CAKE TREND! | How to use and AIRBRUSH to add a COLOR SWIPE to your cake

CAKE TREND! | How to use and AIRBRUSH to add a COLOR SWIPE to your cake | EASY ISOMALT Pulled Sugar

Рет қаралды 28,724

2 жыл бұрын

In this cake decorating tutorial I show you how I made this modern airbrush swipe cake decorated with pulled isomalt and edible silver leaf. This design may look complicated, but it is actually fairly simple to make with a little experience and a few tools. I can see this design in many different colors, it is totally up to you!!
Mary
music=www.bensounds.com
Fondant= • The BEST Marshmallow F...
airbrush and airbrush colors=U.S. Cake Supply - Complete Cake Decorating Airbrush Kit with a Full Selection of 12 Vivid Airbrush Food Colors - Decorate Cakes, Cupcakes, Cookies & Desserts www.amazon.com/dp/B01N919UZY/...
edible silver leaf =Edible Silver Foil Sheets, 10 Sheets 2.36" by 2.36" Pure Silver Leaf for Desserts,Food, Spa, Facials, Art & Crafts, Gilding, Drinks, Deco, DIY Projects Makeup www.amazon.com/dp/B08Z7D81DX/...
Pastry Brush= 4 Pieces Pastry Brushes Basting Oil Brush with Boar Bristles and Beech Hardwood Handles Barbecue Oil Brush for Spreading Butter Cooking Baking Brush (1 Inch, 1 1/2 Inch) www.amazon.com/dp/B07ZRGCJ65/...
Foam brush=ARTY KRAFTS 1 inch Foam Brush 25 Pieces Sponge Paint Brush for Staining with Premium Handle Wood Grip for Painting, Crafts and Foam Art www.amazon.com/dp/B08D7GR6DC/...
isomalt=LorAnn Isomalt (Grandular) - 1 lb Bag www.amazon.com/dp/B00PKR1ZZW/...
silicon mat =3 Pack Silicone Mat Large Silicone Sheets for Crafts, Resin Casting Molds Mat Silicone Placemat 15.7” x 11.8" www.amazon.com/dp/B0876V1QYP/...

Пікірлер: 70

@littlelady3895 2 жыл бұрын

As Always! Absolutely Beautiful!

@Oonagh72 2 жыл бұрын

Beautiful. So special!

@dee4844mz 2 жыл бұрын

I love this design so much. Thank You.

@shirleybuckmaster22 2 жыл бұрын

Soooo pretty! Thank you so much!

@kaiposey 2 жыл бұрын

Love it!!! Thank you!

@michycakes544 2 жыл бұрын

Beautiful. Thanks for sharing

@thecupcakelady2014 2 жыл бұрын

I love this!

@gaviota4fly 2 жыл бұрын

Amazing!!!

@chemam50 2 жыл бұрын

Yet another beautiful and elegant design! Love your designs and videos - they are really a class apart. Can't wait for you to post new ones. Thanks so much for sharing.

@sophisticakesbymary 2 жыл бұрын

Thank you for watching!

@verenakaltenberger3518 2 жыл бұрын

Love it 😍😍😍

@anishasukoor5908 8 ай бұрын

Beautiful ❤

@mahsanaseri3462 2 жыл бұрын

Mary, you are amazing

@gabrielab.8387 2 жыл бұрын

You are sooo talent, thank you for the video I love this cake beautiful and elegant.

@lindusckanicaela815 2 жыл бұрын

Omg you'r sooo amazing!! Love your work!!😍😍😍

@wandapollock814 2 жыл бұрын

Fantastic video

@marisoldarriba9639 2 жыл бұрын

amazing..❤ it.

@lynngibb483 2 жыл бұрын

What can i say Mary another stunner. One of these days i will actually use my airbrush kit x

@lynngriffiths6954 Жыл бұрын

I have just bought some isometric, and going to learn how to do decorations for the cake. I only bake for family. I love to decorate them. I am no pro, but love baking. Thankyou.

