Tried this recipe yesterday and wow let me tell you it is probably one of the best MOFONGO I’ve ever had. The only thing I added was yuca with the plantain. Thank you!!!
@CookingwithAbigail2 жыл бұрын
You are welcome, I’m glad you love this recipe is one of my favorites….. I also have more MOFONGO recipes coming your way, enjoy 😉
@houseofrosesnthedark8875 Жыл бұрын
My mother and grandmother is from Jamaica and as much as I love to cook Jamaican food, I absolutely LOVE to learn different cultures and recipes. This I'm making I love mojo sauce and my Spanish food game is only getting better and better because of videos like this. I made my beans and fried pork chops yesterday but I'm going to do mofongo next week or so. And you have vegan options too which I will gradually be going back towards. Love your videos and that you mention the biblical terms in it. Yes cook with Corinthians and the people who eat your food will feel that agape love. God bless sending love from my Jamaican flavored breadfruit roasting roots 🇯🇲❤️🇯🇲🇯🇲❤️🇯🇲
@CookingwithAbigail Жыл бұрын
Wow!!! Thank you so much for this amazing comment! My best friend is Jamaican and every holiday, our family comes together, I prepare all the Puerto Rican dishes she adores, while she works her magic with the Jamaican recipes I cherish. It's a reminder that food has the incredible power to unite us, especially when it's as fantastic as this. Wishing you a fantastic day ahead! day..
@glendarodriguez4693 жыл бұрын
I finally just made this recipe... wow. It is truly a labor of love. Love is definitely patient. Only ingredient I substituted was sour Orange, I just forgot. I used a little fresh lemon juice. This was the most detailed recipe I found. Thank you!
@CookingwithAbigail3 жыл бұрын
You are so welcome…. I’m so glad you love it. Thank you for the support and your wonderful comment 😊
@SONZOFGUNZ372 жыл бұрын
She needs more followers she is amazing. The more followers the more confident she is
@CookingwithAbigail2 жыл бұрын
Wow thank you David for this wonderful comment and yes I would love nothing more than for people to continue to subscribe to this humble and educational cooking channel ........ Have a wonderful day !!!!! 😊
@ashley1977t Жыл бұрын
Thank you! My husband is Dominican and asked me to learn to make mofongo. I watched so many recipes and they all seemed so dry. This one seems very real life experience. Gracias 🙏🏼
@CookingwithAbigail Жыл бұрын
You are so welcome! and thank you for stopping by. Also please let me know, how you guys enjoy this recipe and don't forget to check out more recipes in this channel.....Have a wonderful day 😊
@glendarodriguez4693 жыл бұрын
Thank you for the details in the prep of this recipe. Can’t wait to try it!!! I’m hungry 😋
@CookingwithAbigail3 жыл бұрын
You are welcome, enjoy it 😊
@GustGravel2 жыл бұрын
Outstanding!
@CookingwithAbigail2 жыл бұрын
Glad you like it! thank you 😊
@jessicabordon89672 жыл бұрын
Trying this recipe this week!!! Exactly what I was looking for! Yummm
@CookingwithAbigail2 жыл бұрын
Hope you enjoy this recipe it is super delicious and thank you for watching ..... 😊
@deniseivelisserivera71962 жыл бұрын
I made this recipe today and let me tell you something this taste like my grandmother cooked it on the island! It had so much flavor I’m not a big fan of green plantains but omg!! This was just out of this world… I don’t use wine to cook so I just used the chicken broth 🔥🔥🔥🔥🔥 amazing!!!
@CookingwithAbigail2 жыл бұрын
That is wonderful Ivelisse, i'm so happy you love my recipe. Enjoy this mofongo recipe and make sure you share it.... Have a wonderful day 😊
@patriciaeley2528 Жыл бұрын
It looks amazing. I can't wait to try making it.
@CookingwithAbigail Жыл бұрын
Thank you for stopping by, have fun and enjoy! 🙂
@mdc23122 жыл бұрын
Love this...
