In this video I show you how to make a crumble or crunchy Streusel for desserts! You will only need 3 ingredients.
The word streusel of German origin means "something spread or sprinkled" and refers to a coating of butter, flour and sugar in equal proportions that is applied on muffins, cakes and cakes.
The crumble or streusel is simple and easy to make. It is very rich and can be used to decorate desserts of all kinds, it is even great to add a touch of crunch to frozen glasses. It is much tastier and provides an incredible texture. You can prepare it and store it in an airtight container for when you decide to use it, or you can also freeze it. I hope you like it and try it at home!
Here are the ingredients of the recipe:
Ingredients:
250 gr butter
250 gr flour 0000 (all-purpose flour)
250 gr sugar
✅ Link to the video of Desserts for Events - Part I - Glasses of Lemon and Mascarpone with red berries:
• Postres para eventos -...
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