Chicken Cacciatore Recipe

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Chicken Cacciatore Recipe

Рет қаралды 843,215

OrsaraRecipes

Күн бұрын

Пікірлер: 786

@Nico-Dakota 11 ай бұрын

I'm a Sicilian Nico Chaviano Toscani I like your show and The Italian Grandma too I live in beautiful Bensonhurst Brooklyn God bless you and your family 🍷🍝🇮🇹🗽

@lucaveneziano8447 5 жыл бұрын

This guy is like the old Italian grandfather I never had and I love it.

@o_m525treble7 3 жыл бұрын

This man is almost exactly like my Italian grandfather 😂😭

@Perladimarequi 2 жыл бұрын

I agree.. He is adorable and so sweet how he is describing his recipe. I never had grandfathers in my life. I understand you❣️

@athleticamee6485 2 жыл бұрын

Ditto

@Bessskar Жыл бұрын

I'm almost 30 but I wish he would adopt me lol

@bumblebee623 Жыл бұрын

You steal and copy other people's comments often?

@BROTHAFLYNSOLO 4 жыл бұрын

lmao!...This my dude right here...When he drank the left over Red Wine straight out the measuring cup, I was done...lol lol lol...The joy it would bring to be in his kitchen, listening to old world stories about him growing up, watching and learning as he cooks and sharing a bottle of wine.. I really miss those days with my dad!...Message to Youngins:.Learn as much as you can from those willing to teach and cherish those you love!..Oye Baby!

@kaddylakk2225 4 жыл бұрын

😄💐❤👍

@glorifyenjoy 4 жыл бұрын

So true. He's great!

@debbiesmola882 4 жыл бұрын

I would love to be in this man's kitchen as he creates these fabulous dishes! He reminds me of my grandfather, who loved to cook!

@believeindreams2005 4 жыл бұрын

Consider myself lucky! To have the opportunity right here to learn to cook and be reminded that life is beautiful! Thanks Pasquale!

@michaelamour3944 3 жыл бұрын

Once I saw the sip of wine from the measuring up cup, subbed.

@RaymondLambertiJr Жыл бұрын

He is clearly the best Italian chef out there. If you watch him cook. There is no excuse for making a bad Italian dinner. 🍷🍷

@megrossilli3792 5 жыл бұрын

I recently discovered this guy and I can't get enough! He reminds me of my father in law, so cute! He is so fun to watch! Just so joy filled! Watching his videos just make me happy.

@williamfluck148 5 жыл бұрын

Hi Meg, I recently discovered him as well and he reminds me of my dear friend Nino who just recently passed in January. He had pizza shops and I worked for him, he would teach me how to cook just like Pasquale, really makes me feel good, fond memories. Take care

@yasminschirtzer4395 4 жыл бұрын

Meg Rossilli you are 100% correct. I just discovered him too & watch all his lovely videos .

@zappawoman5183 5 жыл бұрын

Goes to show how healthy a proper Italian diet is - our chef here is hail and hearty, active and has all his wits about him, yet he's clearly of a venerable age. Let's hope he's here to demonstrate his delicious and healthy recipes to us for many decades to come! Dancing around his kitchen with his favourite glass of red wine! xXx Edit to add: I wondered if cacciatore was similar to chausseur meaning "in a hunter's style" and it is! Yum yum yummmy!

@TXHeat1776 5 жыл бұрын

It is indeed chicken, hunters' style

@lorrainepingree5811 5 жыл бұрын

Its the wine and peppercino that keeps him young and healthy!

@datguy8805 5 жыл бұрын

Zappa Woman a lot of diets are just fine if you exercise right and eat the proper amount.

@riccardoscavo8485 5 жыл бұрын

Yep!

