“ang pag mamahal naman hindi kailangang naka tutok ka forever” “pwedeng paminsan minsan lang kayo nagkikita pero andun parin ang value”👏🏻😉😊

This is the type of Chef that I enjoyed watching along with his jokes and such. Easy to learn steps in how to make different awesome recipes. Love it.

This guy's voice and jokes makes me homesick. This is what I always ask my mom for Thanksgiving or my Christmas or birthday present.

I love you Ray, you’re such a talented chef explaining everything what’s to be done in every recipe you make.

sarap....lalo na ng mga hugot ni Chef!! They're adding to the flavors of every recipe he makes...

Lagi akong kinikilig everytime nag sshare kayu ng mga recipes laging may options at pinapagaan nyo ang life ng mga gustong matuto sa esp sa pag babake at syempre mga hugot 😍😍😍😍😍😍

I love the way you're giving instructions Chef. It's witty yet its informative. Thanks a lot. It will definitely help me.

Food Science ❤️ This explains why bakit we should wait to add other ingredients kasi it may effect the quality of the mixture

Thanks Chef RV for the recipe 😊 You're my idol in baking and cooking. May God bless you always. 💕

Thank you chef for being genuine with your recipe and for sharing your talent..God bless you more❤

I really love watching Chef RV's. Because as he made his demonstrations for any recipes he used to share techniques. And scientific explanations on the do's and dont's. In short hes real a chef! Thanks.

Its my first time to watch you.OMG 😮You're so good and i am addicted now to watch😊 you..i love your style ...anyone who will be watching you will really learn from you😀

I LOVE BRAZO DE MERCEDES!! I tried to make this a decade ago. I failed. I never tried to make it again. Chef RV, the way you explain the procedure, is so easy to follow. THANK YOU! You are so generous in sharing your technique & tips… May you continue to be a beacon of light to people who loves to bake. ROAD TO A MILLION SUBSCRIBERS!!! 😘😘😘😘

First time I watched, but I'm totally hypnotised by the way you talk with sense of humor and hugot lines, especially by the way you do your teaching, very detailed and clear, good job, keep it up chef..

I love watching you chef rv.... I learned baking from your videos. Started baking the mamon then I used the recipe to make the ube custard and pandan and friends loved it its really perfect not to sweet just perfectly right. The only disadvantage for that everybody asking me to bake for them waaaaaa... thank you so much chef rv... today I'm planning to make the brazo de Mercedes

I luv your improvised lines!adlib is life! above all I luv all the presentation of every menus you share!

Thank you Chef, you really made my day with your bakings and hugots. So tired this day cooking bec. it's my husbands birthday. Naibsan ng tawa at saya sa bago mong binake. D nga ako makagawa ng meringue dahil bumabagsak. 'I'll keep you forever' too by watching all your vlogs.

Thanks Chef RV. I always look forward to watch your creations. I love the way you present them and explain the use of each ingredient plus injecting humor every now and then. Keep it up Chef!

first time kung nakatotok sa mga bakings mo maraming ideas at super hirit na mga words,nakaka enjoy ka tingnan ,walang bored..love it. ❤❤

I love watching your channel 😜Kase you makes me smile🙏not only I learned something new menu but I enjoy watching you🙏thank you for sharing🙏🙏🙏God Bless You Always🙏fr: NC USA 🇺🇸

Chef, I made this Brazo de Mercedes today . It came out just perfect fo my first time. Thank you for a perfect demo & sharing your gift

I enjoy watching your baking & cooking show , very positive and I can lol as well , well done 👍 & keep it up ,ur such a 🌟 💫

Madami na po akong na try na recipes and tips dor making brazo de mercedez, pero lahat yun palpak. nag dedeflate ung meringue after baking.. GLAD I SAW THIS VID OF U CHEF, I JUST TRIED IT YESTERDAY AND IM SOO HAPPY WITH THE RESULT.. PARANG IKAW LANG PO UNG HONEST MAGBIGAY NG TIPS CHEF.. THANKS A LOT 🥰

You always makes me smile, 👩‍🍳 Thanks for sharing. I super love all your videos and recipes! I’m a big fan of yours 👏 God bless you more Chef!

I made this recipe last night.. thanks for the tip. I used heavy cream (35% fat) instead of condensed milk due to the condensed milk sugar contents - my people who love this dessert are diabetic so I have to sub the dairy content and then use powder allulose or stevia as the sweetener, then xanthan gum for thickener substituting cornstarch (still starch bad for diabetics). I used two separate flavors, the coconut flavor, and the vanilla flavor. On the coconut flavor, I added small chunks of buko, coconut flakes, small diced macadamia, and small chunks of pineapple Drizzled coconut flakes around the brazo, using the whipped cream as glue. On the Vanilla flavor, I added minced strawberries and blueberries.. OMG! I created a great one that in 5 minutes of serving my guests, my BdeM disappeared from the serving tray.. Thank you!

