It's my first night in my OWN home... made this for my daughter and I... bloody good! We've been eating plantain, never thought to ever make it this way! ❤🇿🇦SOUTH AFRICA🇿🇦

Clean house clean kitchen means clean restaurant luv that.

I like how you share great Puerto Rican recipes in English!! Thank you for that!!

I used to live on n NJ I was married today a beautiful Puerto Rican girl untill 2000, I miss my mother in laws cooking I been watching you videos this is one of my favorite, I also use to go to a PR restaurant on Central Ave and Lincoln st. I'm now living in Indiana thank you for your channel love all these recipes

This was my mother's favorite! RIP in Heaven mami! Gone but never forgotten....💖😎🌹🇵🇷💐💖🇵🇷🤗

I'm Honduran and my husband is Puerto rican. I have been trying to learn how to cook his favorite ethnic foods. I cant wait to try and redo your recipie!

How proud your mom must be watching you cherish your culture so much and share it with the world! Love seeing a fellow Boriqua thriving, and from NY no less! Wishing you all the best, thank you for another yummy recipe!

Omg he’s so freaking adorable! I just love how he talks about his mom, I’m the same with my grandma. Those memories and teaching are invaluable. ❤️

Good Lord my mouth is watering. Thank you, thank you, thank you. I'm a vegetarian. I used to live in PR & haven't had mofongo in 20 years.

Not a "Rican", but a Caribbean Dreamer (Native Texan ) and i love cooking Puerto Rican foods. you are so right you are very meticulous in the kitchen and the way you instruct "step by step" I like that you wore gloves instead of being bare handed handling foods and utensils... I have watched many Mofongo recipes on You Tube and i have to say yours is so informative and gives the viewer a chance to expand their options with many variations you gave. I simply love the Mojo that you used to moisten the mofongo and the chicken broth to enhance the flavor of it as well. The plating of the mofongo was inviting yet eye-catching. "Presentation is Everything !" you know they say you eat with your eyes first and it looked amazing. I will have to try this recipe and add my own twerks to it, for one of our dinner nights and invite my Puerto Rican Friends.. I have never traveled to New York, but if i do, I will have to stop in. better yet, expand and open one in Houston instead. We just had our Puerto Rican, Dominican and Cuban Festival...It was awesome. The invitation is open. prcfestival.com/

Thank you for such detailed steps in making veggie mofongo. Thanks for thinking about us vegetarians. Love to watch your cooking.

I clicked on your video so fast. I personally want to say that your pasteles and sofrito was on point. My 11 year old and I waited in anticipation for the items to be delivered to us this past March and when it arrived. I wasted no time in heating the pasteles up and using the sofrito for the beans and empanadas. My daughter and I was in love!!!! Paired our meal off with some Malta goya and aguacate and it was a hit. You sir, Are gifted!!! Please keep sharing your recipes with us. Much love

I just wanna say thanking you so much for bringing up my childhood memories. I wished that my mom had showed me on how to cook but she felt like to protect her children was to NOT SHOW THEM ANYTHING. It I thank u for taking ur time in showing us again on how to cook these wonderful meals that wasn’t taught to us for our parents. God bless u we live u n keep up the good works with great meals. Amen 🙏 🙏🙏🙏🙏 PS don’t forget to send me a plate when u can. lol

I gotta try this, Thank you for sharing with us.

Lovely, I am vegetarian, and I like that recipe. I am a fan of plantains recipe, mofongo, tostones, etc... I love it.

Wow looking forward to the mojo sauce video

Mofongo is delish ... What a simple recipe , thnx for sharing 🦋💜🦋

I love your videos. You explain everything so well. I have two friends from Puerto Rico and they introduced me to Puerto Rican food. I love Puerto Rican food. After watching your videos, I feel comfortable trying to make it myself.

I simply love the way you cook

Every time I watch your videos, no matter how long has passed, I must say, that I totally relate to the clean kitchen before one starts cooking! To me is absolutely mandatory! I MUST have a clean kitchen! So call me a maniatica, is alright by me! I love you the way you cook and your style! your mom did a good job! keep it up! blessings to you and yours!

Thank you! Your videos remind me of growing up. My uncle lived with Mi Abuelita and watching these makes me feel at home with them. So Wepa! Mucho mucho mucho Amor and blessings to you, your family and restaurant.

I need that mojo sauce recipe in my life

Congratulations on your restaurant opening! LOVE your videos!

I love you SO MUCH ! My family is so proud of you and we were pulling for you to get your restaurant and to see things just really keep taking off for you. I was re-watching your videos and just had to comment again. I'm going to start uploading my cooking videos on my channel and when Thanksgiving comes, I want to do a video with 3 generations of my family cooking all our traditional holiday favorites. That will be our tribute to YOU ... MAN, I LOVE being a BORICUA !!!

My husband loves mofongo, but he likes bits of chicharron in it. Thanks for this recipe, now I can try to make it for him.

I'm a "Freaking Rican" from NYC watching you while at home here in Orlando, Florida,, Te quiero mucho, and all of your recipes. Going to cook mofongo now, gracias.

