CHILI RECIPE | Homemade SLOW COOKER Chili Recipe

Рет қаралды 65,160

Күн бұрын

Today I am making one of my favorite slow cooker chili recipes. This chili has an amazing depth of flavor and tastes better the next day. This is gonna be good!
Welcome to the Simply Mamá Cooks KZfaq Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
#food #youtubepartner #cooking
🔴 My COOKBOOK is available online at Barnes & Noble, Target, and Walmart
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INGREDIENTS
2 1/2 lbs beef chuck roast
2 lbs ground beef 85/15 meat-to-fat ratio
1 small to medium onion
4 guajillo peppers plus 1 cup soaking liquid
2 to 4 cloves garlic
2 to 2 1/2 cups beef stock or broth
12 fl oz bottle of dark lager beer
1/4 cup masa harina
1/4 cup light chili powder
2 Tbsp chopped chipotle peppers in adobo sauce
2 Tbsp dark brown sugar
1 1/2 Tbsp beef bouillon powder
1 Tbsp apple cider vinegar
1 Tbsp Maggi seasoning sauce
2 tsp ground cumin
1 tsp cracked black pepper
salt to taste
6 to 8-quart Slow Cooker
Cook on High for 4 to 5 hours or low for 7 to 8 hours
The Best Chili Recipe Ever
My favorite Texas Chili Recipe
Crockpot Recipes

Пікірлер: 97

@danielkaiser8971 10 ай бұрын

You answered a question I almost asked. Browning the meat(s) in the frying pan can make the meat firm, but cooking in in the crockpot for a while will make it more tender. And also, now that I have seen you add the chuck roast, I want to try it that way to give more texture and flavor than ground beef alone. You are so talented! Thanks for the idea.

@danielkaiser8971 10 ай бұрын

You have occasionally made your own sauces like you have done today, and I just want to say that you are the first person ever to teach me how to make the sauces. I wanted to thank you for all the joyous experimentation I have done with sauces since the first time I saw you make a sauce. Thank you!!! So delicious!

@Ater_Draco 10 ай бұрын

That looks amazing. Totally agree with you about browning ingredients before putting in a slow cooking. Browning adds so much flavour, and gives meat a nicer texture in the final meal. TYVM for sharing ❤

@belindadunne4312 10 ай бұрын

👍🏻 great idea you shared about saving the oil on top for quesadillas. Love those no-waste tips! Thank you.

@amandaw5993 10 ай бұрын

This is the chili I've been looking for! I wanted a chunky chili that uses steak or something but couldn't find exactly what I wanted... Until now lol Love your easy, normal person recipes!

@janr.1077 9 ай бұрын

You are so right about browning meat to get good flavor! The delicious taste is so worth the extra time!

@teeblaircooking 10 ай бұрын

Wow looking so delicious

@Letsgovideousa 10 ай бұрын

Yummy that looks delicious. Love it. ❤️🙏😊🙌👍

@clancycreations 10 ай бұрын

This looks delicious!!!! Can’t wait to try this. What a fantastic fall and winter meal!!! Thank you! 🥰👍

@danjams 10 ай бұрын

Your food photography is getting outstandingly professional.. I like the extreme closeups. ....Oh and that chilli is killer

@Godschild52909 10 ай бұрын

That's got to be one of the best chili recipes I've seen...

@lettiegrant9447 10 ай бұрын

Oh my! That looks so delicious. I think I'll be making that for sure. And the corn bread tops it off.😋😋

@PinkCircleO8 10 ай бұрын

I made your arroz con pollo recipe 2 days ago. It was delicious. I'll use a pinch less tomato sauce though and maybe rub the chicken rub into the meat itself in addition to the skin, but it's a win and will be on the rotation now for meals I'll make.

@evamendenhall6126 10 ай бұрын

I brown all proteins before adding to a crock pot. Its a preference, even if i have to dirty another pan. Great recipe !

@haroldtakahashi8875 10 ай бұрын

💛...i am so ready for the chili weather...

@markheaney 10 ай бұрын

This looks SO good. Thank you.

@cornflake73 10 ай бұрын

Dang that looks delicious, so chili in my opinion. that doctored up Jiffy mix turned out amazing as well. Mamma cooks you are a great cook.

@mommacobba 10 ай бұрын

Perfect first day of fall meal!! 😋

@lynnefleming8614 10 ай бұрын

It looks so good and comforting. I know I'll be trying this one.

@finurra3905 10 ай бұрын

Ooo this looks delicious I’m definitely trying this!

@justCallMeSil 10 ай бұрын

Im always looking for a good chili recipe and man oh man this is the one! I’m going to try this, it looks amazing. Thanks for the recipe 😊

@AninoffsMagister 10 ай бұрын

It looks Great!! Fantastic job with everything. Really good skills and explanations. Well done!

@kayhenry6293 10 ай бұрын

That looks so good! I’ve never seen anyone use ground beef along with the meat chunks. I’ll have to give it a try.

