Creamed Spinach | Jamie Oliver

Рет қаралды 174,687

Жыл бұрын

This is one of my favourite side dishes, perfect for cosy winter evenings. With creamy spinach and a gorgeous crunchy topping, it's so good it's bound to get even the most reluctant of greens eaters on board and to make it even better ... I make it with frozen spinach, so you can whip it up any time! Happy Cooking!
Thanks for subscribing! : kzfaq.info...
For more nutrition info, click here: jamieol.com/Nutrition
x

Пікірлер: 99

@triciaowings2429 Жыл бұрын

Love the way he loves to cook.Changing the world by loving people with food.Always just uplifts the holidays with incredible food and the way he loves his family

@Amos_grey Жыл бұрын

Hey beautiful 💗💗 How are you doing??

@rollins2922 Жыл бұрын

He should move his garden across the street so we can pick all his berries while he sleep s.

@Mspurrier88 Ай бұрын

I just spent a week making various recipes of creamed spinach as a culinary exercise. Some with a bechamel, one with cream of mushroom soup, one with cream cheese, one terrible one that added sherry. Jamie’s was, far and away, the best method. One thing I did differently was to use nicely caramelized onions (about 3/4 cup) rather than starting with raw. This was a Paul Prudhomme stroke of genius. Bravo chef!

@patriciavincent5076 Жыл бұрын

Great seasoning! Always loved creamed spinach.

@juanfabulous Жыл бұрын

I made this for Christmas dinner. It was superb

@timfarris6801 Жыл бұрын

A wonderful dish indeed thanks Jamie

@DrBrunoRecipes Жыл бұрын

Looks so delicious 😋 Greetings from England 😄 Have a great day everyone 🌻

@katerinapopova1811 Жыл бұрын

Greetings from Russia!

@ewajohansson8398 Жыл бұрын

...from Sweden too 🇸🇪😃

@kathyhepler382 Жыл бұрын

Thank you. Mr. Oliver. This looks. Delicious!!! Merry Christmas and Happy New year to you and your family!!!!

@valeriemcknight5608 Жыл бұрын

Now THAT is going on my Christmas dinner menu!

@vickybaldwin6472 Жыл бұрын

I love spinach

@jimloader2 Жыл бұрын

simple and brilliant !

@katielouieschwartz Жыл бұрын

A veggie’s dream come true!

@Amos_grey Жыл бұрын

Hey beautiful 💗💗 How you doing??

@angysander4621 Жыл бұрын

@@Amos_grey spammer

@nikolinastojanovska Жыл бұрын

I am so doing this recipe - tonight!:) thank you so much

@noorsiyam8540 Жыл бұрын

Thank you Jamie for allyr recepies really enjoyed all. Wish you and yr family a Very Happy New Year.

@moniquem783 Жыл бұрын

ooh I'm definitely trying this!

@rosalindgibbs3705 Жыл бұрын

Good morning, just finished my Irishcream cup of coffee ☕ and here I be watching you make your spinach cream sound so delicious 😋 J.O.

@scotchgod8478 Жыл бұрын

This is foodporn, gorgous!!🍴🤩

@deborahplyler6528 Жыл бұрын

Going to make for lunch sounds so good. Thanks for sharing.

@Amos_grey Жыл бұрын

Hey beautiful 💗💗 How you doing??

@farinaz005 Жыл бұрын

I love the subtitles in English. I learn so much nice english! Thanks jo. Lovely recipe! ❤❤❤❤❤❤❤❤

@anac.5779 Жыл бұрын

I love his accent ❤️

@Amos_grey Жыл бұрын

Hey beautiful 💗💗 How you doing??

@pamelastorer8570 Жыл бұрын

It makes a lovely base on a half bun and with a slice of grilled tomato, as a vegetarian Eggs Benedict, also called Eggs Florentine. For those of us who dont eat bacon, it gives us a delicious egg dish.

