Crave Worthy Summer Salads that can be Meal Prepped Ahead!

Рет қаралды 233,276

18 күн бұрын

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Пікірлер: 1 000

@annelord3685 15 күн бұрын

Hi Becky, here's my french grandmere's french salad dressing. Use 1 teaspoon of Dijon mustard, mix in a half teaspoon ground sea salt add a couple of twists of ground black pepper. Next add 1 tablespoon of red wine vinegar, then add 2 tablespoons of the best olive oil. I make this in a jar which I shake until its an emulsion. Bon appetit! Hugs Anne in France x

@gaymccoll9309 12 күн бұрын

I was visiting a girl in France with a friend of hers and she took us to a restaurant and we had, as a starter, a lettuce salad on a plate with this white looking dressing. Well it was one of the tastiest dressings ever, sorry lettuce with dressing. It was a white dressing. Do you think this was the the same dressing?

@annelord3685 12 күн бұрын

@@gaymccoll9309 A home made dressing that's white is often make using white wine vinegar instead of re wive vinegar and the all the ingredients are whisked with a hand whisk or electric whisk. And a pinch of sugar is added. Also there is a recipe using a little mayonnaise and adding a lot more oil and some water. Or there's also a type of green sauce made using only mustard and oil salt and pepper. Once it's all mixed, add lids of chopped parsley and chopped sorrel, this mostly used for fish. Anne in France 😌😊

@user-iv3dn1zh1q 16 күн бұрын

I do love how you encourage people to use what they like and have available rather than strictly sticking to a recipe

@erikasanchez7972 23 сағат бұрын

Seems to be a shortage of common sense

@melsolomon8256 16 күн бұрын

Prepare a 'topping salad' at the beginning of the week and store it in the fridge. Each day, simply assemble a bed of fresh salad greens in a bowl and add a scoop of one of these prepared salads. Voila! the meal is served.

@genny-genevievemarsh 16 күн бұрын

I did this when l was pregnant, made fantastic heathy meals. I used a mix of lite mayo and plain yoghurt for the dressing .

@vickipetrarca3617 16 күн бұрын

Sounds great. How do you make it?

@lainareeves3755 16 күн бұрын

I had the same idea. Maybe increase the dressing a bit since we'd be adding lettuce greens. 😊

@wolfc8755 16 күн бұрын

@@vickipetrarca3617 I think she meant that any of the salads in the video could be used as a "topping salad'.

@TuckedAwayHomestead 15 күн бұрын

LOVE THIS !

@laurel2453 15 күн бұрын

I was in the Farmer's Market with 2 of the recipes printed out so I wouldn't miss any ingredients. A lady behind me wanted to know what I was making by all the fresh veggies and herbs in my farm basket. I gave her the recipes and pulled up Acre Homestead on KZfaq! So fun to be able to share "all the things"! 😊

@heatherwarner865 9 күн бұрын

I went through a lot of the comments and I didn't see this so here...tip on Chicken. You can prep it the night or day before by putting it in a crock pot and even using frozen breasts. Frozen takes about 8 hours on low, or 4 hours on high depending on how much you cook. For easy shredding, right in the pot use a hand mixer and take the beater to it. Quick and easy without adding a lot of liquid to the chicken. I just let it cook in it's own juices but you can add seasoning right at the beginning and the flavor really gets into the chicken. It's pretty much the same as poaching but I find it easier when I need to do a lot of chicken or don't want to heat the house up in the summer by using the stove.

@karens.woltering420 16 күн бұрын

Your flowers are so cute in the cubby shelf near the fridge😊❤

@diannamarie464 16 күн бұрын

I saw that too! They're so pretty! 😊

@melissawalker3888 15 күн бұрын

I was thinking the same thing. Now I just need a cubby! 😊

@krisheathman9053 6 күн бұрын

I saw those little beauties as well. So pretty! I was thinking lavender??

@caraarslan 16 күн бұрын

That BLT salad would be great in a home-baked baguette.

@lilypudd 16 күн бұрын

Or a crescent.

