He's not only a culinary genius, but a fantastic dad! Gordon has such an amazing bond with his children. So many could learn from this.

When he said: "the moment of truth , when you know that your Daddy is the best chef in the world". Then turns the banana pastry, he looked so proud of himself when he looked to the camera and he deserves it 👏👏

I love Gordon. He's such a good chef and a great father, they both show while he's cooking. He's teaching, making memories, and making amazing food.

The length of video: 28 minutes The video posted: 2 minutes ago The comment section: "Wow that looks delicious 🤤"

I’m by no means a chef, but when I follow his tutorials, everyone tells me I’m amazing 🤣

I love seeing Gordon cook with his daughter! It's so sweet!

I love watching you teach your kids and pass on the legacy. Well done, sir!

He has such a healthy relationship with his family there is so much mutual love and respect, it's so nice to see and it's obviously not fake or manufactured

This is my favorite version of Gordon. everyone loves the hothead version but I enjoy his familiar tone. Reminds me of my younger days and is more relatable and digestible. This is also the length of content i prefer. I want to listen to Gordon, watching is a bonus.

I've learned a lot of things just by watching Gordon do his thing and going back a few times and pay closer attention to make sure I'm right. He has made me add better flavour in my food and a better person in the kitchen or on the grill. Just listen and learn. I can see a big difference since I've started watching his shows like this and everyone loves it. 🍻🍻🍻

I just love his passion, especially passing all this on to his children.

18:40 he was so proud! 😂😂 I’ve never seen him pull that face before

Love the expression on his face at 18.41! Nice to see that one of the best chefs in the world still getting proud of himself when cooking something

I just love how you involve your children and teach them life’s most important lessons🙏 blessings to you and your family🙏 Gordon You are an exceptional chef 👩‍🍳♥️🍷🍷

So cute to watch him pass down his culinary skills to his kids!! 🥹💜

Turns out he's a really nice man. How wonderful.

I couldn’t imagine eating holiday feasts at Gordon Ramsay’s house.. 🤤

This man is just amazing in so many ways!! Absolutely perfection in the kitchen, an amazing father, and just an all around good human being!! I've been a fan of his for a VERY long time now. I'm a 45 yr old single mother of 4 wonderful children, and 4 perfect grandbabies and was recently put on hospice and only have a few more months to live due to my atage 4 colon cancer turning aggressive. Going to one of his restaurants and eating food actually cooked by him was at the top of my bucket list. Sadly I'm going down hill pretty quickly at this point, so I doubt this will be a dream that I can fulfill. So I'll just have to settle for watching him on KZfaq and dreaming. Plz keep up the good work Gordon, u are loved by many!! ❤️❤️

Love the way he includes his family when he cooks at home ...such a lovely family thanks for sharing with us 👍

I can see Gordon putting his anger and frustrations into "making " but not showing nothing to his kids. Respect to the man. 👍👏👏👏 if I have a kids and cooking I'll be shouting , swearing , and crying . possibly I'm gonna having a nervous breakdown then go splat on a floor , making gestures of snow angele on right in front of them . 😂

I love watching Gordon with his kids. So much love there.

A roast is the queen of dinners, Christmas dinner is the king in the uk!

I love how sweet of a daddy he is to his kids.

This must be so heart warming for him when his kids show an interest in cooking, asking questions and showing a genuine interest and it must be so lovely for his kids after no doubt seeing him on tv being able to ask questions and he explains things to them. Plus it’s such a great life skill for them to have knowing how to cook as well as great memories and bonding experiences

I’m really LOVING this episode. I think Gordon should make more episodes like this where He teaches His Kids how to cook and become World Class Chefs.

The tradition of the Sunday feast accomplishes more than just feeding us. It nurtures us. Happy Sunday! Cheers, Domenico.

I wasn't a gordon ramsey fan until I watched this. The swearing put me off. But this video is very impressive. Very informative. and his relationship with his kids is fab. I didn't realise he was a human being.

I’m not a daddy yet. But I always smile when he has a laugh and teaches his babies. Such a pure and awesome thing to see. Love it

My hands started shaking and I immediately got hungry when I saw how juicy the roasted meat is...😆🤤🤤Perfect colour, perfect crust...Mouthwatering, stunning!

