"Just a touch of turmeric" - Invades India

"tablespoon of olive oil" Proceeds to pour in half of Greece in the pan

1tbs Olive Oil 1 Red Onion Sliced 1 Red pepper chopped 2 garlic cloves finely sliced 5 spiced sausages (Italian or any kind you prefer) 1 heaped teaspoon smoked paprika 1 Cup long grain rice 1/2 glass dry white wine 2 cups Chicken stock 4 spring onions, trimmed and sliced 2 tomatoes roughly chopped Small bunch Flat leaf parsley roughly chopped

You can hear his passion for food and cooking in these videos. No stress when he is in his kitchen sharing his talents. His voice is actually quite calming. 😊

"today i will show you how to make the world's best chocolate ice cream" "olive oil in"

Gordon: “Just a tablespoon of olive oil” *Drains Saudi Arabia*

Gordan you inspire me. I cook for my kids almost everyday. I in turn inspire them, they both want to help me when I cook. One of the best feelings being a dad and cooking for your family.

Beyond my culinary appreciation is my respect for Gordon's capacity to excel in business while remaining central to his children's development. Gordon Ramsey is a 'MAN IN FULL'.

Everyone: Gordon! It’s just one table spoon of oil! Gordon: *hehe bottle go glub glub*

Gordon we'll have to talk about how much a tablespoon is.

I really enjoy his videos. He cooks simply . No “Bam!” No gimmicks, no cockiness. Just cooking. And nothing in the video looks impossible, or intimidating. You come away feeling like you could make these dishes but, we need to talk about that knife and those skills with it. I would have butchered that onion and whacked off part of my finger.

I tried the first recipe and it was delicious and easy to follow. I love the freshness of the tomatoes and green onion at the end. I substituted cilantro for parsley and my family loved it. I will try the meatballs next! Thank you!

Gordon: “A table spoon only” *Empties half the bottle of oil*

Gordon: "A tablespoon of oil only" Bottle: *glug glug glug*

I also would like to point out his use of the Wusthof knives. Incredibly sharps knives that hold an edge. The biggest problem home cooks encounter with their cutlery is a dull knife.

I discovered the spicy sausage rice recipe about 10 years ago and what can I say? It's my favorite dish still and we cook it at least once a month. Absolutely delicious.

- Honey, I'm hungry, can you cook something for me? - Sure, what do you want? - Something quick and simple. - I know just what to do, I've watched a Gordon Ramsay video. Do we have minced meat, garlic, onion, chili peppers, milk, coconut milk, bread crumbs, ginger, lemongrass, coriander seeds, cardamom seeds, turmeric, cinnamon, dry chillis, chicken stock and lime zest? - I want a divorce, Richard.

Gordon, we need to talk about what "quick and simple" means.

Gordon is actually a really nice fellow when he is not screaming in your ears when you burnt your food on live TV

Gordon Ramsey, owner of the worlds largest table spoon.

Title: "Simple and Quick" Gordon: "We need a 50 years dry aged rice"

„Just a tablespoon“ : emptys half the whole bottle in the pan… 😂

Recipe: Coconut Meatballs Ingredients: Onions Garlic cloves Olive oil Salt Pepper Minced beef Dried chili flakes Bread crumbs Milk Coriander seeds Cardamom seeds Turmeric Pinch of cinnamon Dried chilies Lemongrass Fresh ginger Chicken stock Coconut milk Lime zest Fresh lime juice Instructions: Heat a pan over medium heat and sweat off finely chopped onions and sliced garlic in a tablespoon of olive oil. Season the onions with salt, pepper, and dried chili flakes. Cook for about 2 minutes. In a mixing bowl, combine minced beef, bread crumbs, and milk. Mix well until you achieve a slightly doughy texture. Add the seasoned onions, garlic, and chili to the bowl with the beef mixture. Mix thoroughly with your hands. Shape the meat mixture into golf ball-sized meatballs, ensuring they are tightly packed. Wipe the pan used for cooking the onions, but do not wash it to retain the flavor. Heat the pan over medium heat with a touch of olive oil. Gently place the meatballs in the pan and cook them until browned on all sides. In a mortar and pestle, crush coriander seeds and cardamom seeds. Add them to the pan with the meatballs. Add a pinch of turmeric, cinnamon, dried chilies, smashed lemongrass, and thinly sliced ginger to the pan. Pour in chicken stock and bring it to a boil. Then, add coconut milk to the pan, ensuring it is just underneath the top of the meatballs. Check the seasoning and adjust if needed. Simmer the meatballs gently for 8 to 10 minutes until they are cooked through and tender. Sprinkle lime zest over the meatballs to add a fresh contrast to the richness. Squeeze fresh lime juice over the meatballs to enhance the flavors. Serve the meatballs generously with the coconut broth, tilting the pan to ladle a good amount of the broth onto the plate. Enjoy these delicious coconut meatballs, which have a modern twist on an old-fashioned recipe. They can also be cooked from frozen. Shopping List: Onions Garlic cloves Olive oil Salt Pepper Minced beef Dried chili flakes Bread crumbs Milk Coriander seeds Cardamom seeds Turmeric Cinnamon Dried chilies Lemongrass Fresh ginger Chicken stock Coconut milk Lime

