Baby Banana Apple Cake with cream cheese & apple frosting recipe

Рет қаралды 161,498

10 жыл бұрын

SUBSCRIBE for more baby food and kid friendly recipes : bit.ly/2gth1lK
New video every Thursday!!
The 1st bday cake might be a tricky find. You want your little one to taste it (if not even play with it) so you have to pay attention to the ingredients'list. Since you started with solid foods you've been careful not to give him sugar or salt or cow milk. At the same time you would like to offer to the rest of the party a tasty and inviting cake. Tricky, I told you :-)
That's why even if my little Alex is not 1 yet, I'm already testing and trying 1st bday cake ideas for his birthday! and when I find a good recipe to put in the short list, it's time to share it with you!
Today I prepared an apple, banana&yogurt cake: tasty, delicate and soft. No egg whites (they might be allergenic if you haven't introduced in his diet yet), no butter, no milk, no sugar. And with some baby icing (cream cheese&apple sauce) I created a multi layer baby cake. Healthy and yummy.
Let me know what you think!
Check out the recipe and the ingredients on my blog:
www.buonapappa.net/1st-bday-ca...
BABY RECIPES by AGE:
+4 months: bit.ly/2vN3mdK
+6 months: bit.ly/2eIDrhH
+9 months: bit.ly/2wlO2YS
Toddler recipes: bit.ly/2etcwt9
Baby Led Weaning: bit.ly/2RhvNvh
Baby Food Basics: bit.ly/2SoOPkG
If you are interested in the baby and eco friendly products featured in the video:
My favorite immersion blender: amzn.to/2rNMKl9
My favorite blender system by Ninja: amzn.to/2i7v0k7
ABOUT THIS CHANNEL
Ciao amici! My name is Barbara, mom of two active boys, food & child nutrition enthusiast, food blogger. On this channel I make videos about healthy baby food and kid friendly recipes. I post every week, on Thursdays. I would love to share my passion with you!!
Connect with me! :-)
My blog: www.buonapappa.net
Instagram: / buonapappa
Pinterest: / buonapappa
Facebook Page: / 107850219338694
Twitter: / buonapappafood
Google +: plus.google.com/u/0/b/1060640...
Produced, filmed, edited and hosted by Barbara Lamperti
Music from Audio Network

Пікірлер: 171

@SyahirahSharin Жыл бұрын

I've tried this recipe for my baby 1st birthday last Sunday (31/7/22). I changed agave with 1 1/2 tsp puree dates and add 1 tsp to creamcheese frosting as my apple sauce is a bit sour. She loves the cake soo much! Thank you for the recipe! ☺

@YuNGiSLANdPRiNCESs 7 жыл бұрын

omg!! I'm so happy you're around! I've been searching nonstop for the perfect recipe for my daughters cake. thank you soooooooo much!!!

@Buonapappa 7 жыл бұрын

awww, I'm so happy you like the recipe!! Did you check the "1st birthday cake" playlist with all the different cake options? here you are the link: kzfaq.info/sun/PL9B6ikaZmAO-4pFqPfrQ1opzkW_4vdZoG The carrot cake with cashews frosting is delicious too!! Let me know if you have any question ;-) ciao, b

@missy1dolfin1 4 жыл бұрын

can't wait to make this ! love listening to your videos thank you for all the baby food videos too!!!

@sinecsb 4 жыл бұрын

Thank you so much! My baby's first birthday is coming up and I wanted to make something for him special. I will try this recipe, thank you so much! 🙏

@sandraroman9438 Жыл бұрын

I would definitely add strawberries too 😎 Thank you for sharing

@Buonapappa 10 жыл бұрын

winter 1st bday cake for babies and the rest of the family!

@christinamitrovich7554 3 жыл бұрын

Thank you for your video. My daughter will be turning 1 years old this coming April and with coronavirus I feel I am being forced to make her cake and this cake you created looks like it could be a winner for us this year. I will make it and try it before making it for her birthday. I am glad I found you.

@ToyTasting 10 жыл бұрын

I love how you have decorated it - so simple and classy. Really well done.

@Buonapappa 10 жыл бұрын

Thanksss!!!

@oskargarden4559 4 жыл бұрын

yea... with high toxic dyed paper. Great. Putting real sugar pearls on it is much better even.

@ejmoya-ng1756 4 жыл бұрын

Thank you so much for sharing your very healthy and kid friendly recipes to us. ❤️ may i know what i can substitute to the applesauce for the creamcheese frosting?