Chef , your instructions are easy to understand. Love it 🥰

Hindi po ako nagsasawang panuorin Ang iyong mga video Chef,Kasi napaka-detalyado lahat at madaling gayahin.thank you so much and God bless you more.watching from North Cotabato-Mindanao.🙏🙏🙏

Chef!!! ❤️❤️❤️ Ang galing mo mag turo ❣️ and your tips are so helpful!! You're teaching us the best, wala kang tinatago tulad ng ibang cooking /baking shows! So unselfish of you, God bless you always 🙏😍🙏😍

i love those hugot moments. What i love with Chef is that he really explained everything.... My daughter also wants to be a chef... God Bless you more and more. 😊

So funny and informative at the same time ! Love this chef!😍 Thank you for sharing your knowledge.😍

Love your sense of humour And enjoying watching you everyday your my stress reliever and at the same time learning a lot from you thanks for sharing god bless you more😘

Isa sa mga natutunan ko kapag gagawa ng meringue using wire wisk one motion lang hindi ka dapat paiba iba ng motion dahil magdedeflate talaga. More baking and videos pa po.

My aunt brought this at home once and I ate almost half of the box because it was so delicious and I didn’t know what its called I even tried to search it up on google but didn’t find it.I finally found it while scrolling through your channel and I said “this is it!”.So thankful to bump into your wonderful channel I love your cooking blogs 😊❤️❤️❤️

I SOOO LOVE all your hugot Chef RV ❤️😂 I don't get bored everytime i watched all your video lessons! I am so excited to try this one! Thank you for sharing all your knowledge ❤️🥰

very humble, down to earth & with a great sense of humor. thank you mentor! 😍

alam mo chef, natatakam din ako habang kumakain ng braso kasi nakikita how you enjoy eating the cake and nakikita ko sa expression how delicious the braso Mercedes cake is.

Love the selection of dishes that Chef RV shows us simplified & suits the Filipino palate.

Love how you share the procedures, very detailed. Thank you ! Learning a lot from you Chef RV.💕😍

bukod sa ang daming learnings sa video mo chef sobrang entertaining din. grabe sobrang enjoy ako sa mga videos mo. thanks for sharing all your recipes

Thank you RV your so good Chef and especially the way of your teaching style. God bless and I love watching your cooking style with sense of humor, yummy foods.

You’re so funny with your love metaphors! Keep them coming! I love it! 😂

Grateful for your generous heart for giving tips and laughter 🤩 thank you Chef!

Parang may magic magturo c chef Rv.. marami din akong napapanuod na cooking vlogs pero nakakalimutan ko gad. Yung kay chef Rv ay tumatatak sa isip cguro dahil magaling tlga xa mgdeliver ng message, totoong totoo at funny xa, May bonus pang hugot, slamat chef sa knowledge.

I enjoy watching your cookimg show..your hugot lines jived with what you"re cooking..so funny no dull moments..sana all!!

*Watching from Korea* ~~❤❤❤ 정말 맛있어보여요 집에서 만들기는 어렵고 사먹어보고 싶은데 파는 곳이 없어요. I wanna taste it now!!!

WoW Chef , that's one of my favorites. I really try almost all your cake recipe. It's perfectly yummy and healthy. 🌈🌤️♥️♥️♥️🌈

I honestly watched it from beginning to end. It's actually the family's favorite. I tried doing this many years ago and the merengue would always be flat. Thank you for the details and for your unselfish explanation.

I soooo like watching you chef... di mahirap remember procedure... Plus factor pa sense of humor... Love u chef... You always make me smile and inspire us to baking/ cooking... May God bless you more and give you more strength to keep cooking alive.. Take care always chef Rv💖

I love baking now because of you. Thanks Chef RV 😘 God bless you more. PS: cinnamon roll recipe pls ☺️

I like how you demonstrate the process Chef. Hindi boring. Will try this one today.

Chef RV, tenkz muchos for your tutorial! I nailed it po! Super naproud po ako kasi hindi nawarak or nag-deflate yung meringue kahit first time ko po gawin at sakto lang ang lasa, parang goldilocks daw sabi ng friend ko. I’m a big fan of you! God bless your unselfish heart! Sobrang helpful & informative po ng videos niyo. No need to go to a baking school. And I also love your humbleness, Chef. Hindi mo po tinatago yung imperfections.

Wow ! My fav 😋😋😋 Thanks for sharing 🥰😍 God Bless & Take care ❤️❤️❤️

Love watching you Chef RV, you're so cool, so talented & so funny, no dull moment in all your vloggs. More power to you. 🙂

I love the “true feeling “ of chef RV 😍

I love your cooking Chef 😍you always make me smile with your sense of humor.God bless u always for sharing your knowledge.❤❤❤

I really enjoying watching while learning new recipes and tips from you. Keep it up and happy cooking. God bless and keep safe

I made this last night Chef and the execution was a bit messy but the taste is there and it was really good! I will bake another one next time and make sure to tag you. Your videos brighten up my mood when I feel down. Thank you thank you so much!

I LOVE THE EVERY HUGOT HE IN CORPORATE IN BAKING OR COOKING I LOVE YOU CHEF!!!

