BEEF CHOW FUN at Ping Pang Pong, Gold Coast Casino, Las Vegas.

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Food & Travel with "Danny The Medic"

Күн бұрын

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Пікірлер: 71

@titasmom678 Жыл бұрын

Beef chow fun is a staple for Cantonese cuisine. I would have been sooo disappointed, well mad to pay $16.95 for that dish. Noodles looked overcooked too. Good thing you got that deal and didn't pay $16.99 for that! 😆

@SincerelySam11 Жыл бұрын

I know the meat must of been bad because you actually tried a bean sprout 😂🤣🤣🤣 and then when you said it was better I fell out laughing. I can’t wait for the next video.. love the content 😊

@alanhart9992 Жыл бұрын

Should have paid the 4 cents more at the other restaurant. LOL.

@nitfitnit Жыл бұрын

In my experience, if you're eating noodles, it's better to go to the restaurant with noodles in the name

@erwinrivera1792 Жыл бұрын

I love beef chow-fan thank’s for showing this place sir Danny I will try to visit this place next time we visit Las Vegas.❤🙏🙏

@dannythemedic Жыл бұрын

Hope you enjoy

@judycooper8535 Жыл бұрын

Beef chow fun is my favorite 🥰

@sherryltaylor9072 Жыл бұрын

Looks yummy

@psst8795 Жыл бұрын

Traditionally, the beef is soaked in baking soda, then rinsed. It's a great tenderizer. Also, for the home chefs, 'shave' the beef while it's partially frozen to get the thinnest slices of beef.

@steveseattle140 Жыл бұрын

Danny giving us the latest in Beef Chow Fun news!

@getsmartpaul Жыл бұрын

Hi Danny, as a local, I have gone there often for the Dim Sum but have found it to be going downhill fast. The carts don't have HOT dishes and that's a big problem for us. It appears you got a MEDIOCRE Beef Chow Fun ( needing soy sauce / chili oil seasoning ) which is inexcusable since this place is frequented heavily by local Chinese. Thanks for the video. I was curious as to how the order would have been at the other restaurant since I have never been there. Thanks !

@ronaldnapier9710 Жыл бұрын

Sorry that you had a bad meal there, Ping Pang Pong is my favorite chinese restruant in Vegas.

@dannythemedic Жыл бұрын

the restaurant gods giveith, and he takeith away...

@jmethlouthi Жыл бұрын

I bet they used Eye of Round or London broil for the beef.

@garrylang1522 Жыл бұрын

I am a lover of beef chow fun as you are - too bad this one was rubbery and not so good. I will not be eating there - thanks for the video😀

@derfzus1040 Жыл бұрын

That first beef bite even looked like it was going to be very chewy......maybe thinly sliced, untenderized round steak!!:-)

@sambam9120 Жыл бұрын

I’ve only had the dim sum at PPP, not even looked at the menu for main dishes. Despite your bad beef, I’m totally ordering noodles for dinner….

@clayhong3617 Жыл бұрын

They ran out of baking soda 🤣 good dim sum tho👍

@jmethlouthi Жыл бұрын

Should have spent the extra 4 cents. Just kidding. That piece you showed definitely wasn't cut against the grain.

@dkcchock4451 10 ай бұрын

iam now a fan of Beef Chow Fun....for me its all about the Wok Sear Flavor

@CanadiansInVegas Жыл бұрын

We were just there yesterday and I took pictures of the menu. We didn't have time to eat there tho. 😃

@dannythemedic Жыл бұрын

Canadians in a Hurry!

@poonpoonsmith399 Жыл бұрын

You should have paid the $0.04 extra across the street.

@charliedurham4248 Жыл бұрын

Please discuss your choice to get ice water

@korswe 9 ай бұрын

If you like beef chow fun, you'll love beef drunken noodles.

@kathykramer3215 Жыл бұрын

you should of paid the extra 4cents!!! LOL

@dannythemedic Жыл бұрын

I SHOULDA !!!!

@George-xe2ub Жыл бұрын

Mr Medic, Is there a reason you never order general Tso’s chicken? It’s so good!

@dannythemedic Жыл бұрын

the general is too self promoting...

@LValways 9 ай бұрын

Crazy maybe better as vegan chow fun.

@edb2078 Жыл бұрын

sometime you have to pay 4 cents more for quality

@mjbbg572 Жыл бұрын

So was the Chow Fun good or was the chili oil and soy sauce good? Beef sounds like it was old or low quality and was marinated to mask it. Chinese restaurants in particular tend to do that...

