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facebook : / pandora0419
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📜 食譜 recipe
7吋咖啡戚風蛋糕 Chiffon Cake 7"
牛奶milk 70g
糖sugar 18g
盐salt 1g
玉米油corn oil 35g
低筋麵粉cake flour 100g
即溶咖啡 instant coffee 15g
温水 warm water 10g
蛋黃yolk 4個 (four)
蛋白egg white 4個 (four)
糖sugar 76g
檸檬汁或白醋 一點點
lemon juice a little bit
動物鮮奶油heavy whipped cream 180g
糖sugar 12g
非調溫黑巧克力 少許
some compound dark chocolate
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🔍 影片中用具 the items that I use in the video
🇹🇼台灣購買連結
手持電動打蛋器:www1.gamepark.com.tw/2myZR
手持電動打蛋器:ibestfun.net/2l-GSKA
桌上型攪拌機:joymall.co/2l-I0
洞洞烤墊:dreamstore.info/2l-Hr
裝飾用代可可脂巧克力:iorange.biz/2l-Jy
🇺🇸美國購買連結(Where to buy in the U.S.
Electric Hand Mixers: amzn.to/2LR38jC
oven : amzn.to/30N0i2y
Chocolate(white):amzn.to/3648ZsZ
glass bowl: amzn.to/2ZVR0SR
apron: amzn.to/32QtEjt
Kitchen Scale :amzn.to/3jxRKoW
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#八八節蛋糕 #超好用戚风配方#咖啡蛋糕的做法
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