@adelefarough5123 5 жыл бұрын

I can't speak for other people; however, the Mediterranean diet is the one that works for me. Moderate amounts of red wine, and lots of olive oil which does not clog your arteries. Any kind of fat that is liquid at room temperature is relatively safe. You start needing to be careful when you eat butter. And as for margarine and shortening: forget them. You might as well put melted-down Tupperware in your food. Keep it natural. If you notice in this recipe, there are lots of vegetables. Cooked tomatoes are good at fighting cancer. I don't know what's in the peppers; however I do know what's not in them - a lot of calories. So really, the only questionable fat in this is the skin on the chicken. Having said that, I got it straight from my nutritionist that the low-fat diet that was so popular in the 90s is not necessarily good for you. Eating too little fat will cause constipation. That's my rationale for leaving the chicken skin on.

@ArkhamDhuri 2 жыл бұрын

I love this. It's like being a kid again and listening to all my Long Island relatives in the other room making the feast. Thanks for these recipes!

@virginiamoss5093 4 жыл бұрын

Many years ago I lived in Southern Italy for two years. One of the best times of my life.Thank you Pasquale for sharing. I love your passion for the food!

@jwp2460 3 жыл бұрын

I'm constantly amazed by all of the great recipes I learn from watching Pasquale cook. We've learned how to make olive bread, steamed mussels, chicken marsala, chicken vesuvio, ... and all of them have blown away our dinner guests. I'm a huge fan! Thankyou! Tonight we're trying this recipe!

@mariakane1451 Жыл бұрын

You make me miss my dad who had a heavy Italian accent and cooked great meals for his whole family when he retired from Contruction. I enjoyed making Italian meals with him.

@anakinsolo4496 3 жыл бұрын

The reaction when the wine was gone got me lol

@skittlzm.6232 3 жыл бұрын

I LOVE his accent!!!!! He is so about his cooking. Nothing better than doing it the old Italian way. Anytime I need a good ole Italian recipe , this is my go to for sure. Great video Pasquale!!!! Cin Cin!!!

@lfslags 5 жыл бұрын

My wife and I LOVE this fabulous mellifluous chef. If we could all live life in his groove, the world would be a better place

@jenniferklopman2557 3 жыл бұрын

Now I want chicken cacciatore for breakfast lol! I love watching him cook 🙂 This dish looks healthy, easy and affordable!

@flowerchild777 Жыл бұрын

Yes; my husband says "there's only so much you can do with chicken" and when I looked at him, we both said cacciatore💖💖💖 Quick simple delicious

@charger19691 5 жыл бұрын

Chef Pasquale's chicken cacciatore is so excellent, I've made it in the past and it's such a hearty meal. Salute and Chin Chin Chef Pasquale!

@starrfishhill 5 жыл бұрын

Are the black olives out of a can or the seasoned ones that are oily/spicy in a glass jar...???? Looks so TASTY

@starrfishhill 4 жыл бұрын

knight flyer hey:).... so the spicy 🌶 oily in the jar black olives... what are they called.. I can’t think off hand

@starrfishhill 4 жыл бұрын

knight flyer ha ha I know I know!! Lol 😂

@starrfishhill 4 жыл бұрын

knight flyer where did you fly to last night?

@starrfishhill 4 жыл бұрын

knight flyer ohhhh shame on you .. you need a spanking!! Always ALWAYS put RED WINE IN, the flavor it gives... uncanny!!

@sylviaseri4235 5 жыл бұрын

My mother from Naples, Italy used to make this with red wine vinegar and not wine. She also used the same veggies and tomatoes, and also used a jar or Giardinare, which are Italian pickled veggies. I have to give it a try with the red wine.

@silvialeprattomazza6214 Жыл бұрын

Just seen chef Jean Paul make it with red wine and red wine vinegar.

@paulpagano1390 2 жыл бұрын

Thank you for the recipe. This is the 4th of your meals that I have made with my 13 and 11 year old daughters. We are all learning together right here in NJ.

@codyswanson6773 3 жыл бұрын

Making this for my folks as a birthday / Christmas present at the end of this week. This looks absolutely divine!

@Delphinia310 5 жыл бұрын

I would love to smell his kitchen! Im gonna make this dish for my man, thank you chef!

@hislamb4528 Жыл бұрын

You can’t help but love this guy! The dish looks delish! Salute!😊❤️

@ewalker1057 2 жыл бұрын

Made his version so many times. Always delicious due to fresh ingredients. Just saute mushrooms with onions because I love mushrooms.

