A Tale of Two Sugars - Dr Richard Johnson -

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Dave Feldman

Dave Feldman

Ай бұрын

Dr. Richard Johnson, a renowned professor of medicine, delves into the biological mechanisms behind obesity and related diseases in his presentation, "A Tale of Two Sugars." He explores the impact of fructose, a type of sugar found in fruit and added sugars, on metabolic health and how it drives conditions such as diabetes, obesity, and Alzheimer's disease. Johnson explains how fructose triggers hunger, insulin resistance, and fat storage, and contrasts this with allulose, a natural sugar substitute that offers potential health benefits without activating the harmful metabolic pathways associated with fructose. He concludes with insights on the role of diet, particularly low-carb and ketogenic diets, in preventing and managing these diseases.
0:01 - Introduction to Dr. Richard Johnson
0:24 - Opening Remarks
0:46 - Obesity and Diabetes: An Epidemic
1:07 - New Associations of Metabolic Syndrome
1:20 - Questioning Bad Habits as Causes
1:45 - Nature's Lessons on Obesity
2:28 - Biological Activation in Animals
3:30 - Fructose as a Biological Trigger
4:31 - Fructose and Metabolic Syndrome
5:23 - Fructose in Fruit vs. Added Sugars
6:06 - Body's Production of Fructose
6:56 - Mechanisms of Fat Storage
7:47 - Impact of Fructose on ATP Levels
8:32 - Glucose vs. Fructose Effects
9:04 - Uric Acid: The Key Driver
9:39 - Fatigue and Energy Misconceptions
10:05 - Fructose and Alzheimer's Disease
11:17 - Risk Factors and Memory
12:12 - Sugar Intake and Brain Size
12:53 - Fructose in Lab Rats
13:07 - Neurological Impact of Fructose
14:05 - Blocking Fructose Metabolism in Animals
15:04 - Fructose Levels in Alzheimer's Patients
15:51 - Role of Uric Acid in Dementia
16:43 - Fructose and Behavioral Disorders
17:56 - ADHD and Bipolar Disorder
18:59 - ADHD as a Foraging Behavior
20:04 - Bipolar Disorder and Fructose
21:23 - Solutions: Diet and Lifestyle
22:39 - Allulose: A Healthier Sugar Substitute
24:19 - Benefits of Allulose
25:54 - Impact of Allulose on Diabetes
27:28 - Cognitive Benefits of Allulose
28:48 - Conclusion: The Tale of Two Sugars
30:09 - Q&A Session on Sugar Addiction
31:11 - Final Questions and Closing

Пікірлер: 205
@cleancutguy1892
@cleancutguy1892 Ай бұрын
It's always best to avoid consuming any type of sugar, it's hard to quit because it's an addiction. It took me almost two months to quit sugar, but the benefits are many. I lost 15 lbs, cleared up my skin, and slept way better, dandruff gone clear mind
@KimbaRoars
@KimbaRoars 26 күн бұрын
Very compelling information in the first 75% of the presentation. So I’m thumbing this up 👍🏽 And then he starts to sell another sugar substitute. My last sugar substitute (which I’ve used for 20+ years) was Stevia. The non-commercial slightly bitter stevia. They said it was “natural.” Until I eliminated it. It still causes a desire for sweet. And that desire is longer lived than one might think. I can’t imagine yet another “miracle” sweetener is going to prove beneficial long term for anyone who is of addicted behavioral patterns, which is probably 95% of the American population. I believe eating as if all of these processed, GMO, non-foods, hybridized grains, fruits and vegetation did not exist the way it was 150+ years ago, is the way. But I’m sure I’ll have a piece of cake (that I’ll make at home) on my birthday. Everybody’s looking for something to fill in the hole. Discipline equals Freedom.
@mr8966
@mr8966 29 күн бұрын
Since I started studying metabolism a couple of months ago my intuition was that fat storage was an evolutionary response to scarcity of meat. I’ve been asking on various channels but this is the first time I’ve confirmed it with this excellent and thorough explanation. This Doctor is now in my top 5 along with Dr. Bikman.
@livincincy4498
@livincincy4498 Ай бұрын
The Caloric Baseline used in the Minnesota Starvation experiment in WW2 was based on studies in the 1920’s & 1930’s. An average American Male was 5’6” and weighed 143#. Their average caloric intake was 3500 per day. Higher activity and being outdoors in the winter required more calories. The US Army determined men needed 8-10k if living outside in the winter to maintain weight.
