Can't believe I've just watched 15 mins of 2 blokes reviewing SPAM 🤣 Awesome video, and a great laugh. Thanks for sharing.

There was so much Spam there I kept expecting Vikings to show up.

The Spam company MUST release a Spam sampler pack! Small bites that allow you to check out the range without requiring the commitment of buying a complete tin.

Aw the look of disappointment on you your faces when the maple was no good! Like opening a Christmas present as a kid and finding it was socks! 😂

Jalapeño spam, egg, and cheese on toasted sourdough is the best breakfast sandwich you'll ever make.

I live about an hour away from Austin, Minnesota. If you are ever there the Spam museum is pretty cool and I highly recommend visiting.

Are you guys ready for this? A little ways north of us, where the Spam came from, they have a SPAM museum. Yes, a Spam museum.Thought you should know that just for fun.

I used to go fishing as a kid and if we couldnt get any worms our sarnies would double up as bait. Spam was great. I'd like to see all of these tried by an angler. Just gor a laugh.

You two tried more favors of spam than this American has ever tried in my 46 years. I'm going to have to expand my spam sampling. Great video 👍

Well bless your hearts! May the SPAM be with you, too! 🤣Thanks for taking one for the team. That was a risky adventure!

Spam just released a Korean BBQ flavor this week. Here in Hawaii we have ALL the flavors! We even have Spam flavored macadamia nuts.

Spam spam spam spam... remember the song..

"I think its a little artificial" 🤣😂😂😂 Class lads...

Hilarious!! "America do better!!" 🤣🤣🤣

Love the British completely non-emotive deadpan regardless of whether you loved or hated something lol

The video you didn’t know you wanted. I’m tempted to try some spam.

Never thought Spam could be that entertaining 😃👍

Love spam, it’s the national dish of Hawaii. Sold everywhere, in wraps, sushi, etc

You should definitely do more food reviews. That was fun 😂

A really fun video, great idea Andy! And for the first time,a video of yours that didn't make me hungry!

More of these food reviews if pos guys, had me in stitches!

Make Spam Great Again is definitely a new tshirt!! I buy low sodium but can't really tell the diff from origina! I will try the terrain now.

Brill well done a great camping food. Just realised spam backwards is maps. So a good slogan would be "you'll never get lost with spam"

First Spam review I've ever watched, it made me wishing I had some in the cupboard for a fry up. We have regular, salt reduced and Hickory in our Australian supermarkets.

This worked really well for me. Odd subject matter helped but the dry humour was the killer.

Monty Python references incoming!

I live in a America and was born here. My family and I growing up parents and grandparents would cook the SPAM more and get a real good dark crisp crust on both sides. A bit thinner slices too.

My wife and I love SPAM, We'll open a can, slice it, and make cold sandwiches with it. We put tomatoes, onions, lettuce, and mayonnaise on the sandwich with SPAM. You don't have to cook SPAM, it's good to eat right out of the can. We'll also slice it and bake it in the oven, and have it with fried eggs and hash for breakfast. My favorites are the Original SPAM, and the Hickory Smoked SPAM. Fun video guys, thanks for sharing it. JT Kentucky, USA.

Thank you for bringing joy to the world Andy - you’re just great

Spam stir-fry is my favorite way to eat it. I get the regular original SPAM for any dishes where SPAM is not the only thing in the dish. It give a good medium flavor that's not overpowering.

Hickory is my favorite one. I fry a bit harder than you did. Nice video and thanks for sacrificing your health for us.

The soggy biscuit joke was so unexpected but so class

5:03 "America, do better. Make Spam Great Again." "The can... the spam can... he came up to me... big can, tears in his eyes... he said, 'Sir... sir, you've got to pump me full of flavor. Just open me up and pump me.' So I did, and we won the trade war with Chinah, bigly time."

Ironically my first ever school summer camp included our tutor singing the Spam song alongside Brown Girl in the Ring, just to alleviate our bad moods in wet british weather.... Still can't say i've tried it but loved Bacon Grill. Not sure if its a good processed food going by all UPF warnings today, I'd have to investigate. Love the vid though guys.

This is KZfaq at its finest. Two Englishmen sitting in the woods, on a summer's day in which it's threatening to pour with rain, sampling and ranking Spam like professional canned meat connoisseurs. I'm vegetarian and I still enjoyed watching that. I was with you on the prediction of maple being the best. I'm sorry but I couldn't help but chuckle at the utter wordless, blank disappointment when you both realised it wasn't living up to expectations! You both looked like a kid who opens their Christmas present and it's not quite the same item they asked Santa for, perhaps a knock-off version. 😆

Great idea on the prodigious Spam taste-off. This was great fun to watch. Bravo and Hear! Hear!