@lorrainehicks9172 2 жыл бұрын

It makes me so happy when I wake up and see your tutorials. You are so talented and funny. I loved when you said food for thought while working on cake. This design is absolutely beautiful. I love the colors, though purple is my favorite 💜. Thank you for sharing and keep on caking 💜

@justinachino3315 2 жыл бұрын

Exelent

@carmenhunter2625 3 ай бұрын

❤

@755Media 2 жыл бұрын

beautiful!! new to your channel

@donnamandell3929 2 жыл бұрын

Awesome Mary👍 Beautiful color. Looked more on coral side on my phone. Airbrushing does indeed fly everywhere, even up the snoot🤣 I just use a good size packing box and tape out the lid straight out then place my lazy susan inside and spray, with the box lid taped and extended out it pretty much keeps all that over spray inside the box. And I have a box of many pretty colors inside☺️ Great job as always 👍

@sophisticakesbymary 2 жыл бұрын

Great idea!! If only I could get a camera in there too;) But for typical use and at work, this would be a great thing to try.

@juliebode3865 Жыл бұрын

I’m new to airbrushing. It sounds like I don’t necessarily need a spray booth with a fan but could benefit from just a large box with the side open? I want to avoid cleaning spray from all over the kitchen if I can!

@morenikeodele8307 2 жыл бұрын

Absolutely beautiful. Am inspired to use my airbrush which was bought since last year. U made it look so easy. Definitely a must try. Thanks for sharing 👍

@Airamimosa 2 жыл бұрын

😍👍🏻

@nelliehowell7402 2 жыл бұрын

Sanibel… The best place on earth!

@starlinerm.batistaarias8154 2 жыл бұрын

Would you recommend using the airbrush on a cake covered with Swiss merengue buttercream? I'm thinking in using the airbrush technic first and as I feel confident move into the isomalt.

@MikeKozlow 2 жыл бұрын

This is Pam--I love everything you do and you are a very talented cake decorator. I so enjoy your videos and learn so much. I would like to finally purchase airbrush and wonder if you are happy with the one you have listed by U.S. cake supply? I have searched for some time and since this will be my first experience with an airbrush I wanted to make sure this would be a good one to try. Thank you for all your excellent videos and your relaxed style of teaching.

@sophisticakesbymary 2 жыл бұрын

Hi Pam! Yes I am happy with this one. I have used a few and honestly they have have all been good;)

@Avacak 11 ай бұрын

Hi love, I have a and need to ask your advice, can I use whipping cream frosting as to fill the layers with fresh strawberries? Does it work or it will melt? Since it’s my first time making my son’s birthday cake I just don’t want to ruin the cake.

@sarahkonsker7786 2 жыл бұрын

Hi Mary. Just beautiful. Do you have to start with airbrush or can you just use gel colour with alcohol?

@sophisticakesbymary 2 жыл бұрын

That would probably be fine too;)

@Arteenpastel2010 2 жыл бұрын

I love each one of your videos. Thank you for sharing. You are a true inspiration. May I ask do you make your own fondant or what brand did you use on this video?

@priscilaleon2859 2 жыл бұрын

HAPPY MOTHER'S DAY!!!✨💐💓

@louiselemon9717 2 жыл бұрын

Very beautiful! My question is: you called the PME glaze in the can confectioner's glaze, I have a liquid confectioner's glaze, & a confectioner's glaze thinner(I have buying issues after videos :-), what is the difference between them?

@sophisticakesbymary 2 жыл бұрын

They are the same thing but you will have to brush on the kind you got I beleive. It can be very messy and you will need to clean your brush immediately after you use it if you want to keep it;)

@radhikasheshashayee4209 2 жыл бұрын

Fabulous tutorials! Do you have a blog?

@sophisticakesbymary 2 жыл бұрын

I do not;( I do post on Instagram, Facebook and tiktok, but there doesn't seem to be time for anything else. I have a job in a bakery too;)

@kathyhansen4849 9 ай бұрын

Will this work on buttercream?