@jesslishman
@jesslishman 21 күн бұрын
Man who is 167 cm and eats 3500 calories/day is gonna be obese
@DCGreenZone
@DCGreenZone Ай бұрын
Fructose blocks the conversion of D3 into its active form. Credit, Dr. Roger Seheult.
@chazwyman
@chazwyman 29 күн бұрын
Carbs also block Vitamin C. It's been found that carnivores requirements for Vitamin C are met by the tiny amounts in meat since its not being blocked by carbs.
@tonyprice1526
@tonyprice1526 28 күн бұрын
The issue for allulose is that it doesn't encourage lower overall consumption. So people will tend to continue to over eat even if fructose is reduced. Not good for them or the planet. This is likely why weight loss using alulose is inconsistent. Just ditch the starchy carbs and sugars.
@erinl4111
@erinl4111 19 күн бұрын
I found that I had to completely detrain my sweet tooth, so no sweeteners even if they have little to no calories. My sense of taste adjusted quickly and now anything sweetened tastes gross.
@rogerweigel7925
@rogerweigel7925 Ай бұрын
Just cut out the sugar, carbs and seed oils
@ohrein
@ohrein Ай бұрын
Now please someone compare keto and a high carb diet where fructose replaced with allulose. And then compare keto and keto with allulose. ... And what about the sweet taste? Doesn't the sweet taste (even in the absence carbs) provokes insulin secretion? ... So allulose is naturally present in some fruit in small amounts along with glucose and fructose. Shall we consider a pure, extracted allulose as a highly processed food? ... Allulose? No, thanx, I'll stick with real low carb food.
@hikerJohn
@hikerJohn Ай бұрын
It doesn't have effects on blood sugars or an insulin response.
@dangerouzdave1172
@dangerouzdave1172 Ай бұрын
Low carb low sugar, high protein/fat diet keeps you trim. Sugar and carbs are a secondary energy source.
@beezowdoodoozoppitybopbopb9488
@beezowdoodoozoppitybopbopb9488 Ай бұрын
​@@hikerJohn simply tasting "sweet" causes an insulin response. It's been measured by people tasting something sweet and then spitting it out. Simply expecting sugar in the system is enough to provoke this response.
@hikerJohn
@hikerJohn Ай бұрын
@@beezowdoodoozoppitybopbopb9488 What's the mechanism?
@Hertz2laugh
@Hertz2laugh Ай бұрын
Just avoid it.
@ElPapacitoGrande
@ElPapacitoGrande Ай бұрын
Richard Johnson is a strong name!
@beths8998
@beths8998 Ай бұрын
lol exceedingly so
@truincanada
@truincanada 22 күн бұрын
That's funny.
@jacko3423
@jacko3423 19 күн бұрын
Have you heard his greatest critic, Ed McSoftee?
@anomarnamloh7444
@anomarnamloh7444 Ай бұрын
Yippie! Happily anxious to hear this!
@ChadRD
@ChadRD Ай бұрын
Yeah, not really. I know many people, including myself that eat quite a bit of fruit but are able to remain lean and not overeat.
@barblacy619
@barblacy619 Ай бұрын
Check your visceral fat with an MRI, see Dr Sean O’Mara’s work. You can appear thin and have dangerous visceral fat which what this presenter is not making clear. Subcutaneous fat is healthier, Visceral deadly.
@koumudiketkar6963
@koumudiketkar6963 Ай бұрын
Great info, Dr Johnson & thanks to Dave for bringing it to us! ... Anil
@ferminromero2602
@ferminromero2602 Ай бұрын
Outstanding presentation! One of his best to date.
@2001lextalionis
@2001lextalionis Ай бұрын
wonderful presentation, thanks for posting
@XaqNautilus
@XaqNautilus Ай бұрын
Thanks Dave!
@roseperozzi6730
@roseperozzi6730 Ай бұрын
Alulose is still a synthetic substance, best is not to eat ANY sugars
@Mr-hn2bp
@Mr-hn2bp Ай бұрын
Allulose is a NATURAL but rare pentose. Natural rubber is limited in supply so we have synthetic rubber too.
@choctaw7777
@choctaw7777 Ай бұрын
@@Mr-hn2bp so allulose = rubber
@Mr-hn2bp
@Mr-hn2bp Ай бұрын
@@choctaw7777 Both are natural and not enough to meet demand.
