The Best Tacos I've made!

The Best Tacos I've made! | Chuds BBQ

Рет қаралды 163,782

Жыл бұрын

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In today's episode I made some beautifully delicious confit beefy BBQ Suadero Street tacos, ft homemade corn tortillas and a whole bunch of other stuff that is super tasty! You have to try this out!
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Salsa Mahca
2 Cups Avocado Oil
3 Ancho
3 Guajillo
5 Arbol
10 Garlic Cloves
2Tbsp Black Sesame
1Tsp Oregano
Juice Of Lime
1/4 cup Cilantro
2Tbsp Fish Sauce
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Pots & Pans
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►Made In Stainless Clad Set
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►Made In Carbon Steel Set
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►Made In Wok
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Knives
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►8" Chef’s Knife
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►6" Nikiri
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Meat Processing
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Ingredients
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►Chud Rub and 16 Mesh Black Pepper
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►Fogo Charcoal
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►Wagyu Tallow
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Small Cooking Tools
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Camera Gear
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Пікірлер: 331

@xgiLb Жыл бұрын

Dude, your ability to make concise, entertaining & informative videos every single week is incredible. The format and editing is 10/10 - it is impossible not to watch the entire thing. Thank you Sir Chudman.

@derekw948 Жыл бұрын

The "What??" when the avocado seed broke in half was perfection

@craigjohnchronicles2504 11 ай бұрын

@@derekw948 - such a good cut/edit

@frcShoryuken Жыл бұрын

If yall take only one thing from this video, let it be the salsa macha. That stuff is INCREDIBLE and very different from the usual hot sauces you find everywhere. It's a great change of pace for tacos

@Drew-di6nt Жыл бұрын

Little tip Brad if no one has said it. You can add a little flour to the corn masa. It's a secret like only using salt and pepper on brisket.

@omcorc Жыл бұрын

Well apparently it’s not a secret anymore. And I definitely don’t consider using only salt and pepper on brisket a “secret”. Meat, salt, black pepper. Not complicated, and pretty standard for most cuts of beef.

@Drew-di6nt Жыл бұрын

@@omcorc it was a joke. Everyone thinks we only use S&P in Texas. The secret is Lawrys and other products with salt are used.

@Mr.Schweetness Жыл бұрын

Looks awesome! Corn tortillss looked great! Only thing i do different with mine is add a bit of bacon fat or lard into the dough. Gives it a little bit of extra "yes, please!"

@danmcconnell5941 Жыл бұрын

Reminds me a bit of when i rubbed a chuck roast with my homemade taco seasoning (SPG + onion, cumin), smoked it, and made tacos.

@villarrealjluis Жыл бұрын

Amazing recipe and great video, Im glad you keep adding mexican recipes to your channel, I´ll definitely try this in the near future. Congrats.

@bradyvickers00 Жыл бұрын

The suadero tacos at Suerte are amazing. I can remember the moment I first had one. I’ve wanted to recreate them for years. Can’t wait to give these a try!

@thewfc11 Жыл бұрын

Bro you're the best, and the editing is fun, tasteful and top notch. Why you don't have a million subs is unexplainable.

@richr7604 Жыл бұрын

Wow! Another great recipe prepared and ideas for a weekend meal! Great video again! Thanks for sharing.

@dwhonan Жыл бұрын

I gotta say, it's so nice to see you make something without cheese. I can't eat the stuff, and it always bums me out to see smashburgers and sausages and other creative concoctions that are loaded up it. Glorious simplicity for the win!

@helocoastie8274 Жыл бұрын

Dude, awesome Chud, you rock, totally doing these this weekend.

@Raysystemic Жыл бұрын

I've been waiting for a badass salsa macha recipe ever since I moved from Houston over three years ago. Well done

@marksmith534 Жыл бұрын

U.K. subscriber here. This looked so incredible I purchased a tortilla press and sourced the various Mexican ingredient including the Maseca flour. It's not as easy to source the dried chilli's and flour in the UK but it's possible. Holy shit it was worth it. Every element sings, the earthy perfumed tacos, the rich smokey, soft meat, creamy zingy guacamole, the fresh crunch of the onion and coriander with the cheese (I had to use feta). And finally that salsa macha is addictive AF. My wife described it as staggeringly good and she's a hard crowd. One of my favourite ways to use smoked meat. Sensational. Nice work Chud old chap.