I’m seriously suspecting he did the “table spoon only” shot on purpose. Gordon knows the memes

Gordon after 10 minutes: chops and cooks everything, serves a full dinner Me after 10 minutes: still peeling onions

Love Gordon and his love the art of cooking. Surely makes you want to learn and gives you a true sense of appreciation for cooking!!.

I get into that style of just throw leftover food into a pan and turn it into a delicious meal! That organic style of home cooking just reminds me of being a kid and helping with the cooking. I might have to do this recipe and see how to do it for my own tastes.

*Gordon: "A table spoon only"* *proceeds putting half the bottle*

The amount of money Gordon spends on olive oil per year is probably more than my college tuition

I made the sausage and rice recipe but opted for a sweet Italian sausage and it came out delicious. It was super simple to follow. Not too many ingredients at all.

I just tried your Frito Pie recipe and my family loved it!! Even my kids loved it and they're picky eaters. All your recipes are AMAZING! BRAVO!

“Everyday Ingredients” *pulls out fresh tarragon*

Gordon: “Everyday ingredients” Also Gordon: “leeks, tarragon, coconut milk”

The two recipes I tried so far- sausage rice and meatballs turned out to be so delicious. They are really quick and easy to make. Can’t wait to try them all. Thank you for the amazing recipes. Much love❤

Thank you Gordon! I’ve made the Sausage and Rice dish about 4 times now ( but without the wine ) and my family just keep requesting it. If you prep all ingredients prior to start it is much quicker and still incredibly easy. The French toast with caramelized apples Yum Yum! Thanks again and the Book is great, love all the tips and can’t wait to cook new things. 😋

I can just imagine his cart when he goes to the supermarket lol

Me: It looks ok Gordon: Stunning Me: Stunning

I love to watch you cook as I imagine myself making the same amazing dishes. Doesn't always work out exactly as imagined though.... Could you do a fancy 'Ramsay' version of Soup Beans and Corn Bread sometime? A simple dish but one of my all time favourites!

I learn something new every time I watch him cook. He's an amazing Chef.

I cant believe this soft spoken man is the Hell’s Kitchen guy lol

There should be a tablespoon available in the market called "The Gordon"

Hello, Chef! My son and I watch and love all your shows, especially your "deliciously simple Recipes" They could be simple for some trained cook who knows how to balance spices in a dish with their measurements. but we are simple funs who enjoy watching and getting inspired by you. It sure would help a great deal to post some measurements with your recipes. Merci Chef!

For those complaining that these recipes aren't simple: it's important to remember that these videos were kinda made for foodies/home cooks, so they're designed under the assumption that the viewer has spices at home, as well as other non-perishable kitchen essentials like breadcrumbs, canned coconut milk, etc. If you're someone who cooks once a month then these recipes will be really expensive because you'll be forced to go out and buy the essentials.

Gordon: Does all of this and calls it ''Quick and simple'' Me: Overcooks eggs in instant ramen

I can watch this all day, he's so passionate about food. And his kitchen has the size of my flat.

This is one of my most loved go to dishes I also like to add some chicken breast in there as well and it tastes amazing perfect comfort food for winter as well ❤️

Check out my delicious Beef Lasagna with Bolognese Sauce Recipe 🙌🏽kzfaq.info/get/bejne/hL9jZZCozd_Ul4U.html

I love watching Master Gordon at work, but I generally would eat at a great restaurant when I want complicated flavoring.

10% : cooking 90% : amazing, incredible, beautiful

So, Gordon’s understanding of a tablespoon: a spoon that is the size of a table

I made the 1st recipe tonight and it is absolutely delicious. thank you Gordon!

Teacher: “no eating in class!” Kids in the back of the class:

Gordon Ramsay's "1 tablespoon" of olive oil reminds of me the "2 shots of vodka" meme

I love cooking on my days off from work .I made Kurshuri lentils, pasta and rice dish served with a tomato sauce 1/ 2 cup canola or olive oil,3 cloves of garlic , 1 qt tomato sauce , 1 tsp salt and some red pepper flakes.

Amazing work! Big kudos!!!

If this is quick and simple in Gordon’s mind, then long and complex dishes to him must involve sourcing ingredients from Mordor and then harnessing the power of all 6 Infinity stones and an infinity Gauntlet to cook the food

"Today I'm gonna show you how to make water" 15 tablespoons of olive oil...IN

0:38 “a tablespoon of olive oil” * proceeds to dump in 1/3 a cup *

One more thing, I am totally in love with Mr. Ramsey cooking, preparing lessons, and all finish products.