@Joe_C.
@Joe_C. Ай бұрын
So if increased uric acid is the primary driver here, would the detrimental effect be similar from consuming high protein? 🤔
@nataliajimenez1870
@nataliajimenez1870 Ай бұрын
Most meat doesn't really increase uric acid. The main problems are fructose and alcohol. And then goes the break down of food containing high levels of purine which are shellfish like oysters and sardines and organs like liver and spleen. Another pathway is excessive breakdown of our own muscle tissue which happens when we do intense resistance training. There is an initial period when the body is transitioning from sugar burning to ketone burning where the kidneys reduces the excretion of uric acid in favor of ketones, but that's corrected when the ketone metabolism upregulates (that's why the urine ketone strips stop working when a person becomes adapted to use ketones). So people with gout should use uric acid reducing drugs like allopurinol when they are starting a keto diet, but then can stop using it after a couple of weeks
@sunwm2003
@sunwm2003 Ай бұрын
If you drink a lot of alcohol or fructose and eat a lot of lean meat, yes. Without drinking or fructose, just red meat, then no.
@TinTinWynn
@TinTinWynn 28 күн бұрын
Thank you for this information 🙏
@bobeldredge282
@bobeldredge282 Ай бұрын
Thanks for sharing this conference. Bob the welder
@matslindfors2969
@matslindfors2969 Ай бұрын
Bad light and Richard is walking in and out all of the time but the worst is that it most of the time is big picture of him and a a small on the data he shows so you dont see the pictures on the screen. . Who set this up?
@livincincy4498
@livincincy4498 Ай бұрын
Thanks Dave. I respect him disclosing he works for a company making a Fructose substitute. I am not sure I agree with making a “ food “ that substitutes for fructose and uses human addiction as a marketing method.
@scoobydadog246
@scoobydadog246 Ай бұрын
Thank you for mentioning that - sadly I don't think many will notice. The issue, in my opinion is not 'fructose' per se, but perhaps the quantity/form in which it has been consumed. i.e HFCS which is in almost all processed foods and all drinks now. I am always skeptical of someone who is pushing a product and has financial gain associated with clinging to a theory of one substance being responsible all disease. I'm not convinced fructose is the problem. I do know that eating another processed chemical , or trying to manipulate nature is not the answer.
@saralakushwaha1180
@saralakushwaha1180 27 күн бұрын
Thx a lot for this info 👍👍👍
@bruce8443
@bruce8443 Ай бұрын
Thanks!
@golaoi
@golaoi 29 күн бұрын
Dave, that was marvellous. I knew a lot of it already but this tied it all together. One of the best talks I've seen.
@RizaMarhaban
@RizaMarhaban Ай бұрын
This is amazing.
@CashMoneyMoore
@CashMoneyMoore Ай бұрын
So interesting that even when not consuming fructose, fructose can still be a problem
@InconnuGlitterBoy
@InconnuGlitterBoy Ай бұрын
Polyol pathway - sick. I did not know about it before.
@brucemckay6615
@brucemckay6615 Ай бұрын
Avoid carbs!! It’s not money… carbs are the root of all evil….
@dan-qe1tb
@dan-qe1tb 26 күн бұрын
Labelling nutrients in isolation as either the new poison or the new superfood, is just wrong, to me. The grams of fructose in a whole fruit, are not equal to the grams of fructose in a highly processed fruit juice that contains no pulp, even though they are equal in mass. Your body processes them differently. Fructose is believed to be harmful compared to what? A piece of cheesecake? A slice of pizza having a lot of nutrient and fiber free white flour?
@brucemckay6615
@brucemckay6615 26 күн бұрын
@dan-qe1tb …. There is not such thing as ‘good’ or ‘bad’ fructose or carbs… in the bloodstream the process is the same. The dose makes the poison…. High volumes of fructose whether from HFCS or apples is the problem… not the source…. Over time fruit has become sweeter, which means higher loads of fructose as fructose is sweeter than glucose…. Your comparison is specious.
@DrAJ_LatinAmerica
@DrAJ_LatinAmerica Ай бұрын
Love Dr. Johnson's work. Now we need to get him healthy, keep him healthy and working out with Dr. Baker.
@iss8504
@iss8504 Ай бұрын
Yeah, it does not help him to go around overweight with his message, however I notice few of the keto or carnivore people are a good weight. Many are still overweight.