@circketfast7905 2 жыл бұрын

Wow super please tell me What is the alternate of glaze spray

@sophisticakesbymary 2 жыл бұрын

I honestly dont know If there is an alternative? Good question!

@margaritacruces7128 2 жыл бұрын

Each cake is even more amazing ... if I travel to uk .... I love to meet really amazing! ... I could ask you something ... if you fill a cake and want to decorate with buttercream, you can decorate using frozen biscuits! ?? ... thank you very much for the help. Saludos desde España!

@sophisticakesbymary 2 жыл бұрын

Thank you! I am having trouble understanding your question;( I am sorry!

@margaritacruces7128 2 жыл бұрын

@@sophisticakesbymary no problem...I I already solved the doubt

@kristinfrazee2097 2 жыл бұрын

Kind of cracks me up watching you when you work with hot stuff it's like me and hot water cleaning houses all day what's another burnt finger LOL

@sophisticakesbymary 2 жыл бұрын

Exactly! I was a Cosmetologist before I discovered cake, so I am used to handling hot things;)

@kristinfrazee2097 2 жыл бұрын

@@sophisticakesbymary 🔥👀😅

@owieosato110 2 жыл бұрын

MA please I need recipe for the sugar

@owieosato110 2 жыл бұрын

Your hands are bless

@mecheleclasson 2 жыл бұрын

Mary, can you put the isomalt pieces in the fridge. And how long before hand can you make the isomalt pieces?

@sophisticakesbymary 2 жыл бұрын

I would keep them in a cool dry place, not the fridge. They don't like humidity unfortunately. I would make them no longer then the day before. They can still get cloudy, but a quick once over with a creme brulee would help with that. The confectioners glaze does help too.

@kimsonntag8571 2 жыл бұрын

Would the airbrush technique you used work on buttercream also or just fondant?

@sophisticakesbymary 2 жыл бұрын

If your buttercream is chilled in the freezer for about 10 minutes it would work.

@ClaudiaLuceroSanchezL 2 жыл бұрын

¿How do you make the isomalt not become opaque and sticky? Thanks for your answer

@sophisticakesbymary 2 жыл бұрын

The granulated isomalt is your best bet for it not becoming opaque. I think getting it to the correct temp may also help you. Go with the directions on the package;) also, use distilled water instead of tap. Tap water has additives that can effect your final product.

@ClaudiaLuceroSanchezL 2 жыл бұрын

@@sophisticakesbymary thank you very much

@tinalawler4973 Жыл бұрын

Is airbrushing only good for fondant? Not buttercream please

@nandanacnair 2 жыл бұрын

Hai maam, I'm from kerala.... I have a dout maam,,, how many fondant you used to cover full of tall cake...kindly rply maam....

@sophisticakesbymary 2 жыл бұрын

Hi! It eould depend on how big the cake is. If you do a 4 layer 6", 2lbs should do it and you would have extra left.

@nandanacnair 2 жыл бұрын

@@sophisticakesbymary thank u maam😊😊😊

@lynngriffiths6954 Жыл бұрын

I have just made a spiderman cake but when I attached to my cake, I got some slight cracks. So disappointing. I did roll it well. Why did this happen. ?

@sophisticakesbymary Жыл бұрын

Was this a topper or the fondant on the cake?

@lynngriffiths6954 Жыл бұрын

@@sophisticakesbymary it was for the cake it's self.

@lynngriffiths6954 Жыл бұрын

I have just made a spiderman cake but when I attached to my cake, I got some slight cracks. So disappointing. I did roll it well. Why did this happen. ?

@sophisticakesbymary Жыл бұрын

WHat was it that you attached to the cake that cracked?

@lynngriffiths6954 Жыл бұрын

@sophisticakesbymary it was the fondant that I covered the cake with. When I covered the cake it slightly started to crack, I tried gently smoothing out.

@sophisticakesbymary Жыл бұрын

Gotcha! You could kneed in about 1Tbs shortening to add some more elasticity. I personally prefer marshmallow fondant over store bought for this reason. Was it store bought? It can work, but you really have to move quick with it.