BEST MAQLUBA RECIPE / UPSIDE DOWN / مقلوبه

Рет қаралды 689,533

4 жыл бұрын

Welcome to Katia's Kitchen! Watch how I make MAQLUBA WITH LAMB MEAT, one of the most popular dishes on the Middle East.
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Ingredients:
4lb Lamb Meat
1 Onion
Salt and Pepper
4 packets Goya Sazon amzn.to/3SvXq3C
Mixed Spices amzn.to/3SsqTet
1 Eggplant
4 Potatoes
200g Carrot Sticks
1 Tomato
6 cups Basmati Rice amzn.to/3fdeCMM
150g Vermicelli amzn.to/3BFdOI4
If you cannot find a similar pot in stores you can use this one amzn.to/3R9icVq
Round Tray amzn.to/3SxbM3p
#katiaskitchen #ramadanrecipes #palestinianrecipes
**Disclaimer** Some of the above links are Amazon Affiliate Links, purchasing from these links will give me a small percentage of the sale at no extra cost to you.

Пікірлер: 314

@nabilahamidzada6261 2 жыл бұрын

I am an Afghan and mom was friend with a woman from Iraq , and my mom learned from her how to make Maqloba . Always the best .

@omarfaruq5651 2 жыл бұрын

Mash Allah

@user-qh3ph5ri8p 2 жыл бұрын

Asalamualaikum...Magluba doesn't need carrot ..only potatoes eggplant long green pepper onion and tomatoes....good appetite...

@SASASARABIANCREATION 2 жыл бұрын

Assalamu alaikum sister

@user-qh3ph5ri8p 2 жыл бұрын

@@SASASARABIANCREATION وعليكم السلام ورحمة الله وبركاته

@isqoki.9794 Жыл бұрын

Best Palestinian traditional food 😍❤

@googlen5165 Ай бұрын

@@user-kb3gf4ut7uJordanians are mostly Palestinians, that's why, but it is exclusively a Palestinian dish

@Hgg19 2 жыл бұрын

Mashaallah you make it seem so easy cant wait to try this recipe!

@zsatunerogmaildotcom 11 ай бұрын

I'M FILIPINO BUT .. STARTING TO LOVE ARABIC FOOD

@shiusvlog4261 2 жыл бұрын

MashaAllah ❤️ nice recipe sharing

@mercenatienza4434 2 жыл бұрын

One of my favorite when I was in Kuwait,way back in 80’s👍I miss it.I want it to try to cook again.Thank you for sharing💕

@shakybond 2 жыл бұрын

I am definitely going to try this

@princessjoy007 Жыл бұрын

I had this in Jordan and I fell in love !

@maryamhazim4109 2 жыл бұрын

Wow very nice recipe thanks for sharing 😋😋

@arimaxine4872 2 жыл бұрын

I miss eating “maqluba” and was looking for the recipe and finally found it , Now i can cook for my kids as well since they love arabic foodsThank you for this wonderful video,

@katiaskitchen 2 жыл бұрын

you are welcome. Enjoy

@SASASARABIANCREATION 2 жыл бұрын

Gud preparation thanks for sharing

@butimranable 2 жыл бұрын

Really Awesome. Superb

@zaikamazedaar 2 жыл бұрын

Wow.. Looks so delicious

@katiaskitchen 2 жыл бұрын

thank you

@sarareaz196 Жыл бұрын

Love it. Thanks for sharing

@honeyramosblog 2 жыл бұрын

Wow look delicious I use too but different yours look so yummy

@FinalTouchM 2 жыл бұрын

Amazing video cooking👀✨🌟

@healthyfoods9910 2 жыл бұрын

So brilliant preparation. All the best.

@katiaskitchen 2 жыл бұрын

Thank you

@mashiparrots 2 жыл бұрын

Wow amazing 💐💐💐

@naveednarkaday3030 3 жыл бұрын

Fantastic

@adonnarowe1811 Жыл бұрын

Wow 🤩

@greentv9967 2 жыл бұрын

Superb food and hand too 👍

@katiaskitchen 2 жыл бұрын

Thank you

@miss.g2979 2 жыл бұрын

Thank you for sharing your Contents like it much

@osadaransath758 2 жыл бұрын

Good job. I love it. Good luck.

