This super delicious and easy to make chocolate and caramel dessert will be eaten in seconds!
You have never tried this dessert before and you will not stop making it!
This great cup dessert idea is perfect for parties or for when you don't have time to make a cake.
Only few simple ingredients and this amazing no bake dessert is ready to eat straight away! Will melt in your mouth and everyone will ask for more!
RECIPE (makes 6 x 160ml cups)
You can also use smaller cups and make dessert shots using same recipe.
Cups, piping nozzles, reusable piping bag are from here:
www.amazon.co.uk/shop/easyyummy
200g chocolate biscuits (I'm using Bourbon biscuits, you can use any other brand or Oreos)
40g (1/8 cup) melted butter (unsalted)
Caramel cream:
100g (1/2 cup) cream cheese (Philadelphia or any other brand)
100g (1/3 cup) caramel or Dulce de leche (I'm using store bought caramel)
1/2 tsp vanilla extract
200ml (3/4 cup) whipping cream (minimum 33% fat)
Vanilla whipped cream:
100ml (1/2 cup) whipping cream (minimum 33% fat)
1 tbsp sugar
1/2 tsp vanilla extract
Decoration:
1 tbsp caramel
3 biscuits
Refrigerate for 1 hour before serving.
Store in the fridge for up to 3 days.
Can be frozen.
Enjoy 💗