@robs1714 Жыл бұрын

Been making this for 3 years of christmases … just bought everything to make it next week too

@willyum3920 Жыл бұрын

I love spinach but it almost seems odd how into that dish I am. Looks phenomenal and I can't wait

@cookingwithflavor Жыл бұрын

Merry Christmas for you and your family ,Thanks for sharing nice vlog

@anacarpenter9254 Жыл бұрын

Living in New Zealand 🇳🇿 I Love You and your wife and family missed you

@WilczycaCzarownica 5 ай бұрын

I'm from Poland and most casserole are with meat, poured with béchamel sauce and sprinkled with cheese. American and British made so many variations of casserole not only with meat, béchamel sauce and cheese. I even heard about sweet potato casserole, but it's made as dessert and I don't think I would like that version. I mean I love them as smashed or fries, but as sweet dessert. I'm not convinced.

@devongannes7767 Жыл бұрын

good way to get those healthy greens in and a good beginning to a dish we call "cal-la-loo" in trinidad. thanks master chef oliver. blessings, guidance and protection.

@Homemade_gastronomy 10 ай бұрын

I am using it especially side dish for meats, absolutely amazing taste and texture. I am not using food processor for spinach

@ApostolosKatsioulas Жыл бұрын

I'd probably add some lemon zest to be fair yet it already looks delicious.

@SkyeGirl28 5 ай бұрын

Saw you make this on TV other day, this is one I will be trying this Christmas ~ looks gorgeous. I`m also making your sausage rolls with mustard and sage and also trying Mary Berry`s Apricot & Chestnut stuffing. A few new dishes this year to keep it interesting!

@WilczycaCzarownica 5 ай бұрын

Ow, I'm also watched this on TV yesterday. And I'm glad he make video about this casserole.

@HoHosKitchen Жыл бұрын

great recipes 😍😍😋😋

@uan2498 Жыл бұрын

Have a holly jolly Christmas, you won't miss a nice meal and enjoy 😊

@Doktracy Жыл бұрын

I always get an overabundance of chard in the spring and Malabar spinach in the summer. I will have to try this!

@hhuldhh Жыл бұрын

Best chef ❤️

@soniabautistabuenaventura Жыл бұрын

Lovely🎄🎄🎄🎄🔝🔝🔝🔝🔝😘 Merry christmas

@prathambrijwasi103 Жыл бұрын

So Nice

@susanlangenhoven9747 Жыл бұрын

I have that exact same dish towel. And I live in South Africa. 🤣

@spainbilbaovlog Жыл бұрын

Yummy

@hananrefayrefayaaa2623 Жыл бұрын

تحياتي وتقديري شيف تسلم الايادي 💙💙💙

@dogit1840 Жыл бұрын

Watching The Jamie Oliver channel on roku Jamie is running around with his childhood mate on a cheese adventure for his restaurant on a pier

@tracykennedy4589 Жыл бұрын

Lovely 😂❤

@architectureofuniverse Жыл бұрын

thank you 🥰😇😍

@ekingston1694 Жыл бұрын

How do you freeze it? In ice cube trays?

@DaBunne Жыл бұрын

the brit version of palak paneer? ;) sure looks like it. guess you can't go wrong with spinach and cheese ;)

@jasonoliver9549 Жыл бұрын

Looks nice,, surely the onions go in first ot the garlic? They will be over cooked and bitter but rest looks nice thanks

@DaBunne Жыл бұрын

garlic in first! you want to toast the garlic crispy golden before putting the onions in... garlic needs a hotter pan that's water-free to get it right, and getting the garlic flavor right takes mere seconds! as soon as you start seeing the color change and can smell that delicious signature scent, then you can throw in the onions. the onions will cool the pan slightly and moisten everything up so the garlic doesn't overcook and burn, but the wonderful toasty garlic flavor gets trapped and infused into everything that comes after! (remember the temperature of the pan is key - if it's too hot, then you will indeed get a bitter taste... even from onions)

@DaBunne Жыл бұрын

if you have whole seed flavors like cumin or sesami, those go before the garlic. herb or ground spices go after garlic OR sometimes after onion... depending on what flavor you want out of those.

