Cast Iron Skillet Lamb Chops with Garlic and Rosemary

Рет қаралды 583,080

10 жыл бұрын

Easy way to cook any type of meat chops in a cast iron skillet!
Lodge Cast Iron Skillets: goo.gl/JFW8KN
Cast Iron Seasoning: tinyurl.com/l83e839
Cast Iron Griddle: tinyurl.com/pyfhu82
Lodge Cast Iron Scraper: tinyurl.com/lpfcn4u
Lodge Cast Iron Brush: tinyurl.com/qdglrgr
Lodge Pan Handle: tinyurl.com/ly5e38e
Lodge Cast Iron on Amazon: goo.gl/OjO5wP

Пікірлер: 329

@HamletNOR 4 жыл бұрын

This was a really good presentation of the whole cooking process. No chit chat, no vlogging about some trip to Italy where you learned the recipe from an old grandma in a village, no weird ingredients, just straight up COOKING! Well done!

@ShakespeareCafe 3 жыл бұрын

And no watching them eat it and their gustatory reactions. It's like watching people have sex...no thanks

@edwin9395 7 жыл бұрын

the curling prevention is a top tip, thanks.

@CookingWithCastIron 7 жыл бұрын

@MovieHound17 8 жыл бұрын

does anyone else get a really strangely satisfying feeling when ever you baste?? :)

@CookingWithCastIron 8 жыл бұрын

+MovieHound17 MMMhhhMMM =)

@310shadow310 3 жыл бұрын

You feel like a pro!

@jt4369 3 жыл бұрын

Lol. And here I thought that was just me.

@katiewennechukthomas 9 жыл бұрын

Beautiful! I made this for my anniversary dinner. Your're voice is so soothing and you are so chill it gives confidence to the novice cook making me think this was "no big deal" to do! Thank you for your generosity. You deserve your own cooking show!

@CookingWithCastIron 9 жыл бұрын

Katie Thomas Oh wow, I don't know what to say but thank you and congratulations! Cheers

@katiewennechukthomas 9 жыл бұрын

Had some leftovers and made with pita and tzatziki. Cheers to you too! I'll be following your tips!

@bevbry7590 7 жыл бұрын

that is the smoothest cast iron skillet I have ever seen . wish I could get mine that smooth .

@CookingWithCastIron 7 жыл бұрын

Find some good vintage pans!

@bd78377 6 жыл бұрын

Field Skillet Company or Stargazer Skillet Company both just started making glass smooth cat iron in the U.S.

@MarkSmith-js2pu 5 жыл бұрын

I thought the same thing, the sheen on that pan made me envious, but I’ve got my Lodge used and seasoned well enough that my fried eggs don’t stick.

@niko1even 3 жыл бұрын

Late comment, but I KNOW RIGHT???

@sherriedixon2901 6 жыл бұрын

I am definitely going to try this recipe! Thank you so much 😍

@feedingthemultitude 3 жыл бұрын

Just made this for lunch. It was great. Love my cast Iron. Be Blessed & Be Well.!

@SandViolet Жыл бұрын

Well done cooking video: clear, well-spoken and- blessedly- with no distracting music in the background.

3 жыл бұрын

It was very nice, congratulations

@time2heal 3 жыл бұрын

So nice! I am slowly seasoning my skillet and will prepare my first pork chop today! Thanks for your great video!

@mariannanikonova6787 Жыл бұрын

Amazing recipe!!!! So simple and yet sooo tastyyy!! Thank youuuu!!!

@MsMusica1 7 жыл бұрын

I picked your recipe out of millions online - trying it tonight!

@CookingWithCastIron 7 жыл бұрын

Hope it works out well, cheers!

@truman5838 4 жыл бұрын

Hose are some very well maintained and seasoned cast iron skillets there my friend. We are only as good as the tools we use. Good job. I'm going to try this tonight. Got my garlic and rosemary yesterday and my cast iron skillet and lamb today. My cast iron skillet is in the oven seasoning as I type this. Cant wait !