@CookingwithAbigail2 жыл бұрын
Thank you, I'm glad you are enjoying the recipes in this channel....Have a wonderful day......😊
@mdc23122 жыл бұрын
@@CookingwithAbigail there is a Puerto Rican dish I would like you to make. I have to get the name of it. It was on an episode of Sanford and son. Not Mofongo but another dish that julios mom made that required her to use all the pots and pans and really mess up the kitchen. Do you know what I'm talking about?
@Nonyadamnbidnezz2 жыл бұрын
Yummy 😋
@CookingwithAbigail2 жыл бұрын
This recipe is SUPER delicious, thank you for watching and enjoy 😊
@MicharlMcGarry-pn1fd Жыл бұрын
Looks great!
@CookingwithAbigail Жыл бұрын
Thanks! This recipe is super delicious, enjoy....
@dulcedulce5988 Жыл бұрын
Delicious
@CookingwithAbigail Жыл бұрын
Thank you Dulce and thank you for stopping by, enjoy! 😋
@phaedrafreeman4326 Жыл бұрын
Omgggggg!! You did an outstanding job of teaching and plating thank you so much!!!! I can't wait to move into my new home in N C. Where there are not too many P.R. restaurants well I'm bringing it!!!!!🥰🥰🥰
@CookingwithAbigail Жыл бұрын
You are so welcome Phaedra!!!!!! I know you are going to bring it to North Carolina and congratulations on your new home.... Don't forget to check my other recipes..... And much blessings to you and family....😊
@victoriasaez8793 Жыл бұрын
🤩🤪🤤🐖😍😋💜GURRL Yes👏🏽
@CookingwithAbigail Жыл бұрын
Thank you Victoria and welcome!!!
@miguelavendano25302 жыл бұрын
Tasty! Definitely, I shall give it a try. Thanks. Bon Appetit.
@CookingwithAbigail2 жыл бұрын
Hope you enjoy and stay tune for more wonderful recipes, have an awesome day.....😊
@latonyawilliams5460 Жыл бұрын
I am up watching this video, and I swear I can smell the garlic!! I am going to make this today on this cold, wintery day. You got me over here hyped to recreate this 😋 deliciousness
@CookingwithAbigail Жыл бұрын
It's so good! Please let me know how this recipe turns out for you, have a wonderful day…😊
@DJLAMOON Жыл бұрын
I’m excited to try this recipe! Gracias amiga ❤
@CookingwithAbigail Жыл бұрын
My pleasure 😊 I know you're going to LOVE this recipe, enjoy...... and have a wonderful day amiga.....
@oliviajensen4115 Жыл бұрын
Omg! I haven’t made it yet but I know it’s authentic and made with love! lyour energy is amazing!! Thank you 🫶🏼🇵🇷
@CookingwithAbigail Жыл бұрын
Olivia, thank you so much!! and I hope you continue to enjoy the recipes in this channel...😊
@laurengriffin22252 жыл бұрын
Bravo!
@CookingwithAbigail2 жыл бұрын
Thank you for your comment lauren, have a wonderful day .....😊
@algorithmicalychallenged.291 Жыл бұрын
Super thank you
@CookingwithAbigail Жыл бұрын
Thank you too for stopping by and the support....😊
@sophiehenderson977 Жыл бұрын
This was sooo delicious, thank you!!