@barblacy619
@barblacy619 Ай бұрын
He may have a wheat belly or. Thinks 100 grams of carbs a day is healthy.
@uowebfoot
@uowebfoot Ай бұрын
@@iss8504 How does his weight have anything to do with his knowledge? He's not trying to be an aerobics instructor.
@terraflow__bryanburdo4547
@terraflow__bryanburdo4547 Ай бұрын
​@@iss8504Name some that are overweight?
@schneekoppe32
@schneekoppe32 22 күн бұрын
Hi, for me it is a bit like the chicken and egg question. Take a normal weight individual who eats ( = energy intake in calories) according to his activities (= calories burned) and who eats high glycemic foods. Does this individual convert glucose into fructose ? Why would that be happening ? All the calories that this individual takes in are used to fuel his activities. I assume (= this is my hypothesis) that this conversion happens with excess glucose in individuals who are already overweight or obese. Is it not exactly like Dr. Johnson pointed out in the beginning that we ate more and decreased our activity level ? Look at the all the 7/11 stores in the world. A 100 gram bag of gummibears has 540 calories. A bag of mixed nuts (85 grams) has 700 to 800 calories. A large latte at starbucks has 300 calories. A chocolate chip cookie has 310 calories. And you don't even have to get out of your car as you can use the drive through to get your 610 calories snack. It is very easy to overconsume food. Does this not explain a lot ?
@SonnyDarvishzadeh
@SonnyDarvishzadeh Ай бұрын
I'd rather have no sweeteners (natural or not) in my food.
@GBOAC
@GBOAC Ай бұрын
Even though it’s all interesting most of his sources are animal studies. it’s all indicative at most and warrants extra research but so far hasn’t been proven in humans.
@DrAJ_LatinAmerica
@DrAJ_LatinAmerica Ай бұрын
Because most humans, especially healthy humans will not agree to be locked in a room for 20 years for a long term RCT. That is what is needed. Also for "ethical" reasons they can't test on humans. This is why there are no actual studies proving that smoking causes cancer. Not allowed. Here in South America we use prisoners who volunteer as they live better and make money on the study while in prison. The US, UK, Canada,...all face a lot of legal troubles and law suits while performing studies. This is why the USA pays China to do the Vaxx and "Virus" testing. Out of sight and out of the hands of lawyers. Lawyers who go after the Chinese royal family don't live long.
@dwp2659
@dwp2659 Ай бұрын
wow - so interesting!
@anthonytamaccio9092
@anthonytamaccio9092 15 күн бұрын
Excellent!
@laurengarfield2827
@laurengarfield2827 16 күн бұрын
Allulose caused a severe liver response. 3 day hospital stay, lot’s of pain.
@DCGreenZone
@DCGreenZone Ай бұрын
Liposomal Berberine is in the marketplace FYI.
@stephencarrier6465
@stephencarrier6465 Ай бұрын
Dick Johnson is a legend 😅
@BruktawitTesay
@BruktawitTesay Ай бұрын
God bless you 🙏 doctor 🙏 ❤️
@georgebarr5102
@georgebarr5102 Ай бұрын
Allulose ? No thanks - what is the point in a sugar substitute - not sure I grasped the point
@iss8504
@iss8504 Ай бұрын
It drops your insulin and has an appetite suppressant effect. BEN Bikman uses it. I also use it while fasting.
@anita5734
@anita5734 Ай бұрын
So tell me, is the wheat that sucralose produced with wheat not treated with glycofytes?
@Mr-hn2bp
@Mr-hn2bp Ай бұрын
Fructose is 7 times as potent as glucose in glycating proteins, how about allulose?
@chazwyman
@chazwyman 29 күн бұрын
My big question about Allulose is what sort of gut bacteria like it, and are there any adverse effects?
@michealfriedman7084
@michealfriedman7084 Ай бұрын
Japan has the highest alzheimers cases based on population. Italy comes in 2nd.
@kenmarriott5772
@kenmarriott5772 29 күн бұрын
Better not to use excess sugar or sugar substitutes.
@dorothybutterfield8428
@dorothybutterfield8428 Ай бұрын
What a nice man
@TomSmith-cv8hk
@TomSmith-cv8hk Ай бұрын
Interupted Ketosis with 90g of dark chocolate, ran around like a Jack Rabbit.
