Music Credits Modern Jazz Samba by Kevin MacLeod Link: incompetech.filmmusic.io/song... License: creativecommons.org/licenses/b... Song link drive.google.com/drive/folder...
Пікірлер: 6
@tonym41368 ай бұрын
Im Asian and cook like this everyday looks lovely something I'd make! Ty!😊
@sic-n-tiredtired42737 ай бұрын
Oh yes looks AMAZING best recipe on you tube yet. thank you
@veevee1117 ай бұрын
That's my favorite Asian meal 😊
@channelldaniels59410 ай бұрын
Love that gravy .i used to buy extra gravey from the restaurant. That gravy makes the foo young we're vegetarian, so we use tofu for egg foo young tvp for beef or mushrooms. I loved your gravy its awsome ty for sharing.
@bobsimpson97252 ай бұрын
Looks over cooked. Might be from the beef.
@luckyPiston10 ай бұрын
Wow great vid and all those pro tips too ! Personally i would leave out the sugar (my mouth is watering as a type this) and i would be careful not to brown the eggs to much as the more you brown the more you change the flavor , some people like that but i'm more of a egg flavor purest. That sauce looks sooo yummy too !