Aam Panna Recipe | Raw Mango Summer Drink

Рет қаралды 39,485

2 ай бұрын

Aam Panna is the one drink my daughter asks me to prepare every year; not only for the taste but also for the benefits she sees in it. Made from raw mangoes and flavoured with spices and pumped with mint, it cools the body, freshens the palate and mind, thereby creating an appetite (because, the summer heat can make you lose it). You may be surprised at the sugar, but remember, this is an Aam Panna concentrate. It must be diluted to create a lovely drink to suit your tastebuds😋 Also, you may use Cane Jaggery if you want to avoid refined sugar. But, all in all, this raw mango drink is yum and good- for kids and adults alike. Be refreshed this season!
Mog Asum ❤️ Let There Be Love
Ingredients:
1 US Cup = 240 ml
1 Kg Raw Mangoes
1 Cup Water
2 Cups (400 grams) Sugar (I powdered it after weighing)
1/2 teaspoon Black Pepper Powder
1 teaspoon Roasted Cumin Powder (Bhuna Jeera)
1 teaspoon Fennel Seed Powder (Saunf)
1 teaspoon Black Salt
1/2 teaspoon Salt
1/2 Cup Mint Leaves, washed well
Fresh chopped Ginger, Cardamom powder, Green chili are options you can try adding to Aam Panna concentrate. You can squeeze in some Lime Juice when serving the ready drink.
#ExperienceSusegad
Music Credits:
Claudia by C Alvares from the Konkani movie ‘Nirmon’. An instrumental by Tabitha Dias

Пікірлер: 45

@Mumbaikitchenmasti510 Ай бұрын

Yummy mouth watering refreshing 🤤😋 ❤❤

@SweetHomeDelights 2 ай бұрын

refreshing and delcious.

@shaistajanjua2557 Ай бұрын

Wah wah

@chanchalbhati7596 Ай бұрын

I stored the concentrate in the refrigerator for approx. 2 months .it is now producing gas, as soon as I opened the cap a whooshing noise escaped from the bottle. Is it still edible?

@rashmibhandare1966 2 ай бұрын

Excellent 👍👌.. Thanks dear Florency for sharing this wonderful recipe. God bless you.

@FlorencyDias 2 ай бұрын

Thank you dear Rashmi! God bless you too 😘

@gauravka8535 27 күн бұрын

Thanks!

@geetc4138 2 ай бұрын

Looks so delicious...😋😋😋

@FlorencyDias 2 ай бұрын

Thank you very much, Geet!

@shanmugambala1883 2 ай бұрын

Very interesting recipe. Thanks.

@FlorencyDias 2 ай бұрын

Thank you, Shanmugam😄

@jocyleenfernandes578 2 ай бұрын

Hi Florency, Wonderful summer drink

@FlorencyDias 2 ай бұрын

Hi Jocyleen, good afternoon! Yes, this drink does turn out to be refreshing for this extremely hot weather! Hope you’re well ❤️

@jocyleenfernandes578 2 ай бұрын

V r all fine thank u. Hope u & youd family too r fine. I will definitely try this refreshing drink & give u my feedback. Tkcr.

@kirankumari498 2 ай бұрын

Verry tasty drink❤

@FlorencyDias 2 ай бұрын

Aww, thank you Kiran!

@manishivats893 Ай бұрын

Can sugar syrup be added

@nattydsouza5673 2 ай бұрын

Super yummy

@FlorencyDias 2 ай бұрын

Thank you Natty!😄

@florinadsouza3598 2 ай бұрын

Yummy

@FlorencyDias 2 ай бұрын

Thank you dear Florina!

@sanjeevmenon5838 2 ай бұрын

Congratulations Madam Florancey It's easy and healthy drink. We can minimise Sugar. What's yr opinion about adding Palm Jaggery ?

@FlorencyDias 2 ай бұрын

Hi Sanjeev, thank you! True, the sugar can be adjusted as preferred. About using Palm Jaggery, I wouldn’t recommend it for this recipe. Palm jaggery has a strong, wonderful and earthy taste of its own and by adding it to the Aam panna, the flavour of the drink could change quite dramatically. There is no harm trying of course, this is just my view. Would you try it?

@lalitadsouza5709 2 ай бұрын

Looks delicious! Can it be stored in a plastic bottle?

@FlorencyDias 2 ай бұрын

Hi Lalita! Food-grade ones meant for storage purpose, sure! I would still recommend glass especially if you’ve prepared it with the aim of keeping it for long :)

@aditikotnis4976 2 ай бұрын

I use jaggery instead of sugar. Becomes more tasty😊

@suzandsouza4459 2 ай бұрын

How much jaggery should we use?

@aditikotnis4976 2 ай бұрын

@@suzandsouza4459 double the quantity of pulp

@saloni_youtube 2 ай бұрын

How long can this concentrate be stored in refrigerator?

@FlorencyDias Ай бұрын

Hi Saloni! You can store this for at least a good 3-4 months. If you’ve keep it free from any sort of contamination it will stay for even 6 months. Avoid any unboiled water coming in touch with the concentrate, unclean fingers while handling the pulp

@ElizabethMathewiiind Ай бұрын

Tyu store time how many days

@FlorencyDias Ай бұрын

Hello Elizabeth! Thanks for your interest in this recipe :) You can store this for at least a good 3-4 months. If you’ve keep it free from any sort of contamination it will stay for even 6 months. Avoid any unboiled water coming in touch with the concentrate, unclean fingers while handling the pulp.

@michelledsouza3444 Ай бұрын

What is the shelf life of this florency?

@FlorencyDias Ай бұрын

Hello Michelle! Appreciate your interest in this recipe :) You can store this for at least a good 3-4 months. If you’ve keep it free from any sort of contamination it will stay for even 6 months. Avoid any unboiled water coming in touch with the concentrate, unclean fingers while handling the pulp

@michelledsouza3444 Ай бұрын

@@FlorencyDias thanks so much. I simply love your recipes and the production quality of each and every video

@cinthiapereira3668 2 ай бұрын

Raw mango can be used or half ripe ones?

@Mega7812 2 ай бұрын

Raw mangoes

@FlorencyDias 2 ай бұрын

Raw mangoes are preferable, Cinthia, since they have maximum cooling benefits for the body. You may use half ripe ones- they will be sweeter than completely raw ones. Hope this helps ✨

@Sureclean-wd8zy Ай бұрын

From banana being fried to mangos being boiled ok.

@raginipatel4570 2 ай бұрын

Can we add jaggery

@revathivenkatraman3753 Ай бұрын

U can it will give ultimate taste don't worry

@FlorencyDias Ай бұрын

Yes, Ragini, you can substitute Sugar with Cane jaggery. If will have a slightly different flavour than sugar, but will be ultimately great :) Thanks for your interest ✨