“Hey how sharp do you want this knife?” “Sharp enough to cut through fridge.”

My anxiety seeing his fingers get near the knife: 📈📈📈📈📈📈📈📈📈

Fridge: I have been spared on this day Kitchen counter: ouchie ouch

Instructions Unclear: Temporarily Blind Fingers Lost

A sharp knife is also a heavy factor in these techniques

"you learn how to use a knife like a professional" He says, with improper grip

I’m scared to try it your way but you would probably be scared for me if you saw the way I cut my vegetables

No mortal kombat “finish him” fridge detestation, I feel robbed

It’s sad to watch all my friends use a knife. My dad taught me really young and said something along the lines of you’re gonna meet someone like your mom and her dad is gonna see you not know how to use a knife and hate you. One of the best life lesson I ever learned, I’m making tacos tonight for everyone:

Who doesn’t love this dude!?! Omg 😳 💛⭐️

You’re so good at knife skills and cooking!

Never enter a kitchen with a dull knife. Keep those knives sharp people. Makes the task effortless.

Bruh how did you forgot to mention claw grip? That's like the most important part

Sonny is literally the reason I bought a whetstone for my knives! There is nothing better than a sharp knife!!

Chef here! Never due third technique, that’s how you fuck up the tip of your knife. Any actual chef will tell you that, it also messes up your cutting board.

"knife skills" finger: OH GOD

Having declared my dissatisfaction with this sharpener last night kzfaq.infoUgkxDcr-y2Pf6xdnrFHrSP7dl9kpKaCozcSQ I thought about the problem some more. It occurred to me that I might be undoing each attempt at achieving a sharp edge by the repeated attempts. So, I tried to clean up the unsatisfactory result by honing with only positions 3 and 4.Miracle!! A really nicely sharpened chef's knife, more than enough to handle my needs. Admittedly, it did not reach professionally sharpened razor-fineness, but it is now significantly sharper than it was. A bout of breaking down carrots convinced me. So, major apologies to the manufacturer, Amazon, and all happy and potential owners! Follow the directions: don't buy it if you have ceramic blades; and don't overwork your knife blade.

Step 1: Looks like this without food Step 2: Looks like this without hands

Nice thank you very much for the advice

"Advanced" that was the first style of cut I learned as a cook.

I think you forgot the most important part of the lesson. When learning new knife skills it is important to always start slow and gain speed naturally as your comfort level increases.

Please remember: being good at using a knife doesn't mean being fast. Only go as fast as your skill permits. I personally go slow and have very good precision

1 finger, 2 finger, 3 finger 4. I finished this video and now I got no more.

Moms: look what they need to mimic A fraction of our power

The fridge got a free pass

You forgot the other half of the technique: What to do with your left-hand fingers. It's the most critical part...

I’ve asked for this tutorial for so long 😭😭 thank you Sonny!

My brain: ohh thats easy My hands: 😐

That last trick is the "ol hospital trip"

Finally the fridge is safe from his wrath

that reaction (outro) was so uncalled for

" Uuuuuu know l love you!! And l am out!! " This line is catchy but funny 🤣🤣🤣

Everybody gangsta til the table gets revenge

"Go play with knives kids! You'll be fine!" Bruh know your audience

Before we start.... The knives has to be damn sharp.... Now start

Now I feel like a pro

Finally yt reccommends something worth watching.

Instructions unclear! I keep adding my blood to the ingredients and some weirdo asks me why I summoned him.

Very cool ! Thanks ! More 101 vids pls

I feel like there's gonna be some people bleeding after this vid

Until today, I didn't realise that my knife skills were advanced - thank you Sonny👍🏻

Weirdly I find the last one easier than the other two

"Which looks like this without food. And this without fingers"

You know he can cook when his fridge is completely demolished

Only with sharp knives though, I'm using such ancient tools that even sharpening them barely helps anymore

You should be called ThatDudeCanExplain because you just made this so simple and easy to copy, I love this channel 🤩

“Practice makes perfect” I can not practice anymore. I lost all my fingers

the 4th technique is at the hospital for a new prosthetic finger

Everybody talking bout the fridge, but he hits his table top every time

With a little bit of practice it's not hard to chop at all, the problem most people probably face is how sharp the knife is, you can see that he has a pretty good knife

My dad always says practice makes permanent instead of practice makes perfect because you can never really perfect something.

Atleast we get to see him hit his counter 😂

I actually like doing the third method instead of the other two because it feels easier and safer honestly.

I’d gladly watch more videos of you teaching to use a knife correctly.

Im learning these, had no idea of just how much the sharpness of the knife matters and why it's important to take care of your knives. Thank you for being a part of my journey to cook better food.

Homie body slammed his kitchen counter “andddd remember...”😂😂

Another great vid as usual 👍🏻

Instructions unclear I was demoted to a dishwasher

The fridge got lucky today

This guy always finds a way to taunt us, I thought he was going to cut his fingers off during this demonstration...

Your videos are my favorite part of being on youtube

How does the up and down even cut? It looks insanely hard and 3rd is unreal idk if I could even do that 😢

Matt Brousard: *"Am I.. here?"*

I was waiting for him to stab the fridge 🤣

Iam 17 yr and iam cooking since i was 10 i have improved a lot a lot means a lot i love my cutting skills altough at beginning i used to hurt my fingers but now smooth

Knowing how to use a knife correctly is the absolute first step in great cooking! The rhythm of the knife sets the tone for all of the preparation.

"Jesse We Need To Cook."

Cant punch my fridge cuz lost all my fingers 😢

Thank you I lost all motor functions in my fingers

I like how he kinda just flopped onto the table near the end XD

For whatever reason, I've been using the third method as I find it easiest, not realising it's supposed to be the hardest

Hey im still A kid and i definitely like to cook so these tips could definitely help me thanks!

Yessss i need this 😍 Thank you 😊 You are one of my favorite chefs 👩‍🍳👨‍🍳 I would be so happy if he noticed this ☺

I thought he was gonna cut off his fingers for a second

If I tried the last one my mom would freak out and never let me use a knife “for being too careless” 😂 but the first one is what I use. Interested that see if I can do the second and last one without losing a digit lol

Master chef took a break today💯well deserved my man🤙🏽

actually love this bloke

Videos that remind me I need to sharpen my knives

Your cooking skills are amazing! 👨‍🍳🔥😮😮

Me who does the third one without knowing that it was a hard thing to do

You all ready to step up your slicing game now!!??

Bro I’ve been doing the last one for so long, I didn’t Know it was advanced lmao

Instructions unclear: *I have lost my fingers*

Me with my blunt knifes: SAWING

the fact that he isn’t doing the bear claw thing scares me

This is the kind of dude that wants knife sharp enough to slice through fridge like butter

I was looking the hole time to see if the tips of his fingers were still there 😂

Damn that last one I still haven't mastered but looks really fancy lol but you definitely got it down

PRACTICE MAKES PERFECT AND NOW I HAVE NO FINGERS LOL

I thought he was cutting his fingers for a second

I love you and Sgt.G too!! 😄

Clearly that knife is valyrian steel

3 finger Eddie would be proud! He hasn't been the same since the fireworks accident.

Instructions unclear now I have no fingers

“I commend you if you can do this” stsy humble my guy lol

3rd one looks like finger slicing opportunity

Instructions unclear. Just lost my last finger, thanks a lot.

That is one sharp-ass knife.

The fact that he has his fingers so close to that knife and not in a claw position scares the hell outta me

Facts: 85% of people who tried this cut their fingers off 100% of the time