These cookies are so good!!! The sea salt on top adds more flavor!! Here is the recipe I used.
Brown Butter Chocolate Chip Cookies
Ingredients:
3/4 C. Unsalted Butter
1 C. Brown Sugar
1/4 C. Sugar
1 Egg Yolk
1 Large Egg
1 Tbsp Vanilla Extract
1 3/4C. Flour
3/4 tsp Baking Soda
1 tsp Salt
2 C. Chocolate chips
Pinch of course Sea Salt for top
Instructions:
Put butter into a saucepan and brown on the stove. Take off the heat and put in mixing bowl.
Add both sugars and mix. Then add egg yolk and egg, mix again adding in vanilla extract while mixing. Once combined add flour, baking soda and salt, mix until everything is well combined, then add in chocolate chips and mix.
Once it is all combined use an ice cream scoop and place dough on baking sheet. Refrigerate for at least 30 minutes to 1 hour.
Bake at 350 for 10-12 minutes. When they come out of the oven sprinkle some course sea salt on top while they are still hot. Enjoy
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