@dangerouzdave1172
@dangerouzdave1172 Ай бұрын
Last time I did that, I shat everywhere🤣
@hikerJohn
@hikerJohn Ай бұрын
What about athletes . . . ??? How do they overcome the loss of ATP from sugar? Athletes are insulin resistant when exercising but that's on purpose so that blood sugar increases so it's available for muscles. Lipids also cause insulin resistance while exercising (distance running)
@nataliajimenez1870
@nataliajimenez1870 Ай бұрын
Athletes have highly developed muscles that gobble up the glucose, so their liver doesn't suffer as much. But as Prof Tim Noakes has shown, many carb loading athletes start developing insulin resistance when they reach middle age and many develop diabetes, like he did even though he was a marathon runner because they are consuming too many carbs. Also it will be better for athletes to use starches instead of sugary drinks since glucose can be easily absorbed by their muscles, but fructose can only de metabolized by their livers. Also they should eat their starches with protein and fat, so their digestion is slowed down and their blood glucose doesn't spike, turning on the polyol pathway that converts glucose into fructose
@hikerJohn
@hikerJohn Ай бұрын
@@nataliajimenez1870 Great. I'm glad I asked
@J-wd3kh
@J-wd3kh Ай бұрын
How do lipids cause insulin resistance? And are you saying during exercise some organs become insulin resistant whilst others do not (e.g muscle)?
@joerandom157
@joerandom157 Ай бұрын
​@@J-wd3kh seed oils (unsaturated fat) cause insulin resistance
@fatdoctor007
@fatdoctor007 22 күн бұрын
So if I'm dropping ATP, does it also drop ATP production in the mitochondrial? If so, wouldn't you uncouple ox-phos, producing a di-nitrophenol, hyperthyroid effect (especially excess T2) and massive weight loss? I don't understand.
@meatloafhead
@meatloafhead Ай бұрын
can someone send this to Paul saladino 😮
@Lightseeker333
@Lightseeker333 Ай бұрын
How much allulose per day and when to have it?
@XaqNautilus
@XaqNautilus Ай бұрын
We really need more studies on this but it looks like 7g twice a day in a drink after meals is a good place to start. 25:14 I am going to be trying it while fasting.
@thomasweitz2118
@thomasweitz2118 19 күн бұрын
Allulose caused an increase in candida albicans in me.
@MarthaHenson-zp1kw
@MarthaHenson-zp1kw Күн бұрын
G I distress in me
@grantw7946
@grantw7946 18 күн бұрын
Hmnm. Liver converts Glucose to Fructose. But why? Every cell can use glucose. What possible reason body makes fructose from glucose? Usually excess glucose gets converted to Fat by lnsulin signaling. Did Dr. J say insulin resistance? Glucose to VLDL I've heard before.
@Roberto-cg2gr
@Roberto-cg2gr Күн бұрын
Can you have lower uric acid but high cholesterol? No fatty liver but high cholesterol?
@lynnwilliams5432
@lynnwilliams5432 Ай бұрын
Lustig has lost and Johnson isn’t too strict on his Scientific results, but line him up he would be on the low end of American weight gain.
@dorothybutterfield8428
@dorothybutterfield8428 Ай бұрын
I wish people would stop making personal commentsts and just listen to the information
@stacyinInSANeDiego
@stacyinInSANeDiego 27 күн бұрын
However... As a type 1 diabetic for 52 years, I love testimonies from the like and others with metabolic disorders.
@erictansweebeng5498
@erictansweebeng5498 23 күн бұрын
Dr. Robert Lustig mentioned that anything tastes sweet will raise insulin levels, so Allulose should be taken in moderation ...
@bonnieschmidt5882
@bonnieschmidt5882 14 күн бұрын
Or maybe the message should be that we just don’t need to eat as much sugar?
@nopainnogain7358
@nopainnogain7358 Ай бұрын
I done target keto too, whole life fat Aš endomorph, i got ripped but i never count calories when i Ate zero carbs from day 1 to day 2 yes bídy reacts but this Is hardcore restriction,Develop minerál nutrition deficience And so on , IT was not suistable fór working man !!!, muscles needs glucose, So in back on carbs with Belly And obese, Belly Is symptom of carbohydrates rich diet.
@binathere2574
@binathere2574 22 күн бұрын
I'm so over the argument. Just eat what makes you feel healthy. Everyone is different.