“One tablespoon of oil” has the same energy as “Two shots of vodka”

Quick and simple : PROCEEDS TO ADD EVERY SPICE KNOWN TO MAN

I didn't know how to cook till 50 yrs old. Basically hated cooking. Then came a day I had to do . Watched a GR you tube video. Prepared . The rest is history. Two years gone. Now I think I have mastered cooking. Thanks GR

I grow my own herbs…. Super satisfying. I sometimes make my own stock, and I more rarely make my own homemade pasta. Limited on time with full time job, but cooking is very enjoyable (at least to me). I enjoy learning tips and techniques from Chef Ramsay.

"Just a tablespoon of olive oil, no more" -- Proceeds to drown Italy...

How many ingredients do I need? Gordon: Yes

Sweden here, we are pros at meatballs and i suggest you grate the onion for the meatball directly into the meat. it will cook with the meatball.💪

Gordon: Quick & simple Also Gordon: adds every single spice in the world into a pan

New definitions for Gordon Ramsay measurements: 1 tbsp = quarter cup Just a bit = 1 tbsp 2 tbsp = 1 tbsp Anything less = a pinch Anything more = you probably dont have enough to make the recipe.

Be honest with yourself people. You dont want to be Gordon Ramsay. You just want to eat a quick and easy meal.

Love the simplicity of the recipes! Love the brief but thorough instructions! But I will likely chop the veggies more slowly when I try making these dishes. I need all of my fingers to stay intact..

Simple recipes: 30 ingredients

“a table spoon only” gives the same vibe as “two shots of vodka”

i love the fact that ramsay's dog is probably the happiest dog in the world :D

I like the way he cooks, like a naturally. Using his hands to do more and basics of the preparation

"Simple" Proceeds to use up the entire Spice Islands

"A tablespoon of olive oil, just a tablespoon only" *Invades Iraq*

Most people class as simple- baked beans from can Gordon ramsay simple- Tarragon, saffron and beef Proceeds to say beautiful thousand times

I love how he says OLLLLIVVVE OILLLLL. Most people- no oil too expensive Gordan ramsay - Yes

After 10 ingredients the meal is disqualified for being described as "simple".

If Gordon Ramsay was my parent I would never have the “there’s food at home” problem.

His children, if he has any, are lucky to have a dad that's a pro chef getting all that great food.

"everyday ingredients" Pulls out something from Hogwarts Edit: Merlin's beard! 1k likes?!

"Table spoon of olive oil, a table spoon only"

Hi Gordon, this was absolutely wonderful. I had a go at the risotto with sausages. It was absolutely fantastic. Thank you for uploading these delicious recipes. Kindest regards, Steve

Gordon's energy and enthusiasm for cooking is so contagious....

Gordon: "Two shots of v̶o̶d̶k̶a̶ olive oil..." *glug glug glug glug*

0:39 Tablespoon of olive oil - Pours half a bottle in the pan

I just want to be a food taster for Gordon! Everything looks amazing

Yum. This is how I like to cook, always add the fresh ingredients at the end. I would probably use curry powder in place of paprika but that's just my preference. Nice one Gordon

*If this is* "Quick and Simple" *im living Life on hard difficulty*

“Everyday ingredients” Me, a broke college student: *looks at instant ramen packets*

Actual simple dinner recipes 1. Rice with spice/condiment of choice 2. Pasta with spice/condiment of choice 3. Meat of choice. You can also combine these meals.

The first one is amazing. Just made it and it’s delicious ❤

Tilly should get him a huge spoon and get it engraved with "dads tablespoon" for Christmas

Gordan’s family must be so lucky to get to eat his cooking all the time 🥺

I wonder why you use leeks instead of onions? Obviously the flavor, but are they a more delicate addition? I’m going to have to try the quiche recipe and find out! It’s lovely to have some flavorful yet simple and healthful meal ideas. Thank you!

So impressed he did not use an egg for binding. Egg in meatballs makes them rubbery. Lovely binding of breadcrumbs and milk (make sure your breadcrumbs are home made), I use about a tablespoon of all purpose flour, blends very well instead of breadcrumbs and milk. Both modes work well. I prepare a fresh tomato sauce and add the meatballs, no frying involved. Slow and gentle heat for a couple of hours, really worth the time. Gordon, wonderful as usual.

"the closer the cuts the finer the onion" Every 60 seconds in Africa a minute passes

Lets be honest, non of us are making this we are just watching it because it’s satisfying.

THANK YOU!! I made the sausage and rice for my family last night and it was a hit! I love that it was so easy, affordable and DELICIOUS