@dcarolinsensei 2 жыл бұрын

Same here. Not a big fan of olives, so mushrooms it is!

@wilmercruz5491 5 жыл бұрын

I love the love he puts to cook, the good sense of humor, learning from the best

@milehighed52801 5 жыл бұрын

Thank you, Pasquale! It's been years since I've had this dish. My Grandma made it often. It was one of my favorites when I was a kid. I need to try this soon. Salute and Cin cin!!! 🍷👨‍🍳🍽

@FEARLESSME-JoPaddy- 5 жыл бұрын

I could watch this guy all day long! Love it! And....Yum!!!!!

@rosannacavalieri7736 5 жыл бұрын

He’s the best 👏🏼👏🏼❤️

@polojoey2005 5 жыл бұрын

Hrs my new favorite chef

@amygiannisis1820 4 жыл бұрын

Hola mi querido chef ,e aprendido mucho con usted difruto de sus recetas ,y me hace reír mucho a la vez gran sentido del humor Muchas gracias y Bendiciones .

@joyceschreier5285 3 жыл бұрын

@Smule Goddess;

@2075vj 3 жыл бұрын

I have watched him all day. Such lovely spirit.

@abdiali7509 5 жыл бұрын

grandpa is the best cook i ever seen with great personality. i cant stop watching your videos grandpa. God bless you and give you long healthy life

@vickyhurley5417 3 жыл бұрын

Chicken cacciatore is in the oven!! A dish I’d have never dared to attempt just looking at a recipe, you made it so easy with your video. You’re the best chef teacher in the world. I feel like I’m your daughter in your kitchen. You explain everything clearly. You show us step by step. You speak not to fast, not too slow. Perfect pace. I turn on your video and I follow you. You made me a mama with a living kitchen for my family. Thank you. Thank you!!

@shogo3300 Ай бұрын

Probably one of the few decent true home cooked Chicken Cacciatore recipes here. Truely authentic.

@mikhailivannacianceno2552 4 жыл бұрын

Yummy! Thanks for this video...found you because I was craving for my favorite chicken cacciatorre and can't find a good one out in the restaurants and I decided to try KZfaq...now I can make my own and share it with my kids and brag about the food I tasted in Italy back in the days when I was young and gypsying the world....

@flashers.5212 5 жыл бұрын

Just found this chap, it’s August, high summer here in Portsmouth, England. It’s 15.5 decrees C & tipping with rain & the wind is wrecking umbrellas but at least I know what I’m doing with my chicken thighs for tea tonight. I love the way this gent cooks.

@jcfavela9943 9 ай бұрын

Something about this man. Would love to have a glass of wine with him and hear stories about his life. Great recipe!

@deanm.6335 5 жыл бұрын

I just used your other chicken cacciatore recipe last Sunday,it was very good.Thanks for sharing your knowledge .

@brittanylynne7794 5 жыл бұрын

Looks delish! You are such a delight, Pasquale! God bless you and keep cooking!

@rally618 5 жыл бұрын

I have this in oven as we speak.I didnt use green pepper,yellow-orange-red.Used Merlot wine,dont know if it makes a difference? Forgot fresh basil,used dried. But looked just like this....Been decades since I had this.Smells terrific. Salute Cin Cin ~!!!!!!!! Just found your videos.Enjoy watching people who REALLY LIKE TO COOK videos.

@reviewmystuff1785 5 жыл бұрын

Thank you for bringing me back to my childhood favorites again! This is such a under rated dish. Keep up the great work!

@sajzlangstieh 4 жыл бұрын

Simply love the guy, so full of life, God bless you old timer and may you have a lengthy and healthy life, looking forward to see more of you,🙏🙏💕

@lgarcya Жыл бұрын

I haven’t had this dish since it was popular in the late 70s. I thought I’ll have some again. My partner made and canned some cacciatore sauce. I made it. It was so darn delicious. Looking at this chef’s version, with wine and olives, yum!! I’m going to make some again. PS: I noticed the pan he used to put in the oven wasn’t the same baking pan when it came out. That’s TV for you. Nonetheless I’m impressed with his version of chicken cacciatore.