@rachelt761 16 күн бұрын

That sounds fabulous! Great idea

@MrsBrit1 16 күн бұрын

My first tought was in a croissant. Yum!

@bethlewis9981 13 күн бұрын

ANYTHING would be great in a home-baked baguette!

@clarestonham3713 15 күн бұрын

Hi Becky. There is a lot of flavour that can be found in the cilantro stalks. If you just cut off the very ends, the stalks can be cut finely to add to your salads. Alternatively bag and freeze them until you have enough to chop into cilantro lime rice - or put them into processor with garlic and butter to top garlic bread. Another use is to process with lemon zest, seasoning, chilli flakes and butter to make a log of flavoured butter to top grilled chicken.

@WinryLive 13 күн бұрын

As a kid, I asked my grandma for a jar of dill pickles instead of a chocolate easter bunny in my basket one year. She did not disappoint! And you better believe I drank the juice. Best Easter memory ever.

@taraschmidheini4674 9 сағат бұрын

🤗

@alisexton271 15 күн бұрын

I knew from the first video of yours I watched that your channel would explode because your wholesome, kind and real!!! You provide knowledge and inspiration, I just really appreciate you becky!!!! With Everything that is going on in the world its just really nice to watch someone that makes me feel like I've learned something and gives me the strength to get off my butt and be productive!!! Your just wonderful Becky!!!❤❤❤

@lindahale9876 16 күн бұрын

I used to hate cilantro. After using it in your recipes a few times, I’ve come to love it. I planted 4 plants in my green stalk. I have never had a garden before.

@sherryjoiner396 13 күн бұрын

I don't know where you are, but cilantro likes cool weather. When it starts getting hot, they will go to seed. Then you can pick the dry seeds off for coriander! And plant some of the seeds in August-September & you will have more plants. ❤

@elisabethhaas512 16 күн бұрын

Yeah Becky Time😊

@katescaringcorner6765 16 күн бұрын

Whoohoo! Just finished in the garden and walked the dog. Relaxing now and Becky’s pretty face pops on! 🎉❤💪🏼

@erato_90 16 күн бұрын

4h ago i tried to decide which side or salad to make for tomorrow's barbecue, couldn't decide on anything. looked up recipes on becky's website, couldn't find what i was looking for. now a video on salads? ❤❤❤ love it!

@laurieclarkson9180 15 күн бұрын

Let us know how your BBQ goes and how the salads tasted if you decided to make them! Have fun!

@scarletbluefield2542 Күн бұрын

Yay! I've got some new salad recipes to try! I appreciate that none of these included pasta.

@suzannebaxter2888 16 күн бұрын

OH MY. Anyone of those would go great with fish or a jacket potato. I am writing the ingredients down. These my husband would love. I do a salad with smoked salmon and capers. The creamy caper and chive dressing is to die for. My husband can not tolerate hot food when the weather is hot. From June till end of August all he eats is salads and fruit salads. He is a civil engineer so he's out all day on sites. Thank you for such great content Becky you are phenomenal

@maryangel4974 15 күн бұрын

That sounds amazing! Is that recipe posted anywhere? My family would go crazy over that...sounds so good for summer!

@tracyinaz 12 күн бұрын

All recipes are in the description if you click the title of the video 🥰🥰

@krisheathman9053 6 күн бұрын

I think she was asking for her smoked salmon and caper salad recipe. I think 🤔 🧐

@joans7678 16 күн бұрын

That Thai chicken would be great in a wrap too

@rebeccahosie7145 16 күн бұрын

You are definitely not weird for eating salads for breakfast! My mom and husband have both caught me eating macaroni salad and cesar salads in place of breakfast.. all of these you made today are wonderful!

@brendajones4337 16 күн бұрын

Becky I would like to thank you, I love to cook and have been cooking for a long time , you take your time and are very informative and have such a passion for food and cooking, it is greatly appreciated. I think for anyone who doesn’t know how to cook and wants to learn or even learn more you definitely are one to watch! Also , team dill pickle , yum

@gracetelfer3588 16 күн бұрын

Well said. Agree. I'm 65, and learn from Becky.