@katiaskitchen 2 жыл бұрын

thank you

@salmawagulf3867 2 жыл бұрын

I tried it and they really loved it

@salmawagulf3867 2 жыл бұрын

Thanks for the recipe

@katiaskitchen 2 жыл бұрын

@@salmawagulf3867 You are welcome! Enjoy

@destinya5627 2 жыл бұрын

I was taught to add salt to the eggplant slices and let them sit for 20 minutes, pat them dry with a paper towel to remove the excess water and then fry it. The salt does give it a good taste. Has anyone tasted the difference? I want to know if it’s worth it to save myself from this extra step 🤣🤣

@katiaskitchen 2 жыл бұрын

I will definitely try it next time. Thank you for sharing this tip

@LifeatSeawithAde 2 жыл бұрын

Its true

@samikazim3854 2 жыл бұрын

So true

@jackiebourg6869 2 жыл бұрын

I don't see the difference 😕

@HungryManKitchen 2 жыл бұрын

Apart from the taste, salting eggplants or soaking them in salted water helps to getting rid of the bitter taste some eggplant varieties may have. It also is useful when deep frying the eggplants as they do not get too soggy as they soak less of the oil if pre salted. So, it's not a must have step as most of the eggplant varieties are not bitter nowadays, but it definitely is a useful process.

@suriyaakther6808 2 жыл бұрын

Nice I will try in my house.

@halalfoodtaster4373 3 жыл бұрын

Wow that looks so good thank you for sharing this recipe

@katiaskitchen 3 жыл бұрын

You are welcome

@milarosejasareno2416 3 жыл бұрын

Looks so delicious,want to try this recipe thanks

@SASASARABIANCREATION 2 жыл бұрын

Assalamu alaikum

@7summerbeauty 3 жыл бұрын

I tried it yesterday and today its really good!!!!! Thank you so much if you have more recipes please share i would love to try that too

@katiaskitchen 3 жыл бұрын

I'm glad you loved it. I will definitely share more recipes very soon.

@irenemuhongyerwa8964 2 жыл бұрын

Woow...my boss liked it

@burhanchotu3391 2 жыл бұрын

Mashaallah

@saquadri9234 Жыл бұрын

Once in a week we eat this dish 😋

@tx4co310 3 жыл бұрын

im watching this to learn how to make food for my arabic boyfriend in the future :)

@abdulsami8123 2 жыл бұрын

😍😍😍

@-Affi 2 жыл бұрын

Then u must be a filipina or an Indonesian?

@tx4co310 2 жыл бұрын

@@-Affi Im finnish and swedish

@-Affi 2 жыл бұрын

@@tx4co310 ohh. Ok

@zohairfares3903 2 жыл бұрын

Contact with a Palestinian mother. Palestine culture

@elizarizal463 2 жыл бұрын

It's a different to my maqloob I wanna try this

@athiraammu2906 2 жыл бұрын

Super👍

@drcook4468 Жыл бұрын

YUMMY mashaallah

@jamusgit 2 жыл бұрын

Made this without the vermicelli and it still was awesome. Thank you

@katiaskitchen 2 жыл бұрын

You are welcome

@Meelany261095 10 ай бұрын

It gives the maqluba a Maggi flavour, so it really depends if you like it or not, sometimes I use it and sometimes I just want the pure flavour of maqluba ❤❤

@bunsomhiles4365 2 жыл бұрын

Molokhia and maqloba my favorite Arabic food so delicious and yummy I want to cooked here in my hometown Philippines bt. the spices is so hard to find and so expensive I miz this food super.

@syedhowell 2 жыл бұрын

Shukran Sister Katia !! I apologize I forgot to thank you for your wonderful recipe and demonstration and inspiration!!

