Hello, this traditional village style dish is so comforting. Some people will heave at the idea of dried mint in pasta. But in Cyprus it is very common. And it really does work.
My yiayia used to make this dish when we were younger. I love dishes that bring back happy memories.
I hope you enjoy it as much as I do.
#pasta #cyprus #comfortfood
Music: Stranger Danger by Francis Preve
Serves 3-4
Ingredients:
3 chicken breasts
500g penne pasta
1 chicken stock cube, or more to your taste
250g halloumi cheese grated
Dried mint
Lemon juice, optional