Don't think I can ever cook like you sir, but surely ll try my best to be a good father like you in future.. Love you and your cooking.. Lots of love to your family from India.❤

I love how kind and gentle with his family. A great chef

Rest of the video: When you're alone 5:36 When your parents walk by your room

Love watching this side of Gordon! I loved cooking with my dad when I was younger, and I can't wait to cook with my little one 💕

totally love how you share your love in cooking with your kids very easy how you get a hole meal for sunday roast is done

I mess with my daughter like this all the time. We're goofy together and you can see she's his first born! He builds her confidence but keeps things fun and young.

Its good when they cook together because her questions are often things the viewers are asking themselves too

I love the tender warmth of him as a father in contrast to the drill sergeant.

Chef Ramsay- I love the way you interact with your children while you guys cook. You are patient & very soothing in the way you say, "Take your time". That is so special. I appreciate your instructions so much because cooking something for the first time can be so intimidating. You make the whole process, smooth as silk. LOVELY!

The education his kids are getting from his experience is priceless

My favourite it part is when he corrected the way of whisking : “Let me show you a better way to do it” versus what most people do the easiest reaction which is ”your doing it wrong!!” The cadence of the correction is absolutely impeccable.

Am I the only one that didn’t know he had 3 daughters? I only ever see Tilly 😂

so much patience and care with teaching his kids to cook

Amazing chef...even better dad. Thank you for sharing your knowledge and family.

No matter how old the kids get- we can't stop ourselves from telling them to be careful cutting the garlic. 🤣

There is absolutely nothing better in life than cooking with your kids. He loves it. I love it. You'll love it too.

Gordon may be a 5 star Michelin chef, yet, his legacy is his children... you can see and feel that when he is teaching these. awesome

I love watching you cook with your children. We see a softer side of you

When you find good video for eat dinner: Finally a worthy video, this dinner will be legendary!

I’d love to hear Ramsay’s wife interviewed. He’s a workaholic. I’m sure he loves his family but he hasn’t been the glue.

Imagine being Gordon's kid... What a life

Big fan and longtime subscriber so thanks again for another amazing video! That said, I must challenge one thing you said. Pan drippings aren’t necessarily bad (depending on the animal’s diet - grass fed vs. corn fed) but vegetable oil is definitely not the healthy or healthful option. I know it sounds counterintuitive but it’s not actually made from veggies but rather vegetable seed (watch a video on how it’s made). Loads of chemicals are used to extract an oil from said seeds but it doesn’t have any vitamins or nutrients that one might expect from something “derived” from vegetables. Alternatively, if your beef is grass fed then it’s actually a much healthier option than its grain or corn fed counterparts. Cows have two stomachs in order to digest grass, not grains. When the animal doesn’t have access to its natural diet, all the free radicals and other bad bits get trapped in the fat cells, making it bad for you. That said, don’t be p🤬y! Go for pan drippings!! Your heart and tastebuds will thank you!

The way he enjoy food with family is amazing

I l❤ve your recipes, cooking tips, and bold personality.... but what I love more is your relationship with your children. It's so truthful and kind. I can tell you're an amazing father ❤

I love cooking according to your recipes! It’s always very tasty! Thanks!❤❤❤

I love how Gordon is creating great memories with his children

I love the daggy Dad routine with Meagan❤

Always a wonderful parent, great recipes Gordon

absolutely love him and watching him share his knowledge in the kitchen with his daughter is awesome.....

Gordon I’m a sour chef in Chicago area I love your passion and your shows. Your kids are learning from one of the best!!!!

Who needs Cook books when we got Gordon Ramsey

Who knew Gordon Ramsay a professional Footballer becoming a top world Chef.? Your a good family man.I bet none of the kids go into catering.🤣🤣

The way Gordon talks to himself describing his actions always reminds me of Private Pile. 762 millimeters.

I love watching these videos. Who else?