How clean you are in your kitchen, I would not mind at all to eat in your restaurant. Thank you for your recipe. Will definitely make the mojito as well.

I L❤️VE your Cooking THANK YOU Sharing your video !

My first time making mofongo with shrimps mojo sauce with avocado and slices of tomatoes this is dinner came out good for my first time yeah me tk u for showing me I made it today my family luv it tk u again

I am part Puerto Rican and was introduced to this last year, not many places here have this, the Dominican Place buy is did, So I got it, love it.

oh, my goodness I'm watching this at 2:39am in chicago. it's freezing outside and this video is making want some with some of that mofongo y caldito design pollo! Nene you are gifted. God bless you with much success at your restaurant.

I just found you today.. and have been non stop watching your video's. My child hood friend is Puerto Rican, and I loved her mothers food thank you for sharing so I can be brought back home to San Diego. I really appreciate you.

I accidentally found the freakin rican just browsing you tube today. Watching these videos made me run out to eat at the restaurant today for dinner. They did not disappoint. The service was on point and the food was delicious! Will be going back for more! Will also tell all of my friends to go out and eat! Thank you!!!!

This recipe is spot on and his instructions were so helpful. I made enough for 4 and it was sooooo goooood!!!! Hace tiempo que no me comía un mofongo así de rico.

It’s great to have all things spotless! Clean, sanitized, detailed and organized! I’m definitely that way! I don’t consider myself OCD Just a great basic quality! 😊 I will make some mofongo this weekend Thank you for sharing your step by step masterpiece 😂

No es por nada pero este es el único video que me ha enseñado a hacer mofongo con un gustazo y blandito!!! Tengo foto y jamas me había sabido asi de rico como en restaurante!! Gracias por compartir la receta!

Its 2021 now October 24th and i used to watch you about 3yrs ago or more and i just found out 2 months ago that you opened a restaurant i saw it one day pop online when i was searching for something...i was like heeey i know him but not really know...im dying to check out your place i love your videos ...im back now to subscribe and rewatch.and comment as i hadnt before i would.just watch on auto while in my kitchen cooking or cleaning. CONGRATULATIONS ON THE BUSINESS AND MUCH SUCCESS...I HOPE THE PANDEMIC HASNT EFFECTED YOU IN ANY WAY✌🏽N 💖

Con chuleta frita, pollo frito, pollo asado, pernil asado o pescado frito. El aguacate no debe de faltar por supuesto. Es mi combinacion preferida. Buen video.

I had mofongo in Puerto Rico. I had it 3 times in my week stay. OMG I love it!!

You're AWESOME! Thank you so much for all your content! 💯🇵🇷

Just followed ur recipe all I need is the garnishes n meat. I sat mines in the fridge for a spell. Till I get the garnish thankyou Wepa 🇵🇷😇🇺🇸🔥

We ate at your restaurant last year and it was fantastic! One of the best spots we are at. 🥰

"I have a small piloncito". That's what Victor said last night. LOL. Saludos a todos mis hermanos y hermanas boricua. WEPAAAA.

You are amazing I love your videos , i love to cook with someone clean just like you

Wow it looks delicious I have to make it especially the mojito . La vida es mejor con un poquito de sabor ! It was so nice to see you again Dios te Bendiga🙏🏼 Mrs ;Solis 👵🏻

I love all your videos 😁thank you ! Looks so delicious will be doing this dish 😁beautiful presentation 🇵🇷

That looks amazing!! And I love how you guide us through it!!! Yummo!! Azucar!!!💃

I love the Monfongo it is so delicious and that's why I am learning to make it.

Hungry all ready yummy

I have been craving some mofongo and I stumbled across your channel. Absolutely loved the recipe, I’m Dominican and my husband is Cuban. We did the combo you recommended with the chicken stir fry! Finger licking good! God bless your talents and keep the videos coming. I’ll try my best to stop by your restaurant when I’m in the states!

Excellent and delicious recipes! Thank you! You have the sharpest knives. You should make some videos on sharping knives for us amateurs.

Yay!! The best mofongo I ever had my family loves your food , my daughter in law went over yesterday to the restaurant to pick up some food she’s loves your pastels and let’s not forget the mofongo with shrimps yummy 😋 .

Great idea roasting garlic! Delicious!

Omg I am sooo hungry 😋 right now.. that looks fabulous 👏🏽👏🏽👏🏽loved it

Muchas gracias por tu video. Thanks to a co-worker from Somalia, I got interested in learning how to make Mofongo. 😁 so thanks !

Its very clean and delicious..believe me!

I'm the same way...gotta have a clean kitchen! When I go to New York I'm going to your restaurant!

I live in San Diego now they hardly got Puerto Rican food not like NY 😫😫😫😫😫😫😫how I miss it but thank God I see your Channel you teach me how to cook my favorite foods so now I don’t miss it as much thank you so much 🥰🥰🥰🥰 I continue watching all your recipes another thing they don’t have is ingredients is very hard to fine 😫 thank you 😊 for your Channels 🥰

Love the video...may the lord continue to bless you and the restaurant. Ps me and the wife love the shirt.