Andy and Mark are a hoot and a holler, a dude and a scholar. Glorious SPAM! 😂😅

The disappointment on your faces on the maple syrup one 🤣 I have some teriyaki sauce. I might try something with rice, thanks lads👍

Come to Austin, Minnesota, US, and go to the Spam Museum. It’s open seasonally, so check time.

Bon viveur meets Bush craft. You bring cuisine to a new level. 😊

Thanks as always for putting a smile on my face, looking forward to your next video. Hello from Canada 🇨🇦

Now that's my kind of review video. Great stuff.

Loved this video! Had heard about all the fancy flavored SPAMs, but haven’t tried them yet. Appreciate the test run of flavor sensations. I feel full just watching you. As I watched I kept thinking “they’re gonna get the meat sweats!”😆 Always enjoy seeing you two enjoying your time together. Thanks for bringing some fun and laughter into our day. All the best from Indiana, USA.

Yeah, American here. If there is anything we're good at, it's spam. Lol. It's too funny. But only because it's fairly close to the truth. 😂😂😂

Love this second channel. Keep em coming. CHEERS from Texas!!

In our household the bacon spam is a once-a-week ritual for breakfast. Whenever we do fried rice, it is a huge fight between the Tocino and the Teriyaki. For cold Spam eating the original is the best with Hickory making a close second. If we could only have one flavor it would have to be the original flavor hands down.

Loved this and the dad jokes 🤣

When I was a kid we had Spam now and again, but I used to love to bread it and fry it up. YUM! These days I don't eat it, but do have several cans in my pantry for those times when groceries might be difficult to get and with the way things are going over here, you just never know what these clowns will do.

After a really miserable morning this vid cheered me up no end !! 🌞🌞 Would love to see more of this type of content here and there. Loved it !!

Greetings From South Carolina. Cool Review. I haven't had Spam in years, and I'm American. Dad use to cook Spam back in the 1970s. Along with poached or sunny side up eggs, Buttery Grits. And toast or Biscuits. Dang, making myself hungry. Thanks for the Cool Video👍.

😂😂😂 they guys faced when the disappointment of the maple hit home😂😂😂

I love spam singles when backpacking and wish they made those in flavored varieties. I'm definitely going to try the tocino, terryaki and jalapeno!

I somehow knew you guys would be disappointed with the maple one. Cos u put too much hope in it. This was a fun review. Thanks for taking one for the team and eating all that spam!

More taste tests.. loved it 😂

All I'm visualizing is Monty Python.... "Spam, spam, spam, spam, bacon and spam!"

Cannot believe you dropped a soggy biscuit reference before eating! Grotty gits 😂😂😂

Only you guys can make an entertaining video reviewing Spam!! I felt your disappointment at the maple one! I fancy trying the Teriyaki one now! Cheers for a fun video Andy and Mark!😊

Anytime a brit reviews food, the videos are just: "This is nice"

Spam is the best. It is always awesome to watch all of your videos.

Tocino means bacon in Spanish or pork belly. I’m from Florida and have only seen spam, spam light and jalapeño flavored spam. I love your channel. Follow you guys all over the UK virtually. Thanks for the fun and great content.

PMSL 😂😂 Soggy Biscuit lol…hope you two arnt playing that after all that SPAM damn that’s going to be salty 😂keep up the good work guys 👍

I am almost at the end of video and Ia am wondering if I really spent 13 minutes watching two middle aged men eating spam ;)

Greetings from America. I completely got a kick out of your review of spam flavors something I have wanted to do but feared the ikk factor. Now i feel confident with a starting point i won't have to gag down. Love your channel

A spam tasting session. Brilliant 😂

Love you guys!!!!

I've tried all of those except the Tocino. And I'm pretty much in agreement with you. I have had the hot and spicy, it is really spicier than I like in a sandwich. But the Hot and Spicey and the teriyaki are both good in fried rice for breakfast with a couple eggs on top.

Maybe a peelage and sizzle rating as well as the taste! You guys are a crack up! 😂

Im sure youtubes "Head for the hills" is looking down from heaven salivating and appreciating your scientific taste test. Great stuff 🙏👍🏼👍🏼

Brilliant. You were so visibly disappointed with the maple syrup one.😂😂😂

If you're in Aldi, try their version of spam. It's actually really good, made in USA so it might even be legit stuff rebranded. Available in Aussie Aldi shops anyway 👍

Thank you guys for doing that spam research for us

My husband loved teriyaki Spam. I still have some cans. It really was his favorite. Glad you like it too.

