almond, lemon, and... yup... *_sugar._* A MUST-try (that oven thing again for me), but we'll see. Thanks again! (Fan from San Francisco, California.) *!!~ PS: I did not see you until a whole hour later than usual today - likely because it was Daylight Saving Time HERE yesterday (March 13th) ¿ _ ?
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Daylight savings has not started yet in Spain, that is why :) Much love !!!
@SamtheMan0508
@SamtheMan0508 2 жыл бұрын
I love lemon bars but have a bad habit of not being able to eat just one piece.
@SpainonaFork
@SpainonaFork 2 жыл бұрын
me too!!! Much love :)
@sharonavictoria7155
@sharonavictoria7155 2 жыл бұрын
Alberto : Are you trying to drive us crazy ! 🤑 Wow what a great dessert 🍋
@SpainonaFork
@SpainonaFork 2 жыл бұрын
lol....Much love :)
@cristianecervino8592
@cristianecervino8592 2 жыл бұрын
Great job!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@robertdoyle687
@robertdoyle687 2 жыл бұрын
Must drive his neighbours CRAZY with all the delicious smells coming from his kitchen 😂
@serenity8475
@serenity8475 2 жыл бұрын
🤤 😋 yummy 😋 got a new subscriber 🙋🏻‍♀️ .. started watching prior vid before this one about 3 ways to cook cod since I just bought cod and wanted a perfect cook time then subscribed ASAP lol now I watched this one since I love almonds and lemon 🍋 I’ll try to cut down the sugars tho 🙂
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@hongkongbeat2164
@hongkongbeat2164 2 жыл бұрын
You should start a second channel - how to keep in the great shape you're in with all this wonderful food! Going to try this one substituting honey for the sugar - not sure how it will come out tho.
@LindaC616
@LindaC616 2 жыл бұрын
The crust probably needs sugar, but the topping, you could probably sub honey
@SpainonaFork
@SpainonaFork 2 жыл бұрын
lol....Much love :)
@sandralouth3103
@sandralouth3103 2 жыл бұрын
I love lemon bars that do not taste like sugar.
@mimosveta
@mimosveta 5 ай бұрын
so, nothing is added to the curd to help it set? all the thickening agents can be skipped?
@aliciaholodniak3076
@aliciaholodniak3076 2 жыл бұрын
made this with coconut sugar!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Sounds great! Much love :)
@dantortuga2577
@dantortuga2577 2 жыл бұрын
Wow!
@dantortuga2577
@dantortuga2577 2 жыл бұрын
kzfaq.info/get/bejne/q5OWqdZytLa4aGQ.html
@reeritz1280
@reeritz1280 2 жыл бұрын
Marvelous...simply Marvelous recipe💖 * What is the brand & model # of ur food processor??
@SpainonaFork
@SpainonaFork 2 жыл бұрын
The brand is Phillips, cannot remember the model :) much love
@AbhijitSarma18
@AbhijitSarma18 2 жыл бұрын
For the sugar conscious, would we get the same effect if we used sugar alternatives like stevia? Or even jaggery?
@DoryanTheCritic
@DoryanTheCritic 2 жыл бұрын
Yes, is there a substitute for the sugar component? I don't even care if it tastes sweet.
@treasuretreereynolds1764
@treasuretreereynolds1764 2 жыл бұрын
Que delisioso ¡ 💜🍋💜
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Gracias :)
@NazTV9
@NazTV9 2 жыл бұрын
easy and tasty recipe 😋
@srinivasj9983
@srinivasj9983 2 жыл бұрын
Kid are u a professional chef
@cherylbertolini3140
@cherylbertolini3140 2 жыл бұрын
Can I use almond meal or almond flour for the recipe?
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Almond flour works great here! Much love :)
@yeetgor7340
@yeetgor7340 2 жыл бұрын
Can I substitute something else for the almond flour? Its quite expensive here where i live
@SpainonaFork
@SpainonaFork 2 жыл бұрын
You can use regular flour :) much love
@yeetgor7340
@yeetgor7340 2 жыл бұрын
@@SpainonaFork thanks albert ily
@Kirarachu
@Kirarachu 2 жыл бұрын
This looks amazing! Would it be possible to sub a bit of the sugar for honey or stevia instead?
@LindaC616
@LindaC616 2 жыл бұрын
I wouldn't, for the crust. For the topping, maybe
@chimera2116
@chimera2116 2 жыл бұрын
Looks delicious. Is there a vegan version for this where you can substitute something else for the egss?
@flaviaangelica2358
@flaviaangelica2358 2 жыл бұрын
Bueno!!!😍😉
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Saludos :)
@roygrossmann2652
@roygrossmann2652 2 жыл бұрын
If I couldn't use almonds would cashews work for the crust?
@SpainonaFork
@SpainonaFork 2 жыл бұрын
They should work! Much love :)
@patiencepaintsil3050
@patiencepaintsil3050 2 жыл бұрын
Wow
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Much love :)
@Katholícă
@Katholícă 2 жыл бұрын
ANYTHING lemon is A-Ok for me!
@SpainonaFork
@SpainonaFork 2 жыл бұрын
Yes! Much love :)
@robinaanstey3734
@robinaanstey3734 2 жыл бұрын
I have my grandmothers recipe which I love...its very similar to yours. I Love Lemon Bars, but my hubby doesn't. Oy!!
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