Hola.Nunca pense que el mofongo era tan fácil de hacer .Soy de Puerto Rico 🇵🇷 pero vivo en Carolina Del Norte y me encanta el mofongo pero siempre pensé que era más complicado hacerlo y tengo un pilón grande que traje con el propósito de hacerlo y nunca lo he hecho.Gracias por la receta.👍🇵🇷

Yes I’m doing it your way, it look the best so far. Thank you for sharing

Although I understand your recipe is vegetarian, to add mashed “chicharon” to the mofongo will give it a truly Puerto Rican flavor, and is exquisite.

I made Mofongo today / Good Friday 2022 with Octopus and Shrimp salad. ( I added shrimp to the pulpo) I seasoned the seafood with Accent Adobo and lemon juice.Muy Sabroso. Today was the first time I used your method to make a Mofongo ant hill. LOL. I also used the butter and olive oil to keep it moist. Time to taste was time to dig into dinner. It was so good and my wife was starving 👍🏼

Dios te bendiga mi niño,suerte en todos tu nuevos proyectos..te deseo de corazón muchas felicidades a ti y tu pareja..ya nos hacías falta .

I love this recipe. Food is art. Plantains = good, garlic = good, mojo de ajaho = great. This would go so well with shrimp, fish, chicken, beef, etc. For the fish a little citrus would be excellent. Well done.

Desde que descubrí tu canal, me encantó porque das todos los detalles ,muy bien Dios Mío Se Ve riquísimo,, pura vida !!!

I am so happy there are so many Puerto food videos now. My mother's father was born in Puerto Rico & some of his other kids were born there but we never knew very many of that side of our family; we have a lot of church-family that are Puerto Rican. (Btw, u look a lot like 1 of my brother-in-laws) God Bless you & Merry Christmas ❤

Can you please make the mojo sauce video we all been waiting a whole yearrrrr!!!!! 😩😩😩😩😩😩😩😩

I cooked my dinner tonight looking at this video and made the best Mofongo ever. Thank you 🙏🏽

I’m planning a road trip from Massachusetts to NY just to go stuff my face at your restaurant🍖🍗🧆🥙🥟🦪🥗🍲🥪🍣🍛🍤🍚🍱 Nos vemos pronto 😂

Now this looks good and moist. Some people make it so dry and unappealing.

I am using this recipe to make Mofongo stuffed with Ceviche. Love your recipes!!

Love it clean house definitely my kind of restaurant to go and eat at.

I'm so glad I watched this. I made mofongo before and it didn't turn out that good, so now I know why. Roasting the garlic in the skin is a great idea too

Lol yes I agree!! I cannot even start cooking if the kitchen isn’t clean. I’ve missed your videos!!! Congrats on the restaurant ❤️

Looks fantastic! Love ya buddy.

Everything you cook looks awesome

Thank you for sharing. I can't wait to make this. You should change the title to include that it's a vegetarian Mofongo. Love the garlic tip. Never fried with the skins on.

Thank you bro and giving you my blessing on your restaurant 🇵🇷

Just found your channel after looking up how to make my own Mojo, haven’t gotten to making it yet but yours was super simple, killer work!! Keep that stuff rolling!

Delicious awesome dish👍👍👍

I order his pasteles from the website,they are delicious..Just like my mother inlaws.My wife loves them too.They are shipped in dry-ice and arrive very fast.Well worth it..

I love the name of the restaurant and I'm a Scotsman!

Dios Te Bendiga!!!!👌👏😋🌟🌟🌟🌟🌟🌟

I’m so hungry right now!! I love it ! Thanks!

Thank you for the recipe , you are so likable . I have buyed the first time plantains here in Germany

se vé muy delicioso,Dios bendiga tus manos🙏

Nene que bello eres!!! Voy pa allá!!! Dios Te bendiga y suerte con el restaurante! :)

Freaking Freddie I remember you where in a street fair around 2012 in NYC. You would cater back then. Nice to hear you own a restaurant now. Congratulations!

Se ve riquísimo yo cocino también y es bueno aprender nuevas técnicas .🇵🇷🇵🇷🇵🇷

Dude I did it and it was the best mofongo I ever had honestly

Absolutely looks beautiful 😯😯🥳🥳🥳

Wow. Que. Rico. Se. ve. Thank

Looks delicious, can't wait for the sauce video😉

I love your recipes, and of course the Rican food. Congratulate the camera woman for me. I guess it’s your mom.

Hooray! It's always great to see you cooking for us!

Yummy thank u for sharing my friend👍👍👍❤❤❤

BRAVO BRAVO MAGNIFICENT. 😍

Omg I have o.c.d and having everything clean for me is A+lol and if everything is clean the food taste better 😆God bless you , and your channel it help me alot

Omg!! That looks so freakin delicious! Wow! Love it! Thank you for sharing. ❤️👍🏻