@johnnyho900 Жыл бұрын

Thank you for sharing! Those tacos look amazing!

@trevinated Жыл бұрын

Damn that looks delicious. Great video, very inspiring. I also love how a little rain doesn't stop the production. Hate to admit it, but I'm jealous of the official taste tester!

@mariuszarszylo1476 Жыл бұрын

I love that the puppy always makes a cameo and gets to try the delicious food.

@mauibuilttjb Жыл бұрын

Knowing how the Bruins game ended makes me super happy for your buddy!

@michaelbray3988 Жыл бұрын

I sure wish there was a “love” button. Brilliant as always

@rotzpippn Жыл бұрын

Best BBQ channel far and wide; with the absolute most likeable host. Keep it going! Greets from Vienna.

@hillcountrydev Жыл бұрын

NICE! corn tortillas are so easy to whip up. That chili oil salsa is new to me, cool trick. Im gonna try this out.

@bugheav24 Жыл бұрын

(5 years later) “yep I still have some of the beef tallow from the deep fry video” lol love the videos

@thisoldbelair Жыл бұрын

Looks amazing my guy. I need to do birria very soon. Also i dig the storm in the background, its definitely been a stormy couple weeks hahaha. Love from San Antonio

@chrislaframboise7577 Жыл бұрын

Your knife skills are absolutely amazing!

@jareddrake4638 Жыл бұрын

The chop sequence in this one was probably the most satisfying thing I've ever watched

@sreyn8622 Жыл бұрын

Duuuuude! So glad you did this one! Tacos la Banqueta in Fort Worth is the only place I can find suadero. The torta is 🔥.

@katherinedurrer1105 Жыл бұрын

Good to know about the corn tortillas and the Chud Press! I will follow your lead and press them separately rather than trying to do corn tortillas on any heated press (not that I have one yet, future purchase, hopefully the Chud press because I like it)

@slideoff1 Жыл бұрын

Brad, your choppin part just kills me, I love it!

@MrWillowbeard Жыл бұрын

Gonna have to make a trip to La Michoacana to see about this cut. Looks amazing!

@leviwhite3381 Жыл бұрын

I know you've said your least favorite part of making your videos is making the fast forward sections of the accoutrements, but watching those...there's something oddly satisfying about it.

@sprednxtnd Жыл бұрын

The suadero looks great. Given that you already do beef cheeks, would love to see your take on cabeza too!

@dvsmike Жыл бұрын

I believe this is the first time Brad has acknowledged the random knife roll object!

@yyycma3 Жыл бұрын

What was it though? I couldn't tell.

@JimFosterVO Жыл бұрын

@@yyycma3 Mini lightsaber

@dougmate2378 Жыл бұрын

Peter griffin laugh was the giveaway lol

@davidmiddlebrooks929 Жыл бұрын

Almost all of his knife rolls have something. I have tried to name each one as I see it. He's just a little weird...........I mean he does live in Austin! 🙂

@gregory2709 Жыл бұрын

I must do this. Looks AMAZING

@garryhammond3117 Жыл бұрын

Wow! - Completely amazing Brad! -Thanks! - Cheers!

@Talban Жыл бұрын

I'm going to have to try that. Well done.

@colinhamm633 Жыл бұрын

The knife skills..... They're incredible!

@needXC90 Жыл бұрын

ON THE LIST!! Love it

@JorgeSanchez-pl3wx Жыл бұрын

dig you playing with different meats 😂 I love the heartburn of oil based salsa lol....killer tacos! 20 please add queso fresco

@jxff2000 Жыл бұрын

The fact that your coffee is called Nano Genji makes my gamer heart so happy 😂

@markbryant7411 Жыл бұрын

I wish I could chop as quick as you! Salivating...

@TheDarknessBane Жыл бұрын

try toasting the dry peppers sometime before making into a salsa :) Rick bayless is a good guide if you haven't already familiarized yourself \m/ rock on

@frankdodd762 Жыл бұрын

Starving now......THANKS! Looks AMAZING

@4seasonsbbq Жыл бұрын

Fantastic video, Bradley. I love watching your videos. I haven't seen anything I wouldn't eat yet. I've watched this part about one minute in several times. Did you say "chook a beef cheek"? lol, I just catch little stuff like that. Everything looked absolutely delicious. Great video, sir.👍👍

@butopiatoo Жыл бұрын

at 5:30, DAYUM SON! Your knife skills just keep getting BETTER.