@CookingwithAbigail Жыл бұрын
Thank you so much Sophie for this awesome comment , it brings joy to my heart.... I hope you enjoy this recipe and other recipes in this channel..... Have a wonderful day 😊
@CarlosGonzalez-mr5qz Жыл бұрын
Voy a probar esto pero lo voy hacer trifongo
@CookingwithAbigail Жыл бұрын
Carlos thank you for the support, I know your trifongo came out fabolous with these shrimps, ENJOY and have a wonderful day..... 😊
@latonyawilliams5460 Жыл бұрын
I will use patience ..... I love that part ❤️ thank you
@CookingwithAbigail Жыл бұрын
Wonderful! And thank you so much for stopping by, keep enjoying the recipes in this channel and have a wonderful day…😊
@latonyawilliams5460 Жыл бұрын
It came out PERFECT!! Thank you so much I wish I could share a photo. My PR friend was my taste tester and he BRUTAL he said it was perfect!! I was pretty proud of myself. I've never had it b4 so I didn't know what it was supposed to taste like...thank you again!
@lauramedina68903 жыл бұрын
La mejor cocinera 🥰😘
@CookingwithAbigail3 жыл бұрын
Awww thank you so much Laura, continue enjoying all the recipes and welcome to my kitchen…..😊
@gospelician2 жыл бұрын
oh wow! you are excellent. I would love to try this. I will follow you. You are beautiful, down to earth and a FABULOUS chef!!! Thank you! Dios te bendiga!
@CookingwithAbigail2 жыл бұрын
Awwww thank you so much for this awesome comment….. and thank you for the support have a bless day 😊
@pamelaeallen11732 жыл бұрын
Looking Beautiful
@CookingwithAbigail2 жыл бұрын
Thank you so much for watching Mrs Pamela😊
@josephmalasky47744 ай бұрын
Muy bien ❤
@CookingwithAbigail3 ай бұрын
Buen provecho y un buen dia!!!
@pablprafaelcruzcid979 Жыл бұрын
Eres genial absolutamente. Mi felicitación colega.
@CookingwithAbigail Жыл бұрын
Mucha gracias colega, espero que le guste la receta……. 😀
@pablprafaelcruzcid979 Жыл бұрын
@@CookingwithAbigail i buenas tardes, si eres muy profesional, son buenas tu receta y bien explicado, saludos cordiales.
@hiromiyamaguchi29512 жыл бұрын
Watching from Maui Hawaii 🏝🤙🏾🍍
@CookingwithAbigail2 жыл бұрын
Awesome !!!! and welcome. I hope you are enjoying all these wonderful recipes and more coming your way ....😊
@directoppositeent2 жыл бұрын
Thanks for this recipe Abigail, Best on KZfaq.
@CookingwithAbigail2 жыл бұрын
You are welcome, enjoy 😊
@SONZOFGUNZ372 жыл бұрын
No dislike that’s amazing 😻
@CookingwithAbigail2 жыл бұрын
Thank you so much 😊
@wandadeas85723 жыл бұрын
Looks delicious i know this recipe is good ....lord have mercy.
@CookingwithAbigail3 жыл бұрын
Great recipe 😊
@Nickcooperrei3 жыл бұрын
I was just in Puerto Rico a couple of weeks ago and fell in love with this. I actually make it at home now. It’s pretty much fufu made with plantain for Africans. And you look just like someone I know in Puerto Rico. Lol
@CookingwithAbigail3 жыл бұрын
Aww thank you Nicholas and enjoy the recipe 😊
@IvanGarcia-wh5vb2 жыл бұрын
Your Shrimp Mofongo is the BEST !! The only thing I don’t like about it is that I can no longer say I make the best mofongo 🤨
@CookingwithAbigail2 жыл бұрын
Awwwww Ivan, thank you so much for your wonderful comment, I’m glad you are enjoying the recipes... Stay tune for more great recipes coming your way and have a bless day 😊😊
@headsNshoulders3 жыл бұрын
That look so good ma Buen provecho
@CookingwithAbigail3 жыл бұрын
Thank you it is delicious... I made it today and I’m stuff now 😂
@gabyaguilera40603 жыл бұрын
Omg this is delicious 🤤
@CookingwithAbigail3 жыл бұрын
Thank you Gabi, Enjoy 😊
@priscillasantiago7970 Жыл бұрын
I did my with bacalo
@CookingwithAbigail Жыл бұрын
Hummmm that sound DELICIOUS!!! I know it was super good and thank you so much for the support 😊
@nancyguzman19325 ай бұрын
I don’t have all day to watch you turn over 50 shrimp 22:09
@CookingwithAbigail5 ай бұрын
Have an amazing day Nancy!