That banana dish looked terrific! Damn he's got some lucky kids that get to eat like royalty everyday lol 👏🏻👍🏻

I was brought up to believe that beef should be thinly sliced but lamb and pork could be served in thicker slices. I am wondering whether this was a general or just a familial preference? I learned to cook at my mother's elbow; she was largely brought up by an aunt who was a professional (Victorian) cook. I was also taught that beef gravy should be more of a jus but lamb gravy could be thicker ?to absorb the greater fattiness of the lamb. My mother used a lovely recipe for roast lamb known as The Digby Luxury. A shoulder of lamb was first simmered with onion, root veg. and a bouquet garni. It was then smothered in fresh breadcrumbs and seasoning and finished in the oven. The stock, skimmed of fat, was used to make gravy and the veg. served with the meat, a green vegetable and boiled or mashed potatoes. When I make this dish I add chopped parsley and thyme to the bread crumbs and blitz the root vegetables to form the bulk of the gravy. Like Gordon, my mother liked to pass on her skills and always said that she would love to have been a domestic science teacher but unfortunately in her day higher education for girls was not thought to be necessary. One day, when I was in my twenties and visiting home I was summoned into the kitchen with the words "You've never drawn a chicken so it's time you did!". So, under her supervision, I obliged, and, indeed, found the lesson useful later when confronted with a goose or pheasant complete with feathers and innards.

I can only imagine how well Gordon's family eats & never stop being jealous of his kids being able to absorb all that knowledge from him. =)

That's so beautiful father and doughter cooking together!

2:42 oh sweet Jesus!!! Is that how you use that crap!? Looks so much easier then the epic fights I have with my cling wrap..

Lovely Gordon..never seem to surprise 💯🔥

Love you Gordon, been watching you for many,many yrs!!!! Thanks for sharing so much of your recipes..... God Bless you and family 👪 😊 🙏 ❤

I adore watching Gordon with his children.

What a Great father. You can tell it's not fake like Hollywood actors are. And the food omg love it bro

Creamed leak.. cayenne pepper as 1 of the ingredients.. suits any Sunday roast ..lamb obviously.. beef or chichen adds a slight spice to a Sunday roast.. amazing..

The best cuts like this do not need stuffing or mustard crusts. Just salt. Also, dripping is healthier than vegetable oil.

being a good father is so important.

“Your daddy is the best chef in the world”… proceeds to serve discount Peking Duck

9:43 was hilarious 🤣 😆

Thanks for sharing your videos, I been using your Cranberry sauce recipe since 2019, sometimes I use Blue Berries for the guest that have Cranberry allergies. 😊👌 BYW, we bought the Hexclad, it's not too bad, still like the old school cast iron for the steaks. 👍😁🍻

Sundays are for meals and family

Thanks Gordon, so interesting to watch and learn good techniques. Next generation is so lucky to learn from the father. 👍

He seems like such a cool and patient dad oww

24:09 "Now its time to cook more main courses. First off, this stray cat I found"

Imagine being one of Gordan's Kids, Your Eating Good For Life 🤣

I would imagine that a topper to a delicious meal and after dishes were done. Would be to sit back and watch episodes of Chef’s programs. Maybe Kitchen Nightmares.🤔👍

His love and connection with his children , top man , top dad . Nice watching him not swearing .

Love that even HE buys ready made pastry for home!

Old grandpa vince tries every week to cook an amazing sunday roast but end up killing my pets. Is there a foolproof recipe that doesn't involve pets?

Who would have ever imagined Gordo saying "take your time" in the kitchen!

Excellent cooking classes, Mr. Gordon Ramsay. Happy Easter from our channel: Australian Parakeets Stars

I haven't liked chick peas but am willing to try the way you did it Gordon wish me luck

Delicious!! Espectacular!!! Wonderful recipes!! Thank you very much! Thanks to your nice and beautiful daughters!! From Colombia, South America!!

"I will see you tomorrow" 😂❤

You cook amazing stuff. I love the video.

Other videos of him in America like Hell’s Kitchen are like F this F that 😂😂

I love to see you cook with your kids and see what amazing recipe you will cook next😍🔥🔥

3:40 MY GUY GOT THE ONION SKIN IN THERE 😨😱

When I go for a number 2 I always say to myself sit ON, out (nice) wipe trousers up (good) flush, now wash my hands beautifully job done!

Great video as always Gordon!

I watch your tutorials often but would it be possible to show exactly how much to pour of the ingredients; in one take. I get a lot of answers online but I’d like to see how a pro does it.

Both poultry dinners looked to die for,but what is it with chefs and raw beef roast?Gimme a nice Mississippi Pot Roast and put the meringue on good old Lemon Meringue Pie please.