Buffalo Chicken Armadillo Eggs!

Buffalo Chicken Armadillo Eggs! | Chuds BBQ

Рет қаралды 91,236

Жыл бұрын

Click here helixsleep.com/chudsbbq for up to $200 off your Helix Sleep mattress plus two free pillows! Free shipping within the US! #helixsleep
Football season is upon us, and in Texas when you think of football foods you think of armadillo eggs. I switch it up a little and bring a little heat to this classic, it’s like a jalapeño popper and a chicken wing combined! The ultimate game time snack!
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Chicken Sausage
1814g Chicken
35g salt
10g garlic
10g Pepper
10g paprika
5g cayenne
70g milk powder
90g Water
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Пікірлер: 217

@ChudsBbq Жыл бұрын

Click here helixsleep.com/chudsbbq for up to $200 off your Helix Sleep mattress plus two free pillows! Sleep like the pesky snake in my boot on a fantasteic mattress!

@jaiambrosioni4070 Жыл бұрын

89 99c

@benjamindemontgomery6317 Жыл бұрын

okay i am a minute in in the video, sitting and thinking what the hell am i doing. I am watching videos about making food. I am going out and finishing welding my smoker up so I can make some food. thanks for the inspiration.

@harrythehorsebbq Жыл бұрын

“It’s like a little bbq butthole” 😂😂 literally laughed out loud! Classic stuff. Great cook Brad!

@SteveRix420 Жыл бұрын

Dude, a Football Food series would be killer!!!

@MrMrsregor Жыл бұрын

As someone that doesn’t really watch football, I would still really like to watch a football food series ! 🤤

@12345oce Жыл бұрын

Football-shaped foods? 🏈

@Dexterity_Jones Жыл бұрын

Ive never heard of this and I am 1000% on board with this hedonistic egg

@Wildnoodlebbq Жыл бұрын

a Brie and sweet coarse ground mustard filling surrounded with a weisswurst style ground sausage then wrapped in thin bacon is a favorite variation at my house

@Wi_Yeti_Official Жыл бұрын

Bomb recipe. Making these this weekend. Side note, next week I’ll finally have enough cash to order that grinder setup. Been saving for a year now and im jacked. Can’t wait. I’ll make sure to use your link to order

@blueenglishstaffybreeder6956 Жыл бұрын

It’s your brother from an Australian mother here, I just did something no one else on YT has done and I’m giving you this gift to try for yourself and expose it to the world you will love it, I cold smoked eggs in their shell for 12 hours, lo and behold the smoke flavour penetrated the shell and they were awesome, trust me it’s a game changer, I had them on a reverse sear rib eye and holy crap

@scotthartman4424 Жыл бұрын

I like to slice them up into 1/2" thick pieces, line them up in a row, drizzle with ranch, Franks Red Hot sauce & fine cut parsley (for presentation) and serve them as BBQ sushi. Next version: Stuff the jalapeno with a mozzarella string cheese stick, wrap in your spicy italian sausage and then wrap in Italian style bacon...Drizzle with marinara! Thanks for the great videos Bradley! Keep them coming!!!

@markknister6272 Жыл бұрын

Easier to eat sliced lengthwise. Love it!

@jeffchatigny7907 Жыл бұрын

Loving the armadillo egg trend!

@rodawg25 Жыл бұрын

No BS at all... literally my favorite uploads to watch from any creator. Informative and hilarious. Bradley I have one question though... is there a snake in your boot?

@MichaelScottPerkins Жыл бұрын

A 1/2" spiral drill bit is also DOPE for getting seeds and the "core" out of jalepenos. The flutes of the drill bit draw the seeds and stuff OUT of the pod. It's dope! (I already said that).

@edwardgordon4309 Жыл бұрын

Great recipe! The comment at 10:53 had me rollin' 🤣👏

@briang5805 11 ай бұрын

These look incredible. Can’t wait to make them

@glennwheeler4846 Жыл бұрын

Great recipe Brad…keep the creativity coming!

@tplude1 Жыл бұрын

I have to stop watching these videos when I am hungry LOL!!!!