@melissaveldt8198 16 күн бұрын

I drink pickle juice if I have an upset stomach but I also eat tons of pickles and pickled cucumbers and onions. I love vinegar there is times that I crave it. Love these salads all but the one with avocado I can’t handle the texture or flavor. Love to your family.

@Pamela-B 16 күн бұрын

Pickle juice is great for charlie horses/muscle cramps. Works great & quickly. We keep a jar in the fridge at all times.

@taraschmidheini4674 9 сағат бұрын

Thanks for this tip. Ive heard if rubbing mustard on .

@terrymcgreevy939 16 күн бұрын

Thank you for sharing these recipes. I feel the same way about what I eat when the weather starts getting warm.

@janahebron 16 күн бұрын

The BLT chicken salad would be phenomenal in a lettuce wrap too!❤

@hildamydear4481 16 күн бұрын

You are such a treasure to your family & friends. What a wonderful woman you are! I feel comforted just being with you. Wish it were in real life ❤

@essendossev362 16 күн бұрын

My fave hearty vegetarian salads that you have to try: Lentil & Beet salad: - Lentils - Beets - Celery - Feta - Balsamic glaze Chickpea & Quinoa Salad: - Chickpeas - Quinoa - Bell pepper - Cherry tomatoes - Cucumber - Feta - Red onion - Basil - Lemon juice - Olive oil

@silviamagda 16 күн бұрын

Yum!

@nancykay8995 15 күн бұрын

I'd love to take these salads for lunch. How long does the feta "last" ? Would it be better if I added it the morning of?

@lauriewaters7206 14 күн бұрын

Becky, Northern California has award winning olive oils, super fresh and yummy. You won't be disappointed

@sierraw6680 2 күн бұрын

My cousin makes that's corn and avocado one and adds a lot of lime juice. It's so amazing in the summer!

@normajones4792 Күн бұрын

The cake turned out Beautiful!! Love watching you and your mom cook and bake together.

@lesleykelly9095 14 күн бұрын

Becky, I have watched many famous cooks and chefs here in Britain on TV, but I have to say no one inspires me to cook more than you. Keep up the good work sweetheart, from Lesley in Scotland xx

@janewistuba7345 16 күн бұрын

Hi Becky, I live in Australia and I just so enjoy watching your KZfaq videos, you are so aspiring and I admire you and what you and your husband are doing around your homestead. I am in my late 60's and I think you are never to old to learn from others. Oh, and my husband is so jealous of your vegetable gardens. Take care , Jane 😊❤

@sarahgeorge2046 14 күн бұрын

I think blending the avocado into the dressing would make a nice creamy sauce 🤤

@vickibatstone9283 16 күн бұрын

Becky, I'm almost 70, and I love pickle juice, I have been drinking it for the past 10 years..yum.. all the salads look wonderful, will try them all. Thanks so much for all you do ❤

@phyllisroark8526 16 күн бұрын

I love pickle juice and drink it as well. I just started liking green olives and have been using their juices to make a salad dressing.

@Lucinda_Jackson 14 күн бұрын

🙋🏼‍♀️ Another dill pickle fan and I always save the pickle juice and drink it. It's really helpful for leg cramps, too!

@bonnielara9723 16 күн бұрын

Yes, Team - pickle juice!

@user-gf5ry1or8k 16 күн бұрын

I've noticed a few videos now using the basil salt. Not something I would have the need to make/preserve, but it's so nice you're finding ways to incorporate something home grown and persevered into your cooking. USE WHAT YOU HAVE ♥

@cindyhappel7376 14 сағат бұрын

I can’t wait to try all of these salads! One looks better than the other. I also love salads when it starts getting warm!! Thank you for sharing!

@Beezer.D.B. 6 күн бұрын

New here, and I’m so happy to find these. I’ve looked many times online for a good “chopped salad” recipe because I had one once and loved it! I’m not usually a salad person but I knew at first bite that I could love chopped salads… and here I just found a treasure trove of them! Each sounds perfectly yummy and delicious yet different from each other! I can stop looking. 😅

@carolynturk-hu7je 16 күн бұрын

Love poaching the chicken! And the bonus is the stock for another time(still makes very tasty chicken stock even though boneless, skinless)!😊❤

@Smalfry47 16 күн бұрын

Late….. was making bbq spareribs and creamy potatoes. Had cucumber and fresh tomatoes for a veggie, supper was amazing!

