蔥花肉鬆吐司｜用宜蘭三星蔥做出美味的吐司！香氣飄散整個家～附詳細食譜教學烘焙日常Bread Baking Vlog

蔥花肉鬆吐司｜用宜蘭三星蔥做出美味的吐司！香氣飄散整個家～附詳細食譜教學烘焙日常Bread Baking Vlog | Toast With Pork Floss And Spring Onion

Рет қаралды 20,285

Жыл бұрын

#記得開啟cc字幕 #烘焙 #美食
👇👇詳細食譜👇👇
🥣蔥花肉鬆吐司材料 Ingredients (1條吐司/量 1 toast）
300克高筋麵粉 / 300g bread flour
150毫升牛奶 / 150ml milk
40克糖 /40g sugar
1顆雞蛋 /one egg
3克速發酵母 /3g instant yeast
3克鹽 /3g salt
28克無鹽奶油 /28g unsalted butter
10克有鹽奶油 /10g salted butter
些許雞蛋液 /a little egg liquid
內餡材料
些許肉鬆 /a little Pork Floss
些許蔥花 /a little Spring Onion
關於更多我👉 Instagram | reurl.cc/NRRZLQ
#baking #bread #cooking #food #dailyvlog #vlog

Пікірлер: 11

@king60918 8 ай бұрын

感謝分享美味食譜

@kanakok4331 4 ай бұрын

我沒有開字幕，自己猜想了半天覺得沒道理沒有字幕說明，手動開了字幕豁然開朗wwwwwwww非常漂亮的造型，週天在家裏試一下！

@maylhu8339 Жыл бұрын

❤thank you for sharing.

@daisyko133 23 күн бұрын

Can I ask why there is no first time fermentation for the dough, is it because of the many times of rolling and shaping , so it doesn’t matter. I mean 第一次發酵？

@user-lh1bf6uq2o 8 ай бұрын

Thanks you... But no have the temperature n time when oven 🙏

@icebergmumu 7 ай бұрын

Bake at 170°C for 22 minutes.

@user-vc3yf4yu4o 3 ай бұрын

妳好，請問可以都用全麥麵粉做？

@HuongNguyen-xw3ur 10 ай бұрын

Thank you for sharing but you didn’t tell us how many cups flour or milks

@rebeccafoo 8 ай бұрын

Google to get the measurement in cup but we all prefer in gms as more accurate especially flour. 1 cup for is 128 gm flour.

@icebergmumu 8 ай бұрын

👇👇 reference for you👇👇 🥣蔥花肉鬆吐司材料 Ingredients (1條吐司/量 1 toast） 300克高筋麵粉 / 300g bread flour 150毫升牛奶 / 150ml milk 40克糖 /40g sugar 1顆雞蛋 /one egg 3克速發酵母 /3g instant yeast 3克鹽 /3g salt 28克無鹽奶油 /28g unsalted butter 10克有鹽奶油 /10g salted butter 些許雞蛋液 /a little egg liquid 內餡材料些許肉鬆 /a little Pork Floss 些許蔥花 /a little Spring Onion

@rebeccafoo 8 ай бұрын

Thanks, I have the recipe accept HuongNguyen as she wanted recipe in cup. @@icebergmumu