@MsMusica1 7 жыл бұрын

it was absolutely delicious, and so easy to make. I served it with scalloped potatoes, brussel sprouts baked in a small amount of maple syrup. thank you, I'll make it again.

@MsMusica1 7 жыл бұрын

So simple and so very delicious! I may have put a little too much oil in the cast iron pan as they didn't brown quite as much as I like them - so will do it again one of these days.

@CookingWithCastIron 7 жыл бұрын

Nice! Next time maybe let the pan heat up a little more and that should help with the browning of the meat! Cheers

@cyan_2169 5 жыл бұрын

Made this tonight and it was a hit! Thank you.

@bradagena.kaytar4327 6 жыл бұрын

I litreally have all these in my home. thank you for helping me decide dinner

@owenjamesk 2 жыл бұрын

Great recipe, loved this

@jehushaphat Жыл бұрын

Simple recipe. Love it!

@jenmdawg 5 жыл бұрын

Thank you! I just made PERFECT lamb shoulder chops. Note to self: add balsamic for the marinade.

@lizmccue4316 5 жыл бұрын

Yes absolutely I am heating my pan now - Thank You!

@NeverAtTheEnd 9 жыл бұрын

I've just tried it, it was aswome thanks for the recipe and methods...💪👍

@CookingWithCastIron 9 жыл бұрын

Nate Cummings Thanks for letting me know!

@mariahbrown5117 6 жыл бұрын

Looks amazing!

@maryfrosio1868 7 жыл бұрын

looks good. Well done and straight forward video. Thanks

@jessicafroberg2347 7 жыл бұрын

Made this for dinner last night and it was amazing! Thanks so much!

@CookingWithCastIron 7 жыл бұрын

Awesome!

@tonioyendis4464 8 жыл бұрын

I got lamb-chops tonight fresh from HEB. This seems like a simple, straight-forward recipe and I'm going to use it in my cast-iron skillet! Thanks for the heads-up!

@CookingWithCastIron 8 жыл бұрын

+Tonio Yendis Good deal, it should be delicious!

@dianadeleon.4088 3 жыл бұрын

AWESOME presentación sweet short, and to the point..love it..

@mathettvchannel8110 3 жыл бұрын

The meat looks very fresh and I love how you cook 😋

@unlimitedpotential6573 5 жыл бұрын

Excellent! Trying your recipe tonight! Only constructive I'd suggest is to always state your cooking temp when doing these videos. I found it by scrolling through and seeing a previous comment though, and I'm super excited to make these

@sampineapple4761 6 жыл бұрын

video looks satisfying, good work.

@dancelover141 9 жыл бұрын

These chops look amazing! I can almost taste them.

@CookingWithCastIron 8 жыл бұрын

+Beverly Weber Thanks!

@bijanshadnia3620 3 жыл бұрын

great tips. thank you. looks tasty

@CastIronCooking 8 жыл бұрын

This looks so good, I got to try this!

@CookingWithCastIron 8 жыл бұрын

+MichaelSerial Mmmm it was =)

@Jameel1989 5 жыл бұрын

This tasted like it came from a restaurant, loved this.

@jasonprakash439 4 жыл бұрын

your cast iron looks great man

@josephinnecken7306 10 жыл бұрын

Looked wonderful! Thank you

@CookingWithCastIron 9 жыл бұрын

Thanks!

@mi-micanterbury2275 7 жыл бұрын

Thank you 😊 you saved the night! I can't wait to see what other videos you have 🤗

@CookingWithCastIron 7 жыл бұрын

Thanks, I hope to be getting back to videos soon

@renep5008 2 жыл бұрын

Nice & simple, excellent

@ceciliamaria2386 5 жыл бұрын

A man that can cook💓💓

@FR-tb7xh 4 жыл бұрын

Great video. Best to add the rosemary late in the sautéing. By adding at the beginning, it’s likely to become bitter or worse, burn.