@NathanHale-yw6gg 15 күн бұрын

I think that blt salad on toast would be so delicious

@adrianf1969 Күн бұрын

I like making cowboy caviar and eating off it all week. I also like having it for breakfast.

@angelaholinka3248 16 күн бұрын

My father-in-law drank a small glass of pickle juice every day. He lived a very full life. I think he knew it was good for the body!

@jsimmons7023 16 күн бұрын

Pickle juice is great for heartburn.

@nancypatterson374 16 күн бұрын

It’s already very warm here in South Carolina and I love salads. These sound delicious ❤

@lisaclouser4687 7 күн бұрын

I didn’t drink pickle juice as a kid, but I keep a jar of leftover pickle juice in the fridge to drink when I get restless legs at night! Works great 😊

@user-fh6hg2ho6t 3 күн бұрын

This is the first time I watched one of your videos. Love how you prepare recipes and explain each step. I will be watching all of your videos in the future ❤

@rosaliecahoon425 16 күн бұрын

All look so delicious. I’m happy I’m not the only one who can eat salads for breakfast.

@debihediger4760 16 күн бұрын

Yes, And pickle juice is actually good for you especially if you have a tendency to have foot and leg cramps

@janicerice8810 Күн бұрын

I am terrible making salad, so am thrilled that you did this tutorial. i am going to bost my next dinner party with a couple of these

@LauraLouLou 13 сағат бұрын

Becky, you always bring it! Yummy and encouraging! I love cilantro too!

@nancyollis1049 16 күн бұрын

When I had a lot of green beans and tomatoes, red onions, I mixed together with Mao, best foods, salt,pepper, became friends and family favorite. ALOHA

@awestlaker 15 күн бұрын

Yummy

@Lucinda_Jackson 14 күн бұрын

That's one of my favorite combinations, too, but I usually make with a vinaigrette. I'm on Team Vinegar with Becky! 😂 Also love cucumber, tomatoes and red onions with sour cream dressing.

@nicolehourie6034 14 күн бұрын

Hi Becky, this is Nicole from Washington state, I live in north central of our state and I live along the Columbia River in a town called Bridgeport . It became a town when Chief Joseph damn was built. My neighboring towns are Grand Coulee from the south and Brewster, Paterson, Lake Chelan , and Wenatchee. I live amongst all the cherry and apple orchards. I just wanted to say, yes I grew up drinking dill pickle juice. My grandma would have me drink it when I got the hiccups. It really worked, and hiccups went away.

@madelyncoppersmith1127 2 күн бұрын

The grinder bean salad is delicious! Can't wait to try the others. Thank you!

@donnaolsen1307 16 күн бұрын

We want to see your chickens!🐓 🐓 🐓

@KangaKanga-dz4ub 16 күн бұрын

Becky, your videos are so entertaining! I love how your dogs are waiting for something to drop.

@kathryncurry8728 16 күн бұрын

Ohhhh, I loved pickle juice as a kid & now. Everyone thought I was nuts! 😂

@nanfaircloth 16 күн бұрын

My daughter like her dad they would drink it out the jar. Yes we had ours

@jenniferl6553 16 күн бұрын

@@nanfaircloth I'm 61 and still do!

@patlangille5375 9 күн бұрын

Thank you, Becky, for some low carb recipes!

@jojonich4405 16 күн бұрын

I love when Josh is home to be your taste tester 😋😋😋

@nsnyder1506 16 күн бұрын

Totally Awesome Salads!!! 👏👏👏👏 Let’s not leave out the beautiful, my favorite purple friends in the background!!! 👍😎😎😎

@user-jr3kl9hs4c 15 күн бұрын

Aren't they pretty!!!!!!!

@camicri4263 16 күн бұрын

Blessings!