“I think it’s a little artificial” as he sits there eating SPAM 😂

I wonder whether a clean frying pan for each spam, would have changed the scores ha ha still a good video thank you for posting it.

SPAM just released Korean BBQ flavor in the US yesterday.

Had spam and eggs for breakfast Monday in the woods camping, lovely !! But didn’t know there was so many different varieties.

Man, thanks for trying these flavors. Interesting possibilities with Spam.

So awesome to see you guys eating all these flavors. Honestly though, you should have put a little more oil in the pan, just to coat things. Then again, I have to be mindful that you guys have sticks burning underneath.

I'm American and never tried Spam. Have wanted to. Now I know which ones to try. Thank you. ❤❤❤

I only eat the original and lower sodium recipes myself. In my opinion spam is at its best if cooked in a bit more olive oil than you used and at a lower heat for longer, till there is a thin encapsulation of light crispiness on both sides, served with home fries made w/ Maine potatoes and Vidalia😊 onions and two or three fresh eggs it’s part of a complete breakfast.

The fox that was acting sort of crazy at the end of the video must have taken a bite out of that turkey spam you chucked in the woods 😂

Loved this video so funny.

Just kind of crazy how many kinds of spam there is now. My adult kids really like the spicy one. I know it's great for camping lasts forever without refrigeration. But at home our favorite way to prepare it is the air-fryer. No mess and chips up real nice. Love your content!!! Even went back and watched your episodes when you had loooooong hair. 😅

I honestly prefer the off brand of spam and the bacon flavor is superior. It's the breakfast struggle meat in our house. Sliced and fried, goes great with eggs and toast. Also, one must rinse and dry their canned meat product. My husband argues with me, saying the jelly just helps it cook better. I think it produces enough of it's own fat to cook in, you don't need extra jelly. Also... spam gravy. Idk if it's a thing, but I use the fond from frying the spam to make white pepper gravy. I know y'all don't do white gravy in the UK so it's just a splash of water to de-glaze the pan, knob of butter, couple table spoons of flour, cook it out for a minute or two, pour in a couple cups of milk and pepper the heck out of it. Continuously stir 10 minutes later, gravy. I make bangers and mash and do the same thing when the sausages are done cooking. Made 'em last night actually.

Just a really light hearted and fun video! Sorry the Maple couldn't live up to the expectations hahaha

We need to start a campaign to get some of these flavours on sale here in the UK 😂

Here in the US we dont have all of these available..except in Hawaii where they have the highest consumption of anywhere. And I have been through the factory tour very interesting and you missed a few flavors also which I have had In Hawaii and Musabi !

Well this is unusual, never knew there were so many flavours of spam. To be fair I wouldn’t have minded having a go at tasting. Sis is going to America later in the year, think I’ll ask her to bring some 😊👍🌸

Again, you need to make a trip to Minnesota, USA. We have the Spam Museum! This is where it comes from 😂 And then you can head up towards Lake Superior and the North Shore and do some camping in some of the most beautiful country you'll find anywhere.

I've tried 3 of those - jalapeño, bacon & hickory. You can't beat a bit Spam. (Tis a pity we can't get the singles in the UK).

Great review !

As a kid (I'm 65) I loved Spam night during the week because it meant my Dad would make scrambled eggs with Spam for Saturday breakfast. Recently I tried turkey Spam and it is yummm.

my mom used a version of Spam ( I think in the Netherlands it's called Smac) in macaroni dish instead of minced beef, tried is again as a grown up it wasn't as nice as I remember ;-) Tocino is from the Philippines it has herbs, spices and sugar and the orange i thinks from the Anatto, the same stuff that makes cheese and Cheddar it's colour

I nearly spat a drink with the soggy biscuit reference😂

Thanks for doing this guys Ive been tring to find a good Spam flavor, I didn't like Bacon or Smoke eather

If you slice the Spam and rinse it, then cut along the lines, rinse, and boil for 5 minutes, then fry, you'll find it so good and significantly less salty.

5:00 We don't really bother with Bacon Spam, because, well, we have BACON!

Spam stands for Specially Processed American Meat

That was fun to watch, who would have known there were so many flavours. My dad used to make us spam fritters as kids and they were delicious 😋 oh dear, the disappointment on your face at the maple flavoured ☹️

Hard to get all those flavors in the UK. Great topic for a video. Thanks.