@akshaykant1624 6 жыл бұрын

Awesome! I second the comment about your voice. Very relaxing. Like you could be a narrator.

@beatricebrown8221 4 жыл бұрын

Just discovered your channel. Great tips, especially piercing the fat rim to prevent curling. Looks delish!

@gallant7 5 жыл бұрын

Nice!!! Thanks for sharing

@steenie4726 7 жыл бұрын

Tried this for dinner tonight with the garlic crushed but peeled and a non-stick pan. It turned out beautifully but i'm sure the browning would have been better with cast iron. Very easy, very delicious. Thank you!

@CookingWithCastIron 7 жыл бұрын

Awesome! It would be better in CI =D

@TheKiwibirder 5 жыл бұрын

Looks awesome and I can eat this on my keto diet, too! (I’ll just replace the mashed potatoes with mashed cauliflower!) Thank you!

@MissLovelyPop 6 жыл бұрын

Simply explained. I'm going to try cooking my chops like this.

@gamestruck5442 3 жыл бұрын

Would you send me one also I love lamb 🐑😉

@markgibson2007 8 жыл бұрын

Thanks for sharing...Great VID!! Doing them tonight. Love the Lamb..

@CookingWithCastIron 8 жыл бұрын

+Mark Gibson Good deal, thanks!

@syedafzalmahmud2229 4 жыл бұрын

Its an awesome recipe...as I haven’t got any grill, definitely I m gonna try it? how long it takes to cook anyway & thank u very much, alright?

@lindalocklear9593 Жыл бұрын

Great Recipe, usually do not cook lamb at home -this was the perfect recipe. Great video, kept to the recipe.😃

@Believe30 Жыл бұрын

Great video! Thanks!

@vaafiso7637 2 жыл бұрын

Looks delicious

@sedsworld1672 4 жыл бұрын

Making this for Passover 2020 tonight! My first time cooking lamb. Shalom y’all 🕊

@natalies5818 4 жыл бұрын

I hoped it turned out well! Tomorrow (Easter) will be my first time making this too

@sedsworld1672 4 жыл бұрын

Natalie Summerfield Oh my yes!! It was so easy, I never knew! 😂 I had actually never had a desire to try lamb before, but it was absolutely delicious! How did yours turn out?

@Toonice20 4 жыл бұрын

My dad used to cook like this lots of pepper 🌶 and garlic served with corn 🌽 and rice a roni. Yummy 😋

@nenitawilliams 6 жыл бұрын

looks really good.. will copy it today :)

@jonhcontreras 4 жыл бұрын

very nice presentation...

@69muscat 8 жыл бұрын

oh man that look's so good , I love lamb

@CookingWithCastIron 8 жыл бұрын

If you can get a good cut of meat, its a good meal!

@1lovewaters419 6 жыл бұрын

Looks good

@me1anxiety 6 жыл бұрын

I wish if there was an app where we can try eating this direct from my phone screen🤔

@GooinBoots 6 жыл бұрын

don anxietyyou that'd be nice...id settle 4 smell-o-vision too 😄

@royalthurston 5 жыл бұрын

@@GooinBoots funny u say that. They actually have that in China 😂 just like the square card reader that plugs into your headphone jack, the is a device that can produce different scents from a frequency. Think of a glade plug-in plugged into your phone. It's crazy

@Syra50413 4 жыл бұрын

Hahahahaha ha I wish the same 😃

@Xcoming2 4 жыл бұрын

Ew 🤮

@PUNISHERMHS_2021 3 жыл бұрын

@@Xcoming2 ?

@vaq130 10 жыл бұрын

So i did make this the other day! was so freaking good!

@CookingWithCastIron 10 жыл бұрын

Right on! Glad it turned out good!

@Laszlomtl 9 жыл бұрын

Very good!