@cooper5741 Жыл бұрын

Also love the different things in your knife roll , today was a little brush , love It 👍🏻

@gregory2709 Жыл бұрын

Yep. Trying this for sure

@ericduke2318 Жыл бұрын

Well, that's definitely happening Monday night! Thanks Bradley!

@swaggysway5418 Жыл бұрын

Spectacular! Nice work

@KENNEY1023 Жыл бұрын

The more videos of yours I watch the more I'm convinced I need a meat grinder.

@Pseud0rand0m Жыл бұрын

Mmmmmm....mmmmmmmm! I've made the regular ones before but will now have to try these. Awesome stuff Brad!

@rmarasco1420 Жыл бұрын

I've seen these but haven't tried to make one, yet. They look phenomenal.

@jasonp4933 Жыл бұрын

I made these this weekend, HOLY CRAP these are fantastic! Thanks!!

@danielmiddleton8173 9 ай бұрын

I have been wanting to make this since this post came out. Maybe next weekend. Have a feeling I'll need to watch the additional salt added though. Beauty post bud and thanks as always. A year later...

@FireandFroth Жыл бұрын

Love it. Definitely have to give this a try in a few weeks. Thanks for the great video.

@scottquenstedt1 Жыл бұрын

Chud, deer season is coming (technically it’s open for a lot of your viewers already). We need a dry sausage video (50/50 deer and pork shoulder), beef casing, cold smoked and hung to dry. This is unique to central Texas and I’ve never seen it elsewhere. Granzin’s (and some other butcher shops) in New Braunfels has it year round (beef and pork of course). That, combined with a batch of buck sticks is a sure bet to not waste good deer meat.

@benwagoner9741 Жыл бұрын

The toothbrush in with the knives was hilarious!

@jessekeith1044 Жыл бұрын

Looks amazing!

@Kenisproactivehere Жыл бұрын

Great video, love your presentation. Keep it up.❤

@altongehringer9858 Жыл бұрын

I beat Randy to the comment section!🥾🐍🇺🇲 Another great video Brady. I've been wanting to try these!

@randyshifter Жыл бұрын

You got me doc!!..🥾🐍❤

@Keasbeysknight Жыл бұрын

man, these look like alot of work and so good! i need friends who want to put in this kind of work to make things so i can eat them!

@briantenroh373 Жыл бұрын

Chud, I love what you do, please keep it up

@LionHeart0808 Жыл бұрын

Wow these look delicious!! I like your version of the armadillo eggs.

@thesmokingplank Жыл бұрын

Spoon handle works best for coring out jalapenos

@Itseli25 Жыл бұрын

hahahaha, @10:54 the BBQ But hole made me laugh out loud. This recipe looks awesome.

@limkuoneating1542 Жыл бұрын

It is a best food, thank you for sharing ❤

@Danman1115 Жыл бұрын

Yeah. Wow, just wow.

@terrorfex1611 Жыл бұрын

Gyro Armadillo Eggs found fantastik

@kim-lusteenkamp4866 11 ай бұрын

🎤🎶pat it dry .love how he melodically say it 😂

@qposner Жыл бұрын

Super happy I found your channel! Ive watched a few of your videos so far and will be making the recipes. Do you ever publish the recipes so I know what ratios you are using?

@adamrutledge4031 Жыл бұрын

If an egg could be incorporated, that would be like the ultimate scotch egg

@fatboycuts4892 Жыл бұрын

Best church one liner of the year “it’s a little bbq butthole” 😂😂😂

@michaelduncan2759 Жыл бұрын

Wow! They look amazing broham.

@MrMaherle Жыл бұрын

Those look amazing, definitely will be trying those! are you able to post the recipe, mainly the sausage seasoning numbers, if not I will just have to try it by feeling XD

@eddaugherty335 Жыл бұрын

You had me at bacon wrapped! I can almost smell those through my computer monitor. I can't wait to make 'em.

@richr7604 Жыл бұрын

Another good idea for game day grub, or any occasion to be honest. Definitely gonna try it..

@milkyfade6285 Жыл бұрын

You're my Hero!