@yesicasantos8142 3 жыл бұрын

Hello, I just want to mention that I love your recipes and I am very excited to try this smash cakes recipe. On that note . I have only bleached flour (I’ve never baked anything for the baby with it ) but I’m wondering if I can use instant oats and blend them to make an oat flour or using her baby cereal which is oatmeal also . I also have multigrain baby cereal . Please let me know which is a better alternative because I really don’t want to go to the store . Thanks !

@AriyeleRessler 10 жыл бұрын

what a great looking, allergy friendly cake for little ones! vorrei provarla io!

@Buonapappa 10 жыл бұрын

Hi Ariyele! grazie mille!

@astrabula329 6 жыл бұрын

I LOVE your videos!!!

@SimplyBakings 10 жыл бұрын

Yummy!!!

@missgail89 10 жыл бұрын

Burrrrday!!!! Lol I love this tho :)

@josephinefiorentino767 10 жыл бұрын

Thank you so much for posting this video, as a first time mommy I find myself looking at your videos to help guide me make good nutritional meal choices for my baby. my daughter is turning 1 in January I'm diff trying this recipe. Please post more birthday cake videos!

@Buonapappa 10 жыл бұрын

Hi Josephine! yes, I do have another recipe that I want to share, it's a carrot cake with an unusual tofu based frosting. When your little one will turn one? ciao! b

@josephinefiorentino767 10 жыл бұрын

Yummy carrot cake!I'm look forward to the video. My baby girl turns 1 on the 23rd of January! -Gracias, adios =)

@Bananaslushies 10 жыл бұрын

Thanks! First birthday is coming up in May for my little guy, I loved your frozen cake too, what to chose! Will you be uploading more by chance?

@Buonapappa 10 жыл бұрын

Hi! I'm currently testing a lot of recipes for the 1st bday cake as I'm looking for the best compromise between taste and baby needs :-) yes, I will post some other recipes in the next months for sure! ciao ciao, b

@MathildeMontel 7 жыл бұрын

I tried this recipe today and did not succeed :( I didn't have any regular yogurt and used my coconut yogurt instead, but I wont give up and try with regular yogurt! so happy I found your channel, thank you!

@Buonapappa 7 жыл бұрын

oh, I'm sorry to hear that! which was the cake problem? maybe I can help to fix it ;-) thank you so much for watching!!!! b

@Ali-qu1dq 3 жыл бұрын

Hi there! Should the cream cheese be room temp before mixing with applesauce? And, can I store the cake in the fridge frosted the day before the event?

@deryavudali6638 5 жыл бұрын

Ciao 😊 grazie mille for sharing this recipe.. I'm going to make this cake for my little one this week as his 1st bday is coming up real soon 😃 I wanted to ask what can i substitute agave with?

@Buonapappa 5 жыл бұрын

Hi! first of all, Happy Birthday to your little one!!! agave easy substitutions: maple syrup, dates puree, molasses. Take tons of pictures!! ciao, b

@putripalupi6094 8 жыл бұрын

hii! i tried the recipe,i subtituted agave with dates crushed together with apple,and i used local modifies cassava flour,the batter a little bit thick,but the result was delicious,the cake was so moist :)

@Buonapappa 8 жыл бұрын

very nice substitutions, thank you for sharing!! ciao, b

@latifakucuker6915 5 жыл бұрын

Can i use dates pekmez?

@ralphdidomonic8318 10 жыл бұрын

hey barb. now i would love this cake myself. trying to eat more healthy is always a good way to go. hope u had a wonderful christmas with the family. how did little luca like it this year?? stay safe, ralph

@Buonapappa 10 жыл бұрын

Hi Ralph!! you're always so kind! we had a wonderful Xmas, an incredibly warm sunny day 80F. Even if Luca is 3, it looked like it was his 1st Xmas. he could understand what was going on and you should have seen his face when he woke up and found all the gifts under the tree and Santa's plate with no cookies anymore and the milk gone!! he was soooooo excited. those moments are so precious! ciao ciao, b

@clearnoir5858 8 жыл бұрын

Hi thanks for making this recipe, it's so helpful. I want to make this cake for my son's birthday. What's a dairy free alternative for the frosting? Also what cake did you end up making for your son?

@Buonapappa 8 жыл бұрын

+Clear Noir HI! Thank you for watching BuonaPappa!! I have two dairy free frostings to suggest you: kzfaq.info/get/bejne/j6qYnryqmrq1np8.html kzfaq.info/get/bejne/nZZ6ZpqWprKZdY0.html one using tofu and the other avocado and dates. both very delicate and baby friendly. For Alex I prepared the banana&apple cake and I used ricotta instead of cream cheese for the frosting. He ended up playing with the cake more than eating it, ah,ah! kzfaq.info/get/bejne/mdeHmcJ_3M2upHU.html Let me know if you need any more information and enjoy your little one 1st birthday party!!!! ciao, b

@sririswari1035 4 жыл бұрын

Hi Barbara. What if I want to use butter instead of applesauce and how's the measurement?

