BASIC VANILLA SPONGE CAKE WITHOUT BUTTER/ OIL - OVEN OR WITHOUT OVEN
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INGREDIENTS:
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EGGS 4
castor SUGAR 115 GRAM approx. (1/2 CUP)
FLOUR/AP FLOUR (MAIDA) 120 GRAM ( 1 CUP)
CORN FLOUR 1 TBSP
BAKING POWDER 1 TSP
VANILLA ESSENCE 1/4 - 1/2 TSP
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Utensils used
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Chopping board: amzn.to/3wCoT93
Mixing Bowl: amzn.to/3xH3fkn
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Social Media Link:
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Products used in the video:
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Godox sl60w: amzn.to/3c57FsO
Godox softbox: amzn.to/3yMqCKt
#basicspongecake #sharmilazkitchen #cake