Coconut meets chocolate, a chocolate bounty bar in a different way 🥥❤️ - If you love coconut, you will love this cake - just give it a try
If you would like another language - please turn on ❗️SUBTITLE❗️!
🍰🧁RECIPE🧁🍰 here:
Ingredients: (the measurement “cup” is always approx. information, as the original recipe is in grams)
200g desiccated coconut
2 tablespoons starch flour / corn starch
200ml coconut milk
4 eggs
100g castor sugar
100ml vegetable oil
120g sugar
150g flour
Pinch of salt
Topping:
100ml coconut milk
100g honey
50g cocoa powder
A few coconut flakes or coconut strips/coconut chips for the decoration
Instructions:
1. Roast the coconut flakes in a pan for about 5 minutes.
2. Mix the cornstarch into the coconut flakes with a whisk and then deglaze with the coconut milk. Mix everything well.
3. Set the coconut cream aside and let it cool down.
4. Separate two eggs. Set aside one egg yolk for the dough.
5. Beat the two egg whites until stiff and continue to stir while adding the castor sugar and then stir in the one egg yolk.
6. Now take the set aside the coconut cream and fold it carefully into the egg foam.
7. Keep the whole thing cool until further processing.
8. For the dough base, beat two eggs (egg white and egg yolk) and the one reserved egg yolk with the oil and sugar for about 2 minutes, until it gets fluffy, then fold in the flour.
9. Pour the finished dough into a brownie pan approx. 8 inch (20x20cm) that has been greased or lined with baking paper.
10. Carefully spoon or spatula the cooled down coconut cream onto the dough and spread it carefully.
11. Now bake in the preheated oven at 180°C / 350°F (fan oven 160°C / 320°F, gas level 4) for approx. 35-45 minutes
Topping:
1. Heat the coconut milk with the honey in a pot and then mix in the cocoa powder with a whisk and stir until smooth.
2. Spread evenly over the cooled down cake and let cool down the topping in the cake pan.
3. Now decorate with desiccated coconut or coconut chips.
Hello☺️, I would be very happy❤️ if you subscribe to my channel. There are some fantastic and delicious cake recipes 🍰 and there are many more to come. ➡️Another language desired - please turn on ❗️SUBTITLE❗️! If your language is not activated automatically, click on "SETTINGS" ⚙️ below under the video and go to "Subtitles" - go to "Automatically translate" and select your language from the list. ⬅️
➡️ Content
0:00 Introduction
0:10 Ingredients
0:15 Preparing the coconut mass
0:38 Preparation egg foam
1:45 Mixing together coconut mass and egg foam
2:04 Preparation dough
2:38 Baking pan preparation - oven temperature - baking time
3:27 Topping preparation
3:53 Appling topping und decoration
4:23 Finished cake