@valerieg9494 9 ай бұрын

I noticed too that the pan is different!

@bradmbreer 8 ай бұрын

He explains in the video why they are different.

@ritaholden4591 3 жыл бұрын

Just made this and it was PERFECT!!! Ty ty yummy! The wine sets off the taste!

@sww2420 5 жыл бұрын

Any recipe that I try of yours has always been delicious! Thank you frm a girl who is Italian at heart.

@feechlamanna676 5 жыл бұрын

Bravo Zio Pasquale. My fathers name was Pasquale and it’s a pleasure watching you. Your recipes are spot on.

@monicagoldstein5413 5 жыл бұрын

Thank you dear man for sharing your talents with us! How i wish i could be sitting there with you eating your delicious dishes! Thank you! I will definitely make this dish!😊 God bless you!

@karenlanders3603 2 жыл бұрын

Agree!

@lincravens7730 3 жыл бұрын

I know its been a year since this clip was made, but once again I made this recipe tonight. I added mushrooms and substituted with crushed red pepper, left out salt, you talk about good. This was very delicious. Thanks again Pasquale!! Salute and cin cin!

@MrBill0523 5 жыл бұрын

Thank you Pasquale! Always something to learn! God Bless!

@Risk437 3 жыл бұрын

Thank you. Made it tonight...eating it now while typing this. Turned out great. Wife and kids seem to like it. I Will def make this again. For the sauce, I used two pounds (about 8) Roma tomatoes (peeled), one 28 ounce can of tomato sauce (great value Walmart), crushed the tomatoes by hand as seen in the video, and then added about 3/4-1 cup of water (it was too thick) and stirred. Followed the rest of the directions. I had to cook the sauce and the chicken a little longer than instructed. Cook time in the oven only took 45 minutes.

@colinc6031 2 жыл бұрын

I love this guy he's funny and cooks really great recipe's. This one looks incredible!!!! Grazie Nonno ;)

@Pandabilly Жыл бұрын

Making this for my wife and kids tonight thank you soo much, love your recipes and love your culture senoire!!! Much love from the Mexican in Los Angeles lol

@kayjay2379 3 жыл бұрын

I made this and it is delicious! The cookbook recipe I have was no where near as good so I haven't made cacciatore in a long time until now. Thank you for posting!

@carlramsamugh1170 2 жыл бұрын

Awesome! I just love the way he talks! Very relaxing! Great recipe! ❤❤❤👍👍🙂

@rosamcguire6428 5 жыл бұрын

Made this today. Wonderful recipe. Thank you.

@Rikkcas 5 жыл бұрын

2:54 👌🏼🥰 atsa way you do if you taliano ! 😊. god bless this man. reminds me so much of my father ❤️ Enjoy his wonderful spirit while you can. They leave us at some point. But they leave us with all this good stuff. And they never leave our hearts 💕. Cin cin amici! 🍷

@carmencamilleri6887 4 жыл бұрын

Joe

@hebaum431 Жыл бұрын

One of my favorite, if not my favorite Italian dish! I'm def making it his way next time!

@yajairareyes9649 Жыл бұрын

We are a mexican family that have been fallowing your recepies. We love your recepies. very delicious!! Thank you for sharing!!! love italian food

@OrsaraRecipes Жыл бұрын

so happy to hear you are enjoying them!

@yozaani1030 3 жыл бұрын

Just a note to thank you for this recipe. We had it tonight with some wine and bread and salad - so delicious. Thank you.

@bhigdaddymark 5 жыл бұрын

Chef Pasquale, you're the BEST Sir and I LOVE your channel BRAVISSIMMO!!!!!

@mikelclark9723 2 жыл бұрын

Reminds me of my grandfather Sonny Italian police officer who could cook anything and I use to watch everything he made and now I'm the best cook in the family 🥰🥰🥰🥰

@adelefarough5123 5 жыл бұрын

As I type, I am in the process of making this. My chicken browned so nicely, and the sauce smelled wonderful! It's all in the oven now. I plan to serve this over pasta. I am so looking forward to it! Unfortunately, the baking dish that I started making this in was too small, so I had to change part way through. I'm sure it will still be good, though.🍝🍷

@OrsaraRecipes 5 жыл бұрын

So happy you tried it! How did it turn out?