@josephmalasky47742 ай бұрын
Can i get your recipe? Muy bien
@CookingwiththeSenses3 жыл бұрын
A love your personality. Oh and fantastic mofongo!
@CookingwithAbigail3 жыл бұрын
Thank you and trust me this mofongo is SUPER DELICIOUS… enjoy
@krpeydm3 жыл бұрын
OMG! This was MUY DELICIOSA! I've made this several times, so I alone am responsible for at least 10 views!! LOL! LOVE that you labeled the video with the different directional segments! Liked & subscribed!
@CookingwithAbigail3 жыл бұрын
Thank you so much for the support and I’m so glad you love this mofongo recipe. Have you tried the JIBARITO sandwich recipe? I think you will also love that recipe…… and more recipes coming your way. 😊
@krpeydm3 жыл бұрын
@@CookingwithAbigail Haven’t tried the Jibarito yet, but I will. Next stop… grilled red snapper - - got my ingredients yesterday! I’m not from there, but I was missing Puerto Rico, too. Thanks to you, I don’t have to miss the food!
@williamrivera45902 жыл бұрын
Excellent... thank you, am going to try to make it now...looks delicious... what's that song playing in the background? I want to play it while am cooking... lol...
@CookingwithAbigail2 жыл бұрын
LOL 😂 Thank you for watching. Enjoy the recipe ......
@freshcutfilmssf633 Жыл бұрын
How many servings does this make? I’m looking to make this for 8 people this weekend
@CookingwithAbigail Жыл бұрын
The portions depend on each individual. One to two plantains would make one serving of mofongo, and then you decide how many shrimps you want to add to each serving. Thank you for stopping by and enjoy the mofongo recipe, have a wonderful day.....
@jace81423 жыл бұрын
I'm so enjoying your channel with those delicious recipes, Love the recipes, Thank you so much
@CookingwithAbigail3 жыл бұрын
Thank you Jace 😉
@xom33mzy2 жыл бұрын
theres a viral song on youtube called cooking with abigal
@NataKnowsBest3 жыл бұрын
Estoy un poco envidiosa 🤣 this recipe looks better than mine. I gotta step my game up and learn from you. Que rico 🔥
@CookingwithAbigail3 жыл бұрын
Thank you for the compliment and support 😊
@thegirlbilly22 жыл бұрын
OMG! I love your personality! I haven't tried making this yet, but was wondering do you have a list of ingredients? I can't see what the red stuff in the glass jar is you called it your "kick"? Also at 5:46 when you had the garlic in oil it looks like you added something? Ground up powder/spices? I didn't catch what that was? I'm so excited to try this, just want to get it right! Thank you!
@CookingwithAbigail2 жыл бұрын
Thank you so much for your support. Also I had added to the garlic oil some salt and more olive oil …. Then I continue to add the rest of ingredients. The seasoning in the red bottle is chili garlic sauce you can get in the oriental isle in the supermarket…. Also if you have vegetarian friends I just posted today a VEGAN SEAFOOD MOFONGO recipe, which it’s also super delicious, enjoy… 😊
@brighteyes34453 жыл бұрын
How to make chicharon? Btw your dish looks delicious.
@CookingwithAbigail3 жыл бұрын
Thank you Sevyn. I also have a recipe in this channel on how to make chicharon de pollo (chicken chicharon) enjoy the recipe and thank you for the support…. 😊
@mizarycervantes16262 жыл бұрын
Can squeeze oranges be used?
@CookingwithAbigail2 жыл бұрын
Yes you can Mizary and thank you so much for watching , have a happy New Year ..... 😊