@katiaskitchen 2 жыл бұрын

Thank you. Enjoy :)

@bennyb5848 2 жыл бұрын

Super,.👍👍👌

@zahraakh3829 3 жыл бұрын

i make it in my house verry delecous and easy 😋😋

@katiaskitchen 3 жыл бұрын

I'm glad that you like my recipe

@HDAceh 2 жыл бұрын

Enak sekali masakannya

@katiaskitchen Жыл бұрын

@amnamubshera1796 2 жыл бұрын

Yummy

@rakwtkse6869 2 жыл бұрын

Wwww mashaa Allah tanks

@alloption355 2 жыл бұрын

Super👍👌👌

@planetachico 2 жыл бұрын

Thank you for this video! If cooked with beef, would it be done teh same way?

@katiaskitchen 2 жыл бұрын

YES, just keep in mind the beef needs less cooking time

@zahrazahra9886 2 жыл бұрын

Wow

@zumieskitchen730 2 жыл бұрын

Looks very yummy 😋

@traderman6681 2 жыл бұрын

🇵🇸 Palestinian maqluba is soooo good!

@mnaassan 3 жыл бұрын

Before u cook the meat u use a colored Water, what is it in the Water you place over the meat?

@katiaskitchen 3 жыл бұрын

Salt, pepper, 4 packets of sazon and mixed spices. These are the spices I put on the meat and I use the same bowl to pour water to make sure that all the spices go in the soup

@ibrahimnasri4361 3 жыл бұрын

Do you mix vermicelli with rice in the oil or..

@katiaskitchen 3 жыл бұрын

No, I fry vermicelli first, let them dry on paper towel and then mix with uncooked rice

@brettpatrickXVI Жыл бұрын

Looks fantastic! Great job! One question I have (and honestly the one part I am a bit apprehensive about) concerns the mixture (at least the bottom portion) potentially sticking to the pot. Yours came out perfectly clean; may i ask what tips/technique you used to get such a clean release? Thanks!

@katiaskitchen Жыл бұрын

I put a few sliced tomatoes on the bottom that prevent Maqluba from burning. Also as soon as it boils turn the fire down to low and cook for only 45 minutes.

@riazuddin4746 2 жыл бұрын

First time rice need to boil or only wash with water?

@katiaskitchen 2 жыл бұрын

Just wash it

@fadmachamkah8749 3 жыл бұрын

Very nice ✌

@katiaskitchen 3 жыл бұрын

Thank you

@neenaalia4260 2 жыл бұрын

I need these type of pots where can I find one like that

@Ramy_Ramz 2 жыл бұрын

Usually indian stores, Middle Eastern or basically a lot of the Asian stores.

@katiaskitchen 2 жыл бұрын

every middle eastern store has them. Similar ones are sold on Amazon and called "Caldero"

@mrs210 2 жыл бұрын

I put fried cauliflour too and almonds with butter at bottom to show on top

@katiaskitchen 2 жыл бұрын

I put cauliflower when I make maqluba with chicken. Tastes delicious

@mhadzchannel8182 Жыл бұрын

Hi thank u for the recipe,i will try this next week ,can i ask how much water did u put for cooking of lamb?

@katiaskitchen Жыл бұрын

just enough to cover the meat in the pot

@Girlypops1122 4 жыл бұрын

Do you put salt in the meat soup? I didn’t see salt thanks

@katiaskitchen 4 жыл бұрын

Yes, salt, pepper and seasonings of choice

@user-ym2jq4rp6j 3 жыл бұрын

I can’t find goya sazon in my country 😣 what else can i use?

@katiaskitchen 3 жыл бұрын

Try to find a replacement that contains salt, garlic, cumin, corriander and annato

@mrs210 2 жыл бұрын

Use water of meat...

@danielabisenius9858 Жыл бұрын

Absolute perfection. But can someone tell me please, what is the name of that pot where she assembled everything? The one at the end? And where do I find this to purchase??

@katiaskitchen Жыл бұрын

You can use any pot. It doesn't have to be that specific one. Just make sure to use the pot with the handles (if there any) on the same line with the edges for easy flipping

@prossynassolo2028 2 жыл бұрын

Thanks 🫂 dear I have learnt it from u 😊 ...house maid from middle East

@fakihaahmed3355 3 жыл бұрын

How do u serve it?? Do u cut it like a cake or just invade with a spoon😁🥰

@zainshaheem 3 жыл бұрын

you have to just grab a spatula and grab what ever you want

@katiaskitchen 3 жыл бұрын

Just "invade" it with a spoon and it will fall apart

@m.t.jarrar9662 2 жыл бұрын

@@katiaskitchen Here in palestine , We eat it with yogurt or simple veg. Salad (fine chopped) Onion , tomato , cucumber , carrot , parsley , lettuce , radish , little of olive oil , lemon juice , Salt..

