BEEF LIVER, Pan Seared with ONIONS and PEPPERS | Liver and Onions 2022

BEEF LIVER, Pan Seared with ONIONS and PEPPERS | Liver and Onions 2022 | Kenyan Maini Recipe

Рет қаралды 77,637

Жыл бұрын

Today in my kitchen am sharing this delicious Beef Liver recipe, pan seared with onions, peppers ,spices and herbs.
A simple recipe that you can make on any day of the week.
Lets get started
INGREDIENTS NEEDED
2.5 lbs (1.1kg ) Beef liver
2 Tbs Vegetable oil
Salt and Ground pepper to taste
1 Large white onion, peeled and sliced
Half each green ,red and orange/yellow bell peppers, julienne
1 Small hot chili ( optional )
1Big Ripe Tomato ( 2 Roma/plum tomatoes ), chopped
1 Tsp Cumin
1Tbs Coriander
1 Tsp Paprika
1/2 Lemon, juiced
1/4 cup Cilantro , chopped for cooking and garnishing

Пікірлер: 109

@false-flagburner4184 5 ай бұрын

This liver and onions recipe is the prettiest and most perfectly cooked I've seen on KZfaq. My dad, who was a professional chef, used to cook it like this in the restaurant. The key to achieving perfection with liver is knowing how to combine the vegetables, and you can't overcook the meat. While the other vegetables are optional, they add great color to the final dish. Super job!

@lalamadison7227 Жыл бұрын

My mother use to make smothered calf liver with onions and serve it up with rice, and her choice of beans and corn bread when I was a child and it was outstanding! When I return home for another visit with my mom, I will make your version for her and let you know how she rates your dish chef. I really enjoy going on your guided trips down memory lane.

@Number1DriversSeat 5 ай бұрын

Beautiful! Imma do this!

@mosesmofficial Жыл бұрын

Wow it looks so mouth watering and tasty.

@stank.8376 Жыл бұрын

That’s delicious. Thanks for sharing

7 ай бұрын

Loved this recipe

@discounthub1401 Жыл бұрын

Thank you!! was waiting for this recipe and I'm definitely going to try it. I love liver.

@myfoodjournalke Жыл бұрын

This looks so delicious Chef!!!

@peterkariuki4168 10 ай бұрын

Great cooking chef. Can’t wait to try this recipe

@carolmuchiri9921 Жыл бұрын

🤤Nii Njega, Deliciouse 👍🏿👍🏿👍🏿👌❤️❤️❤️🇰🇪

@thandothabethe3465 4 ай бұрын

Mmmm them peppers this looks delicious 😋🤤🤤🤤🤤🤤

@geee7672 Жыл бұрын

Hello Chef D Wainaina, this has been a challenge for me for decades. I even stopped buying lever in 2010. It always turned mushy. But I did this recipe earlier today. I guess I love liver more than I hated it. Thank you so much for turbo-charging my love for this organ. Looking forward for more insights and tricks.

@danielsaint8869 Жыл бұрын

That looks great

@MICHAELPHILIPSINC 4 ай бұрын

Amazing recipe! I enjoyed this with smokey Jollof rice.

@mesia663 Жыл бұрын

This turned out well. It's light, fragrant and will pair easily with any sides. I eat it hot or cold and appreciate the nutritional value it provides.

@alexandramcmillan7929 Жыл бұрын

I love liver and this looks so delicious. Thank you x

@user-lg9uv6zz5d 5 ай бұрын

Amazing 😍😍

@ljc3484 Жыл бұрын

My sister loves beef liver! I would love to make this for her!

@gladysryan4213 Жыл бұрын

Yummy it looks delicious. Thank you for sharing this magnificent recipe. God Bless you. 🙏👍🌹

@KevinDucotti 3 ай бұрын

I made this recipe today and the family absolutely loved it. Thank you so much for posting it. I don’t make liver often but I will definitely be making this recipe from now on.

@wanjerikeige3059 Жыл бұрын

As usual you never disappoint yummy

@mitsuewatanabe2436 11 ай бұрын

Hello Wonderful Kenyan Chef D. Wainina! Besides being a CHEF, YOU ARE A PRINCE! Thank you for your delicious recipe, which could only be so good by your presentation and your essence as a kind, down-to-earth human Being and a true artist in your field!

