AMAZING HUGE WAGYU by Chef Florian Stolte at 1 STAR RESTAURANT 1789 in Germany
Рет қаралды 6,608
2 ай бұрынChef Florian Stolte prepares a delicious main course with Wagyu beef, green asparagus, radish, shiso and Asiajus. Prepared and filmed at 1 Michelin star restaurant 1789 at Traube Tonbach Hotel in Baiersbronn, Germany.
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@danieletortomasi7835 2 ай бұрын
let's be honest the guy will get the second star sooner or later 😍
@jp_hl 2 ай бұрын
Good game!
@Humanprototype-wh8qr 2 ай бұрын
super cool. not too much stuff that interferes with this awesome pice of beef. little asparagus little salat, gucci. nice.
@ianhamilton396 2 ай бұрын
And that Ladies & Gentlemen is what €195 looks like. Nice one.
@Mario-gt3ui 2 ай бұрын
Bruder lass doch das Filet ganz auf dem Teller
@pauldunn1901 2 ай бұрын
you forget to switch on closed caption (CC) on video mmm???
@ArthurvanH0udt 2 ай бұрын
After seeing the F1 prices in Miami for food. That will be $350 please!
@gaston7428 2 ай бұрын
What they do with the leftover piece of beef?
@bukullaniciadi 2 ай бұрын
Demi glace
@c0rnfl4k3z 2 ай бұрын
chefs mouth
@julianjones9793 2 ай бұрын
they put it in their chili
@johndonohoe3778 2 ай бұрын
If I’m paying
@forte210392 2 ай бұрын
Definitely for the chefs
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