@ahlamalmuhaisen8933 2 жыл бұрын

Invade with big spoon ;)

@onlyme7248 2 жыл бұрын

Just use a serving spoon , and enjoy the sight of its instant demolition!! It might look like a cake , but it is just a rice dish, but a fabulous one for that matter, the pride of the Palestinian cuisine.

@Mixwell1983 3 жыл бұрын

My friend who is palestenian's mom used to make this and it was soo good. She made a lot of arabic dishes like cousa mahsi,dolmades and some desserts like cheese and nuts fried in a pie crust and topped with honey. Also ignafa? It was orange and had like shredded wheat and cheese or something.. Yummy. Never had any of it before as a white dude but i miss his moms cooking. I used to make dolma and cousa mahshi a few times when I was single and now with my gf and son she says its ok but doesnt really love it. I want to make it but it would be too much food for just me haha

@katiaskitchen 3 жыл бұрын

My 3 boys love my maqluba and will not eat it anywhere else. It all depends on the seasoning. A lot of my American and Russian friends love it too. I suggest you give it a try

@masitahmarzuki4684 Жыл бұрын

I think you mean kunafe?… - it’s a dessert right? Looks like vermicelli with mozzarella and sweet tasting?

@aalatastykitchen786 2 жыл бұрын

Waaooo delicious yummmy recipe thanks for sharing stay connected stay blessed 🤗

@katiaskitchen 2 жыл бұрын

Thank you! you too

@victoriacanoza8079 Жыл бұрын

wow very easy it's same chicken maqlooba.thank you bcos today ask my employer friend cooking this lamb.and I don't know what to cook kabsa or maqlooba and I'll try this recipe it's look very delicious.❤tnx for sharing

@katiaskitchen Жыл бұрын

I'm sure it turned out perfect with you

@ss_safa5319 3 жыл бұрын

What water did you add to meat?

@katiaskitchen 3 жыл бұрын

I add the seasoning to the meat and after I drop the meat in the pot I pour water in the same bowl which makes the water colored

@adelafelaliali1257 2 жыл бұрын

My friend is that Egyptian food, what is the name of the spicy powder you use ?

@katiaskitchen 2 жыл бұрын

This is Palestinian Maqluba. The picture of all the spices I use is in the beginning of the video. I think you are referring to "MIXED SPICES"

@elizabethalazawi5738 Жыл бұрын

What’s in the water you pour over the lamb and how much mixed spices and Sazon packets used to season the lamb? I can replace maqlooba spice with Sazon?

@katiaskitchen Жыл бұрын

I pour the water in the same container I season the meat in. And that is why the water has a little color to it. I can replace Sazon with maqluba spices and add about 1-2 tablespoons of mixed spices.

@mdmahbub5040 2 жыл бұрын

masallah

@MuhammadTahir-vk2sm 2 жыл бұрын

has the Saffron been added to the water, as the color of water is orange ? please reply / mention. Regards

@katiaskitchen 2 жыл бұрын

No I do not add Saffron. I pour the water into the same bowl that I season the meat in. That's what makes the water colored. I only use the seasonings mentioned in the beginning of the video

@MuhammadTahir-vk2sm 2 жыл бұрын

thank you Ma'am @@katiaskitchen for the kind reply. stay blessed always.

@hulyakutbay183 3 жыл бұрын

I’m going to try this recipe tomorrow 😊

@katiaskitchen 3 жыл бұрын

Let me know how it turns out

@KitchenWizard 2 жыл бұрын

What an amazing recipe! Just loved it. Please continue this brilliant effort. Stay connected.

@katiaskitchen 2 жыл бұрын

Thank you

@SASASARABIANCREATION 2 жыл бұрын

@sajidabibi5547 2 жыл бұрын

You use Boil rice or uncook rice????

