Happy Tuesday! Today's video is a super fun cooking video! I wanted to give you a quick peek into how we do Sunday Dinner in the Mennonite culture. It's common to invite a BUNCH of people for dinner and feed them like Kings! Below are a few of the recipes I made. As I said in the video, some of the recipes aren't my recipes so I sadly cannot share them. I apologize! I'll see you next week!
How I prepared the Chicken:
Butter Mixture:
Several Sticks of butter, room temperature
Chopped fresh parsley
The juice of 1 lemon
Several cloves of garlic, minced
Salt & Pepper to taste
Onion powder
(several tablespoons of olive oil, optional)
Combine & place under the skin of the Chicken, as well as on the top of the skin. Stuff chicken with onions, lemon halves, fresh parsley & cloves of garlic. Drizzle with Olive oil, this helps prevent the butter from burning!
Add onions to the roasting pot to add extra flavor while baking! Also add some water to the pot to prevent your chicken from drying out!
Tip: If you are serving mashed potatoes, consider making gravy from the chicken broth!
Peanut Butter Pie recipe:
Crumb topping:
3/4 Cup powdered sugar
1/2 Cup Peanut Butter
Combine and mix until crumbly. Spread half in the bottom of Baked pie shell.
Pudding:
2/3 Cup sugar
1/3 Cup clear gel or corn starch
3 egg yolks
2 1/2 Cup Milk
Combine until thickened, remove from heat and add:
2 Tablespoons butter
1 tsp vanilla extract
fill crust & let it cool. Top with whipped cream & remaining crumbs.
My pie crust recipe:
• Cooking & Baking ALL T...
The Maternity dress I'm wearing:
amzn.to/3pQGNR7
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