@daniellekockos4944 5 күн бұрын

Love her ! She makes meals that are fresh and great❤

@deanne609 4 күн бұрын

Had to come back and say I made 2 of these already and they’re very good. I added pasta to the one with the Italian meats and beans. Tomorrow I’m making the Thai salad and I’m cutting wonton strips and frying them to top of the salad for extra crunch. I like adding this on Asian salads.

@user-dx1cz6ec9x 16 күн бұрын

🎉Becky time

@kathytate2221 16 күн бұрын

Yes to the Pickle Juice as a Kid. And still in My 60's I drink it. Yum Yum. Thanks for Sharing.

@reneehenderson4818 4 күн бұрын

I found myself wanting every one of these salads. I love your nice big sharp knife. What a great tool!❤

@judyfrank2551 3 күн бұрын

I still drink pickle juice. Those salads look amazing.

@kimbowyer7453 16 күн бұрын

Excited to take these to the beach with me next month...

@trishcrr 16 күн бұрын

Hi Becky! What brand of olive oil do you use? I looked in the description but didn't see a link. Thanks!❤

@toniabrock7677 12 күн бұрын

As an athlete pre Gatorade we would eat dill pickles and drink the juice after practice for the electrolyte purposes. Have even poured the juice into molds and made pickle juice popsicles. I look forward to making some of these salads this season.

@ginakhorsandpour4699 5 күн бұрын

Those salads looked really good and i think your dogs 🐶🐶 were looking for some lol 🤣🤣

@suebowker7037 16 күн бұрын

I grew up sneaking whole dill pickles from the refrigerator! I love them!! Thanks for these wonderful salad recipes...

@canadiannavywife434 16 күн бұрын

I get to be lucky number 53 today...whoot whoot... Hugs from Esquimalt

@roz1711 16 күн бұрын

Your...uuuummmmm 🤤 facial expressions are priceless 🤣🥰 Yes, to drinking pickle juice and adding it to salad dressing too!

@barbaraslayden2277 16 күн бұрын

Looks delicious 😋

@simplemealsbytvlog6491 16 күн бұрын

I so love salads 🥗 and I watched this video all the way through. 😊 thank you for sharing this beautiful recipes Becky

@luhnonato3 16 күн бұрын

In my country we are getting into the soup season 😂 its finally getting colder here, but salads are great for any day imo ❤

@rosannahughes4008 14 күн бұрын

Want, want, want. I love a delicious salad!!!!

@jajacobs100 16 күн бұрын

Oh, these look yummy!

@Garcea_linking 16 күн бұрын

⚠Hope you got the sticker off your red pepper eventually 🧐❓.

@coachdavanna7560 9 күн бұрын

I saw that and thought about all the times I've done it. 😂😂❤

@bkbrp64 16 күн бұрын

I hope you were able to discover that label on the red pepper before you diced it up :).

@bonniepollan7951 16 күн бұрын

I saw it too. I was saying take the sticker off before you loose it in the salad .

@TracyShead-Stamey 16 күн бұрын

The stickers on vegetables are eatable. They use paper made from vegetable oil. It will not hurt you. It's not very pleasing to the eye, though.

@kathrynhowitt7418 16 күн бұрын

I was thinking the same thing!

@user-gw8wy4ij6z 16 күн бұрын

@@TracyShead-Stamey They may be where ou're from, but not where I am. Get rid of the stickers!

@TracyShead-Stamey 16 күн бұрын

@user-gw8wy4ij6z I am in West Virginia, one of the poorest states, so if they are here, they are everywhere.

@traceyschuster7067 16 күн бұрын

Gorgeous salads!!

@williamrowe6383 16 күн бұрын

We are going shopping first thing in the morning! We can not wait to try 3 of these!!!!!!!😁

@melissahawkins5120 16 күн бұрын

Salad 1 looks so fresh and delicious. I live by Temecula California. Now known for many vineyards. But now it also has olives. And a olive oil company with many very tasty olive oils. Small batches and a tasting room that rivals the wine tasting rooms. Especially since I'm not a wine drinker.