@beanmetaler Жыл бұрын

Well done, Mexican approved. You're an official "BBQuero" .

@dr.smokedaddy5480 Жыл бұрын

Great tacos Chud! The only other thing I do with the corn tortillas is add smoked Wagyu beef tallow. Just to give it a bit of extra taste. Your salsa macha has a interesting recipe with fish sauce instead of peanuts.

@BaQBoneBBQ Жыл бұрын

Those tacos are so fire by far my favorite restaurant we tried in Austin

@dustinpitre2278 Жыл бұрын

definitely making this, this weekend.

@christopherday210 4 ай бұрын

I made Barbacoa tacos with the blue corn version of these shells and made tomatillo salsa and Pico. Every ingredient was scratch made. This seems to be an upgrade over what I just made. Like Brad says you have to try it... mine was a 9.5/10 and I'm a strict judge... make these people make the beef and the shells. So worth it. Next time I'm making the salsa Macha Bradley thank you for the inspiration.

@johnsmith-em2wp Жыл бұрын

Those look fantastic, I have a Mexican grocery store down the street and I bet I can get that cut from them although I will have to order it most likely....Definitely going to have to try these! I'm down here in South Florida, my Penguins are out of the playoffs so I am rooting for the Panthers big time and was watching that game as well! Too bad you didn't catch that goal by the Panthers to tie it up or win, that would have been a sweet capper to another great video!

@MrReman2u 10 ай бұрын

That looks really good! 🤤 BUT, it should be TWO corn tortillas per street taco. It helps to keep the tacos from falling apart. That’s how it’s served in Mexico and in Southern California.

@Chefbiggfluff Жыл бұрын

Looks delicious great job 👍🏿🤟🏾

@amigopdv6032 Жыл бұрын

Great video like always! Congrats!

@bobbicatton Жыл бұрын

Messy in the best way! Your tortillas were the perfect vessel👍😊

@chuckster6487 Жыл бұрын

Freakin love your content man thanks for the videos

@Paintbl99 Жыл бұрын

YUUUUUUUUMMMM. That chopping sequence was so satisfying to watch haha

@Michael-yt3wz Жыл бұрын

Very nice. I cant wait to try this.

@clintlockhart433 Жыл бұрын

I thought the tortilla would be bigger. :D It looks A-maze-ing! Always entertaining to watch!

@stevej71393 Жыл бұрын

5:35 the editing here is so satisfying.

@brianparker3901 5 ай бұрын

My mouth is watering just watching.

@ed_pratt Жыл бұрын

absolute money. that's my weekend sorted. thanks Brad :)

@Buford_T_Justice1 Жыл бұрын

I give this gringo the Mexican seal of approval! Muy Bueno Bradlito!

@scott729 Жыл бұрын

Hey Buford T .... this is Jr. Samples, and I give Bradley the BR-549 seal of approval too. Great recipe

@darkgreen9098 Жыл бұрын

@@scott729 Damn you reached back there for that one 🤣 have you been pickin & grinin lately.

@scott729 Жыл бұрын

@@darkgreen9098 Yup, me and ole Grandpa Jones ...

@oso77373 Жыл бұрын

Great video. Yeah don’t ever deseed the chili 🌶️ Arbol. But most traditional suadero is chopped up. But yours loooks so good 🤤 too

@jackjack6199 Жыл бұрын

I probably could've ate 8 of those tacos maybe 10. That guacamole sauce looked good. That nice char on the meat 👍. That Peter Griffin laugh in the beginning was spot on and funny.

@23bosskid Жыл бұрын

Making your own tortillas is the cherry on top 👍🔥🔥🔥

@dallasforeman5137 Жыл бұрын

Go Leafs! Panthers are going down! Oh, and the tacos look amazing!

@NRoque88 Жыл бұрын

okay, the panthers jersey! im officially a fan! 😃

@stevebloomer9109 Жыл бұрын

Brad I like to make my own corn shells also,nothing like the taste of fresh made! keep up the awsome videos I hope to meet you someday buddy!