Enjoy nmn mag watch ng video mo Thanks for sharing the recipe God bless, keep safe ❤

Wow, na enjoy ako sa kaka watch with humor. It's detailed love it

Thanks Chef! My hubby and my son demolished it in one day! Now i have to make another one because theres more filling left over! ❤️

Dahil sa "true feeling" ni chef sa brazo de mercedes napapa subscribe ako eh. haha galing ng mga hugot mo chefy 😂

joker k tlaga chef,hindi boring ang baking lesson mo na ishare tnks again.God blez u always!

Kia Ora Chef thank you for your beautiful recipes You have shown me how to cook bake and explained very well how to do it you make my home my cooking and also myself very happy You are welcome in my home my living room in my kitchen and my family all day every day and forever Arohanui from New Zealand Much love

Good morning chef... watching you over here in Kissimmee Florida USA. Your cook show is awesome 😎🙏🤗

Thank you po chef RV, ka gagawa ko lang po nang lecheflan mo and I haven’t figure out what to do with the egg whites.. but Now I know and I used it with this new recipe you posted..

I like the way explained the things we don't know in comes with the baking. You make it simple. You are very entertaining. Thanks Chef.

I enjoyed watching your vlog nakaka aliw... I'll try making this love brazo de mercedes..

Thanks, Chef RV. This is one of my favorite cakes. My favorite chef just made it better.

i will try these chef, thank you for your recipes

Ang galing talaga mag explain ni Chef RV, he's a genius❤full of love and concern ang way of teaching nya, pinakikita nya din kahit may konti miss honesty is the best!❤❤thank U chef RV!MORE POWER PO!

i love how you teach the step by step procedure. Very entertaining and easy to follow. Keep it up.

I am starting to love your sense of humor chef❤️

This is my family's all time favorite pag dating sa cake

Grabe Chef, everytime na tikiman portion ka na, nakakahili kang kumain!...ang sarap ng Braso de Mercedes mong yan! Another winner recipe ulit!

I always enjoyed watching your videos. Thanks for sharing your recipes. 😋

I really like you chef! More.power and God bless you!

Hi, Chef I love and enjoy watching your show, especially your adlib joke😆

Mr Manabat , how romantic to teach ur baking. In a loving way, you have sense of humor n funny . I am not boredom but I learn it to my memory more faster n remember it. Thanks to be a very good n knowledgeable teacher. Vickie LA

I love your baking.. enjoyed watching kahit puyat oks lang.. Love it! Lalo na adobong hito.. ❤🥰🥰

Thankyou chef RV! Godbless! ♥️🥰

Iloveyou Chef RV with “filling “ 😂😂😂

Chef RV you made my day... Natuto na kaming mag bake with tips at very entertaining pa ang approach mo. You are the modern day vlogger... classic. Keep it up.

Chef Rv... I've tried your Brazo de Mercedes... Medyo nasunog sya pero Keri pa rin masarap. After 28 yrs now lang ako nakapag bake ulit. Thank you very much for inspiring me.

Thanks Chef RV.

House tour, Chef!!! 🖤

Thank you Chef sa free recipe and tips.. very helpful specially sa mga new bakers like me ❤ God bless po!

Chef napa chillax nyo po mag turo...kaya enjoy at very inspiring ...godbless po

Had a very good laugh on this. Thank you very much chef 💕

Chef RV, yung mga hugot mo talaga ang LT! XD

you are my Favourite and number one to watch in youtube... all your recipes are very nice.. and most of them are my favourite .. Thank You for always Sharing it to us... your making all your recipes simple., which is Good.. and meron kapa mga inspiring lines in life.. PADAYON SA IMONG TALENTO SIR.

Wow superb!!!grabe ang less ng ingredients at napaka dali hanapin sa kahit palengke lang..i love it..after i watched about churos naku napakagawa ako kahapon wow gosh nasarapan ang buong kabahay ko...palpak ko lang un aking pipe maliit...pwede ko inegosyo pala un...

I always make this on special occasions. I always have problems with cracking when rolling it. Sometimes it helps if you use the cake comb towards the way you will roll it. Thank you for your generous tips on making this. I won't wait for the meringue to cool down before rolling it.

19:28 yung itsura mo na napilitang magsabi ng masarap kahit hindi.

Thank you chef for sharing love brazo de mercedes sarap... I want to try it..

Wow! Thanks for sharing, higit sa lahat nakakatuwa ka talagang tingnan, ang saya2x mo parang wala kang problima. God bless you.

Love u chef. Napakalinaw ung instruction mo dto sa fav ko recipe. Thank you

My fave dessert Brazo de Merdeces.. I love to watch your videos..Thank you for this!

Naaliw ako manood oag ganito cguro un guro ko noon sa home economics ko na enjoy ko.. At makukuha mobtalaga mga ini explain.. Thanks chep.. Gagawin ko to patikim ko sa mga amu ko😊😊😊

your such a good teacher for a culinary school build one... i think they will love how you explain things.. you R MY FAVOURITE CHEF.. Layo lang ako Ingat CHEF 🥰👍🙏🙏❤️🌹🌹🌹👋