@ratanmishra7875 7 жыл бұрын

Hi .. I really liked the recipe and I am going to bake this cake tonight. Can you please guide me as to what can substitute the coloured confetti ? Yes, I would like to decorate the cake but cant find this item in the nearby store.

@Buonapappa 7 жыл бұрын

Hi! sorry for the late reply :-) a nice substitution can be dried fruit. Mango (super yellow) and cranberries or cherries (red) and apricots (nice orange). Place them in a food processor to obtain a super soft and colored natural confetti ;-) Another solution, but it requires a bit more time, is to color coconut flakes. Naturally white, the coconut flakes can turn in a nice green with few drops of spinach puree or deeply pink with few drops of beet puree...or you can use any other organic fruit/veggie puree to color your flakes! I hope I was helpful!! Did you like the cake? ciao ciao!! b

@gabyyspadea 7 жыл бұрын

Love the recipe! But for the agave could you replace with applesauce? Also I want to make my icing pink! Could I add strawberries to the icing make it pink or do you think that would mess up the consistency to the icing?

@Buonapappa 7 жыл бұрын

Hi! I would not add more apple sauce to the cake, it might end up too moist. I would substitute agave with maple syrup or 2 dates or apple sweetener or two tablespoons of minced dried fruit (apricots, cherries, mango...). Pink. I would make a beet puree and use one teaspoon of it in the frosting for a wonderful pink color. Or you can use raspberries too, they have a very intense color. Strawberries are a bit too watery and they do not give a lot of color. Another option is to use a sweet potato purple frosting. Check out this other recipe too: kzfaq.info/get/bejne/q65zqLuhlqucoXk.html I hope I was helpful, ciao! b

@BakeOnForEver 10 жыл бұрын

I just finished making this and it turned out great, though it needs some more flavour like vanilla extract or something...

@Buonapappa 10 жыл бұрын

Hi! I'm glad you liked it and yes, you can boost the flavor adding more vanilla extract or cinnamon. if you want the cake to be sweeter you can also add some dates blended in a puree: they will act like a natural sweetener and they are baby safe :-) Enjoy and thank you for watching!! ciao, b

@oskargarden4559 4 жыл бұрын

Use bloody vanilla and no chemicals. What is wrong with all of you ?

@kcruzatt 8 жыл бұрын

Hi I want to k ow what kind of yogurt did you use. I want to make it today. Thanks!

@Buonapappa 8 жыл бұрын

+karina cruzatt Hi Karina! I used greek yogurt, thicker and creamier than the regular one. If your baby has a favorite yogurt that she/he is usually enjoying I would suggest to use it. Let me know if she/he likes the cake!!! ciao, b

@yunzhong9104 7 жыл бұрын

Super good recipe. I rushed to make my daughters first bday cake right before party. Read the comment really helped. I tasted the cake, very good with sour cream. My daughter finished half of it. Big thanks.

@Buonapappa 7 жыл бұрын

awww, I'm sooo glad to hear that!!! Happy Belated Birthday!!!!

@eleqk 6 жыл бұрын

Hi! I have tried baking the cake and it tastes good! Thank you for this recipe. However my cake turns out flat, not as fluffy as yours. Need your advice what could be the problem. Thank u!

@Buonapappa 6 жыл бұрын

Aww, I'm so happy you liked it!! which kind of flour did you use?

@amandaavelar1022 5 жыл бұрын

I don’t have an immersion blender. What can I use instead or would a different fruit be easier? I have a normal blender if that’s helpful at all

@Buonapappa 4 жыл бұрын

A normal blender will work too. You might need to open and scrap the sides few times, but it's fine!! ciao, b

@leelingcheng194 9 жыл бұрын

Hi, I'm wondering is there a substitute for agave and potato starch? Can I sub with maple syrup and regular flour?