@maryreichelt3194
@maryreichelt3194 28 күн бұрын
Allulose still cause me to have cravings
@cherylpaniccia4920
@cherylpaniccia4920 20 күн бұрын
👋you can study this human!
@peterpan8147
@peterpan8147 Ай бұрын
I wonder what Dr Lustig would say about the claim that the body makes fructose out of glucose. What he told about his overwhelmingly successful research with the obese kids says something different.
@TomSmith-cv8hk
@TomSmith-cv8hk Ай бұрын
He would say the dose makes the poison, the body will only make the fructose from the sucrose that it made from glucose. It's a limited multi step pathway, it won't convert toxic levels.
@okyfernandez3672
@okyfernandez3672 Ай бұрын
I wonder who sponsors this?
@Geezerelli
@Geezerelli Ай бұрын
Dr Fauci
@TomSmith-cv8hk
@TomSmith-cv8hk Ай бұрын
Clearly stated, doesn't diminish his current or prior research.
@dee9692
@dee9692 29 күн бұрын
This may well turn out to be Nobel Prize level research. My Uric Acid has fallen from gout producing levels to below the normal range in a few months. I have more energy and NO fucking inflammation anywhere in the bodyThat much can be demonstrated. If it turned out that CSR (erstwhile Colonial Sugar Refineries) had sponsored research that led to a preventative cure for Alzeimher's and other dementias, would you ever give a shit!!!??? Look for conspiracies where they actually exist...........................like in Trumpland.
@christopherellis2663
@christopherellis2663 Ай бұрын
In fact, fruits are carbohydrates, end of story
@binathere2574
@binathere2574 21 күн бұрын
Fructose does not cause insulin resistance
@wendyscott8425
@wendyscott8425 Ай бұрын
What about xylitol? Is that as good as allulose?
@niranjanpaul2176
@niranjanpaul2176 Ай бұрын
Erithrytol is good they say
@niranjanpaul2176
@niranjanpaul2176 Ай бұрын
Monk fruits good
@billdublewhopper3064
@billdublewhopper3064 21 күн бұрын
Fruit eaters are among the healthiest population of people. Fruit and vegetable consumption across population segments: evidence from a national household survey Nihat Küçük et al. J Health Popul Nutr. 2023.
@vlatkomarjanovic6594
@vlatkomarjanovic6594 11 күн бұрын
Could you provide proof for the claim?
@billdublewhopper3064
@billdublewhopper3064 11 күн бұрын
@@vlatkomarjanovic6594 Fruit and vegetable consumption across population segments: evidence from a national household survey Nihat Küçük et al. J Health Popul Nutr. 2023.
@KarlKrassnitzer-mm8wb
@KarlKrassnitzer-mm8wb Ай бұрын
Allulose man follow the money?
@joerandom157
@joerandom157 Ай бұрын
why's the speaker look unhealthy?
@mfrmll3786
@mfrmll3786 Ай бұрын
What about Xylitol???
@karo1564
@karo1564 Ай бұрын
It is an alcoholic fructose, and the same damaging as other forms of fructose.
@Geezerelli
@Geezerelli Ай бұрын
Did this man take the jab?😮
@stanefferding
@stanefferding 17 күн бұрын
Hey Dave, why do you keep deleting the actual human RCT’s debunking Lustig’s claims that I posted twice now? Your low carb bias is showing again.
@realDaveFeldman
@realDaveFeldman 16 күн бұрын
Hi Stan. Full disclosure, I'm honestly not that active on KZfaq save posting our conference videos (but this will change soon). I haven't deleted any comments on this video or any others, so I assumed they must have been automatically held "in review" by YT, but I don't see your comment there either. I suspect it might be due to having links...? That's happened to me before when commenting on other channels, so I leave the links off. See if you can reply me here with your original comment -- maybe it will work if I've interacted directly.
@stanefferding
@stanefferding 16 күн бұрын
👉 “Effect of fructose instead of glucose or sucrose on cardiometabolic markers: a systematic review and meta-analysis of isoenergetic intervention trials.” PMID33029629 RESULTS: Twenty-five studies involving 1744 volunteers were identified. No significant effects were found when fructose or HFCS was substituted for glucose, except for a slight decrease in diastolic blood pressure when fructose was substituted for glucose. Similarly, no effects were found when fructose or HFCS was substituted for sucrose
@stanefferding
@stanefferding 16 күн бұрын
👉 Fructose replacement of glucose or sucrose in food or beverages lowers postprandial glucose and insulin without raising triglycerides: a systematic review and meta-analysis - PMID28592611 . Conclusions: Strong evidence exists that substituting fructose for glucose or sucrose in food or beverages lowers peak postprandial blood glucose and insulin concentrations. Isoenergetic replacement does not result in a substantial increase in blood triglyceride concentrations.
