The delightful delicacy is sure to please. Paired with delicious garlic parmesan potatoes, this Sunday meal is sure to hit the spot.
Oxtails
6 lbs of oxtails
Sliced red and white onions
Sliced tri-color peppers
1 can of cream of celery
1 pk of brown gravy
Potatoes
3 lb bag red potatoes
2 Tbsp olive oil
1/2 grated parmesan
1 cup shredded parmesan
Pinch of red pepper flakes
2 Tbsp Italian seasoning
1 stick butter
Seasonings: (All to your taste)
Soul food seasoning
Complete
Garlic powder
Onion powder
Sea salt