அதிரசம் பிரியாமல் மிருதுவாக இருக்க இப்படி செய்ங்க | Adhirasam Recipe in Tamil

அதிரசம் பிரியாமல் மிருதுவாக இருக்க இப்படி செய்ங்க | Adhirasam Recipe in Tamil | அம்மாவின் கைமணம்

Рет қаралды 103,423

11 ай бұрын

Adhirasam Recipe | அதிரசம் ரெசிபி
Ingredients;
Raw rice flour - 1 cup
Jaggery - ¾ cup
cardamom -5
Maida - 1 ttsp
Oil for frying
#sweet #diwali #adhirasam #அதிரசம் #trending #gokulashtami #southindian #sweets #jaggery #ammavinkaimanam #lavanyascookingcorner #perfectadhirasam #atoztips #trationalsweets #authentic

Пікірлер: 229

@pjthiruvenkadamlatha3762 10 ай бұрын

அம்மா நீங்கள் எப்போதும் சூப்பர் தான் எனக்கு என் அம்மாவே உயிருடன் இருந்து சொல்லி தருவது போல இருக்கு உங்களுக்கு என் நமஸ்காரம்❤

@ksmani3437 8 ай бұрын

By adding Maida, you can skip Fermentation. Good idea. Very rarely people share such tips. Thank you.

@lathabalasubramanian3938 11 ай бұрын

Romba romba pramaadham maami. Very neat and very well explained. Thanks a lot

@padmaraj8482 11 ай бұрын

Wow..romba nanna irruku mami..clear explanation..thank u so much mami..good tips..

@anandhavallianandhavalli6381 11 ай бұрын

Super mami beginners க்கு useful

@durgaprasannaprasanna9291 11 ай бұрын

Super..beginners ku romba use full.. Thanks. Amma

@vijayalakshmiraghunathan6798 11 ай бұрын

Super explanation. Thanks mami

@raajilakshmi823 11 ай бұрын

Ellame supera nidhanama solli tharel enga amma kitta kettukara madhiri iruku

@malasindiankitchen2365 11 ай бұрын

Thanks Mami. Very clear explanation. Mami. Will definitely try your method

@bharathyramanathaganesan4232 11 ай бұрын

Clear explanation with so many unknown tips mami. Thank u so much

@meenakshishivashankaran3771 11 ай бұрын

உங்கள் அம்மா பண்ணும் அனைத்தும் சூப்பரோ super👏..வெல்ல சீடை செய்து காண்பிக்கவும் 🙏🏼

@lavanyascookingcorner964 11 ай бұрын

கண்டிப்பாக

@gomathybalasubramanian2701 11 ай бұрын

Super information Thankyou

@vijayavenkatesan9834 11 ай бұрын

Easy aa erukku mami

@pjthiruvenkadamlatha3762 10 ай бұрын

அம்மா உங்கள ரொம்பவும் பிடிக்கும் நீங்கள் சொல்லும் விதம் பக்குவம் எல்லாம் அருமை மா அம்மா அம்மா❤

@chandrarajan7885 11 ай бұрын

Wow.. Wow... Wow.. Superb mami... Romba try pannen❤❤❤❤❤

@srividhyanarayanan2064 11 ай бұрын

Nice explanation.. easy to follow.. will try this for Krishna jayanti

@vasanthimagesh8402 11 ай бұрын

Super explanation Mami 👍 Thanks 🙏

@rukmaniraman1747 11 ай бұрын

Super idea.thanks MAM I🎉

@kalasivakumar5086 10 ай бұрын

ரொம்ப நல்ல டிப்ஸ் மாமி thankyou

@hemasubramanian3803 11 ай бұрын

Super explien thanks mame

@embarsrikanth Ай бұрын

Super mami

@lathasitaraman9056 11 ай бұрын

Namaskaram mami. Neenga solli kodukkum vidhame romba nalla irukku. Engalukkum idhu pol panna vendum endra aasai varugiradhu. Thanks for your tips and presentation.

@chitranarayan6193 11 ай бұрын

Excellent Mami tips super thank you Mami

@padmanaban9031 10 ай бұрын

Nice of you to share the details of cooking.Thank you very much.❤

@venkatapathya1843 10 ай бұрын

Adhirasam tips. Arumai mami thankyou for.your tips

@sonajaisonajai7224 11 ай бұрын

பார்க்கவே supper ஆ இருக்குமாமி

@srinivasank1264 11 ай бұрын

Lavanya amma solrathu nandraga irukrathu❤

@jayalakshmimarannan202 11 ай бұрын

Thank you mame this methed is very easy and simple

@LalithasKitchen39 11 ай бұрын

Athirasam so perfect preparation 👌👍 tasty 💕stay connected💕

@vijayalakshmisubramanian2103 11 ай бұрын

Neenga sonnathu pol seithen nanraga vanthathu thanks mami seedai receipe podungal mami namaskaram

@meenakshir1448 11 ай бұрын

Very nice trick. I often make athirssam. This tip will make my athirsam more professional

@rajalakshmivenkatraman9407 11 ай бұрын

Very well explanation using maida,super 👌

@v.styagarajan3842 11 ай бұрын

Excellent share 🎉

@ashajayakumarashajayakumar5448 3 ай бұрын

Super very nice preparation

@hemalatharamaswamy5737 9 ай бұрын

Super. Very nice explanation.