@Amos_grey Жыл бұрын

Hey beautiful 💗💗 How you doing??

@Elscorpio606 Жыл бұрын

yummy

@adrianhide984 Жыл бұрын

Coming over as camp as Christmas

@Amos_grey Жыл бұрын

Hey beautiful 💗💗 How you doing??

@tut_vkusno Жыл бұрын

👍🏻👍🏻👍🏻

@evgenykhamlov8423 Жыл бұрын

I prefer spinach empanadas,by Sergios in Miami!

@halaismailabbas9225 Жыл бұрын

Yamy 😋😋😋

@hainsey123 Жыл бұрын

😋😋😋

@theearthling8178 2 ай бұрын

❤ ❤ ❤ ❤ ❤

@janyreboux8701 Жыл бұрын

❤️❤️❤️❤️❤️❤️❤️

@florinflo.9228 Жыл бұрын

💖💖💖💖

@doudou53d44 Жыл бұрын

Yummi 😎🐕‍🦺🐾

@khitamalzaidi8519 Жыл бұрын

The first like 👍 from me ❤

@luc7988 Жыл бұрын

So we are going to ignore the stove being on from 4:07 onwards? 😂

@ukrandr Жыл бұрын

Yes

@yamibakura16 Жыл бұрын

Haiiiiyahhhh

@DavidHernandez-lv7mj Жыл бұрын

What is the "Cheesy, crumbly topping, first ingredient? I didn't get it. I have to try it. Thanks!!!

@madelinebenjamin3998 Жыл бұрын

I have the same question too. did you get it?

@DavidHernandez-lv7mj Жыл бұрын

@@madelinebenjamin3998 no, I didn’t.

@annaaldridge1312 Жыл бұрын

"50g each of porridge oats and plain flour"

@sevwed Жыл бұрын

Haiyaaaa

@rs_gufran_rsh2858 Жыл бұрын

👌🏻👌🏻👌🏻👌🏻👌🏻💛💛

@shaunaburton7136 11 ай бұрын

I made this with lambs quarters.

@fatimaxbts Жыл бұрын

Haiyaaaa😶

@AnyaStoreOfficial Жыл бұрын

💝💯

@roseramos8213 Жыл бұрын

👍👍👍👍👍👍💜💜💜💜💜💜

@audreynaidoo2797 8 ай бұрын

I guess everyone has their own recipe for this dish

@konstantinhungs9167 Жыл бұрын

Is it safe to reheat spinach?

@uan2498 Жыл бұрын

Been doing it for quite a time....still going strong 😂

@RyuFan1999 Жыл бұрын

It's only a problem if your microwave is vaccinated

@aina2165 Жыл бұрын

You can reheat spinach as long as you use medium-low heat, make sure it is warmed gradually.

@ashrafelghorri9198 Жыл бұрын

Someone write the ingredients for me please

@user-tm5rg2zq2d Жыл бұрын

Ок Ок

@potapotapotapotapotapota Жыл бұрын

I can't tell if it's supposed to be a dessert or a curry

@marvona3531 Жыл бұрын

🍀👍🍀👍🍀👍

@dogit1840 Жыл бұрын

Jamie made the same mistake I did you would think the French are the largest cheese producers in the world. they're not it's the United States as strange as that may seem

@niklee5928 Жыл бұрын

Oh I am first watching😃

@andrewhayes7055 Жыл бұрын

My topping ended up like breadcrumbs/crumble not lumpy like Jamies

@zarifaabohowidy5642 Жыл бұрын

how

@whitewind6528 Жыл бұрын

Ну сделайте субтитры на русском языке.

@Dr.Shutterbug Жыл бұрын

First view n comment. Yaaayaaaa 😁

@JuanMartinez-kz2uu Жыл бұрын

Me gustan algunos platos de los que haces, aunque yo no comería, desde que veo tu programa solo te he visto lavarte las manos una vez; deberías de meter menos las manos y limpiar más. Tú eres un profesional y sabes que por santidad no se debe de tocar la comida tanto por lo menos ponte unos guantes.