@user-mg5ed3qk1b 10 ай бұрын

I love chili and I've never made it this way looks great...I believe I know what I'm having tomorrow for game day! Thank you.

@indijanece8356 10 ай бұрын

Saving this recipe forever lol Chili is one of my favorite foods ever- and this is finally a recipe i can follow. 🤘

@michellecastro2475 9 ай бұрын

Looks amazing. Definitely want to try

@sherylgauthier6122 10 ай бұрын

I think it looks delicious. Thank you for sharing. ❤❤❤

@davefarnsworth3020 10 ай бұрын

Will definitely be giving this a try.

@christeenprice5637 10 ай бұрын

Awesome recipes, thanks ❤️👍❤️👍❤️

@petal2908 10 ай бұрын

yummy will defiantly try this

@latindutch 10 ай бұрын

Hello @SimplyMamaCooks ! This recipe look so delicious as all you make. Thanks for being such an inspiration, after following you over the years I finally decided to also start my cooking channel! 😅

@jannewlove725 10 ай бұрын

Yum yum yum!!! Fall is arriving. Perfect dish. Can't wait to try your sauce recipe. I totally support the beer as ingredient! I worked next to a bar that had an amazing chili so I asked the cook what his secret was. Beer was the answer. It absolutely enhances all the flavors. Now it is a must in the chili!! Never make it without! Also will try the chuck roast addition...on sale this week too!!😂 Looking forward to making this mid-week.❤😊 Thanks Simply Mama🙏🏼😇👍

@cindystrother7710 10 ай бұрын

Thank you so much for putting your awesome recipe in the discretion box

@almaandrews8042 10 ай бұрын

Anjelica, I now use your sauce recipe for whenever I want a sauce for Mexican food, enchiladas, or anything that I think it will fit. So good. I still follow many of your meal ideas.

@karenhummel49 10 ай бұрын

New here 😊 this recipe looks delicious 😋 now that the weather is turning cold I will be making chili again. I use the Instant pot to brown the meat and then I can add all of the other ingredients and cook under pressure or like a crock pot all day. I think beer adds a wonderful flavor. I've never thought of using a chuck roast along with chop meat but definitely will try this. Thanks so much for an awesome recipe ❤

@Nefertiti0403 10 ай бұрын

You do so well narrating

@jolarkin3309 10 ай бұрын

YESSSS....you made chili!!

@ceciliasanders8645 10 ай бұрын

Look so delicious

@rebeccagarrett2924 10 ай бұрын

Looks delicious 😋

@Randy8923 10 ай бұрын

Your chili looks so delicious, Great job!

@ciscoguru69 10 ай бұрын

Same beer I use when making carne guisada. Yumm!

@staciehedrick4218 10 ай бұрын

Thank you for showing us how to make homemade chilli and wonderful doctored cornbread.

@RandeT73 10 ай бұрын

I've run out of corn meal and used masa it turned out super fluffy.

@rdottwordottwo2286 10 ай бұрын

The smell must have got the best of your family!

@anthonydolio8118 10 ай бұрын

Great recipe. A little work, but worth it. Thanks.

@amryan7571 10 ай бұрын

Wow.❤

@michaelbaumgardner2530 10 ай бұрын

Chili and fried corn bread is a favorite in my house too

@jmac9199 10 ай бұрын

I call this cooking with L❤️VE🫶🏾🥰👍🏾 When you take the time to brown your meat to add more flavor, that’s a winner in my book ❗️👌🏾➕it also gets a Chef kiss😘 .

@Ericaprmx01 10 ай бұрын

Definitely going to try this! 😋 If I may make a request? I have no problem with spice but my family is not big on it. Is there a way that you can incorporate into your video how spicy a dish is? Maybe a spice range of mild to really spicy. If so, greatly appreciated 😊

@greatestever8100 10 ай бұрын

Gracias tía es muy bueno w lagunitas, aún mejor al día siguiente

@wizardwillbonner 10 ай бұрын

Cooking with beer used to be a hanging offense!😂 I have got to try this! Looks yummy, I can almost smell it! Thank you for your videos.

@deffstar69 10 ай бұрын

I was waiting for the kitchen sink to be chucked in as well (UK taking the Mickey but in a nice way). Damn your food is super tasty 😊

@belindagalle97 10 ай бұрын

Thank you 😊

@crystalflores5989 10 ай бұрын

We need a new cookbook ❤

@robind8149 10 ай бұрын

I always eat chili on cornbread too!🤤🙏❤️

@LauraRodriguez-Peace 10 ай бұрын

Thank you, Angelica! (Comfort food for sure.) 😊

@LADY_JEMIMA_FORTESCUE 10 ай бұрын

fantastic ❤

@SweetChicagoGator 10 ай бұрын

Never going to make chili any other way, except with your amazing recipe ! Is the beer taste really noticeable? 😘 U are an awesome cook !!

@chelongogan3904 10 ай бұрын

Very good

@jonathansongco4302 10 ай бұрын

Tasty.

@foodplaces5165 10 ай бұрын

I would love to see this with dried beans.