@shirleystein6521 Жыл бұрын

Looks wonderful. Making it tomorrow evening. Love Italians and their delicious food.

@ronluckenbach9492 5 жыл бұрын

I made with a rabbit and once with a pheasant ..wonderful ..I like some pasta on the side or Italian bread to sop up the sauce.

@justaddmusclecom 5 жыл бұрын

Its'a Beautiful Plate and Recipe. Salute!!!!

@brenderj 3 жыл бұрын

Great recipes and great personality! Love this guy!

@elizabethkusce2718 2 ай бұрын

I love your way this is how my Nona made it same way . Brings back so many happy memories for me, we ate it with polenta mmmm❤

@nezyesfandiari1 Жыл бұрын

sei un fantastico e grande chef, grazie mille

@mimiphan5743 5 жыл бұрын

Yummy, thank you..... You are the best...... It's refreshing to see how you enjoy your cooking..... God bless you and your family.....🌻☺️💝

@thecoolestdad 4 жыл бұрын

WOW! Even the pan transforms into a different pan when it comes out of the oven. What a dish!

@CowboyPhil73 4 жыл бұрын

You obviously didn't watch the whole video. He explains why at 7:09 of the video

@thecoolestdad 4 жыл бұрын

@@CowboyPhil73 No I didn't watch the whole video because I was skipping around to get all of the tips and instructions on preparing thew dish that evening for supper for my family. That's why I commented as I did, because I thought it was cool how the pan completely changed from going in and coming out. It didn't matter to me how or why. I just needed the info on making the dish. By the way it was absolutely awesome too.

@lozoft9 5 жыл бұрын

I once made a fried chicken cacciatore. Yes, you read that right, with corn and semolina breading. Wasn't able to use olive oil for the deep fry itself and settled for safflower but it tastes pretty great.

@amandamswider 9 ай бұрын

This is the best cacciatore recipe out there and I use it every time! Thank you!

@darealjdarealj5763 3 жыл бұрын

Amazing dish. I made this last night and impressed my family! Thank you 🙏

@skittlzm.6232 3 жыл бұрын

Pasquale. I just made this dish and it taste amazing!!!!!! Que buono. I cannot believe how much of difference putting thyme in this dish makes. It taste really good. Thanks for the tasty video. 👍🏻😊 . I look forward to make another dish of yours soon. God Bless. Cin Cin.

@johnbasil7882 2 жыл бұрын

I love this guy! By coincidence the recipe is very close to what i grew up with. His personality his accent everything about him is fabulous. I also love the kitchen. He should make more videos. He's fun and charming and knows how to cook!

@candacecaldwell6719 4 жыл бұрын

A WONDERFUL ITALIAN GENTLEMAN ~ WHO ALWAYS MAKES HIS COOKING LOOK SO VERY TASTY, INTERESTING AND SPECIAL TOO! I COULD WATCH HIM COOKING 24/7 ~ JUST LOVE IT!!! THANK YOU SO VERY MUCH ❤️❤️

@thines01a 4 жыл бұрын

At 6:45, All-Clad goes in, Walmart comes out. LOL

@dannas300 5 жыл бұрын

I will have to try your recipe one of these days. Look so good 😁

@crazykristen2435466 4 жыл бұрын

My stepdad uses this recipe for chicken cacciatore and it is THE BEST!! Absolutely delicious.

@Travelingman724 Жыл бұрын

I love chicken cacciatore. I tried making it for the first time last week, but this recipe looks sooooooo much better. I have to try it this way

@agj6719 4 жыл бұрын

I don’t make cacciatore but I make something very similar. I cook the chicken but I don’t flour it, and then I deglaze the pan with the chicken out and put the onions in and garlic and all the other ingredients. And then I put the chicken in the pot and add the tomato sauce(crushed tomatoes) and add my herbs and spices. And let that simmer for like 2-3 hours and then I fish the chicken and shred the chicken and put it back into the sauce and it becomes like pulled chicken and it goes good in sandwiches and pizza

@fe12rrps 5 жыл бұрын

I gotta huge appetite!

