Goan Mackerel Fry | Easy Fried Bangda

Goan Mackerel Fry | Easy Fried Bangda | Step-by-Step Cleaning

Рет қаралды 251,082

4 ай бұрын

There are quite some who may be new to cooking fish. A simple Mackerel fry is a good way to begin the learning experience :) Bangde, as Mackerels are called in Konkani, have a lovely, strong flavour of their own which is complimented well with just a mix of turmeric, red chilli, ginger, garlic and vinegar. Fresh banged though are best on their own with some Salt, roasted within banana leaves! Another video for that!
Mog Asum ❤️ Let There Be Love
Ingredients:
3 fresh, Mackerels
Salt, generous spoons
1/2 teaspoon Turmeric powder
1 and 1/2 teaspoon Red Chili powder
1 or 2 Tablespoons White vinegar
Rava/Sooji (semolina) as required
#ExperienceSusegad
Music Credits:
Claudia by C Alvares from the Konkani movie ‘Nirmon. An instrumental by Tabitha Dias

Пікірлер: 94

@LouisRosarioFernandes 2 ай бұрын

background music Claudio mogocha was good to hear even mackerel look tasty 👌

@dkhooeh 3 ай бұрын

My days at Ratnagiri are filled with joy, especially at the season of bangada and Alfonso mangoes. Surely missed the beautiful place and its people.❤

@garenas1884 3 ай бұрын

Oh my gosh the music is so mesmerizing ❤️

@atulkaul9665 21 күн бұрын

Love the laid back vibe about everything - great video, great recipe!

@ashimmalhotra7034 13 күн бұрын

Simple and delish. Made in less oil. Looks amazing. 😻

@prakashdindoyal8484 3 ай бұрын

If only someone could prépare it and share it with me !!

@snehasara2562 3 ай бұрын

🤤🤤🤤... Drooling over it.... I will eat fish tomorrow...

@raghu5657 3 ай бұрын

Easy recipe, I will try this weekend 😊

@benjaminsoans7335 4 ай бұрын

So relaxing to watch! My favourite !

@FlorencyDias 3 ай бұрын

Thank you Benjamin! The simple things are often times closest to our hearts 💫

@googleuser5120 Ай бұрын

Absolutely loved the way you showed the process. The cleaning too. The best thing I liked about is you cooked gently with love. I don't like when they so hurry cooking, it's stressful and the stress emotion flows to the food. This video relates to the way I cook, I enjoy cooking,,. I dip in bed of rava, but flipping the fish is where I go wrong. Hot oil splashes on my skin☹️

@joshuacherian6718 3 ай бұрын

Tasty with enchanting music.. 👍

@shanmugambala1883 4 ай бұрын

Very simple, healthy recipe. And, of course, wonderful presentation. Thanks

@FlorencyDias 3 ай бұрын

Thank you so much, Shanmugam❤️

@vijaysalian1452 3 ай бұрын

the presentation is superb

@artofmusic236 27 күн бұрын

Amazing presentation and recipe

@carolvsoans 4 ай бұрын

Beautifully presented....pluss the mesmerising guitar playing

@FlorencyDias 3 ай бұрын

Thank you, Carol! The music has been produced by my daughter- glad you enjoyed it❤️

@nageshhonnikolla5852 3 ай бұрын

@@FlorencyDias But original sound feels soo good

@romanopinto5172 21 күн бұрын

I am gonna make this today (Friday's Fish and other Seafood). Thanks Dears 😋👌🙏

@dancingdalejoy 3 ай бұрын

The cooking goes well along with the music , fabulous music , really beautiful background music , post more videos to know goa better , all the best sir 👍

@FlorencyDias 3 ай бұрын

Thank you so much! My daughter produced the music track- this means a lot 💫

@dancingdalejoy 3 ай бұрын

@@FlorencyDias keep rocking sir , our support to a young talented music mind

@16feivelfernandes22 3 ай бұрын

Very systematic & clean way of cleaning fish..

@FlorencyDias 3 ай бұрын

Thank you so much! I tried to pay attention to make appear clean (and not gross) on screen. So I appreciate your feedback on this🤗

@suj4588 3 ай бұрын

Looking yummy ❤❤❤

@diptipendurkar7351 2 күн бұрын

Love it ❤❤❤

@PraveenSmart-gk4yg 13 күн бұрын

Wonderfull👍😋

@jocyleenfernandes578 3 ай бұрын

Good Evening Florency Very relishing. This video I just received this evening. Good night

@user-qo1ht9gv3g 3 ай бұрын

Tha ks for the lovely recepie😊

@NahidAyeshakitchen 3 ай бұрын

অনেক অনেক ভালো লাগে এই মাছগুলো ❤❤❤

@dianadeller7579 3 ай бұрын

Yum ♥️

@joaquimrodrigues3869 Ай бұрын

Very nice. Any reason why you put the fish while the oil was still cold? I (now) fry using a little extra pomace oil, along with 4-5 (unpeeled-cooks by its own steam, making the flesh sweeter) cloves of garlic. The fish fluid/fat makes the oil tasty...to drizzle on boiled rice while eating.

@graciadsouza5661 4 ай бұрын

Nice presentation!!!!Looks yum!!!

@FlorencyDias 4 ай бұрын

Thank you so much, Gracia☺️ Hope you’re doing well!

@KoupraHadjidja-oh7jf Ай бұрын

❤❤

@allaboutsharmine7852 28 күн бұрын

special

@surekhaoommen3690 4 ай бұрын

U r such a BRILLIANT teacher 😘😘😘😘

@FlorencyDias 3 ай бұрын

How very kind of you Surekha! Thank you🤗

@k.dineshpillay.6455 3 ай бұрын

Wow this is my favourite

@FlorencyDias 3 ай бұрын

So glad to read this!