@CookingWithCastIron 9 жыл бұрын

It was =)

@Jthegreat84 10 жыл бұрын

Yummy, gonna try this. Thanks for sharing

@CookingWithCastIron 10 жыл бұрын

LMK how it comes out!

@mccrecordings415 8 жыл бұрын

Thanks for posting this ! I will try this with a little white wine reduction at the end !

@CookingWithCastIron 7 жыл бұрын

Nice!

@musaali15 8 жыл бұрын

wow looks realy goods thank you . I'll definitely do it this week.

@CookingWithCastIron 8 жыл бұрын

Sweet!

@CookingWithCastIron 7 жыл бұрын

Damn it! You just made me think about this and I think it would be a great addition!

@KiloCharlieOne 8 жыл бұрын

Doing this tonight! Looks a-mazing! Fellow cast iron lover here.

@CookingWithCastIron 8 жыл бұрын

Hope it turned out good!

@KiloCharlieOne 8 жыл бұрын

+Cooking With Cast Iron IT DID! Way better than I expected and fast too. It'll be happening again tomorrow.

@CookingWithCastIron 8 жыл бұрын

Nice!

@alj521 2 жыл бұрын

nice job

@s.roberts3839 5 жыл бұрын

Good job mate.

@gabrielsi1008 3 жыл бұрын

Can you do this with any oil like cocnut oil? And was that on low heat??

@alvinkissoon 2 жыл бұрын

Gréât receipt

@mdhonnieify 3 жыл бұрын

Wow yummy

@rocconuzzolo7954 7 жыл бұрын

perfect I just got a nice lamb steak and was looking for ideas this is ideal I'm adding portabella mushrooms just cause that's what I'm working with thank you

@CookingWithCastIron 7 жыл бұрын

Oh nice, the mushrooms sound great! Cheers!

@happysingh8946 3 жыл бұрын

Best sir

@nestofrmnics 7 жыл бұрын

You just got yourself a subscriber.

@CookingWithCastIron 7 жыл бұрын

@Babsonthego4 8 жыл бұрын

I just bought some really nice lamb shoulder chops.. came looking for a recipe and I found one.. Thank You.. althogh I don't have rosemary.. I do have Garlic.. I do have the wonderful cast iron skillet...

@CookingWithCastIron 8 жыл бұрын

Nice! Hope it turned out good!

@ilovetheatf 5 жыл бұрын

Ur iron levels must be legendary

@lukeschmidt 7 жыл бұрын

Love your channel, would you like me to send you a knife sharpener?

@NIFTYDRIFTYPROD 10 жыл бұрын

What heat setting on the stove top did you use?

@CookingWithCastIron 10 жыл бұрын

Medium. Almost always with CI on my stove I am on a medium or med/low Thanks

@lifewithcheryl4083 3 жыл бұрын

Yummy

@OrthodoxPole81 4 жыл бұрын

This recipe was great for me. I did modify it by soaking the lamb chops in lemon and subbed rosemary for thyme. My wife loved it and it was her first experience with lamb.

@AriesWarrior69 3 ай бұрын

How long do you cook them for?

@chumgypsy 8 жыл бұрын

lovely!

@CookingWithCastIron 8 жыл бұрын

+chumgypsy Thanks!

@ms.woodard8714 7 жыл бұрын

thank you. i cant wait to do this.my mouth is watering😋oh wait i have everything but the lamb🤔💭

@CookingWithCastIron 7 жыл бұрын

Nice!

@uppanadam74 5 жыл бұрын

Mmmm!! I'm going to have to try this!! Love the curling prevention tip!! Thanks for that!!

@justbecause6472 5 жыл бұрын

uppanadam74 and I was wondering why these chefs never have curled meat. Now I know and I can’t wait to fry my non-curled meat..lol

@gerganatzoneva7615 3 ай бұрын

Wow! This is one huge lamb!!!😂😂😂😂

@timothyjoe5343 7 жыл бұрын

Great video - how high do you have the fire? Thank you,

@CookingWithCastIron 7 жыл бұрын

Thanks. About med/high

@jonluke1077 8 жыл бұрын

such a nice voice

@CookingWithCastIron 8 жыл бұрын

lol thanks!