@Buonapappa 9 жыл бұрын

Hi Lee! you can use maple syrup or dates or cane sugar to substitute agave. Or even honey is your baby is older than 12 months. Potato starch gives extra fluffiness to the cake, but you can use regular flour without any problem. Let me know if you little one likes the cake!! ciao, b

@shanchow6883 8 жыл бұрын

Hi May I know if it is necessary to add both baking powder and soda together? What is the difference? Also may i know if the batter would stick to the container after baking? Sorry if it sounds stupid. I am a first time baker :) wanted to bake this for my son and his baby friends

@Buonapappa 8 жыл бұрын

+shan Chow Hi Shan! Baking powder and baking soda are both leaveners ingredients (= they lighten the dough) but chemically different (even if they really look like the same). Baking soda is a base, and reacts when combined with an acidic ingredient (e.g. vinegar, lemon, buttermilk, sour cream, citrus juice, brown sugar, chocolate, or molasses). It releases most of its gas immediately when combined in the batter. Baking powder is a mixture of baking soda and a dry acid. In addition to that is “double acting” that means that its reaction occurs in two stages. One acid reacts very quickly when combined with a liquid (that is when you mix it in the batter). The second acid is activated with heat when you bake. So, baking powder and baking soda behave differently. That's why you need both of them in a recipe. That being said you can easily substitute baking soda with baking powder, but it's tricky to do the contrary. Usually 1/2 teaspoon baking soda = 2 teaspoons baking powder. Let me know if you have any more questions! and thanks for watching!!! b

@lindyannfarrier8463 9 ай бұрын

Can I use either GF flour or cake flour as a substitute

@janechai1371 6 жыл бұрын

Hi, thanks for your great video. Would like to ask is yogurt safe for baby?Which type of yogurt would u recommend? I have never introduce it to my baby until now as it contain's cow's milk inside the yogurt.

@Buonapappa 6 жыл бұрын

yes, yogurt can be introduced in a baby's diet starting from 6 months of age. For more details you might find interesting this video about when to introduce dairy in your baby's diet: kzfaq.info/get/bejne/edeKlMR_ubexg30.html I would suggest plain yogurt as it doesn't have any added sugars. You can sweeten the yogurt with some seasonal organic naturally sweet fruit or ripe banana. I hope I was helpful!! ciao, b

@janechai1371 6 жыл бұрын

Okays..thanks

@kyliemikaela4117 7 жыл бұрын

Hiii @buonapappa happy new year 2017 😊... i want to try this recipe for my baby girl 1st birthday ..can i change the potato strach with maizena ?

@kyliemikaela4117 7 жыл бұрын

Ups sorry i just read all the coment 😅... i will try use tapioka flour ...

@Buonapappa 7 жыл бұрын

Hi! I just read your comment. First of all, Happy Birthday to your little one!!!! Did you try with the tapioca? did you like it? Thank you so much for following BuonaPappa!! b

@marlonatienza4888 8 жыл бұрын

Hi what is the best substitute for potato starch? Cornstarch, Arrowroot or Tapioca starch? I'm planning to make this cake for my baby's 1st birthday. Thanks in advance!:)

@Buonapappa 8 жыл бұрын

+Marlon Atienza Hi Marlon!! I would say cornstarch is the closest substitute. And, just for your information, they are both gluten free. Let me know how the party goes!!! Have fun celebrating your little one!! ciao, b

@marlenyfranco4498 6 жыл бұрын

Will it be okay to bake some of the batter in a 4 x 2 inch cake pan?

@Buonapappa 6 жыл бұрын

sure! just check out the baking time...every time you change the baking pan size the baking time changes a bit (smaller pan, less time). Thanks for watching!!

@tong-ting8181 4 жыл бұрын

Hi, can replace vanilla extract to artificial vanilla flavour??

@janechai1371 6 жыл бұрын

Hi, would like to ask the cream cheese can be taken withould cook? Direct mix it with yogurt freshly from fridge?

@Buonapappa 6 жыл бұрын

HI! The cream cheese is not cooked, you just need to add the apple sauce + vanilla and mix :-) Let me know if you like the cake!! ciao! b

@janechai1371 6 жыл бұрын

BuonaPappa Thanks .Much appreciate it..

@Sattykainth 7 жыл бұрын

Hi, I really like this recipe and would like to try it for my son's first birthday. But could you please tell me the quantity of flour and other ingredients. Thank you

@Buonapappa 7 жыл бұрын

Hi! sorry for the late reply, I hope I'm still in time for your little one birthday ;-) here you are the link to the full ingredients list and step by step procedure! www.buonapappa.net/1st-bday-cake-healthy-and-tasty/ Let me know should you need more information! Thank you and HAPPY BIRTHDAY!!! ciao ,b

@SONICMANIA172 3 жыл бұрын

Can I use corn starch instead of potato starch?

@senoraantero2836 6 жыл бұрын

Can I use Greek yogurt “cream cheese” instead of the cream cheese for the frosting?

@Buonapappa 6 жыл бұрын

sure, it's a lovely substitution!!! even coconut cream if you like it! ciao, b

@natasharahman7033 7 жыл бұрын

Hi, I am little confused 😐, you said sugar is not good for under 1 year, so why you use agave nectar , it's also sweet and both sugar and agave nectar come from plant source, can you clearify please, why agave , but not the sugar, thank you..