@alexisgreen-hernandez8604 Жыл бұрын

Looks delicious 😋 😍 one of my favorite dishes my dad use to make. This guy really knows how 🤔 to make Chicken Cashrotore look delicious love ❤ his Italian accent and yes he bought out the wine 🍷 😄 true Italian cooking 🍳 at its finest yum 😋.

@sissyrun 3 жыл бұрын

A childhood favorite. One Noni raised rabbits. The other raised chickens. I had it with both. Thanks for the memories.

@corvettelady58 5 жыл бұрын

He’s my favorite of all! Always so yummy looking....

@raffieb762 3 жыл бұрын

One of my favorite dishes! Serve over polenta yeah!😍

@anthonycolati5347 5 жыл бұрын

Zizi la familia mia vienni di poza mondacoudo grazie per toutie le video di la tradizionie di Italia sei numero 1

@suzannec9776 5 жыл бұрын

Looks wonderful! I can't wait to try this recipe. Thank you so much for sharing. :-)

@mercedesduenas9703 Жыл бұрын

Thank you you are the best teacher Happy New Year

@micheline75018 2 жыл бұрын

He's such a stress reliever!! 😀

@karenlanders3603 2 жыл бұрын

I love all of your recipes. My grandfather was full-blooded Italian and I really appreciate all of your efforts to post your recipes. Would you by chance have a recipe for tempura batter?

@bernadettegrech7303 4 жыл бұрын

Bravo. I viewed some recipes from other chefs but yours is the best. Honestly! All italiana!

@TheTourmaline57 5 жыл бұрын

Best cacciatore recipe in the world Not kidding.Just follow his steps exactly.Perfect

@hubercats Жыл бұрын

Dear Chef - I made your chicken cacciatore recipe for Thanksgiving yesterday. It was delicious! Thanks, again, for sharing your culinary skills with the rest of us. Salute e cin cin. - Jim (Seattle)

@Veronica-bc6pp 4 жыл бұрын

I hope you do a q&a video one day! I’d love to see it!

@kr4yzi32k 2 жыл бұрын

This guy has oil and tomatoes in his veins.

@mccardieclan1755 9 ай бұрын

The recipe looks amazing and the flavors sound delicious, I can't wait to try your recipe !!! Ty so much!

@tokyo2961 4 жыл бұрын

It is a pleasure to watch him. He is full of life and good cooking as well.

@Andrea-kt6ds 5 жыл бұрын

Good heavens. I’m hungry. I can almost smell it...Something my mom never made, my dad not a chicken fan...But I made many times. So good. Salute!

@mariaindovina4576 4 жыл бұрын

I made the chicken caccatorie yesterday it was delicious, the family loved it as well. Love his recipes.

@nemojdaseljutis 3 жыл бұрын

Thank you so much for your yummy recipes! I have made quite many last year and this year!!! Especially your Cacciatore and Piccata Recipe! Our family loves it! We love your energy for good food and you put so much thought into each recipe. Thank you so much. Cin Cin!

@mariahc6888 5 жыл бұрын

Love watching you cook, and the passion you have for it. Plus you let people know to cook out the alcohol. Belissima!

@ritalawson7020 4 жыл бұрын

Love this man reminds me of my best friends father who came from canove in the north of Italy

@gloriaehrlich4591 Жыл бұрын

I love to watch you cook Pat Schrippa!

@MxnRainmaker 4 жыл бұрын

I'm new to this channel and absolutely love this guy, his recipies and HIS ACCENT.

@mariapedraza248 Жыл бұрын

The house must of smell so delicious, thank you for the recipe.

@judiththermidor5506 3 жыл бұрын

I follow your recipe and it was delicious, I just added a Haitian taste with natural cashews from Cap-Haitien on it. I truly enjoy the food with family and friends. Thanks a lot for your recipes.