@revathishankar946 11 ай бұрын

Mami, maida add pandradu new tip Thank you very much mami! Nalla pakkuvamana kariyam unga kitchen work 👍👍🙏🙏

@ranjaniramakrishnan7286 12 күн бұрын

Super sister thankyou for tips like mixing maida and oil extraction.

@mbhuvana6684 11 ай бұрын

👌👌👌👌👌👌 super explanation Amma super

@revsri123 11 ай бұрын

Very nice. Adding maida mavu is a super tip. I will do like that next time.

@iyammurugan1405 11 ай бұрын

wow super

@packialakshmis3221 10 ай бұрын

Very clear explanation

@nshanthi913 9 ай бұрын

Very nice. Superb

@revathishankar946 11 ай бұрын

Nanna solli tharel mami Adirasam romba easy and tasty bakshanam

@durgasekaran 10 күн бұрын

நன்றி.நன்றாக வந்தது.

@venkataramanramachandran5568 11 ай бұрын

Super mami nalla puriyaramari solrel

@anandhir8591 11 ай бұрын

Excellent mami

@suganthisrajagopalan8262 11 ай бұрын

Super tips

@parvathiananth3960 11 ай бұрын

Thx Lavanya very good tips for draining oil from Athirasa, and learnt a lot, my Regards to Aunty🙏

@sambasivana.p6329 11 ай бұрын

How experienced she is... Ppaaa🙏🏽🙏🏽🙏🏽🙏🏽

@tarakarthikeyan4196 11 ай бұрын

Wonderful

@rajashreesridhar3632 11 ай бұрын

Mamy romba nanna iruku. Ithu mathiri niraya solli kodunga mamy. 🙏🙏

@geethasundararaman6611 11 ай бұрын

Excellent maami. ❤❤❤❤

@jayarajaramshastri3354 7 күн бұрын

Super mami ,your way of கற்பித்தல்மிகவும் அருமை.வெள்ளா சீதைக்கு வெல்ல விதையை எப்படி செய்வது என்று சொல்லிக் கொடுக்கிறீர்கள்

@sugasvegetariankitchen5830 11 ай бұрын

Mami is such an expert.All the little details are so important..She is truly a great educator

@lavanyascookingcorner964 11 ай бұрын

Thank you so much aunty ☺️

@revathigopalan8978 11 ай бұрын

Very well explained by step by step.I will definitely try this recipe shortly

@lavanyascookingcorner964 11 ай бұрын

Thank you

@SrideviSureshPB 11 ай бұрын

very nice maami.

@PoongothaiMurugan-oy7yx 10 ай бұрын

Super mami excellent.

@user-oz3ri5wj7i 11 ай бұрын

Thanks Mami super vellaseedi uppu seedi sollithangomami

@userGayathri-1984 11 ай бұрын

Super mame 😊

@drrmeenakshivenkataraman3713 11 ай бұрын

Super mami!!! your tip of adding maida maavu is excellent 👍 Your demo is very interesting 😊

@gajaom2934 11 ай бұрын

Mami .chakarai athirasam seithu kattafum.please.tq mami this athirasam also looking very nice

@umaseshasai8522 11 ай бұрын

Super..mami🎉🎉arumai😊😊

@bhuvaneswarimohanakrishnan6645 11 ай бұрын

Super.

@anithasenthilkumar9082 11 ай бұрын

Thank you mami❤

@jayashreeraghuraman8714 11 ай бұрын

Yummy super mami I'll try mami

@pooranisaravanan1669 11 ай бұрын

Very nice mamee😊

@umav9377 10 ай бұрын

Nice explain

@VasanthamVMN 11 ай бұрын

👌👌👌😋😊👍 Tom & Jerry kitchen 🙏😊

@sonajaisonajai7224 11 ай бұрын

Supper mami

@muralidharanb6250 11 ай бұрын

Great it's new that addin maida . Mostly in my home we didn't add maida and after prep adhirasam becomes hard like thattu Vada!!!! To avoid if we make little thick inner side not cooked when press batter squeeze out. This one I try

@shanthiramapriyan9943 11 ай бұрын

Wow very tricky receipe explained in a very simple and easy method awesome Amma hattsoff to your cooking skills. Thankyou Lavanya for sharing this receipe vlog.

@lavanyascookingcorner964 11 ай бұрын

Thank you 🙏

@subashiniprabhu9987 11 ай бұрын

Thank you so much mam well explained

@lavanyascookingcorner964 11 ай бұрын

Most welcome 😊

@bhuvanababu1121 11 ай бұрын

Mami 's tips always wonderful 👌👌👌

@lavanyascookingcorner964 11 ай бұрын

Thank you

@ushasukumaran677 11 ай бұрын

Thanks for giving tips for making adhirasam Mami. Useful tips 👌👍

@lavanyascookingcorner964 11 ай бұрын

Thank you

@rajaramanpattabiraman9678 11 ай бұрын

Thank you mami

@sharadhathyagarajan5954 11 ай бұрын

Ungaloda samayal paniyum seimurai villakamum super mami. Lavanya your mother is a talented lady.