@MrBolognaTony Жыл бұрын

I absolutely love that your outdoor setup allows you to cook in the rain! I aspire to have this one day!

@ralphieboy6653 Жыл бұрын

Hello from Canada. Love your content. Let Evan know the Leafs are going to win the series..

@emmgeevideo Жыл бұрын

Best knife work videos on KZfaq...

@christopherday210 8 ай бұрын

Im sold. Time to make this

@waynethompson4315 Жыл бұрын

Yes, please!

@BradBennett-do8uh Жыл бұрын

these look like they are fire!

@armabearo Жыл бұрын

Tacosni've are definitely one of my favorite things to eat. Well done brad

@ChudsBbq Жыл бұрын

not gonna lie, I finished editing this around 5am this morning,, not the best time of day for good spelling lol

@armabearo Жыл бұрын

@Chuds BBQ bro I feel that I start work around 5 and I'm lucky if I can string a sentence together before coffee

@simplyvideos3910 Жыл бұрын

As always. I enjoy your video's

@hectortorres4454 Жыл бұрын

As a Mexican that’s not how sudadero tacos are made but dam they look delicious and I would like to try them. love your videos keep up the great work

@DaveCosley Жыл бұрын

Now you need to try making Berria tacos 😀

@beerme8314 14 күн бұрын

i was gonna buy a food processor but i could just buy a case of miller light and have ya come over for some grub ♥ love the vids.

@hannahk4949 Жыл бұрын

Watching from Kenya❤

@victorgalvan406 Жыл бұрын

Dude. I Always go with purple onions on the guac! Just how I roll!

@derricktyler3577 Жыл бұрын

Another great video and of course now I’m hungry for tacos even after just finishing some pork ribs. Will definitely have to give this a try!

@Cornholeus Жыл бұрын

Loving that baller tortilla press!

@lotusmark2 Жыл бұрын

wow, my mouth is watering

@easytiger619 Жыл бұрын

Would love to see your take on duck carnitas a la Nixta in ATX

@maxfrost4743 Жыл бұрын

When you shredded that beef, string cheese just popped into my head. Beef string cheese! I wonder if that'd sell XD

@krackscountrycooking Жыл бұрын

Another great video!

@toddandheatherharrell3052 Жыл бұрын

OK, now I’m on the search for suedero, which I believe is the same as rose meat. Gotta make these tacos! Love the props to Masienda - highly recommend the blue masa. Hey Brad, we’re doing Lagerstrom’s gyros tonight and, while homogenizing the meat mixture, I was wondering if you ever considered making a gyro sausage? Could be interesting. May the 4th be with you!

@hellotherelolol Жыл бұрын

millions must grill. chuds unite

@jackduk Жыл бұрын

200 degree oven overnight! Some folk in Europe can't afford to heat beans on the stove these days! Room in your garden for a tent? Can operate mowing equipment if needed ;-)

@GOMEZ1969 Жыл бұрын

One hour in and already 700 likes. Brad you are a beast

@jenn580 Жыл бұрын

Looks so delicious!

@tyrepair Жыл бұрын

Looks amazing! I’m totally going to get some beef tallow to try to confit something like brisket (as well as making the salsa you made!). Side note: Evan must be pretty stoked about the Panthers making the Stanley Cup finals! As much as I dislike the Stars (I’m from Minnesota, so the North Star move still stings), it would be cool if they manage to beat VGK, if for no other reason than to give Evan a chance to see Florida play in Dallas!

@Br0klahoma Жыл бұрын

I was thinking tacosi’ve was going to be something that I’ve never heard of before, still super happy to realize it was just a spelling error🤣 can’t hardly beat some good tacos

@SuperPfeif Жыл бұрын

Awesome man!

@threengcircus Жыл бұрын

That salsa has some chili crisp vibe. I like. Gonna try it! Would you look for flap meat in the store or ?

@frimmbits Жыл бұрын

My neighbor looked at me weird at 12:07. He was like 'what is this guy watching '

@mattvangampler7508 Жыл бұрын

Bet your friend is pretty happy with the first round performance of his Panthers!

@stephena.cenatiempo3539 Жыл бұрын

Where can I find those little mixing bowls you use when creating the parts for your spices? Cant seem to find those anywhere! HUGE FAN of your videos, always my inspiration before trying something new!