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▼ Cinnamon rolls for 6 muffin cups
● Bread dough
200g Bread flour
1 teaspoon of dry yeast
20 g Sugar
1/2 teaspoon of salt
40g Whole egg
10g Unsalted butter
90-100 ml Milk
※Warm to a temperature similar to human skin before use
● Filling
30g Unsalted butter (return to room temperature)
40g Sugar
2 teaspoons of cinnamon powder
● Finish
Whole egg
Powderd sugar
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