@veronicavargas5299 6 күн бұрын

thank you chef so good and yummy i will follow your cooking style

@sarahbee.geteria 9 ай бұрын

How is it I'd never stumbled upon your channel, Chef Wainana? You, sir, are a true game changer! Bless your hands. I binge-watched lots of your recipes all evening yesterday, and I must acknowledge that you are a master in the culinary arts. I'm loving them all thus far! One more content subscriber here. Keep up the awesome work! Have a great weekend, too. 😋

@debbyfrancis5066 Жыл бұрын

Looks delicious.I will certainly try this recipe.

@chefwainaina Жыл бұрын

Please do!

@kyriacosandirmaanastasi3204 10 ай бұрын

Jumbo Mr Wainina. We will try your liver. Looks fantastic.

@traceycamille Жыл бұрын

I’m a new subscriber and I LOVE YOUR COOKING STYLE!! YOUR DISHES ALL LOOK OUTSTANDING 😍😍😍😋

@rosamukiri2099 Жыл бұрын

Yummy Yummy

@martinhalls5stargolfmats699 Жыл бұрын

Hot off the stove your recipe was a great dinner will make that again. yum.

@izzy9132 3 ай бұрын

Can't wait to make this. Thank you Chef, from Florida

@mberrynunez 3 ай бұрын

Excellent! 😊❤😊 I haven't cooked beef liver in several years. When I do, I love to include onions and bell peppers. The lemons and the other seasonings are a great addition. Thanks so much!😊🎉😊🎉

@JannieKarishfavour-xt9uu Жыл бұрын

Yummy 😋😋😋

@daleenalberts5829 9 ай бұрын

I need to do this. I haven't had it in 40 years. Thank you so much for reminding me🎉🎉❤

@mohammaddavoudian7897 8 ай бұрын

A fantastic recipe and very well explained too. Thank you.

@chefwainaina 7 ай бұрын

My pleasure 😊

@KazNyestu Жыл бұрын

A must try, looks delicious. Thanks Chef

@chefwainaina Жыл бұрын

Hope you enjoy!!

@agnesbrown4561 Ай бұрын

So tasty watching from CANADA 🇨🇦 ❤😅 LUV YOUR RECIPES & you yourself looks YUMMY

@enochszijjarto6301 Ай бұрын

Hello from Vancouver Can. I Love !!! your recipe of liver and all veggies. I can't wait to see it on the frying pan. Yaaamy. Thank you. God bless you

@chefwainaina 29 күн бұрын

Thanks so much and God bless you too.

@MysticMadmanVC Жыл бұрын

Thank you for this very informative video! I was looking for beef liver recipes and this one is just what I needed. Will make it very soon!

@chefwainaina Жыл бұрын

Thank you so much, am glad you found it. Looking forward to hearing how it comes out.

@gloriaatukunda5072 11 ай бұрын

I like this

@theopistipapachristoforou454 11 ай бұрын

Dear D.wainaina .your livers and vegetables recipe is the best and u explain it very well.Thank regard to Kenya .lovely place just like previous years in south Africa.

@brendasollers9750 11 ай бұрын

Yes Mr,this man can cook.thanks for sharing this video I'm new here to your channel...

@jomaina4046 9 ай бұрын

Yummy

@jerrycallender9352 10 ай бұрын

Greetings from Tucson, Arizona USofA. Just discovered your channel and subscribed. LUV me some liver and gonna try your recipe.

@bellaolum9768 7 ай бұрын

Your recipes are amazing! Just realised I hadn't subscribed to your channel despite being a huge fan!😮

@sunshinebill5300 Жыл бұрын

Thank you 👩‍🍳 for your delicious liver recipe, I can’t wait to try it because my liver is always becoming dry 🤗

@chefwainaina Жыл бұрын

You are so welcome!

@sallyl5073 10 ай бұрын

Looks delicious just like a beef steak. It will tastes good with side salad , rice, or noodles. Thank you for sharing. 😁😁😘😘🥰🥰.

@chefwainaina 7 ай бұрын

Yes it does!

@soulinspiration1 Жыл бұрын

I will try this with not only liver but some steak also. Hmm maybe a mixture of both!

@MikeJones-ck4yt Жыл бұрын

Tamu Sana 👍

@annecalhoun6606 Жыл бұрын

Hey baba Jomba, this look delicious, i will definitely try it and tell you how it turned out.

@julesgitu8287 Жыл бұрын

So I found a place to buy beef liver. I will be heading there today so I can make this recipe.

@wangarizipp6679 Жыл бұрын

Thankyou sir, i will try this!