@dianaanderson6448 16 күн бұрын

I'm near Canyon Lake, I lived in Temecula from 89 to 98. What is the olive oil company called? I would love to go there!!

@maddiegerman2902 16 күн бұрын

The view of that big bunch of fresh vegetables by your cutting board is pretty & inspiring. It’s a good personification of your channel! Homemade, home grown and fresh.

@rebaburn2677 16 күн бұрын

Looks so yummy

@Michelediycooking 16 күн бұрын

That looks amazing.

@susanpedersen118 16 күн бұрын

Provolone would be good also. This looks like chopped anti pasta. That is popular in my area.

@leisaann 16 күн бұрын

Hi Becky. Hi friends! I want to do more salads, but I'm not a fan of any type of lettuce or kale, so these sound yummy. I don't mind occasionally but not everyday.

@sharoncoon5439 16 күн бұрын

Broccoli salad is awesome if your not a big fan of lettuce or Kale

@cathykillion6544 16 күн бұрын

Enjoyed the video

@mdketzer 15 күн бұрын

Love salads too! 😊

@user-mc3tp5sd2z 16 күн бұрын

FYI, including the stems of the cilantro is not only frugal it adds a bit of crunch. No need to toss them. Also, no need to peel onions or shallots when making stock or broth. Lots of nutrients in skins. I too love shallots as a base for broth or stock. Just a hint more sweet!

@AZJH8374 16 күн бұрын

Since you buy corn on the cob in bulk from a local farmer, l saw this & thought of you. They took the cobs & made a corn jelly. They said it was absolutely delicious. Maybe try it for us. Yum. God bless you all and many prayers 🙏🏻

@MissChemisse 16 күн бұрын

I made some a few years ago. It's delicious and sweet.

@user-mc3tp5sd2z 16 күн бұрын

Fresh corn polenta…labor intensive, but soooo good!

@MargieBenson-dv9ek 16 күн бұрын

Love salads ❤

@Luleeable 15 күн бұрын

These recipes practically have me drooling! I’m going to make them all, but not all at once! Lol! By the way, drinking pickle juice is a regular thing these days they even sell it in the stores. My mother used to tell me that if I drank pickle juice that my blood would turn to salt! Lol! Of course I didn’t believe her and so I would sneak and drink it anyway.

@geminifox475 16 күн бұрын

I absolutely L❤VE CILANTRO. ❤

@carolmasmas6309 16 күн бұрын

It tastes like soap to me and many people

@geminifox475 16 күн бұрын

@@carolmasmas6309 I have heard that. OMG, it must depend on taste buds because I really like it. Although, I haven’t tasted soap 🤷🏻‍♀️🤔😊

@melissagammon9420 16 күн бұрын

Tastes like soap to so many people but i loooove it 😊

@SandiRemedios1 16 күн бұрын

Blech!! Cilantro tastes like soap to about 5_7 % of us who apparently lack an enzyme to break it down. Luckily for me my husband thought it tasted like soap as well.

@cynthiaruiz1120 16 күн бұрын

I have found for me that it is an acquired taste. I never had it until I was an adult and originally thought it tasted like soap, but now I love it!

@karens.woltering420 16 күн бұрын

Roasted red pepper in your bean salad instead of cherry tomatoes.❤😋

@taraschmidheini4674 9 сағат бұрын

Oooh, perfecto!

@karenlemley8656 15 күн бұрын

All of them look delicious!!

@carolinetheberge4671 3 күн бұрын

Cilantro is the best….great salads!

@Laurie-rn2wv 15 күн бұрын

Becky, we love your show. I noticed today while doing your salads, you were slicing avocados. Be very careful your dogs don’t swallow the pit. They are toxic and will kill them. If you throw them to the chickens, be sure the dogs don’t get into the coop. $5,000 later our daughter’s dogs life was saved from swallowing one avocado.

@Mandachu85 16 күн бұрын

At the park with the kids and noticed Becky’s video have to watch

@RebeccaSusan 5 күн бұрын

I appreciate your linking the recipes you used (from other websites), but they do not incorporate your adjustments. I will need to mark up my prints to include your variations in order to get the results as I watched on the video.