@muthulakshmigopalakrishnan5146 11 ай бұрын

அருமை. அதிரசம் பிழியவே தனி பாத்திரம் உண்டு.

@user-xt4nh1ew7d 11 ай бұрын

Very nice mami

@PARVATHY_RAMACHANDRAN 11 ай бұрын

அம்மா சொல்லிக் கொடுக்கறதும் சுத்தமாக வேலை பண்றதும் அற்புதம்!!...சின்ன சின்ன ஸ்டெப்ஸ் கூட விடாம சொல்லித் தராங்க...முக்கியமாக இருக்கற சாமான் வைச்சே எண்ணை எடுக்கறது சொல்லித் தந்தது ரொம்ப உபயோகம் ...இதுக்குன்னு எதும் வாங்க வேண்டியதில்லை. ஆவணி அவிட்டம் பண்டிகை சமையல் போடுங்கோம்மா முடிஞ்சா...

@lavanyascookingcorner964 11 ай бұрын

மிக்க நன்றி 🙏

@rekhamohanprasad1199 11 ай бұрын

அருமையான விளக்கம் & அதிரசமும் சூப்பர் மா..

@lavanyascookingcorner964 11 ай бұрын

நன்றி 🙏

@VigneshKitchen 11 ай бұрын

The best ever adirasam i have seen in my life ever❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ Will surely make and let you know❤❤

@lavanyascookingcorner964 11 ай бұрын

Thank you so much Vignesh for your valuable comments ☺️❤️🙏

@kanchanajayakanthan976 11 ай бұрын

Useful tips mami

@lavanyascookingcorner964 11 ай бұрын

Thanks a lot

@nchandrasekaran2658 11 ай бұрын

ஆகா my favourite ever... ரொம்ப ஜோர் ஆக வந்திற்கு... மைதா மாவு டிப்ஸ் அருமை....செய்து பார்க்கிறோம்...Thanks 👍...

@lavanyascookingcorner964 11 ай бұрын

மிக்க நன்றி

@geethasrinivasan3625 11 ай бұрын

Tq so much Mami. Yr tips of making Athirasam is very easy to follow. All the Best. Plz how to make thattai. Help us Mami.

@mythilishankar5017 11 ай бұрын

Superb idea to remove oil and the shape also nice. Adding madia is new idea. I will try for this Vinayagar chuthurthiThanks for sharing the tips.

@lavanyascookingcorner964 11 ай бұрын

Thank you

@gowrisrinivasan202 11 ай бұрын

👌👌✌️

@brahannayaghisu5615 11 ай бұрын

Namaskaram mami. Rombha nanna solli koduthel.Srartham pannum podhu maida poda mudiyadhu illaya mami. Athukku alternative ah enna sekkalam sollungo. Athirasam pakkum podhe sappidanum Pola irukku.Thank u lavanya

@rajeswarikalyanasundaram5892 11 ай бұрын

Wow excellent pa 👌👌👌🥰🥰🥰Hats off amma 🙋🙋

@lavanyascookingcorner964 11 ай бұрын

Thank you

@ambujamnarayan3836 11 ай бұрын

Sooper MAAMI. Nalla explain panrel. Naanum try panren. Ready made rice powderil. Varuma

@saraswatheranganathan3495 9 ай бұрын

Super

@user-oz3ri5wj7i 11 ай бұрын

Super mami clear explanation vella seedi uppu seedi solli thango mami thanks

@ushakrishnaswamy8860 11 ай бұрын

Beautiful and special upload because of ur mom's presentation. Can we use maavu pacharisi?

@chandrarajan7885 11 ай бұрын

EXCELLENT MAMI.....I WILL DEFINITELY TRY ACCORDING TO YOUR TIPS....NAN TTRY PANREN....JAI SHREE KRISHNA

@lavanyascookingcorner964 11 ай бұрын

All the best

@user-vr1dd4km6n 11 ай бұрын

Super mami thanks for valuable tips.Kindly share tips for vella seedai to prevent seedai from separating in oil.Krishna Jayanthi is nearing your tips would be highly beneficial

@gomathiramshankar3609 11 ай бұрын

Very nice ..adhirasam process demystified...❤ Krishna Jayanthi ku bakshanamku enna maavu laam ready pannikanumnu oru video podrela

@janu2310 11 ай бұрын

I love the recipes by your mom. Evlo iruku vishayangal kathuka! Thank you for showcasing this to the world sister. Namaskarams to amma. For tomos avani avittam I have prepared poornam as instructed by your mom. It has come out very well. No words to express my thanks.

@lavanyascookingcorner964 11 ай бұрын

Thank you so much 😊

@shyamalab9629 11 ай бұрын

மாமி ரொம்ப நல்ல சொல்லித் தருகிறோர்கள்.நன்றி.

@user-ml6nu2mr2h 11 ай бұрын

@@shyamalab9629h 😊😂🎉😮😅