@Buonapappa 7 жыл бұрын

Hi Natasha! yes, I confirm. Babies under 1 year should not be given any added sugar. By "added sugar" I mean refined sugar: the refining process is done with chemicals that can be harmful to a baby. Natural sweet fruits (dates, figs, dried fruit) or natural sweeteners (honey after 1yr, pure agave, maple syrup) can be used to add more sweetness to a recipe. As always, moderation is the key. The fact that you do not use refined sugar doesn't mean that you can over use natural sweeteners or sweet fruits :-) Too much sugar in a baby/child diet has been proven causing: - caries and tooth decay - a weaker immune system - in the long term, obesity and diabetes I hope I was helpful, please let me know should you have any more questions!! Thank you for following BuonaPappa!! b

@jessicajulius5397 8 жыл бұрын

hi! i justtt tried baking the cake using cornstarch as substitute for potato starch and honey instead of agave. its my first time baking n it was a complete disaster :(((( my cake was completely inedible. the outside was stone hard n slightly burnt but the inside...even after 40 mins of baking, it stays as uncooked batter. i really wanna try it again since the cake smells really good throughout my whole house. please let me know what i might've done wrong and what i should n should not do. Thank you!

@Buonapappa 8 жыл бұрын

+Jessica Julius Hi Jessica! I'm sorry to hear that. I'm trying to guess the reasons of that not so fun result. One reason can be the cornstarch. Cornstarch is a grain starch, whereas potato starch is a root starch, they thicken and behave in a different way while baking. If you do not want to use potato starch you can use tapioca (another root starch) or arrowroot. The honey vs agave substitution is fine and should not have any impact on the final result. Also, did you use the same kind of baking pan I used? sometimes the shape/material of the baking pan affects the baking. Let me know if you need any more information and do not worry, we all make mistakes while cooking, that's how you learn and get better and better ;-) ciao!!! b

@leelingcheng194 9 жыл бұрын

Hi! I tried the cake today. I didn't have potato starch, baking power and vanilla extra. The cake came out very dense. Could it be the flour I used? How can I improve?

@Buonapappa 9 жыл бұрын

Hi Lee! The potato starch + the baking power make the cake very fluffy and light. The vanilla extract helps with the flavor, instead. You can skip the vanilla, but I would not skip the baking powder or the cake will get very dense. Which kind of flour did you use? Ciao! B

@kewluae 8 жыл бұрын

Hi there I used Philadelphia cream cheese some how it was so runny it didn't stick on the cake I tried to freeze it but it fails well. Also it wasn't sweet?

@Buonapappa 8 жыл бұрын

Hi! I'm sorry the frosting didn't come out as you imagined. For the firmness I would suggest to use less applesauce (maybe the one you used was too liquid) and for the sweetness you can either add a bit more of vanilla or dew dates. I use a lot dates to sweeten my baby recipes. Simply soak two dates in some hot water for 20 min. Remove the skin and the pit. Blend the dates with few tablespoons of the soaking water in order to create a dates puree that you will use as a sweetener. You can also make more dates puree than needed and keep it in the refrigerator in an air tight container and use it when needed. Thank you so much for watching BuonaPappa!! b

@lemaihoa4407 10 жыл бұрын

Goodmorning sis. I did this cake with ur recipe yesterday and so amazzing, it's grate, fresh and yummy. But the cake are wet, it doesn't like gateaux I've ate. Can u talk to me something wrong when I worked, or can u explain ur cake?

@lemaihoa4407 10 жыл бұрын

I inserted toothpick in the middle of the cake, I saw it comes dry. But It seem to be wet when eat

@Buonapappa 10 жыл бұрын

Hi!!that's very kind of you, thanks for watching the video. about the cake wet issue. mhhh..if the toothpick came out dry I can only think that maybe there was too much banana in the mix. was the banana a big one? too much banana usually makes the cake mushy. I hope I was helpful!! ciao, b

@thinhan4377 10 жыл бұрын

Lau lam roi k gap e.k di hoc cung moi ng ah e

@iqraanna 2 жыл бұрын

Hi is it okay to add egg white if I have already introduced egg to my baby

@Buonapappa 2 жыл бұрын

Yes, if eggs are already part of the diet, you can bake using them.

@marianaprac 5 жыл бұрын

im drinking every time she says 'nice'

@Buonapappa 4 жыл бұрын

😆

@servantofallah4635 7 жыл бұрын

hi. my baby is 1 year old so can i use whole egg? and instead of flour if i use wheat will it work? also instead of agave will molasses work?

