500 gram chicken
150 gram spinach
1/2 cup mathi(fenugreek leaves)
1 tbs chili powder
1 tsp turmeric
1 tablespoons coriander powder
1tsp crushed chilli flakes
1 tsp salt or to taste
1/2 cup yogurt
1 cup cream
1/2 cup oil
Serve with naan/roti or boil rice