❗️A friend from Italy taught me how to make pasta salad so delicious!

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27 күн бұрын

❗️A friend from Italy taught me how to make pasta salad so delicious!
Noodles - 450g
White pepper - 1 pc.
Red pepper - 1 piece
Onion - 1/2 pc
Cherry tomatoes - 250 g
Salami -100g
Mini pepperoni - 70g
Black olives - 70 g
Mozzarella - 120 g
Parmesan cheese - 40g
Parsley
Sauce:
Extra virgin olive oil - 120 ml (2/4 cup)
Wine vinegar - 2 tbsp.
Sugar - 1.5 tsp.
Salad seasoning - 1 tsp.
pepper
Mayonnaise - 1 tbsp
Dijon mustard - 1/2 tsp.
Water ≈ 2 tbsp
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#Einfach_und_herzhaft #Rezept #Pasta #Abendessen

Пікірлер: 17

@user-ve7fl9ql9m 24 күн бұрын

Watching you from Coopersburg Pennsylvania USA. Love your recipes !

@dlatohk 24 күн бұрын

One man from Hong Kong ~

@manuelmendible1811 25 күн бұрын

MANUEL gUILLERMO MENDIBLE le escribo desde la Isla de Margarita Edo Nueva Esparta Venezuela excelente plato y facil de preparar con los ingredientes que utiliza saludos para UD

@Daisy-bl2if 22 күн бұрын

Grüße aus Hessen in Deutschland

@barbaragorny1527 24 күн бұрын

Best new salad I've seen...ty ... Can't wait to try this...!!! 🥀❣️🥀

@donaldbetz6388 17 күн бұрын

From OwingsMills Maryland USA

@MaggieBacha-rk1ro 25 күн бұрын

I am in the USA

@ruthgansrow1079 25 күн бұрын

I no longer prepare food but live for the beautiful foods you make. Thank you for the beautiful salad.

@karinsmederevac6138 24 күн бұрын

I am in germany (kiel)

@ModdingNewbie 25 күн бұрын

Watching from Oklahoma in the USA... Looks delicious, but is there a reason nearly everybody makes their pasta salad with either bowtie/butterfly pasta or corkscrew shapes? Could another shape of pasta be used in this recipe?

@Daisy-bl2if 22 күн бұрын

Wichtig ist bei der Nudel, dass das Dressing gut haftet (daher nicht mit Öl kochen) und die Gabel den Salat gut aufspießen kann. Kurze dickwandige Nudeln eignen sich am besten, wie Fusilli, Penne, Rigatoni. In röhrenförmigen Nudeln können sich auch Zutaten wie Erbsen und Mais gut "verstecken ". Bei Penne oder Rigatoni ist die Aussenseite geriffelt, was gut für die Soßenaufnahme ist.