@agneloxsdacruz3029 4 ай бұрын

Nice background music 😍😘

@FlorencyDias 4 ай бұрын

Thanks a lot, Agnelo! The instrumental (Claudia) is produced by my daughter :)

@yvirginiaanthony9129 4 ай бұрын

Kindly upload how to make sausages. Fish fry very appetizing.

@FlorencyDias 4 ай бұрын

Hi Virginia! I have uploaded a video on making sausage meat- Quick Goan Sausage Meat | Choris Mas kzfaq.info/get/bejne/p5l6dsumvJ2zXWw.html Except the outer casing and smoking process, it’s about the same. I might not be able to do a proper sausage recipe soon, but I shall try to work on this. Thanks for your interest, suggestion and your sweet compliment!☺️

@anwarhussain6116 3 ай бұрын

where do i get one in hyderabad and where?

@marydecroos8483 3 ай бұрын

I’m making it tonight thank you 🙏 very much .

@FlorencyDias 3 ай бұрын

Thank you and I’m glad to read this Mary!

@geetc4138 4 ай бұрын

Yummy recipe ma'am...😋👌👍😋

@FlorencyDias 4 ай бұрын

Thank you very much, Geet!

@spc7216 2 ай бұрын

👌👌🍺

@fishingwithsameer.1210 3 ай бұрын

Nice❤❤❤

@shahnaz153 4 ай бұрын

This makes me miss Goa a bit more 😢

@FlorencyDias 3 ай бұрын

Awww, that’s sweet to read, Shanaz :) Thank you!

@ajithakuriyan5457 3 ай бұрын

@@FlorencyDias❤

@gauravoak7053 Ай бұрын

What can we use instead of vinegar

@kiran_gaddafi 3 ай бұрын

Dias ji,,why does Mackerel fry becomes hard or rubbery if eaten after a while ?. Can we replace vinegar with tamarind juice,. What's the significance of salt marination for 20 minutes ?. at 2:17 you haven't added salt why ?.

@fannydcosta1530 4 ай бұрын

Good keep up god bless you

@FlorencyDias 3 ай бұрын

Thanks a lot dear Fanny!❤️

@swadrecipes 3 ай бұрын

Delicious recipe..... 👌👌👌👌👌👌👌😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

@FlorencyDias 3 ай бұрын

Hey, thanks!

@abhijitdesai1195 3 ай бұрын

It looked very good while seeing a simple bangdo fry Thanks

@themintleaf1778 4 ай бұрын

very good

@FlorencyDias 3 ай бұрын

Thank you very much!

@mikedesi5513 3 ай бұрын

Live fish are best tasting fry them alive yummy food

@yasmina7548 25 күн бұрын

Wow, but what about the fish bones?

@smilewhenyoucoulddoit_AB 3 ай бұрын

Fiah her tehn

@neelamacwan7670 3 ай бұрын

You ned to stuff the spices in-between the slices

@jairajkale8629 2 ай бұрын

No salt?

@sanjeevmenon5838 4 ай бұрын

its Kerala style fry . Congratulations Madam Florance Waiting for Dhokla recipe (Gujarati Dish)

@FlorencyDias 4 ай бұрын

Thank you, Sanjeev! I’m always delighted by the similarities between our coastal recipes😄 As for the dhokla recipe- sure! Thank you for the suggestion and your constant support💫

@hemangipednekar7547 4 ай бұрын

Madam please make a video on udadaa methi recipe

@FlorencyDias 4 ай бұрын

Hello Hemangi, Thank you for the suggestion! I’ll add this to my list and work on it😊

@kishorkumarkeekan8649 2 ай бұрын

Add sufficient oils

@nickiseb8910 3 ай бұрын

Use more olive oil.

@bushrahjhb4432 Ай бұрын

Step

@smilewhenyoucoulddoit_AB 3 ай бұрын

Bina chilke ka kela kha le zindadi bhr pchtata rhega…. Bhna … ye bhai hi tha.

@Desimixcookingcuisine384 3 ай бұрын

Wow tasty and Yummy❤plz visit us too

@solelysoul8543 2 ай бұрын

Before liking the food or the video confirm the patriotism of betrayers.

@jerushacolaco197 Ай бұрын

???what???

@some1else961 3 ай бұрын

Forget to add salt bro

@nabarunkundu3851 Ай бұрын

Very poor choice of music

@user-xu3nv3uy6w 2 ай бұрын

This is our original goand way of cooking now maharashtra ghattis bumiputras say goans dishes please ghatis of maharashtra please be separate we don't need ghatis cook calling goan food this is real goan food

@Anushkadasilva 2 ай бұрын

Shouldn't say all such things to anyone😢

@user-xu3nv3uy6w 2 ай бұрын

Today In goa none of our original goans get job first all politicians government servant are ghatis today all our mountain beaches which belong to our goans today ripped by ghatis to delhikars gujrathi mostly by Muslims illegal capture given by these ghatis nothing our goans have except working in Europe western countries the day will come where Muslims will be majority no Hindus no Christian

@solelysoul8543 2 ай бұрын

This is typical Christian teaching. Hatred for non Christians.

@solelysoul8543 2 ай бұрын

Typical Christian behavior. Deleting comments. I am a Christian, too. A goan Christian. But, I am ashamed of my Christianity. Shame on you and your cooking.

@solelysoul8543 2 ай бұрын

Why don't you have the guts to delete the comment of dimmi ghalun mhelo. Are you proud of his comment.