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Chakchouka or poached eggs in tomato sauce is a kind of oriental food very popular in North Africa and the Middle East. This dish is usually served at breakfast or even as a diner. Like any other dish cooked in multiple countries, shakshuka or chakchouka has a controversial origin.
This is claimed by Morocco, Algeria, Tunisia, but also by other Arab countries.
Chakchouka / Shakshuka, oriental recipe
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