@katiaskitchen 2 жыл бұрын

I use ROYAL EASY COOK BASMATI RICE

@bvskitchen1045 2 жыл бұрын

👌👌👌

@zahrazahra9886 2 жыл бұрын

Good

@fathimafazlina2507 2 жыл бұрын

What water u use to make beef.. yellow colour water what is that

@katiaskitchen 2 жыл бұрын

I pour water in the same bowl I season the meet in. So some of the seasoning left make the water look like that

@boodaaha1 3 жыл бұрын

What are the mixed spices please ?

@katiaskitchen 3 жыл бұрын

You can buy them in any store that sells Middle Eastern Food or order online. I prefer Ziyad and Zdan brand

@Visionaryvibesss 2 жыл бұрын

What is sazon plz let me know where can I get these packets plzz

@katiaskitchen 2 жыл бұрын

If you are in the USA you can order it online

@katiaskitchen 2 жыл бұрын

Here is the link from Amazon. In this recipe I use the sazon on the bottom left www.amazon.com/Goya-Seasoning-Culantro-Coriander-Cilantro/dp/B076T379WF/ref=sr_1_3_sspa?dchild=1&keywords=sazon&qid=1628086834&sr=8-3-spons&psc=1&smid=A18JPPFXUL05RJ&spLa=ZW5jcnlwdGVkUXVhbGlmaWVyPUFPQ0o2WkZQN1BDOEcmZW5jcnlwdGVkSWQ9QTAzOTI3MTczTDBYREVHRjlYSkJRJmVuY3J5cHRlZEFkSWQ9QTAyODI1NDUxOTVHN0hDWVc1UFI0JndpZGdldE5hbWU9c3BfYXRmJmFjdGlvbj1jbGlja1JlZGlyZWN0JmRvTm90TG9nQ2xpY2s9dHJ1ZQ==

@celinen5641 3 жыл бұрын

Wich kond of rice you Used ?

@katiaskitchen 3 жыл бұрын

Royal basmati easy cook rice

@gedvanguard2100 2 жыл бұрын

It's spoon licking and lips delectable. Respect.

@romielawraham2986 2 жыл бұрын

Looks great ..thanks for the video

@katiaskitchen 2 жыл бұрын

Thank you for watching

@selimasaphir8521 3 жыл бұрын

Do you put something in the water to cover it? Because it looks spicy

@katiaskitchen 3 жыл бұрын

This is the same water I cooked the meat in.

@selimasaphir8521 3 жыл бұрын

@@katiaskitchen thank you. I will try to cook it!

@katiaskitchen 3 жыл бұрын

@@selimasaphir8521 you are welcome. Let me know how it turns out

@selimasaphir8521 3 жыл бұрын

@@katiaskitchen I'll let you know 😉

@sheikebahrazaq8493 2 жыл бұрын

What is Sazon and is it easy to get ?

@katiaskitchen 2 жыл бұрын

In the USA it's sold in every store. Where do you live?

@sheikebahrazaq8493 2 жыл бұрын

@@katiaskitchen england

@katiaskitchen 2 жыл бұрын

@@sheikebahrazaq8493 Try amazon. They usually have everything :)

@AniMediaChanel 2 жыл бұрын

For how many persons is this pot? Do you only take meat with bones? Are meat cubs (lamp, chicken breast..) okay too?

@katiaskitchen 2 жыл бұрын

This meal will feed about 5-7 adults. You can use any kind of meat. I mostly use lamb with bones or chicken

@lifestyleguru144 2 жыл бұрын

@@katiaskitchen what is sazon

@katiaskitchen 2 жыл бұрын

@@lifestyleguru144 It's a seasoning that I found in the US that makes maqluba tastes so good

@aburaadaati7616 2 жыл бұрын

سبحان الله وبحمده سبحان الله العظيم ❤️

@katiaskitchen Жыл бұрын

Thank you 💕

@beardrn Жыл бұрын

When you're adding the tomatoes to the bottom of the pot with the meat, you begin layering all the ingredients with rice. Is this rice still uncooked or has it been boiled? Because after you added all the rice and meat soup you boiled it again for 45 minutes?