@Buonapappa 7 жыл бұрын

Hi! yes, you can. The most recent pediatric researches demonstrate that you can start introducing the whole egg in your baby's diet starting from 6 months of age (if there are not specific egg allergies in your family). wheat flour is a good substitute! and molasses or maple syrup is a lovely substitute for agave. Let me know if you like the cake!! ciao and thank you so much for watching BuonaPappa!! b

@servantofallah4635 7 жыл бұрын

BuonaPappa i tried it but it was so soft didnt cook from inside even after 3 hours. had to waste all of it. i added full egg and wheat flour

@Buonapappa 7 жыл бұрын

Hi! I'm sorry to hear that. 3 hours is definitely too much, it means that something went wrong :-( don't worry, sometimes it happens. I don't think it is either the egg or the flour. The egg is a thickener, so it helps keeping the cake together and the flour gives body to the cake. My guess is that the applesauce gave too much moist to the cake. My suggestion is to thicken the applesauce cooking it for few more minutes. I hope I was helpful!! ciao, b

@lauraf.c.1593 7 жыл бұрын

Hi, one apple is cooked for the dough. Do I need another apple for the frosting? Your recipe did not mention.

@Buonapappa 7 жыл бұрын

Hi Laura! here you are the ingredients list: www.buonapappa.net/1st-bday-cake-healthy-and-tasty/ I used 1 apple for the mix and apple sauce for the frosting. Let me know should you need more details!! ciao, b

@oskargarden4559 4 жыл бұрын

... She is just plain stupid to not understand that she made apple sauce for the cake but did use store bought (most likely with white sugar as they all have but a few) for the frosting. Like literally everything in this recipe ... plain idiotic

@twistedzmay 10 жыл бұрын

Hi there! Is this considered a smash cake?

@Buonapappa 10 жыл бұрын

Hi! yes, totally. but at the same time is tasty enough to be enjoyed by adults too!

@irmayantisilalahi134 10 жыл бұрын

Hello I really wanna try your recipe but my baby is allergic to egg (yolk and white)... Does the cake still work without the yolk?

@Buonapappa 10 жыл бұрын

Hi! one of Luca's friend at preschool has the same allergy: no eggs at all. yes, you can substitute the egg yolk with no problem. The yolk acts like a fat and as an emulsifier in the recipe, helps thicken the mix and blend the liquids. Instead of the egg yolk I would add either 1/3 cup applesauce OR 1 banana instead of 1/2 banana. Both applesauce and banana are good substitutions for the egg yolk. I used them in other recipes when I baked some sweets for Luca's classroom (so that his friend with the allergy could enjoy the sweets too). Try one of the two and let me know how it works! ciao!! b

@anyaghani15 7 жыл бұрын

Hi! What is the closest substitute for agave? Thank you

@Buonapappa 7 жыл бұрын

maple syrup or honey. Just remember that honey should be given to a baby after 12 months. ciao! b

@winniemathias4343 3 жыл бұрын

Can Jaggery powder be used instead of agave?

@freyamarquez1 7 жыл бұрын

What kind of flour do you use? I tried coconut and the batter was way too thick! :( Also, what about if I want to make the cake bigger? Can I just double the ingredients? Thank you!

@Buonapappa 7 жыл бұрын

Hi! I used all purpose flour, not bleached. The brown color comes from the apples and bananas. Coconut flour is kind of difficult to use as it really absorbs tons of moist, it really acts like a sponge ;-) My suggestion is to use for every one cup of all purpose flour use just one-quarter to one-third cup of coconut flour. Regarding the size my suggestion is to try doubling the sizes and checking if you need any adjustment. To be sincere, In baking doubling the sizes doesn't work 100%, but it's worth the try. Let me know how it goes!!! ciao, b

@oskargarden4559 4 жыл бұрын

Use oats .. grind them in a food processor if you don't want to use plain flour. The author does not understand that white flour is plain garbage.

@jiburoo 6 жыл бұрын

is the baking time different for two 4x2 cake pans?

@Buonapappa 6 жыл бұрын

Good question! the size of the cake pan changes the baking times! the smaller the size, the lower the time as the heat reaches the food faster. I would check the cakes after 18 minutes and check with the toothpick. If it comes out dry, the cake is ready!! Thank you so much for watching BuonaPappa!! ciao, b

@shrutishrestha1806 9 жыл бұрын

Hello- I really want to make this cake. I would appreciate if you could provide measurement for flour and potato starch.

