24 Hours in Daegu, South Korea! (Full Documentary) Daegu Street Food and Korean Chinese Food!

Рет қаралды 20,588

Жыл бұрын

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Welcome to South Korea! In this documentary, I’m taking you to not one, but TWO incredible cities: Daegu and Gyeongju. Both cities have ties to South Korea’s ancient, traditional past, and are two of the most impressive tourism destinations in the country.
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First, we’re heading to Daegu, a modern city with traditional roots that still offer remnants of the Joseon Dynasty. It’s the fourth-largest city in South Korea, but still lies somewhat off the beaten path. We’re going to explore some of Daegu’s hidden gems, from a street dedicated to a famous musician, to the observation deck of 83 Tower, to the traditional street food at Seomun Market.
Then, I’m taking you to Gyeongju, a traditional city with a rich history dating back to the Silla Kingdom. This UNESCO World Heritage Site is the perfect place to dive into South Korea’s history, form its ancient temples and pagodas, to its fortresses and underground tombs. We’ll also get a taste of Korean-Chinese fusion food and learn more about this mouthwatering cuisine.
So, without further ado, let’s go to Daegu and Gyeongju, South Korea!
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#Daegu #Gyeongju #SouthKorea #KoreanFood #Foodie #StreetFood #Travel
About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my KZfaq channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
Thanks for watching and subscribing!

Пікірлер: 36

@underneaththestars2601 7 ай бұрын

Love when people start to realize how Korean food is more of vegetable based rather than advertised imaged of 'meat friendly' cuisine. Korean food bar none is one of the best if not the best. They have top knowledge on food ingredients and how to use them to the fullest level. I found it shocking how root vegetables can be really delicious. One more out of many many things I want to add is not be deceived by the look and smell. I have had the weirdest smell on this particular soup I had with bad impression now has become one of my favorite Korean dishes. YOU NEVER DOUBT KOREAN FOOD EVER!

@SuperHaijin Жыл бұрын

You are killing it David, so impressed with your love for different cultures. Thanks for always representing!

@officialtechified Жыл бұрын

loved the video!! keep up the great work

@franchely7793 Жыл бұрын

This my town!! Daegu!!!!!

@zionramthangmawi1233 Жыл бұрын

The food look so mouth watery

@imwalkworse6298 Жыл бұрын

dang u still had hair and ur wedding ring. what year was this?

@chickenfeet9304 Жыл бұрын

Nice job Davidsbeenhere.

@ricks452chdisjf 7 ай бұрын

love your vid!

@ShabanandHailey Жыл бұрын

First of all I always like seeing Sam with you ...interaction is really good...The breakfastyou had looked delicious and worth the price...the view from the train...Also you have been to so many towers ... you lucky...the view from the cable cars too...the markets ...so much there ...the street foods....also the jerseys for your daughters ....so cute... still viewing.....As always Thanks David and Sam ...safe travels....Blessings..

@foodandcooking2300 Жыл бұрын

Korea Side dishes are eaten with cooked rice. It's about a dollar for a bowl of rice. If rice is not served at the restaurant, you have to order extra.

@scorporsupremacy7948 Жыл бұрын

David, why is there always electrical noise feedback giving off in your videos ? Can you please fix this issue ?

@StreetDailyLife Жыл бұрын

NICE VIDEO

@007JNR Жыл бұрын

You been dropping some 🔥 lately 👌🏾

@Davidsbeenhere Жыл бұрын

Thank you so much for saying that 007 JNR! Truly appreciate that. Stay tuned because the series after Grenada is going to be insane!

@007JNR Жыл бұрын

@@Davidsbeenhere 👊🏾👊🏾

@uwegrauert7680 Жыл бұрын

We ❤Seoul and we say thank you!

@user-yd8es8hc8p Жыл бұрын

Daegu has the most spicy food in Korea. It is also characteristic of the southern region. However, traditional Korean food is not spicy at all. It has only been less than 50 years since chili peppers have been used in many ways in Korean cuisine. Even now, there are still far more non-spicy Korean foods than spicy ones.

@skatingcanuck9837 Жыл бұрын

The jeons (pancakes) you had were made with garlic chives (not leeks)-buchu jeon is one of my faves! I can't believe how big the portions are in Daegue and low the prices for food is in Daegu!

@maryl4140 Жыл бұрын

Even a vegetarian can appreciate the footage at Bongsan. You can't disguise the bliss of a hot chile buzz 😄

@SavingAmerica Жыл бұрын

❤❤

@sreypov88kung70 11 ай бұрын

I live in deagu. Thanks for your video

@JudyT868 Жыл бұрын

At the risk of repeating myself, there really isn't much to say. All the different places in South Korea seem to have the same types of food, some of which I enjoyed watching and some not (all that raw seafood is not for me). The place is beautiful and clean though and the people seem to go about their daily lives like business as usual, undisturbed. So David, one doc. down with two more to go. The length of these docs. are killers but I am still alive to enjoy the rest. LoL. So see you in Guatemala and Puerto Rico. Blessings.🙏😇✌️❤️🇹🇹🇨🇦

@kylereeh 9 ай бұрын

my hometown!! lolz

@thankfulheart4266 Жыл бұрын

Have you checked out Boony Tucky Kentucky?

@yubemful 6 ай бұрын

Daegu is the third largest city in Korea.

@daiiahi3403 8 ай бұрын

Sam knows how to eat with the lettuce and sides.....Problem with eating like this is you have to eat and eat and eat till you get a food coma!....Hard to stop eating!

@manuelfigueroa5237 Жыл бұрын

🙏🏼✨✨✨✊🏼

@Davidsbeenhere Жыл бұрын

MANUEL! Great to see you man how are you doing?

@trinidadianpapi Жыл бұрын

Pellong Ale means Twinkling Ale

@masgiono Жыл бұрын

naice''

@foodandcooking2300 Жыл бұрын

식당에서 밥이 안나오면 추가로 주문해라 한그릇에 1달러임 밥과 반찬은 함께 먹는 것이다

@jqgj6692 6 ай бұрын

대구 인심인가, 시장 전 양 개많네 ㄷㄷ

@Erik_Lehnsherr1 4 ай бұрын

Banchan is not appetizers and eat with rice or main dish first Maybe chili paste in the pot soysauce was mistake for bibimbap you ruined it and use spoon Eat jajjangmyun with raw onion dip in blackbean sauce or picked radish Then you didn't need to say greasy for that Don't pick noodles up too much Dumpling with soysauce not blackbean paste