@joanaevanshl Жыл бұрын

You do not boil the rice prior to layering all the ingredients and adding the meat stock/broth. The 45-minute simmering cooks the rice. 🙂

@khadijaaliyu8440 2 жыл бұрын

😍😍😍😍

@AnwarShaikh-pv6zl 2 жыл бұрын

With chutney is super tomato chilli garlic cumin and lemon juice try

@HDAceh 2 жыл бұрын

Enak ini dimakan

@katiaskitchen Жыл бұрын

If you write you comment in English I will be able to respond 😊

@hafeesachaudhry6207 2 жыл бұрын

Can I use sunflower oil instead of corn oil? I’m Asian that’s all I’ll find at home lol

@katiaskitchen 2 жыл бұрын

Yes sunflower oil is fine

@shamimasetu3 2 жыл бұрын

What are mixed spices?

@katiaskitchen 2 жыл бұрын

This is a mixed of spices sold in every middle eastern store. You can also find some on amazon.com. They are called baharat there

@zulpiz6665 3 жыл бұрын

How many hours needed to finish this cooking?

@mogeb993 3 жыл бұрын

Till the rice is good

@katiaskitchen 3 жыл бұрын

45 minutes on the stove on low fire

@zulpiz6665 3 жыл бұрын

@@katiaskitchen thanks

@mamwazellnanou 3 жыл бұрын

Can you do this with chicken ? If yes can you give me the instructions please

@katiaskitchen 3 жыл бұрын

Yes you can make it with chicken. The instructions and seasoning are the same. Cook the chicken for 15 minutes in a regular pot, not the pressure cooker.

@kawtharmrzook7747 2 жыл бұрын

It's actually traditionally made with chicken

@Amry97 2 жыл бұрын

Hi, Im didnt found sazon goya in malaysia. So what ingredient can i change for that yea to taste same like sazon goya 😂

@katiaskitchen 2 жыл бұрын

I could add any seasoning you like to cook the meat in. I'm sure it would still come out amazing

@Amry97 2 жыл бұрын

@@katiaskitchen i see. Thanks sister. after saute the meat, will cover it with water, what kind of water is that ya?

@katiaskitchen 2 жыл бұрын

@@Amry97 after I put the meat in the pot I pour water in the same bowl the meat was in to get all the seasoning out and that's the water I use

@Amry97 2 жыл бұрын

@@katiaskitchen Thank youuu. One last one, the time i want to upside down the pot, how to prevent the meat from stick with the pot on bottom 😂

@dianalisauskaite1312 3 жыл бұрын

Where can i have this maqluba full recipe? Jazaki Allahu Khairan.

@katiaskitchen 3 жыл бұрын

This is my own variation of cooking Maqluba. It doesn't exist anywhere else but here

@acealgorithm550 3 жыл бұрын

What water is that you added it looked pre boiled like broth or something

@katiaskitchen 2 жыл бұрын

@@acealgorithm550 when I season the meat in the bowl some is left on the walls. I just pour hot water in the same bowl and add it to the pot.

@rameenkitchenandvlogs1493 2 жыл бұрын

Very nice recipe thanx for sharing this amazing delicious recipe 👍❣️😋👌 p

@katiaskitchen 2 жыл бұрын

Thank you

@dibba0552 3 жыл бұрын

It's my best meal in Jordan

@jhnarkaiquqe3230 2 жыл бұрын

it's a Palestinian not jourdinian

@user-qh3ph5ri8p 2 жыл бұрын

It is Arabic food not special for some countries ...It is very famous in Mosul Iraq...Thank you...

@jhnarkaiquqe3230 2 жыл бұрын

@@user-qh3ph5ri8p maqluba is a Palestinians meal u all wtf but all arabic country cooks this meal its 100%Palestinians there is mansfi its Jordanian meals for example we didn't take it and say it was Palestinians 🥵🥵and also other Arab countries now did it on other ways but the real recipe is Palestinians go educate ur self

@jhnarkaiquqe3230 2 жыл бұрын

@@user-qh3ph5ri8p go Google it don't try to steal other people food🤦‍♂️🤦‍♂️