চালতার অম্বল | অম্বল রেসিপি I টক-মিষ্টি চালতার টক (চালতা কাটার পদ্ধতি সহ) | Elephant Apple Recipe
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Hello
Today we are going to show you another traditional Bengali preparation of Ambol made with 'Chalta' or 'Elephant Apple'. 'Chalta' or 'Elephant Apple' is a seasonal fruit and is rare. The Chalta has many layers of flesh and it is hard from outside. After cutting the layers of this fruit, remove the inner portion. Separate the skin of the layers from both sides and cut them. This Ambol has a tangy, spicy and sweet taste.
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To watch another recipe on chatni click on the link below
জলপাইয়ের চাটনি : • শেষ পাতে টক মিষ্টি ঘরো...
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