@Olive-Drab-Dad Жыл бұрын

"I'm gonna FORGET the sides?" Tell me you're OKAY, Brad... LOL.

@stopstickers Жыл бұрын

Would love the hear/see your recommendation on bringing them from the freezer back to life! 🙌

@philthy8150 Жыл бұрын

Looks great

@davidloter5391 Жыл бұрын

Looks good AF. 💯

@MikeBrownBBQ Жыл бұрын

Good looking eggs Bradley!!

@derricktyler3577 Жыл бұрын

Slicing it like that at 9:50, you could call it Texas Sushi

@robertjackson7089 Жыл бұрын

The last time I had an armadillo egg was at Buzzard Billy’s in Waco, been at least 15 years Now you have my mouth watering

@ajmarlow8533 Жыл бұрын

That spray bottle of Franks lolol. "Franks Red Hot...I spray that shit on everything!"

@jaredsacapano5102 Жыл бұрын

Could you do a comparison video between a traditional and reverse flow? I haven’t seen this comparison amongst the KZfaq rabbit hole. Love the videos man. I copy a lot of your recipes.

@CoChinoMain Жыл бұрын

"Little bbq butthole" killed me 🤣🤣

@dakkonfury Жыл бұрын

Turkey sausage w/ cranberry cream cheese filling w/ a turkey gravy side. We're approaching thanksgiving...

@dakkonfury Жыл бұрын

Oh I just thought of a different thing to do with this idea. You can still smoke the cream cheese but instead of wrapping in bacon and smoking the whole thing, buy a box of stove-top stuffing, toss the crumbs from it into a food processor until you get tiny bread crumbs, then use that as your bread crumbs to deep fry.

@dougjobbagy7346 Жыл бұрын

And he says....."It looks like a little barbecue butt hole" Ahahahahaha!! Dude you're out of control. Lmao!!

@DjurrenArt Жыл бұрын

That looks packed with flavor! Literally! Just wondering, will you make something Halloween themed since it’s Spooky Season?

@Michael-yt3wz Жыл бұрын

Another great video. I am on the meatball sub train for the game this weekend, but this will be soon. Especially with tallow and stock. 🤣

@lucascady4992 Жыл бұрын

Sliced length wise, drizzle some more buffalo sauce!!! Gangster 💪

@jeffchatigny7907 Жыл бұрын

We saw that bacon you were cooking on the side! Not so sneaky

@garytingler3222 Жыл бұрын

Great video

@osu041 Жыл бұрын

never heard of this thing before... Exited about the new series though!

@peternelson2577 Жыл бұрын

No Snake in the boot? That's the best bro. Great job as usual. Thanks for all your videos. Pistolpete

@jimalafogianis9513 Жыл бұрын

They look fantastic. I have made these the traditional way but this looks like a great twist on a classic. Unfortunately football season has just finished here is Australia, but any excuse will do..hahaha

@JimOHalloran Жыл бұрын

True, but Bathurst is this Sunday, that's always a big BBQ occasion.

@benjoman9574 Жыл бұрын

Again hungry after a nother Nice Video from you… thanks man! You are one of my favorit BBQ chefs on KZfaq. Is it posible to geht more football food? Ore a football food special episode? That woud be super nice ✌🏽

@takeflight4666 Жыл бұрын

Never tried sausage I always do the chicken version

@btienterprises9306 Жыл бұрын

Bro you had me dying all this video 😂😂😂

@ElliotReeves22 Жыл бұрын

"It's like a barbecue butthole" - quote of the year 😂

@summersands8105 Жыл бұрын

I love jalapenos, stuffed with a mixture of hot Italian sausage, cream cheese, cheddar cheese, all nicely wrapped in bacon and smoked or grilled. Talk about yummy. Mix a little taco seasoning into the cream cheese and it's even better than yummy.

@genjamesmcconville7977 Жыл бұрын

Hello, I'm General James Charles McConville from Quincy, Massachusetts, I'm presently in Ukraine helping with Heavy war machines, weapons, Are you from the states.?🇺🇸

@summersands8105 Жыл бұрын

@@genjamesmcconville7977 I am. Thank you for your service and how can I help you? BTW...you may want to work on your story because the General is NOT currently "in the Ukraine helping with heavy war machines." LOL

@danburger945 Жыл бұрын

Incredible segue to the ad

@Trumpetmaster77 Жыл бұрын

delicious!