@Buonapappa 9 жыл бұрын

Hi! 3/4 cup flour and 1/3 potato starch. You can find all the ingredients + the details on my blog: www.buonapappa.net/1st-bday-cake-healthy-and-tasty/ ciao!! b

@deonsiow9726 7 жыл бұрын

BuonaPappa

@mayshadisha3467 6 жыл бұрын

Nice video dear. My baby is going to be 1year next month. Want to make one for her. Can you give me any idea of making yogurt and cream cheese at home. I don't want to buy from the store. Thanks

@Buonapappa 5 жыл бұрын

Hi! Happy Birthday to your little one!!! here you are a video how to make homemade yogurt from a foodie friend of mine: kzfaq.info/get/bejne/m71_mt1oycjQd5c.html and here you are another one for the cream cheese: kzfaq.info/get/bejne/qqyVma-I2LfVcXU.html Let me know should you need anything else!! ciao, b

@Hoffnung716 10 жыл бұрын

Aiuto :): I am trying to back this awesome cake for my 1 year old baby tomorrow and I could not find any potato starch. Can I substitute it with corn starch or something else? I went to all supermarkets in my area and no potato starch...can you give me an advise? Grazie mile...

@Buonapappa 10 жыл бұрын

Ciao! potato starch will make the cake fluffier and lighter but it is not essential. You can either substitute it with rice flour or just go 100% all purpose flour. Happy 1st bday to your little one and enjoy the day!!! ciao, b

@Hoffnung716 10 жыл бұрын

thank you for the help...I made the cake and it was delicious but my little one did not like the frosting :( he was just making funny faces when he put it in his hand... lol we ate the rest of it...:)

@Buonapappa 10 жыл бұрын

***** I'm happy the cake came out good! I totally get what you say with "funny faces". When I introduce baby Alex to new ingredients sometimes he does the funniest faces ever :-) Hope you had a wonderful Bday party...and that you took tons of pics! ciao! b

@missdeenalicca229 4 жыл бұрын

Hai mommy, my baby also will turns to 1 tomorrow. May I know, how many spoon of flour that u used?

@Buonapappa 4 жыл бұрын

Miss Deenalicca Hi! There is a link in the description box to my blog where you can find all the measurements 😉 www.buonapappa.net/1st-bday-cake-healthy-and-tasty/. Happy happy birthday to your little one!!! 🎊🎉

@ksierra4444 6 жыл бұрын

My baby has already had whole egg with no issues. Can I use a whole egg and leave out the potato starch?

@Buonapappa 6 жыл бұрын

Sure! you can add use 100% flour, 1 cup total. Let me know if your little one likes it!! ciao, b

@AdilKhan-fo4bo 6 жыл бұрын

can I store this cake for a week?

@Buonapappa 6 жыл бұрын

Hi! I would suggest to store it in the refrigerator for up to 4/5 days. The ingredients are so fresh that the texture might change after many days. Also, keep in either in an air tight container or wrapped in some plastic wrap to prevent from drying out. I hope I was helpful!!! Thanks for watching! b

@30CEC 6 жыл бұрын

My baby is allergic to yogurt because of the cow's milk, so I'm sure she's also allergic to cream cheese. What can I use as a substitute for the yogurt and cream cheese? If any :(

@Buonapappa 6 жыл бұрын

HI! dairy allergy is a common one. I have few suggestions for you! Check out the 1st birthday cakes playlist to see which one can work for your little one (sweet potatoes, avocado, cashews...those are amazing frosting ingredients!!) kzfaq.info/sun/PL9B6ikaZmAO-4pFqPfrQ1opzkW_4vdZoG let me know should you need more info!!! Happy planning :-)

@totaamir7220 6 жыл бұрын

Can I use cornstarch because here in saudi no more potatostarch

@Buonapappa 6 жыл бұрын

Hi! sure, it's a nice substitution. Let me know if you like the cake!! ciao, b

@missvibes 7 жыл бұрын

This looks great! I am going to try it for my daughters birthday coming up in October.... For the frosting, doesn't the cream cheese contain milk?

@Buonapappa 7 жыл бұрын

HI! good choice!! yes, cream cheese is made with milk but through the making process the lactose quantity is reduced to minimum, that making it suitable for babies under 1 year. A lovely alternative if you want to go 100% dairy free is a cashews frosting, it's very yummy. You can find the recipe here: kzfaq.info/get/bejne/abR9mrRevr2ce6s.html Let me know should you need any more information!! thanks for watching, b

@missvibes 7 жыл бұрын

Thank you so much for your explanation!! Will definitely try it out!

@becca4805 4 жыл бұрын

Can I take out the oil?

@geemin3727 3 жыл бұрын

what kind of yogurt

@romi905 6 жыл бұрын

My son doesn't like banana. Can you suggest an alternative?