@Jameel1989 5 жыл бұрын

Yeah he sounds hot

@Xcoming2 4 жыл бұрын

What temp did you put it on?

@harris8390 8 жыл бұрын

Pls help noobs like me out, what heat dial setting is the stove in throughout the 6-10 minutes? Does it vary? Or stay consistent?

@CookingWithCastIron 8 жыл бұрын

+Julius Cesar Usually constant. On my stove its just under medium.

@harris8390 8 жыл бұрын

+Cooking With Cast Iron Thank you! What temp is lamb & all meet generally safe to eat at? I know you didnt check the temp here but it wud make it more easy for newbies like me to know.

@CookingWithCastIron 8 жыл бұрын

+Julius Cesar I would say 150-160 F internal should be fine.

@harris8390 8 жыл бұрын

+Cooking With Cast Iron thank you!!

@vishwadeeep 9 жыл бұрын

how long should it be cooked ????

@taylorleigh4418 6 жыл бұрын

What size is that pan?

@shampton99 10 жыл бұрын

Oh god, my girlfriend is cooking something in olive oil downstairs right now, which made this video basically the most compelling piece of multimedia art I've ever experienced. Also, I'm definitely doing this in my new Lodge skillet!

@CookingWithCastIron 10 жыл бұрын

I literally just laughed out loud! lmk how it goes!Thanks!

@shampton99 9 жыл бұрын

Cooking With Cast Iron it went great by the way

@CookingWithCastIron 9 жыл бұрын

shampton99 Nice! Thanks!

@keoniaburns2626 7 жыл бұрын

I will be tryong this. But im not a good asparagus cooker, you should show how you prepared it.

@snoopy81 4 жыл бұрын

I gonna try this out soon. got everything except rosemary. Thinking where can I get rosemary?

@sophiav5842 6 жыл бұрын

Do you have to use butter?

@TheKamakuraGardener 6 жыл бұрын

Well done! 🤤🤤🤤😋😋😋👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾

@amaywolf9854 8 жыл бұрын

well that made my decision on how I want to try cooking my lamb chops. Hope I still have some rosemary kicking around. How is this recipe with mutton? I'm assuming tough but I'm mostly curious.

@CookingWithCastIron 8 жыл бұрын

Haven't cooked mutton chops yet, could be good if you get a nice cut.

@denorwhi 7 жыл бұрын

I only have minced garlic and dried rosemary seasoning. will it still work if I just season with these?

@CookingWithCastIron 7 жыл бұрын

Should work fine!

@Larry_Diamond 9 жыл бұрын

yeah i did this with minted lamb steaks .. best meal ever thanks

@CookingWithCastIron 8 жыл бұрын

+Larry Diamond That sounds awesome =) thanks!

@svitlanaf9094 4 жыл бұрын

Bon appétit !

@rizvaldo7209 2 жыл бұрын

Was this actually tender or just cooked from the outside? My chops always fail.

@mtnsaray 8 жыл бұрын

When i use medium heat on let's say Lamb Chops or Steak, they stay kinda grey and i don't get a fried crispy outer layer. Then when i try to achieve that i overcook the meat. Maybe for the fish it's alright but would you reccommend high temp on red meat & chicken?

@CookingWithCastIron 8 жыл бұрын

Are you letting the pan come up to temp before putting the meat in?

@mtnsaray 8 жыл бұрын

Yup. I even waited more then 15 minutes once. I guess it's really about the meat. Because i got the lamb at my hometown and it just worked perfectly.

@CookingWithCastIron 8 жыл бұрын

Ah yeah that could have an effect on how it browns. Good to know you got a nice result!