@eldr2d 10 ай бұрын

Thanks!

10 ай бұрын

Thank you! 🙏🏼

@DailyDashOfLife 10 ай бұрын

I sure do like it. I love your chili. I can just smell the fresh crushed cumin. Oh I knew right then it was gonna be good.

@krm223 10 ай бұрын

Angelica, this looks delicious! I was wondering if you can post a recipe for picadillo.

10 ай бұрын

Here are a couple of ways I make picadillo. 😊 kzfaq.info/get/bejne/o9ymoa6izdeqdZs.htmlsi=b2YJCdtiQZuwFx7w kzfaq.info/get/bejne/r8VklNt0zqzGlIU.htmlsi=r6N8O7giTs7rrPfT

@klubberzvonhatzenbuhl563 10 ай бұрын

I have a bag of dried guajillo peppers and ancho peppers and this is what I need to do with them.

@jnorth3341 10 ай бұрын

I do like making chili like this, I also sometimes use chopped pork butt or some sausage, I make a really good poblano sausage that goes very good in sausage.

@lindasmann8264 10 ай бұрын

I love the chili but I don't add sugar to the cornbread I'm diabetic so no sugar. I won't add the beer to the chili cause my husband and I don't drink alcohol of any kind but I will make it looks really really yummy ❤❤❤❤ God bless you and your family

@songsthatarecatchy 10 ай бұрын

You do realize the alcohol burns off right? It won't get you drunk or anything. It's for flavor and for the yeast on the beer

@danielkaiser8971 10 ай бұрын

@@songsthatarecatchy People have different reasons for not keeping alcohol in their house, from religious to medical, or sometimes, to avoid the temptation of consuming it when it is not being used in cooking recipes. It's just one of those "personal preference" things. 👍

@karenkaren8225 10 ай бұрын

@@songsthatarecatchy Hello. Just an FYI. Not all the alcohol disappears when cooking. But, the longer a dish is cooked, the less there is in a recipe. Thank you for your info, too, because some might not know that this happens as food cooks. 👍

@midlifemom5829 10 ай бұрын

Looks amazing ! What flavor does Jugo add? I would love to add kidney beans and corn so not as meaty

@lorrainelee3 9 ай бұрын

Your chili looks amazing. I also love chili and have been looking for a good recipe. If I can't find the guajillo peppers is there a substitute? What is masa harina? OK, I looked it up can I substitute flour instead?

@endlessdreamkitchen 10 ай бұрын

😍😍❤❤💛💛

@acrismon4368 10 ай бұрын

What measurements do you use to create the seed and pepper mix?

@margaritasalt06 Ай бұрын

Wonderful recipe Mama.. but unfortunately I can't use beer I'm Allergic 😭 so broth it will be

@klubberzvonhatzenbuhl563 10 ай бұрын

A woman after my own heart. She used Negra Modelo.

@Nefertiti0403 10 ай бұрын

I wish I like that maggi seasoning

@mastajake09 10 ай бұрын

Yes! Not enough people use both ground beef and cubed beef in their chilis.

@ireneramos3440 10 ай бұрын

Where do you find the Hugo de Maggie in your grocery store ❤

@KarlaLopez-fy5zl 10 ай бұрын

What measurements would it be for normal cumin and black pepper? I do not have the whole cumin seeds or peppercorns

@athompie 6 ай бұрын

What's a good substitute for guajillo peppers?

@usadaytrader 10 ай бұрын

In lieu of the fennel seed and peppercorn mix, are there measurements for cumin and ground pepper?

@brigitteyvetteenjoliquesta9504 9 ай бұрын

@usadaytrader: There's this great thing called the description box and for some reason 98% of people on KZfaq can't be bothered to click on it and see what's in there! It's located just below the title and Anjelicas picture, surprisingly all the ingredients and measures are there!

@KarlaLopez-fy5zl 10 ай бұрын

Is the masa arena necessary?

@NoBetterMeow 8 ай бұрын

Question: did you remove the Guajillo seeds or just cleaned them with water and removed the stems? 0:31

@hello-sn2em 10 ай бұрын

Can this be made without the crockpot like in a pot?

@lynnettawilliams2138 10 ай бұрын

This is kinda how i make my birria just a little diffrent

@DavidWoelkechannel 10 ай бұрын

is it possible to make chili in a slow cooker only? I don't have a stove so can't brown any meat. I spend hours and hours scouring cooking channels that can give recipes WITHOUT using a skillet, oven, or grill. Thank you

@tereewright771 10 ай бұрын

Were you ever in Tee Grizzleys Role playing World?

@8180Smitty 10 ай бұрын

Did I read that right? 1/4 cup of chili powder?? Seems like a lot

@LordThree 10 ай бұрын

Kinda lost me at the sugar but it looks delicious

@lauramalacarne4786 10 ай бұрын

The only great chili recipe is by the pioneer woman. What I have learned since I have started cooking as a graduate from culinary college is. If you do t know the person personally or they aren’t famous don’t use the recipe.