@MarthaHenson-zp1kw
@MarthaHenson-zp1kw Күн бұрын
I find nutritional advice to be soft science, if even science. People are unique in their physiology. Population recommendations are essentially useless. I eat like my grand parents ate in the early 1900s. All my biomarkers are good....just saying.
@scoobydadog246
@scoobydadog246 Ай бұрын
Too bad he is pushing a processed product via fructose fear porn, rather than suggested the more rational approach. of avoiding processed fructose in the excessive quantities being used now - i.e HFCS in all processed foods and beverages. We do not consume pure fructose like they use in many experiments. We don't consume fructose in isolation.
@macoediv
@macoediv Ай бұрын
5 years ago people started keto/carnivore.
@themuleify
@themuleify 14 күн бұрын
While Dr. Rick Johnson is 'not' trying hard to promote Allulose, I wonder under how big of a rock he will be crawling when in a few years a new study comes out showing Allulose correlation to heart attacks.😂
@helios4425
@helios4425 Ай бұрын
Yet we see that people who eat more fruits are slimmer snd healthier. Go figure. The number one enemy is overeating and processed junk foods.
@lukesaraceni284
@lukesaraceni284 Ай бұрын
O Ikiii K
@nevinkuser9892
@nevinkuser9892 Ай бұрын
This is a sugar substitute advertisement.
@mr8966
@mr8966 29 күн бұрын
He lost me at allulose
@zivaradlovacki2666
@zivaradlovacki2666 18 күн бұрын
Stop preaching that fruit is bad for you!
@sabincioflec8413
@sabincioflec8413 Ай бұрын
This is so bad it's not even funny. Depending on what else the fruit has, it will have different effects. Fiber and polyphenols will blunt the fructose effects and will actually make you healthy. Also getting fat from fruits+nuts is a way different beast then getting fat from mcdonalds and juice, fat will store nutrients and/or toxins. Not to mention that i'm talking about fruit that hasn't been modified like berries, not the sugar bombs that are bananas or watermelons. Also glycine seems to blunt the fructose effect but hey..the man needs to sell some allulose cuz dumbasses will think he knows what he's talking about. There are plenty of overweight people with good metabolic system and skinny people with insulin resistance
@chazwyman
@chazwyman 29 күн бұрын
The hat is a BIG mistake. Who can take a person seriously. Then his comedy routine with the clicker is hilarous. HOWEVER his research is wonderftul.
@gabardjean-paul3779
@gabardjean-paul3779 Ай бұрын
I wonder why he and Dr. Lustig have a belly 😜 I thought they would be slimmer.
@CP59FIT
@CP59FIT Ай бұрын
Dr. Lustig has stated he does not do low carb as a way of eating. In fact on of his projects is to make highly processed foods less harmful. I don't know how Dr. Johnson eats but I also don't know how big his belly was a year or two ago either. Most of our bodies don't match our knowledge as in general we had damage before knowledge.
@mattizzle81
@mattizzle81 Ай бұрын
@@CP59FIT The effects of a low carb diet were extremely rapid for me. Maybe not all people respond so strongly but I lost 50 lbs so far, down from 255 lbs to 205, within months. Used to have a belly and was getting quite chubby, now I can almost see my abs. It is so easy to do that you would think anyone who knows a lot about it would not allow themselves to have a belly.
@orchidmuse
@orchidmuse Ай бұрын
I have a belly even on ketovore. At first I successfully got less belly while eating 900-1000 calories daily, but it was not very healthy. So now I eat 1600 calories, and I got it all back while maintaining weight. Something got wrong long ago, or it's genetics.
@GBOAC
@GBOAC Ай бұрын
Because a belly isn’t a problem, being obese is.
@mattizzle81
@mattizzle81 Ай бұрын
@@GBOACA belly is definitely a problem. Who are you trying to fool? 😂 A belly is just as bad or worse. Visceral fat. If you disagree, well, good luck to you.
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