@BoardwalkAuto Жыл бұрын

That helix plug when entering your weight "fat" had me dying lmao

@greavous93 Жыл бұрын

stuff a tamale or enchilada inside the jalapeno. An enchilada stuffed with smoked pork rib meat? I double dawg dare ya!

@yowmemperor Жыл бұрын

I want to hear what your neighbors have to say, having to smell all this food constantly. Also, your reaction to the lovely taste reminds me of the scene in Ratatouille where the rat has a psychedelic episode tasting all the flavors!

@Sue_D_Nymn Жыл бұрын

I kinda want to see a variation on this with a Game of Thrones theme. Dragon Eggs. Maybe use a spicy alligator boudin stuffed jalapeno as the center, wrapped in buffalo chicken sausage, wrapped in bacon, smoked, and then battered and deep fried to a crispy exterior. And much like dragons, these might kill you. 🐉

@jmnorris50 Жыл бұрын

You have a breakdown of the sausage spices? I know what you used, but don't know how much or the ratio of one to another

@brockstewart2147 Жыл бұрын

Awesome

@ozzynmyrtle Жыл бұрын

yes

@anthonycollari2134 Жыл бұрын

Oooooh going to give these a shot with a New England twist along with some tallow fried wings and party ribs! You know what would be a perfect video for fall? Porchetta!! NGL I can do without the jalapeño though so I’ll make a batch of “normal” egg rolls without them for me 🤪

@JimOHalloran Жыл бұрын

Honestly, once you remove all the pith and seeds there's virtually no heat in Jalapenos. My father in law has eaten and loved Armadillo eggs (and Jalapeno Poppers) even though he thinks anything with more than a hint of cracked pepper in it is "a bit spicy". Give it a try, you might be surprised.

@sgholt Жыл бұрын

I like to make my armadillo eggs with piemento cheese stuffing.....thanks Bradley

@slaisebam Жыл бұрын

I made some jalapeno poppers with thick cut bacon on my smoker. WIfey was rushing me so they didn't get done all the way. I've never thrown up more violently in my 48 years. Learning is sometimes painful.

@clworthington91 2 ай бұрын

You sent it right. That middle cheese was right.

@takeflight4666 Жыл бұрын

Boneless chicken thighs are the way to go for these. They wrap around easier

@nprewitt5503 Жыл бұрын

Maybe I missed it but where can I find a recipe/measurements for this?

@beefandpork Жыл бұрын

Sleepy neigjbors be like “Bradley’s out there talkin’ to his food again…”

@kenschroeder Жыл бұрын

"its like a little BBQ butthole" LMAO. That had me rolling bro!

@tushfinger Жыл бұрын

Amazing

@the_whiskeyshaman Жыл бұрын

Yes please

@garyhendrie7496 Жыл бұрын

If ya roll with guga.. I'm in !!!

@89nickel Жыл бұрын

This is a video I’d like to give more likes 🎉

@nathanmackey9011 Жыл бұрын

Anyone else notice the random item he has been putting in the second slot of his knife case? Today was a toothbrush 😂

@mikewells2899 Жыл бұрын

I don’t know about you lol but if I see bacon to my dog I’m cleaning up the carpet next day or in the back couple hours. Beware Bradley keep an eye out. Lol. Love your show. 💩🫣😂

@1014p Жыл бұрын

Surprised your wife wasn’t getting in on that experiment. Hopefully remember to try it.

@michaeldruce4536 Жыл бұрын

You are at God level 🎉

@mcsfeb1 Жыл бұрын

How about if you made another version with a biria stock thickened like a gravy for inside the jalapeño and the outside make a biria beef meat sausage wraped with bacon served on a taco 🌮 just a thought

@cooper5741 Жыл бұрын

Ok looks amazing 🤩 But no snake in your boot ? I wait for that every video !