@Buonapappa 6 жыл бұрын

Hi! I would suggest 1 avocado for the creaminess and 1/2 ripe mango for the sweetness. Let me know how it goes!! ciao, b

@namikajain175 7 жыл бұрын

what can I use instead of egg?

@Buonapappa 7 жыл бұрын

1 Tbsp ground flax mixed with 3 Tbsp of water. you will obtain a thick cream that will have the same binding effect of the egg yolk. Ciao! b

@amesjahhh5312 7 жыл бұрын

Can I just use ground cinnamon instead of a cinnamon stick?? That's the only thing I have. I hope that's ok :)

@Buonapappa 6 жыл бұрын

Hi! sure, 1/8 tsp of ground cinnamon will work!! Thank you so much for watching BuonaPappa!! b

@annechowdhary7169 6 жыл бұрын

Just like it

@jacqueline82679 10 жыл бұрын

can I use strawberries instead of apples?

@Buonapappa 10 жыл бұрын

Hi! if your little one already had them and liked them, yes, it's a nice substitution. ciao! b

@SneakyBree 6 жыл бұрын

Hi! I tried making this recipe but for some reason my icing is runny and it won’t stay/ stick on the cake. Does anyone know how to fix this? Thanks in advance 🙏🏽

@Buonapappa 6 жыл бұрын

Hi! I'm sorry to hear that :-( One trick that I use when my frosting is too running is placing it in the refrigerator to thicken for one hour. Usually that works. Let me know! Thank you so much for watching!!! ciao, b

@ellieyanti6919 6 жыл бұрын

BuonaPappa hi! Do you leave just the icing in the fridge to thicken or the entire cake with the icing on it in the fridge?

@andia3366 4 жыл бұрын

BuonaPappa i

@relaxever2504 3 жыл бұрын

Cream cheese for babies?

@lemaihoa4407 10 жыл бұрын

Hi sis, How many gram flour in 3/4 cup?

@Buonapappa 10 жыл бұрын

Hi!!! 70grams of flour are 3/4cup ciao, b

@lemaihoa4407 10 жыл бұрын

BuonaPappa Thanks sis, I'll try. I already sussed homemade ricotta cheese with your recipe and my son really love it. thank u again!

@meltemnazkaso2023 3 жыл бұрын

400degrees? Fahrenheit, right?

@BakeOnForEver 10 жыл бұрын

Are the sprinkles safe for babies?

@Buonapappa 10 жыл бұрын

Hi there! they're just for decoration, to give a touch of color. You can always skip them. Considering that the cake is for 12 months babies, I do not think that a tiny amount of colored confetti will be harmful at all. The important thing, if you are using them, is to pick up a type that melts in their mouth, not hard or too big. That will be a chocking hazard. ciao ciao! b

@BakeOnForEver 10 жыл бұрын

Thanks so much for answering! I look forward to making this again for my sister's 1st birthdat cake!!!

@Buonapappa 10 жыл бұрын

BakeOn Untilyoubecomeaprofessional thank you to you for stopping by! I'm working on other 1st bday ideas as my little Alex will turn one very soon. I will share the best recipes on the BuonaPappa channel, so maybe you will be able to pick up the one you like more for your little sister. ciao ciao, b

@anavargas8680 2 жыл бұрын

Could you please write the recipe. Thanks

@menuqueen1087 Жыл бұрын

Can you pls share ingredients measurements...

@Awsomeness1982 5 жыл бұрын

You didn't put the measurements for the ingredients. Especially the flour

@Buonapappa 5 жыл бұрын

You can find them here: kzfaq.info?event=video_description&v=ciOFPQ2sL5g&q=http%3A%2F%2Fwww.buonapappa.net%2F1st-bday-cake-healthy-and-tasty%2F&redir_token=9BZSuBDQmGeoTPEnPdSBHNU6A2N8MTU1NDg2NjM5MUAxNTU0Nzc5OTkx Thanks!!

@menuqueen1087 Жыл бұрын

Hi madam can you share ingredients

@vanessalopez4518 5 ай бұрын

My baby has been eating all of the egg since she was 5 months.

@sonyahill5473 6 жыл бұрын

Where is the list of ingredients?

@Buonapappa 6 жыл бұрын

here! www.buonapappa.net/1st-bday-cake-healthy-and-tasty/ there was a link in the comment area below ;-) Let me know if you like it!! ciao, b

@marcusjohn5584 5 ай бұрын

You forgot the proportions for the icing

@therheasen 3 жыл бұрын

Can vegans skip the yolk?

@dieDeni 3 жыл бұрын

Looks and sounds great. But its irritating that you say „no milk“ and „no butter“ BUT then you use yogurt etc. Its made from milk. My kid is allergic 😞 so, irritating cause no milk and no butter should mean dairy free