@chefwainaina Жыл бұрын

All the best

@vancevehrs5601 Жыл бұрын

I would make liver and onions when I was 12 or 14 during the Vietnam war. Your recipe would be fantastic for any protein. I sure wish my family liked liver. Good job. I would love to eat your cooking. Kenya is a nice place to visit, unless you would like to visit Fresno, CA.

@chefwainaina Жыл бұрын

Thanks Vance for your nice comment, yes Kenya is such a beautiful country. I visit California frequently, mostly southern and its so beautiful. Am based in Boston area.

@Beckyhillary Жыл бұрын

This must be my lunch today..

@didine_cocotte Жыл бұрын

Hhhh love it😍

@fishseason101 Жыл бұрын

I'm cooking this for the first time, for me and my father on Christmas

@elainenorgan5623 Жыл бұрын

💖Am seeing your cooking for the first time 😊....I subscribe now...This is how my first time to cook. delicious liver will be....It looks so good ...🥰

@chefwainaina Жыл бұрын

Thanks and welcome

@sylviah0 Жыл бұрын

New subscriber here🥰🥰

@amandachrome9310 Жыл бұрын

On your way too 1000 subs sir... Bravo 👏 from Barbados 🇧🇧

@chefwainaina Жыл бұрын

Yes I can't wait to get there, thanks so much for your subscribe and others like you. You guys drive this channel.

@mmakabelomahapa1750 10 ай бұрын

😋😋😋

@hannusiacrimea8667 8 ай бұрын

Looks amazing!! I was told, though, not to cut meat on a wooden cutting board 🤔

@Brian-mk1wt Жыл бұрын

Wazi Chef , cooked this up yesterday it was Supa! Question.. is there a way of making some maziwa lala with zero fat yogurt? What’s the best mik to use to get that tang?😀🇰🇪

@margaretgitahi7207 Жыл бұрын

Looks delicious my only problem with liver is it tends to be salty and in the morning it's kinda black

@tastyrecipes4198 Жыл бұрын

nice video. l have subscribed to your channel 👌

@chefwainaina Жыл бұрын

Thanks and welcome

@goodday23456 Ай бұрын

That looks yummy, but I like liver and just onions, and make flour gravy from the drippings and serve over biscuits with mashed potatoes and green beans. 😋

@chefwainaina Ай бұрын

Sounds great!

@goodday23456 Ай бұрын

@@chefwainaina You'd like it!

@lucywanjiku9310 Жыл бұрын

My love for main yum yum

@lessscriptedfam111 Жыл бұрын

chef D you epic.

@catherinematheka6953 Жыл бұрын

Hizo pans naesa pata wapi .... supermarket I like them

@ChefIsaac254 3 ай бұрын

Thanks for sharing this, Mr Chef. I'm a chef also by the name Chef Isaac254, but you're my role model

@chefwainaina 2 ай бұрын

Wow, thanks

@esthershikodaykariuki254 Жыл бұрын

Finally i hv been checking my notification long tym But welkam bak chef wanaish

@chefwainaina Жыл бұрын

Thank you so much !!

@esthershikodaykariuki254 Жыл бұрын

New recipe with new tips thanks 4 sharing with us God bless you

@deborahstevens9587 2 ай бұрын

Here in Queensland Australia Lamb's liver known as Lamb's fry has a milder taste.

@christinekahiu3473 7 ай бұрын

Hello Chef, I would like to make some beef kidneys not liver...can i use this same recipe? Soak in milk too or just wash the kidneys?

@chefwainaina 7 ай бұрын

Hey Chrustine, thanks for watching. Yes, the beef liver recipe will work for the kidneys, too.

@donitaivanova6750 Жыл бұрын

How can I send you some of my recipes?

@ChefIsaac254 3 ай бұрын

I look up to you

@Lisalisells Жыл бұрын

How long did you let the liver sear each side?

@assumptaetukudo8045 7 ай бұрын

I guess till it turns brown.

@sista9619 Жыл бұрын

Well done sir, please cook us some kidneys too thanks

@chefwainaina Жыл бұрын

We will

@edahmoraa8567 Жыл бұрын

This really looks delicious chef but liver in milk for me issa noo😁

@chefwainaina Жыл бұрын

I understand

@ChristineMukeku 2 ай бұрын

Does the age of the liver affect the taste? I had liver in my freezer for about 3 months and I just made it and it wasn't as tasty. I followed the recipe to the t... I even soaked the liver for an extra 15 minutes in milk.

@chefwainaina 2 ай бұрын

Yes it does

@ChristineMukeku 2 ай бұрын

@chefwainaina thank you chef. I'll try get fresher liver. Thank you for responding and for the amazing recipes