@vuong1960 Жыл бұрын

If you don't want bean sprouts, just tell them about it when you order haha

@johnkim163 Жыл бұрын

Sadly the food quality has gone downhill at PPP. The noodle joint has always been fast, quick and cheap.

@dannythemedic Жыл бұрын

so sad

@steveyu9888 Жыл бұрын

Next time try the pork chop fried rice. You will love it.

@dannythemedic Жыл бұрын

is that porkchop WITH fried rice or like, fried rice where pork chop is inside it?

@steveyu9888 Жыл бұрын

@Food & Travel with "Danny The Medic" fried rice with porkchop inside and it's across from where you had chow fun.

@dannythemedic Жыл бұрын

sounds interesting, thanks. dtm5

@macvince2012 Жыл бұрын

We went to PPP for dim sum over the holidays. It was so so. Waited almost an hour to get in. Food was not as good as Orchid Gardens or Yum Cha.

@tommymiddlefinger1283 Жыл бұрын

Low graded meat, even after marinating will be rubbery. Maybe switch the restaurant comparison item to the other staple, Cantonese Chow Mein.

@carolpray9816 Жыл бұрын

Well, at least the name of the place is fun to say. That's a sad, sad day when the bean sprouts taste better than the beef.

@kidhulembahgembloh5779 Жыл бұрын

It's called velveting, to make the beef tender.

@Zip22Zip Жыл бұрын

That's what you get for trying to save 4¢. See what being a "Cheap SOB" gets you. Frugal and Travel guys, Frugal and Travel.

@queenmonkeyhead Жыл бұрын

If you need to add chill oil into the meal, then your orders are not cooked right. Chill oil hides the bad favor .

@papagen00 Жыл бұрын

yes I know chow fun means noodle, just like scampi means shrimp, no need to say twice. 😂😂 seriously, even in los angeles it's hard to find a consistently good beef chow fun; the singapore curry chow fun, on the other hand, is good most of the time.

@dannythemedic Жыл бұрын

"yes I know chow fun means noodle" actually chow fun is a type of noodle. it is not that chow fun means noodle. chow = stir fry in a wok, or meant to be stir fry in a wok, Fun is the last part of the term "ho fun" which is a specific type of noodle made from rice.... and i wont speak about scampi.

@ohdogwow2 Жыл бұрын

How much fat was there marbled in the beef? The solution used to soften the meat is usually an alkaline solution made from sodium bicarbonate or sodium carbonate. An alkaline solution can change fat and even render glycerin and soap from fat. The other thought I had was maybe they cut the pieces of beef against the grain giving long strands to chew against. The last thought I have is maybe instead of a high heat flash sear in the wok, the beef is precooked in a serving bin under a heat lamp or some other device that they keep sliced beef in till they need it for a dish. That could dry the moisture out tightening the fibers at 145F and above depending on the cut of beef. Holy crap, I wrote a paragraphs worth of speculation.

@dannythemedic Жыл бұрын

u never know...

@chrisson4234 Жыл бұрын

You should have done a comparison between 2 places to see which is worth the money. Maybe extra 4 cents is worth the difference

@dannythemedic Жыл бұрын

Indeed!

@JUJUBEAR888 Жыл бұрын

That’s what you get for not wanting to pay 4 more cents

@getnotoriousXBL Жыл бұрын

Oh noooooo.... the bean sprouts were better then the beef? :(

@louiskanter3028 Жыл бұрын

Yak

@ducphan8228 Жыл бұрын

🥵🥵🥵👌👌👌

@Jyw008 Жыл бұрын

Might be a bad cut of beef like top round steak instead of the leaner flank steak. Baking soda marinated can only do so much tenderizing.

@Sandra-ph4pp Жыл бұрын

That definitely didn’t look like a good Beef Chow Fun!!!!

@kcuniquemotoring6907 Жыл бұрын

I went to this place 2 months ago for the first time to try their dim sum. All I can say is 1 time is WAY more than enough and I WILL NEVER go back to this restaurant again. I don't know what sauces they used to make their dim sum but I can NOT even swallow the food. From my first bite I can tell something is not right. Maybe it's just me but the taste of the dim sum was so bad. I immediately recall a food critic said "ONLY the Lucas would eat there."

@dannythemedic Жыл бұрын

too salty??